Rural round-up

August 23, 2016

Young Maori woman brings important cultural perspective to dairy farming:

Lincoln University student Ash-Leigh Campbell, 25, is one of the bright lights of Maori agribusiness in New Zealand.

Recently named as a finalist in the prestigious 2016 Ahuwhenua Young Māori Dairy Farmer Award – the first ever woman to make the finals of the dairy category – Campbell, who is of Ngāi Tahu descent, is passionate about bringing a Maori perspective to the dairy industry.

She graduated with a Diploma in Agriculture from Lincoln University earlier this year, and is currently studying towards a Diploma in Farm Management at Lincoln University. Her sights are set on doing a Bachelor of Commerce and Agriculture next year. Campbell is also an active member of the Dairy Women’s Network Lincoln University branch, and is involved with other industry groups. . . 

Irish Ag role mooted– Peter Burke:

New Zealand banks may have to play a social role with farmers, as do European governments, claims Professor Alan Renwick of Lincoln University.

Renwick says in NZ, with its free market approach, there is an expectation that banks, not governments, will see farmers through troubled times.

He says the EU’s Common Agricultural Policy (CAP), though much criticised for supposedly keeping farmers on the land when they should not be, in fact has other good points which help manage some of the volatility in the market. . . 

Wool stoush positive – Pam Tipa:

An attack on Wools of New Zealand by its former chief executive has turned out to be a positive, claims chairman Mark Shadbolt.  

He says plenty of backing has emerged to keep going.  

“We have had a strong acknowledgement of support not only from growers, but from the industry in NZ and globally,” Shadbolt told Rural News. . .

Synlait Milk And the A2 Milk Company Reaffirm Infant Formula Supply Arrangements:

Synlait Milk Limited (Synlait) and The a2 Milk Company Limited (a2MC) are pleased to announce a new supply agreement between the two groups for the production of a2 Platinum® infant formula.

The agreement strengthens the current business relationship between a2MC and Synlait by providing certainty around medium term growth plans.

Current production volumes remain the same, but appropriate provisions allowing for increased scale to meet market demand in the medium term have been made.

“We are very pleased to have concluded negotiations in relation to our supply relationship with Synlait. We’ve maintained appropriate flexibility to assess new product and market opportunities as they arise,” said Geoffrey Babidge, Managing Director and Chief Executive Officer of a2MC. . . 

Comvita posts 15-month profit of $18.5M, lowers dividend ratio to pursue ‘opportunities’ – Jonathan Underhill:

(BusinessDesk) – Comvita, the manuka honey products company, posted a 15-month profit that broadly met its guidance while lowering its dividend payout ratio to chase “growth opportunities”.

Profit was $18.5 million in the 15 months ended June 30, after Comvita changed its balance date, from $10.2 million in the 12 months ended March 31, 2015, the Te Puke-based company said in a statement. Comvita reported profit of $17.2 million in the 12 months ended March 31, 2016, and had said that as the April-June quarter was typically Comvita’s quietest the 15-month result was likely to be in line with the 12 months to March 31. . . 

Wine industry converges in Marlborough:

Around 500 grape growers, winemakers, and industry leaders will converge in Marlborough this week to learn, discuss and network at the wine industry’s annual Romeo Bragato Conference.

“In the past year we’ve seen continued strong demand in our key export markets,” said New Zealand Winegrowers CEO, Philip Gregan.

“This year Bragato is all about working to protect the reputation for quality we’ve attained, and gaining a clear understanding of key market and production trends.” . . 


Rural-round up

August 2, 2016

If bees go, so does our agricultural sector – study :

New Zealand’s agricultural sector stands to lose up to $700 million a year if bee numbers continue to fall, according to a new study.

Beehives have been declining in numbers across the world in recent years, including New Zealand, in a process known as colony collapse disorder (CCD). It’s not yet known what’s behind CCD.

