Rural round-up

August 15, 2017

Labour’s water plan ‘dangerous, deceitful’, says Marlborough grapegrower – Oliver Lewis:

A Marlborough grapegrower has blasted Labour’s irrigation policy as “dangerous” and “deceitful”.

Wine Marlborough deputy chairman Simon Bishell said it was populist electioneering that would “drive a deeper wedge between the rural and urban divide”.

The Caythorpe Family Estate grower said international wine markets were incredibly competitive and any extra charge would put New Zealand exporters at a disadvantage. . . 

Concern for Hawke’s Bay farmers, growers over “water tax” – Victoria White:

Concerned members of Hawke’s Bay primary sector have waded into the debate on a Labour Party proposal for a royalty on commercial water.

Yesterday Labour leader Jacinda Ardern revealed their freshwater policy, which included charging an unspecified royalty on commercial water, with the revenue going to local regional councils to be used to clean up rivers, lakes and streams.

This royalty would include water bottlers, and farmers taking water for irrigation schemes. . . 

Horticulture New Zealand Responds to Scaremongering Claims:

Reacting to claims yesterday from Labour’s water tax spokesperson David Parker that its level of “scaremongering around this would make Donald Trump blush”, Horticulture New Zealand chief executive Mike Chapman says this is a disappointing way to start a policy discussion about water and land use.

“Since Labour announced last week that it planned to tax fruit and vegetable growers’ use of water, I have been contacted by many of our growers asking that Horticulture New Zealand speak out about this tax and its direct impact on the cost of healthy food,” Chapman says.

“The tax confuses water users with water polluters – they are not one and the same – and implies that people on municipal water supply already pay for water, when in fact nobody pays for water. The costs they are talking about relate to the infrastructure required to source water. . .  

Positive perception important to farmers – Sally Rae:

Dean Rabbidge is an advocate for telling the good stories in farming.

Mr Rabbidge (32), a Glenham sheep, beef and dairy farmer, is intent on not only growing his own farming business, but also defending what he views as a “bad rap” that farming receives from some.

He recently became a trustee and member of the Three Rivers Catchment Group, which was established to engage with all sectors of the community and educate around the management of fresh water.

The group comprised about 12 trustees, who were all farmers and who wanted to engage with the community around water quality issues. The catalyst for its formation was Environment Southland’s proposed Water and Land Plan.

Mr Rabbidge encouraged people to “do the right thing” and showcase best management practice. He wanted to “get some good noise” out there with all the good stuff that was happening, he said. . . 

Understanding meat behind marketing – Sally Rae:

When it comes to marketing meat, Wayne Cameron is in the enviable position of having experienced first-hand all aspects of the chain — from producer to restaurateur.

Mr Cameron has been heavily involved with the Silere alpine origin merino meat brand  established six years ago.

Originally a joint venture between the New Zealand Merino Company and Silver Fern Farms,  SFF later withdrew from the venture and Alliance Group took it up.

Mr Cameron’s latest role is as marketing manager premium products at Alliance Group, overseeing not only Silere but also Te Mana lamb, and other yet-to-be launched products, including a beef label due to be rolled out soon. . . 

NZ sheep numbers decline at a slower annual pace as farmers rebuild flocks –  Tina Morrison:

 (BusinessDesk) – The steady decline in New Zealand’s sheep numbers continued at a slower pace over the past year as farmers in some areas rebuilt their flocks following drought, natural disasters and the impact of facial eczema.

Sheep numbers reduced to an estimated 27.34 million as at June 30 from 27.58 million a year earlier, according to the latest survey from the Economic Service of farmer-owned industry organisation Beef + Lamb New Zealand. The annual 0.9 percent decline compares with last year’s 5.3 percent drop, and marks the fifth consecutive fall since 2012 when sheep numbers rose 0.4 percent. . . 

Farmers taking a hammering with One Plan, gorge closure :

“We won’t survive,” was Tararua District mayor Tracey Collis’ reaction to the Environment Court directed One Plan presented to Horizons Regional Council’s strategy and policy committee yesterday.