Rather than calculate the financial impact using “desktop calculations around the value of crops and the dependency of those crops on pollinators”, researchers at Lincoln University instead went out to commercial fields and covered some of the plants, to see what impact it had in seed yields and fertilisation. . . 

NZ’s tech and agriculture crossover – building the talent pool – Sophie Stanley:

Agriculture used to be New Zealand’s main bread and butter.

Our small Pacific nation at the edge of the earth was bred on a “number eight wire” mentality, where ingenuity and resourcefulness was at the core of what we did, and the number of sheep was 10-fold the number of people.

Turning pieces of scrap metal into revolutionary ideas that caused the world to stand up and take notice is something we have always prided ourselves on. 

William Gallagher, one of the many legendary innovators who invented the trusty electric fence and lead the way in taking NZ agriculture into the future, personifies the very meaning of number 8 wire mentality. . . 

Irish shearer Ivan Scott breaks Kiwi Dion King’s world record

An Irish shearer has stolen the world record away from a Kiwi by just one lamb.

Ivan Scott broke a New Zealander’s world record with a total of 867 strongwool lambs in the UK on Sunday (local time).

The 35-year-old from Donegal, who has made New Zealand home for the shearing season, secured the title with a band of Kiwi helpers. . . 

Farmers quitting in droves and not happy about it – Andrew Marshall:

Agriculture’s fortunes might look pretty good for many at the moment, but more than a quarter of Australia’s farmers are likely to leave their farms by the end of this decade.

Ongoing research by the University of Canberra has also found farmers who are contemplating leaving their farming roles report “poorer wellbeing” compared to those who have no immediate thoughts of retirement or changing careers.

The university’s regional wellbeing study of 3000-plus farmers in 2014 found the 20,000 slump in producer numbers in the five years to 2011 (down to about 157,000) reflected a clear trend set in recent decades which was not slowing as productivity efficiency measures and farm sizes increased or farm income prospects looked up. . . 

Mackenzie Country closer to Heaven – Catherine Pattison:

A weekend away in the Mackenzie Country was just what the doctor ordered for motoring writer Catherine Pattison.

I am not a spiritual person in a religious sense but it was hard not to feel the presence of something divine after a weekend in the Mount Cook Village and the Mackenzie region.

Perhaps it was the peace and quiet, combined with the majesty of the surrounding peaks, including New Zealand’s highest mountain, the village’s namesake.

The tiny settlement has long held an appeal for tourists and mountaineers alike – enticed up the remote access road by the promise of stunning scenery or epic adventure. Nowadays the adventures are to be found within the thriving tourism industry operating from Mount Cook village. In the past, just reaching the destination was a feat of endurance. Displays at the Hermitage Hotel’s Sir Edmund Hillary Alpine Centre describe the tourists who made the journey in 1906 as “arriving jolted almost insensible after a two-day coach trip from Fairlie”. The same journey 110 years later is a comfortable 90-minute car ride. . .

Going with the flow – Derek Grelewski:

I t’s been suggested that it’s the bicycle — not the iPhone, space shuttle or even the silent dishwasher — that is Western civilisation’s highest technological achievement.

The benefits are immeasurable: the fresh-air fitness and the wind in your hair, the scenery and peace, and the sheer pleasure of flowing along the trail at speed, leaning into corners, feeling your lips getting tired from the perpetual grin on your face.

When I moved to New Zealand in the mid-1980s, a mountain bike was one of the first things I got. I fitted it with panniers, a small tent and mobile kitchen, and clocked over 10,000km touring, ostensibly to choose a place to live.

This was how I first saw this land, and how I first came to Aoraki Mt Cook. So there is a memory-lane element to being here, looking at the mountain from a bike again, to sample the pleasures of the 300km Alps to Ocean Trail (the A2O) connecting Aoraki with Oamaru, flowing as the water does, from the mountains to the sea. . . 


Rural round-up

July 18, 2016

Market monopolies a bigger threat to agricultural markets than subsidies – Gerald Piddock:

Market monopolies and not subsidies are the biggest threat to economic sustainability in world agricultural markets, says an international expert.

Belgium-based AgriCord managing director Ignance Coussement said the existence of the monopolies made it difficult for smaller farmers around the world to compete against larger scale “industrialised’ farmers within a nation’s domestic market.

How smaller family farming enterprises competed against these larger scale farms in the market was a tricky issue, he said. . . 

John Key to push for Indonesia to lift beef trade restrictions for Kiwi exporters – Sam Sachdeva:

Prime Minister John Key hopes rising beef prices, as well as a global trade case, will encourage Indonesia to lift restrictions on Kiwi beef imports.

Key has promised to raise concerns with Indonesian president Joko Widodo when the pair meet in Jakarta on Tuesday evening (NZ time).

New Zealand has joined 14 other countries in taking action against Indonesia through the World Trade Organisation over its beef import restrictions and quotas. . . 

When computers became part of NZ farming:

Lincoln University’s role in making the computer one of the essential tools on the farm is told in a new book by Dr Peter Nuthall, an Honorary Associate Professor in Lincoln’s Department of Land Management and Systems.

‘Dare to compute. The early years in the development and uptake of farm computer systems’ is written about the Kellogg Farm Management Unit (KFMU) at Lincoln, which Dr Nuthall founded and was head of for all but two years of its existence, from 1980 to 1995.  

The unit was initially funded by the Kellogg Foundation in the United States, a philanthropic fund. KFMU aimed to develop computer software for farm and horticultural property managers, and train them in its use.  

Dr Nuthall says the history of the unit needs to be told as it played an important part in introducing computer technology and software to primary producers in New Zealand and Australia. . . 

Quarterly tractor sales buoyant despite dairy payout:

“New Zealand Tractor sales are relatively buoyant, despite the current dairy payout,” says NZ Tractor and Machinery Association President, Mark Hamilton-Manns.

The second quarter results of New Zealand tractor sales, compiled by the NZ Tractor and Machinery Association, show tractor sales declined slightly, by 8.5%, compared to the same quarter last year. Several segments saw an increase, however, including the consumer segment which grew by 15%, as more Kiwis bought smaller 20–60hp compact tractors for their lifestyle blocks, hire fleets and some commercial applications. . . 

Early Winter Sees Prices Ease:

Data released today by the Real Estate Institute of NZ (“REINZ”) shows there were seven fewer farm sales (-1.5%) for the three months ended June 2016 than for the three months ended June 2015. Overall, there were 472 farm sales in the three months ended June 2016, compared to 489 farm sales for the three months ended May 2016 (-3.5%), and 479 farm sales for the three months ended June 2015. . . 

Manuka honey buzz boosts farmland prices Alexa Cook:

Demand for manuka honey has boosted the value of farmland, with many properties doubling price over the past couple of years, a real estate firm says.

The manuka honey industry has surged, with exports growing by 45 percent last year to $281 million. New Zealand is now the third largest exporter of honey by value.

Bayleys Real Estate rural agent Mark Monckton, who is based in Taranaki, said the growth was good news for some of his region’s more remote farming businesses. . . 

 Landmark merger a win-win for organic sector:

The organic community celebrated the landmark merger of two long-established charitable organisations yesterday. Members of the Soil & Health Association of NZ Inc and the New Zealand Biological Producers and Consumers Society Inc (BioGro Society) voted in favour of the proposal. This means that the Society will transfer its assets to Soil & Health, on winding up on 30 September.

The merger brings together the skills and resources of the two charities into one strong, unified organic sector body.

Soil & Health will become the proud new owner of BioGro NZ Ltd, New Zealand’s largest organic certification agency. This will empower Soil & Health to carry out its vital education and advocacy work for healthy soil, healthy food and healthy people. . . 

Synlait GM Accepts next international role:

Michael Stein, Synlait’s General Manager Quality and Regulatory, has accepted the role of Quality and Food Safety Director, Asia Pacific, with Danone Nutricia Early Life Nutrition.