“The report is really scary,” Mrs Collis, an Eketahuna dairy farmer, said.

“We’ve seen the damage a loss of 30 per cent of business has meant to Woodville, with the close of State Highway 3 through the Manawatu Gorge. A drop in dairy farmer’s profit will be felt throughout our community,” she said. . . 

Otematata wetland project gets funding boost – Elena McPhee:

Volunteers are fencing, clearing willows, and planting 2200 native plants before spring for a wetlands restoration project at the head of Lake Aviemore. 

Another $15,000 has been granted for the conservation project as part of an ongoing Environment Canterbury initiative to fund biodiversity projects around the district. 

The Otematata Ratepayers Association received the grant from the Upper Waitaki Water Zone Committee to enhance another section of the 50 hectare Otematata Wetlands at the head of Lake Aviemore. 

The wetlands site is a popular recreation area, and is being restored by the community-led group.  . . 

Draft Report on Fonterra’s Base Milk Price Calculation:

The Commerce Commission has today released its draft report on Fonterra’s base milk price calculation for the 2016/17 dairy season.

The base milk price is the price Fonterra pays farmers for raw milk, which is set at $6.15 per kilogram of milk solids for the 2016/17 season just ended. The report does not cover the forecast 2017/18 price of $6.75 that Fonterra announced in July.

The Commission is required to review Fonterra’s calculation at the end of each dairy season under the milk price monitoring regime in the Dairy Industry Restructuring Act (DIRA).

Commission Deputy Chair Sue Begg said with the exception of the asset beta component of the cost of capital estimate, Fonterra’s calculation of the 2016/17 base milk price is consistent with both the efficiency and contestability purposes of DIRA. . . 

Teacher resources bring primary industries into the classroom:

A new set of online resources will provide teachers with the information they need to help their students learn about New Zealand’s animal welfare, biosecurity and food systems, says Associate Minister for Primary Industries Louise Upston.

“The curriculum-linked resources are being rolled out so that teachers can help students to learn key knowledge and skills while also discovering how these key systems underpin the primary industries and play an important role in our economy, our environment and our way of life,” Ms Upston says. . . 

First female president of Agcarm:

Agcarm, the industry association which represents crop protection, animal health and rural supplier businesses, has appointed its first female president.

Dr Pauline Calvert heads the production animal business for MSD Animal Heath in New Zealand and was elected president at Agcarm’s annual meeting on July 27.

Under her presidency, Agcarm will continue to focus on promoting the responsible use of products, sustainable agriculture, environmental preservation, and sensible science-based regulation of crop protection and animal health products. . . 

Interesting Facts And Figures About The 2017 Bayer Young Viticulturist of the Year National Final:

With the Bayer Young Viticulturist of the Year 2017 National Final looming closer (29th August 2017 at Villa Maria) the contestants are well into study mode, researching their projects, writing budgets, revising a wide range of subjects such as pests & diseases, soil nutrition, pruning, trellising and tractor skills to name but a few. Each of them is very determined to be this year’s winner.

Here are some interesting facts about the competition:

• 2017 will be the largest national final to date with SIX contestants . . 


Rural round-up

August 12, 2017

Farming to end –  Annette Scott:

FARMING will have to shut down in Canterbury’s Selwyn district to meet national water quality standards for the region’s polluted Lake Ellesmere, Environment Canterbury has told the Government.

In a business case analysis provided to the Ministry for the Environment, ECan outlined significant fundamental change needed to bring the lake, one of New Zealand’s most polluted, into line.

“On the current basis to achieve Government freshwater outcomes as mandated it would mean taking all intensive agriculture, not just dairy, out of the play,” ECan councillor and Selwyn district farmer John Sunckell said. . .

Mycoplasma bovis update:

MPI’s progress in the response to the cattle disease Mycoplasma bovis was the focus of a well-attended public meeting in Waimate last night.

Around 100 people turned out to hear MPI officials and a number of industry body partners outline the current surveillance and testing regime and timelines, the robustness of disease containment measures and the actions farmers can take to protect their farms.