“This is a great personal and professional opportunity for Michael and a clear milestone in his international career,” said John Penno, Synlait’s CEO and Managing Director.

Mr Penno was disappointed to learn Mr Stein will depart Synlait at the end of September 2016, but fully supports his decision. . . 


Rural round-up

July 7, 2016

Need for young blood – Peter Burke:

The aging population in agriculture is working against New Zealand, says Lincoln University’s Jon Hickford.

Speaking to Rural News at the Careers in Agriculture hub at Fieldays, Hickford says this is a huge problem, compounded by NZ’s rapid urbanisation and disconnection from the agri sector.

The problem now is to find enough good young people to work in agriculture.

“The problem across the western world is that young people are entirely urbanised and don’t realise the job opportunities out there on the land. In the case of NZ, agri defines our existence as a country. . . 

Cheap food has high price:

A Lincoln University expert is warning of the cost of focusing on producing food cheaply.  

A report into European farming policy ‘Does the CAP still fit’, co-authored by Lincoln University Professor of Farm Management Alison Bailey, says there is overwhelming evidence at local, national and global levels that food systems need to change.  

The paper was for the Food Research Collaboration on the European Union’s Common Agricultural Policy (CAP) which provides support to Europe’s farmers. . . 

Feds support stance on GMOs by 107 world-leading scientists:

As more than 100 world-leading and award-winning scientists voice their support of genetically modified organisms (GMOs), Federated Farmers continues to endorse farmers’ rights to decide what technologies are used on their farms.

Federated Farmers’ spokesperson Katie Milne said it’s clear that the long-term stance opponents have against all GMO is well and truly outdated and lacks scientific scrutiny.

“Federated Farmers recognises GMOs can provide many positive benefits to farmers and it’s up to individual farmers to decide whether to use GMOs or not. We have a neutral stance on this.

“Through GMOs farmers could have cows without horns or have the ability to not breed calves, there are many positive animal welfare outcomes for the industry,” said Ms Milne. . . 

Feds unveil guide to local government excellence:

See full Federated Farmers Local Government Manifesto here.

A best-practice, practical and common-sense approach to governance has been unveiled by Federated Farmers at its national conference in Wellington today.

Federated Farmers’ Local Government spokesperson Katie Milne said this tri-annual guide promotes the latest thinking on how councils should be engaging with and providing services to farmers and other ratepayers.

“Farmers are some of the largest funders of local government and the sector most likely to be impacted by regulation developed and implemented by councils. “Farmers need level-headed councillors who prioritise real needs over the ‘nice to haves’. They also need to respect the considerable contributions from ratepayers,” said Ms Milne. . . 

Livestock and sustainability – challenges and opportunities for New Zealand:

Livestock may provide one-third of the value of global agricultural production, but it comes at a big cost for the planet. Livestock uses 80 per cent of the world’s agricultural land, putting pressure on water resources and biodiversity and emitting 14.5 per cent of the planet’s greenhouse gases.

The benefits, risk, trade-offs and consequences are complex and policy makers are always looking for guidance. Now, new guidelines have been developed by the Committee on World Food Security’s High Level Panel of Experts (HLPE). The Committee’s report Sustainable agricultural development for food security and nutrition: what roles for livestock? was launched last week at the Food and Agriculture Organization of the United Nations in Rome. . . 

UK referendum opens can of worms and some opportunities  – Allan Barber:

The referendum on EU membership produced a result nobody really expected and nearly half the voters didn’t want, but now everyone has to plan for an uncertain future. There have even been suggestions the exit might not happen, unless the Westminster Parliament passes the required motion to activate the start of the exit process. It’s not worth thinking about the implications for British democracy, if that were to happen.

In the immediate aftermath of the 23 June referendum there are only two certainties in a sea of uncertainty – the pound is worth a lot less than it was which will affect export receipts, but red meat access to the EU including the UK will not change for two years from the time the UK invokes Article 50 of the Lisbon Treaty which sets the exit process officially in motion. . . 

Agriculture set for slow-down – OECD:

The latest 10-year outlook from the OECD warns the recent period of high agricultural commodity prices is most likely over.

The report, produced with the Food and Agriculture Organisation, said overall market growth was projected to slow and agricultural trade was expected to grow at less than half the rate of the previous decade.

The report – ‘OECD-FAO Agricultural Outlook 2016-2025’ – said global agricultural trade was expected to grow by 1.8 percent per annum in volume during the next 10 years. . . 

Do possums howl at the moon?

Knowing if nocturnal pest mammals are more affected by the phases of the moon or by illumination could bring New Zealand one step closer to being pest free and save control agencies significant sums of money.

Lincoln UniversityEcology Master’s student Shannon Gilmore’s research into the effect lunar phases and illumination have on activity levels in possums, stoats, rats and mice is aimed at finding more effective and efficient means of targeting and managing these pests.

“It costs millions every year to control their populations,” says Shannon. “We’re waging a kind of war on pests. We need to discover their weaknesses. What trait do all four have in common that we can take advantage of? They are all nocturnal, and many nocturnal animals dramatically reduce their activity with the full moon, while others can become more active. . .

 


Rural round-up

June 6, 2016

Merino work recognised – Sally Rae:

Bill Gibson, the elder statesman of the merino industry, has been recognised for his vast contribution to the breed.

Mr Gibson, who lives in Wanaka, was presented with the Heather Perriam Memorial Trophy at the Otago Merino Association’s recent merino excellence awards in Queenstown.

In presenting the award, Mrs Perriam’s husband John said it was a privilege to present the trophy to someone who was deserving of it “in every possible way”. . . 

Double-header for Ginger at the sheep dog trials – Hamish MacLean:

It has been a big week for Omarama farmer Ginger Anderson.

Not only did the 70-year-old win the short head and yard national title with Don at the New Zealand dog trial championships at Omarama on Saturday, but he was also named a life member of the New Zealand Sheep Dog Trial Association.

Now a four-time national champion, the 15th life member of the association, who for 12 years served on the judging panel, had no plans on ending his days of competing in the sport. . . 

Farmers satisfied with banks but pressure building for some:

Farmers overall remain satisfied with their banks, but pressure is building and sharemilkers are feeling it most a Federated Farmers survey has revealed.

The Federated Farmers Banking Survey, which is undertaken quarterly to gauge the relationship farmers hold with their banks, has indicated that perceptions about ‘undue pressure’ have gradually built.

Federated Farmers Dairy chairman Andrew Hoggard says that it comes at no surprise considering the current environment.

“Despite sharemilkers being particularly exposed at present bank satisfaction remains strong overall.” . . 

Dual role at Feds for multi-talented farmer:

Federated Farmers newest provincial president Simon Williamson is used to flying high and has taken the reins of both Federated Farmers High Country Industry Group and North Otago Province.

The high country farmer, who also holds a pilot licence and is president of the local jockey club, joined the Federation 13 years ago. He recently took over as Federated Farmers’ High Country Chairman from Chas Todhunter, and at the North Otago provincial Annual General Meeting this week, he was elected provincial president. He replaces Richard Strowger.

Federated Farmers President William Rolleston said: “Simon is an incredibly passionate advocate for the farming community and I know he will do a fantastic job.” . . 

Speech by Guy Wigley, Chairman of Federated Farmers Arable Industry Group at the Arable Industry Conference in Ashburton:

The past 12 months have been a rollercoaster.  The year started quietly with no biosecurity incursions – life seemed to be dominated by the price of milk – then along came velvetleaf. 

This is not specifically an arable industry weed as it is across all farming types and the arable industry will be able to manage this weed better than most.  However, it highlights how crucial biosecurity is to the wellbeing of our industry and the country as a whole. 

The Ministry of Primary Industries (MPI) has done an outstanding job in its response to the velvetleaf incursion mobilising large numbers of staff from its networks with the aim of eradicating velvetleaf from New Zealand. . . 