There remains no change to the number of properties with confirmed positive test results for Mycoplasma bovis – 2 farms, both within the wider Van Leeuwen group of farms. . .

Beltex lambs hit the ground – Annette Scott:

THE first lamb has hit the ground marking the beginning of an exciting new meat breed for the New Zealand sheep industry.

And for the partners in the venture it was almost more exciting than getting grandchildren.

Beltex embryos imported from England were transferred to four-year-old Perendale ewes on Blair Gallagher’s Mid Canterbury foothills Rangiatea farm in March. . .

Demand for vets ‘unprecedented‘ – Yvonne O’Hara:

As the southern dairy industry improves after seasons of low payouts and on-farm cost-cutting, some of the region’s veterinarian practices are finding it difficult to fill staff vacancies, a trend that is reflected nationally.

They are also in competition with overseas recruiting agencies, which are eyeing New Zealand to fill their clients’ needs.

The increasing demand for both production and companion animal vet services as practices get busier, is a good indicator of how well the economy is doing, New Zealand Veterinary Association’s Veterinary Business Group chairwoman Debra Gates said. . .

Catchment group and iwi join forces – Nicole Sharp:

The Pourakino Catchment Group and local iwi are putting a game plan in place for increasing plantings and improving water quality in the catchment by working together.

The group hosted a field day at Oraka Aparima Runaka marae recently, talking about the nursery run by the marae and how the two groups would work together to grow and plant trees in the catchment.

The group saw itself as a driver of change in Southland, as one of the earliest formed catchment groups in the region. . .

Too wet to sow pick-your-own verges for Palmerston North grower – Jill Galloway:

A pick-your-own garden is running to crunch point to get some vegetables planted so they’re ready for the week before Christmas, when everybody wants fresh potatoes, peas and berries.

Neville Dickey from Delta Gardens near Palmerston North said he was feeling the pinch of continual wet weather after 34 years of vegetable growing and meeting the Christmas market.

The 12 hectare block was on river silt, gravel and sand, and would dry out soon if there was a break in the weather, he said.

“There are not many years that have we have seen so much rain. We have had rain on and off since September last year.” . .


Rural round-up

August 4, 2017

Tool built to stop rogue spray incidents – Adriana Weber:

Winegrowers in Central Otago have developed a new tool to prevent agri-chemicals drifting and damaging their crops.

The Central Otago Winegrowers Association has created a map designed to stop rogue spray incidents.

Its past president, James Dicey, said spray drifting cost winegrowers millions of dollars every year in lost production.

“Grape vines are remarkably difficult to kill but they are ridiculously sensitive to some of these chemicals, so they can take a bit of a hit for a couple of years and that can have a downstream effect on the volume of grapes and the volume of wines that’s produced off those grapes,” he said. . . 

Westland Payout on the Way Up:

Westland Milk Products has reached a milestone in its efforts to offer shareholders a sustainable and industry competitive payout with confirmation of next season’s forecast payout.

Westland is forecasting a net payout range (after retentions) of $6.40 to $6.80 for 2017-18 season – a substantial improvement on the two previous seasons. The industry-competitive forecast comes after ten months of analysis and systems change under its new Chief Executive Toni Brendish and new Chair Pete Morrison, resulting in changes at both managerial and board level to better position the company for success in a changing and challenging global dairy market. . . 

Funding a boost for quake affected farmers says Feds:

Federated Farmers is delighted that a joint application made to the Ministry for Primary Industries’ Earthquake Recovery Fund has been successful.

The Federation led the application towards a Farm Business and Land Recovery Programme, which will give direction to recovery research following the Hurunui-Kaikōura earthquake. . . 

Mid-range option considered for Manuherikia water – Alexa Cook:

A new option is on the table for a water scheme in central Otago.

Crown Irrigation Investments is putting $815,000 funding into the Manuherikia Water Project, which will allow a Falls Dam proposal to move forward.

The dam is about an hour north of Alexandra and, with water permits expiring in the next five years, farmers want reliable irrigation for the future. . . 

Crown Irrigation provides funding for Orari-Temuka-Opihi-Pareora Irrigation Scheme:

Crown Irrigation Investments Ltd (Crown Irrigation) has agreed development grant funding of $339,875 for the Orari-Temuka-Opihi-Pareora (OTOP) irrigation conceptual design and costing project, which Environment Canterbury (ECAN) is managing. The South Canterbury area and particularly the greater Opihi catchment has long suffered from water shortages and drought, and numerous water reticulation and supply options have been considered over the years. . . 

New irrigation funding welcomed:

Primary Industries Minister Nathan Guy has welcomed new grant funding of over $1.1 million for two irrigation projects in South Canterbury and Central Otago.

Crown Irrigation Investments Ltd has agreed development grant funding of $339,875 for the Orari-Temuka-Opihi-Pareora (OTOP) irrigation conceptual design and costing project, which Environment Canterbury (ECAN) is managing. . . 

Agricultural Aviation Recognises Outstanding Performance:

The New Zealand Agricultural Aviation Association is pleased to confirm the winners of two awards presented at the Aviation Leadership Gala Awards Dinner in Hamilton on Tuesday 25 July.

‘These awards recognise operational excellence and outstanding industry leadership in agricultural aviation,’ said Alan Beck, Chairman of the NZ Agricultural Aviation Association (NZAAA). . . 

Biosecurity heroes recognised at Parliament:

Biosecurity heroes from across the country were recognised in Wellington tonight with the announcement of the 2017 New Zealand Biosecurity Award recipients.

Minister for Primary Industries Nathan Guy says the winners of these inaugural awards have shown a real commitment to protecting New Zealand.

“Biosecurity is my number one priority as Minister and crucial in protecting our economy and way of life. These awards recognise that it is a shared responsibility for all New Zealanders, and celebrate the efforts of people who are doing their bit for biosecurity every day. . . 

Extra boost for Bay of Plenty farmers:

Flood-hit farmers in the Bay of Plenty region will have a further opportunity to apply for a grant to help with clean up and recovery, say Social Development Minister Anne Tolley and Minister for Primary Industries Nathan Guy.

The $100,000 Primary Industries Flood Recovery Fund is part of a package of additional support totalling $295,000 for farms and orchards who suffered damage following the floods. 

“The Government is committed to ensuring communities in the Bay of Plenty have the support they need to recover from the April floods,” says Mrs Tolley. .  .

Zespri wins top award for US trade:

Zespri won the Supreme Award as well as Exporter of the Year at the AmCham-DHL Awards in Auckland last night, recognising the investment made to grow kiwifruit sales across the United States.

Zespri Chief Operating Officer Simon Limmer says the company is growing strongly across North America, with most of this growth coming from the new gold variety Zespri SunGold. . . 

Ngāi Tahu Seafood appoints new directors:

Ngāi Tahu Seafood Limited is pleased to announce the appointment of two new directors, Jen Crawford and Ben Bateman, bringing the total of Ngāi Tahu directors on the board to four out of six.

Ms Crawford has 20 years’ national and international legal experience in project consenting and planning, along with governance experience in the Canterbury region. She has previously worked in leading law firms in New Zealand and the UK, including a partnership at Anderson Lloyd. . . 

Seafood industry congratulates its stars:

New Zealand’s seafood stars have been recognised at the industry’s annual conference in Wellington today.

Chief Executive of Seafood New Zealand Tim Pankhurst said the conference, titled Oceans of Innovation, was a celebration of the exciting developments in the industry over the past few years, most of which were not well known.

“Some of the recipients of the Seafood Stars Awards played a significant part in the world-leading, cutting edge technology that is making a real difference to the way commercial fishing targets what it needs and is lessening its environmental footprint,” said Pankhurst. . . 

One stop source for New Zealand seafood information launched:

A one-stop source for information on New Zealand seafood was launched at the New Zealand Seafood Industry conference in Wellington today.