Board cut in doubt – Hugh Stringleman:

The 75% yes vote needed for Fonterra’s constitutional changes to governance and representation will be close and might fail to attract sufficient support.  

Fonterra’s area managers have hit the telephones, asking if farmers need any more meetings.  Chairman John Wilson acknowledged many shareholders were uncertain about the change to the voting process.

 “(We) recommend you support the different process as we are very confident it will give the outcomes the co-operative is looking for. . . 

Flood farmers still recovering – Richard Rennie:

Shaun O’Leary’s racehorse did not earn a Melbourne Cup win last November to pay for the damage the June floods inflicted on his property at Whangaehu.  

Nevertheless, O’Leary retains his optimism about horses and farming with a refreshingly optimistic and philosophical mindset.  

The family runs 690ha in the hard-hit Whangaehu Valley southwest of Whanganui, milking 1500 cows on the flats alongside the Whangaehu River. .  .

The economics of butterfly farming:

Karl Rich has been helping to farm an altogether more delicate animal than those usually associated with agribusiness.

The Lincoln University Agribusiness and International Development Associate Professor was recently part of a multi-disciplinary, international group of researchers looking to develop an innovative approach to conservation in India — butterfly farming.

The group wants to aid conservation of butterflies in Western Ghats, “an area with some of the highest levels of biodiversity in the world and one threatened by unsustainable agricultural and land use patterns,” Associate Professor Rich says.

He says in developing countries conservation efforts can be very challenging. . . 

Gateplates & Signs's photo.


Rural round-up

May 11, 2016

Dairy cattle number falls for first time since 2005:

The number of dairy cattle in New Zealand fell to 6.5 million in 2015, Statistics New Zealand said today. This is the first decline after nine years of consecutive increases.

”The dairy cattle number is now similar to the level back in 2013,” business indicators senior manager Neil Kelly said. “This reduction was caused by an increase in the number of cows slaughtered and was against a backdrop of declining milk solid payouts.”

The 2015 Agricultural Production Survey final result shows that, for the year ending June 2015, there were 213,000 fewer dairy cattle. This follows a record high of 6.7 million dairy cattle in 2014. In the Waikato region, a traditional dairy farming area, there were 153,000 fewer dairy cattle than in 2014. . . 

Australian dairy farmers call for independent govt review after Fonterra slashed farmgate prices – Fiona Rotherham:

A group of Australian dairy farmers is planning a rally this week and more to follow in a push for the federal government to urgently establish an independent review of the country’s dairy industry after farmgate milk prices were slashed by Fonterra Cooperative Group and other processors.

The group, Dairy Power, said the “unacceptable retrospective reduction in milk price”, which affects 75 percent of farms in Victoria, threatens to push farmers off the land or further cull their herds.

“Dairy farmers are not going to survive if they’re losing money,” said group president Chris Gleeson. “The average farmer is forecast to lose A$15,000 this season and more next season. Without immediate action, the industry will continue its downward spiral.” . . 

The money’s in the honey:

The money’s in the honey

A dawning realisation that unused blocks of manuka covered land could be an untapped source of sustainable income is attracting a steadily increasing number of students of all ages in Northland to train in apiculture.

Manuka honey, or liquid gold as it’s fast becoming known, is a growing industry, with enrolments in the Kaitaia based Lincoln University Certificate in Apiculture up from eight students in 2015 to 22 in 2016. The course has support from local iwi, and is run in partnership with Te Runanga o Te Rarawa School of Honey Gatherers. . . 

Speech to the B3 biosecurity conference:

As you know, I’ve always said that biosecurity is my number one priority as Minister.

That’s because it underpins all of our other goals. We want to double the value of our primary sector exports by 2025, but we can’t do that unless we protect ourselves from pests and diseases.

Today I want to give a bit of context on what we’ve achieved over the last few years, the challenges ahead of us, and the importance of all sectors working together.