OpenSeas is a third-party verified, broad-based transparency initiative designed to enable customers of New Zealand seafood, primarily international customers, a single, comprehensive source of information about the environmental, social and production credentials of the New Zealand seafood industry. . . 

Commercial fishing industry worth more than $4 billion to NZ economy – BERL:

A report from economic researchers, BERL shows New Zealand’s commercial fishing industry is worth $4.18 billion.

Chief Executive of Fisheries Inshore New Zealand, Dr Jeremy Helson, says the report confirms the importance of commercial fishing to New Zealand.

“The Ministry for Primary Industries says exports alone are expected to reach $2.3 billion by 2025. Add the contribution to the domestic market through jobs, investment in infrastructure and the sectors supporting the industry and you have a significant contributor to the New Zealand economy,” said Helson. . . 

Name Change for New Zealand’s Top Performing Sector:

The apple and pear industry has a new name, New Zealand Apples and Pears Incorporated, a change from Pipfruit New Zealand.

The unanimous decision was made at the industry’s annual general meeting held in Napier today.

New Zealand Apples and Pears chief executive, Alan Pollard, said the new name tells exactly what the industry is “apples and pears” and takes advantage of the strong global reputation of “brand New Zealand”. . . 

Mataura Valley Milk on track for August 2018 production start:

Southland farmers are expressing significant interest in becoming Mataura Valley Milk shareholders and the company expects to fill its supplier requirements, general manager Bernard May says.

The company is striving to be the ‘World’s Best Nutritional Business’ manufacturing and producing premium infant milk formula mainly for export from its purpose-built nutrition plant at McNab, near Gore, Southland. . . 

Update on China Infant Formula Registration Process:

Synlait Milk Limited  and The a2 Milk Company Limited  are confident with the progress of their application to export a2 Platinum® infant formula to China from 1 January 2018.

The CFDA requires manufacturers of infant formula to register brands and recipes with them in order to import products from 1 January 2018. . . 

 


Rural round-up

July 22, 2017

Rural women leaders take bull by the horns – Holly Ryan:

Federated Farmers president Katie Milne has lost track of the number of people who have called her farm in Kumara on the West Coast, asking to talk business with the man of the house.

Within minutes, she will often hear her husband say “I’ll hand you back to the boss, she can help you,” as he returns the phone to her.

This is because although the farm is a partnership, Milne is usually the one managing the books and keeping the business side of things ticking over. . . 

Mt Somers couple master schemes and farming diversification – Pat Deavoll:

No one will ever call Mid Canterbury farmers Kate and David Acland lazy. Not only do they run a 3800ha mixed livestock finishing farm with 25,000 stock units; they have tacked onto the family enterprise a dairy operation, an apiary, a Marlborough winery and a local cafe and farm store.

“Schemes interest us,” says David. “Diversification has been our strategy since 2012. We are spreading our income and are not at the mercy of any single industry.

“Driving our business to grow and intensify while staying true to our farming values is a challenge, but opportunities such as bee keeping allow us a whole new revenue stream without affecting the core business of the farm or affecting the environment.” . . 

Nuffield opens Manawatu farmer Matt Hocken’s eyes to global agricultural stage – Kate Taylor:

Applications are open for 2018 Nuffield Scholarships. Kate Taylor spoke to a 2017 scholar in the middle of his international travels.

The best thing about Mat Hocken’s Nuffield scholarship has been the way it has opened his eyes to the global agricultural stage. The hardest thing has been leaving his young family.

Hocken is farming a Manawatu property, Grassmere, that has been in his family for over 125 years. He works alongside wife Jana, with whom he has two young daughters, and his father Ross who lives on one of the support blocks nearby. . .

Federated Farmers Appeal ECan Catchment Proposal:

Federated Farmers has decided to appeal Environment Canterbury’s Plan Change 5.

The Plan Change is ECan’s solution to addressing water quality issues associated with farming activities in Canterbury – but excludes catchments already addressed.

The Federation backs the principles outlined in the proposal, but has decided to appeal on proxies attached to the plan. . . 