What we’ve done in recent years

In Budget 2015 I was proud to announce $27 million in new funding for biosecurity. As a result of that, MPI has employed 90 new front line biosecurity staff and introduced 24 new biosecurity detector dog teams. . .

Ministers announces Green Ribbon finalists:

Environment Minister Dr Nick Smith and Conservation Minister Maggie Barry today announced the 2016 Green Ribbon Awards finalists to celebrate exceptional environmental achievements by New Zealanders.

“We are delighted to recognise these community groups, scientists, schools, councils and businesses for their innovation and achievements in the 26th annual Green Ribbon Awards,” Dr Smith says.

“This year we received a very commendable 106 nominations across the ten categories, with some projects making a positive difference over many years.

“Environmental initiatives include protecting our precious biodiversity, reducing carbon emissions, minimising waste, reducing water pollution, educating and inspiring leadership and implementing more sustainable business practice.” . . 

Gift to help grow seed industry:

A former Lincoln University student who went on to carve out an illustrious career in the seed industry has provided a significant boost to seed science education in New Zealand.

Selwyn and Mary Manning signed a Memorandum of Understanding (MOU) with the Lincoln University Foundation last Friday to mark the creation of the Manning Seed Awards, which are dedicated to furthering education in seed science and seed technology for the benefit of New Zealand. 
“The seed industry is sometimes overlooked for funding, as a lot of people don’t realise how significant it is,” Mr Manning said at the MOU signing event.
 
“These awards are our way of giving back to a vital sector of New Zealand’s agricultural industry, which has given our family so much for so many years.” . . 

Zooming in on heat for herring bones:

Farmers who milk in herringbones now have an easy to use and high tech solution to accurately identify which of their cows are on heat.

The innovative system has been developed in New Zealand by farmer owned co-operative LIC, and is now commercially available in this country and overseas. It uses exclusive camera technology to automatically identify heat events, saving farmers time and money.

The technology was developed to meet farmer demand for a herringbone heat detection solution, LIC Automation Chief Executive Paul Whiston said. Protrack EZ Heat for rotaries had been available for four years and a large number of farmers had asked for a herringbone solution. . . 

Shearer, farmer and former soldier wins premier book award – Beattie’s Book Blog:

Stephen Daisley has won New Zealand’s richest writing prize, the inaugural $50,000 Acorn Foundation Literary Award, for his novel Coming Rain, announced this evening at the 2016 Ockham New Zealand Book Awards..

Daisley (60), who was born and raised in the Raetihi Hotel, which his parents owned, is a former soldier in the NZ Army. He was 56 years old when his first book, Traitor, was published to wide literary acclaim in Australia, winning a Prime Minister’s Award for Literature. Daisley now lives in Western Australia, where he is a farmer and shearer. . . 

Staying fit on the farm!  5 keys to finding time to workout – Uptown Farms:

Over the last few years I’ve had the privilege of speaking to women from all aspects of our industry. One question keeps coming up.

Other farm moms always ask, “How do you have time to stay in shape?”

Every time it’s asked, I have a lousy answer. I just smile and shrug, or reply “I don’t know!”

For moms on the farm, life is so different. Our mornings already start earlier than most with morning chores. For moms
who farm full time, there isn’t a break between sun up and sun down. Many of us leave the farm for a career during the day, only to return to more chores in the evening. We often eat meals on the go, in the tractor or in the barn. . . 

 

 

 


Rural round-up

April 20, 2016

Farm the secret to school’s success:

Northland College’s agricultural focus is helping to turn the once struggling secondary school into a success story, says the school’s Commissioner, Chris Saunders.

Absenteeism was an issue at the Kaikohe school, but truancy has halved since several initiatives were put in place to help prepare students for careers in agriculture, with Lincoln University contributing to Northland College’s curriculum and the operations of its commercial dairy farm.

“I think a big part of the success we’re seeing now is that we’re using the farm to offer students practical, primary industries-based training,” Mr Saunders says.

The University offers curriculum support that allows students to undertake on-farm courses, which will lead on to Lincoln qualifications.

“The farm is a significant asset for a small secondary school to own, so it’s very helpful to have Lincoln playing an active and supportive role with the management of it.” . . 

Woolly thinking in Norway – Sally Rae:

At first glance, the similarities between a Norwegian clothing company and a Gimmerburn farm might appear remote.

But with both enterprises sharing a strong focus on quality and a passion for wool – along with histories spanning more than a century – there were definite synergies.

Three executives from high-performance wool clothing brand Devold, including chief executive Cathrine Stange, recently visited the Paterson family’s property Armidale in the Maniototo. . . 

Merino key to ‘amazing’ new fabrics – Sally Rae:

‘‘It’s not your grandfather’s merino”.

Addressing a group of farmers in the Paterson family’s woolshed at Gimmerburn, Global Merino founder and chief executive Jose Fernandez outlined his business.

Global Merino is a United States-based technical textile manufacturer

founded by Mr Fernandez in 2007. It sold its first product in 2009. . . 

Dairy professor retires after years in dairy industry – Jill Galloway:

Peter Munro is about to retire after spending most of his working life in the dairy industry.

The professor, Fonterra chair in food materials science at Riddet Institute, started his life on the family’s dairy farm in Northland and has gone on to develop new dairy products for New Zealand.

“What I am proudest of is creating value for the New Zealand dairy farmer.”

Throughout a long career Munro has worked on milk protein manufacturing and its use, whey proteins and other products.

Fonterra often gets stick for exporting commodities, but at least 30 per cent of its products is sold in a specialised form, usually for food ingredients, says Munro. . .

My most valuable stock unit – Jamie Mackay:

A recent conversation with a sheep farming mate of mine about the current plight of the dairy industry resulted in me reflecting positively on the bad old days of sheep farming in the 1980s.
 
My friend was somewhat surprised when I declared, off the top of my head, that even during the lows of Rogernomics we never ran our farm at a loss.  This is in stark contrast to some dairy farmers who this season will run at a $300,000-plus loss per annum.
 
So I went back through some old annual accounts from 30 years ago to check I wasn’t looking back at farming through rose-tinted spectacles. Those annual accounts for the year ended 30 June, 1986 made for very interesting, if somewhat sobering, reading. . . 

How hill country can be profitable and resilient – Doug Edmeades:

It seems that we have lost sight of what a good clover-based pasture looks like and have forgotten the skills to grow and manage it, says Doug Edmeades.

A two-day symposium on hill country was held recently in Rotorua.  It was well attended by 300 farmers, consultants and agricultural scientists. Clearly, there is a thirst for innovation, new technologies and knowledge in this sector. 

The aim of the meeting was explicit: “What does a profitable and resilient future for our hill country farming look like?” And, “What do we, collectively and as individuals, do to achieve this future?” 

The output of the symposium, and hence, one hopes, the answers to these questions, is to be formally captured in a “position paper”. More on that after the paper comes out. . . 

Fertile ground for enhancing farming software:

Farmers are fairly enthusiastic about using the latest digital technologies to run their businesses, but there is still room for improvement in the agricultural software area, preliminary Lincoln University research suggests.

Lincoln student Jamie Evans recently undertook an exploratory study that involved surveying some of Canterbury’s farmers about the types of technologies they used and how well they thought they were being served by the programmes.

“With this study, we wanted to identify any issues farmers might have with their software, but the long-term goal is to carry out further research that will help us find solutions and ultimately improve these digital technologies,” says IT lecturer Shirley Gibbs, one of the project supervisors. . . 

Big sell off begins and big dry continues – Brian Wood:

THE big dump has started and, unless substantial rain falls across the Bathurst region, the panic to sell livestock before winter sets in shows no signs of abating.

An incredible 20,000 cattle have gone under the hammer at the Central Tablelands Livestock Exchange during the past two weeks.

Last week’s sheep sale had a yarding of 20,000 and 19,300 the week before, which also shows how the weather is impacting on the rural community.  . . 


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