Fonterra to expand in Darfield

Fonterra will build two new cream cheese plants at its Darfield site.

With cream cheese undergoing a steady surge in popularity in Asia, the $150 million two-stage project will see the first plant completed in 2018 with a second to follow in either 2019 or 2020.

The two new plants will incorporate technology that will allow the firmness and consistency of the cream cheese be dialled up or down to meet customer preference.

Fonterra’s director of global foodservice Grant Watson said the investment is a timely one as more and more consumers around Asia develop a preference for milk-based products . . .

Angus on top at Steak of Origin –

Tim and Kelly Brittain, from Otorohanga, have been awarded this year’s Steak of Origin grand champion title for their Angus steak.

Being recognised as the country’s top beef producer is an achievement Tim and Kelly are extremely proud of.

“Each year our entries into this competition have stepped up a level and I am so proud that tonight all our work and efforts can be celebrated. This outcome is a significant achievement and something that Kelly and I have been working towards,” Tim said. . .


Rural round-up

February 8, 2017

‘Moment of truth’ for NZ agriculture in 2017 – industry report:

New Zealand agriculture faces a “moment of truth” in 2017, according to a report by agribusiness banking specialist Rabobank.

In its recently-released New Zealand Agricultural Outlook 2017 report, Rabobank says as an industry traditionally characterised by a liberal operating environment, and a key beneficiary of several decades of global shift to freer trade, agriculture faces a period of heightened regulatory uncertainty and change on both fronts.

Releasing the report, Rabobank Country Banking general manager Hayley Moynihan said 2017 was ushering in a period of considerable change and uncertainty for New Zealand agriculture with developments throughout the year likely to have a significant impact on the sector’s prospects this year and in the years to come.

‘They’ve signed off on everything we’ve done’

A Canterbury dairy farmer is defending the use of public land 50 metres from the Rakaia River, saying the regional council has let him farm it since 1990.

A report by the Canterbury Regional Council has detailed agricultural encroachment on nearly 12,000 hectares of land beside Canterbury’s braided rivers, between 1990 and 2012.

Forest and Bird said the areas taken over for farming have effectively been stolen, and their environmental values were, in effect, gone for good. . . . 

Council to use ‘rule book’ for river side development:

Canterbury’s regional council says it now has the enforcement tools needed to deal with farmers enchroaching public land and it won’t hesistate to use them.

An Environment Canterbury report has revealed almost 12,000 hectares of land beside Canterbury’s braided rivers was been converted for intensive agriculture between 1990 and 2012.

One-quarter of the land developed for farming was in public reserve. . .

Paddock to plate: chefs taste-test Omega lamb – Sally Rae:

It might still be early days for the Omega Lamb Project but feedback has been “overwhelming”, general manager Mike Tate says.

The project involves bringing healthy fat back on to the menu by producing lambs with naturally higher polyunsaturated fatty acids, intramuscular fat and omega-3.

Promoted as being the world’s tastiest and healthiest lamb, the project is a collaboration between Alliance Group, Headwaters Group and the Ministry for Primary Industries.

Last week, a gathering was held in the South, bringing chefs from throughout the country together with farmers in the Omega Lamb pilot group. . .

RSE employers hiring more kiwis:

Immigration Minister Michael Woodhouse welcomes a report showing the vast majority of employers who take on seasonal workers under the Recognised Seasonal Employer (RSE) scheme are also employing more New Zealanders.

The eighth annual survey of RSE employers found that 79 per cent of the 92 respondents had employed more permanent New Zealand workers in addition to their RSE workers.

“The fact that more RSE employers are now taking on more Kiwis as well is great news and shows once again the huge benefits of the RSE scheme,” Mr Woodhouse says. . .

Lamb flap prices match record high, on limited supply, strong demand – Tina Morrison

(BusinessDesk) – Strong demand from China combined with limited supply has seen the price for the humble lamb flap rise to match its previous record high.

The price for lamb flaps advanced to US$5.50 per kilogram in January, from US$5.40/kg in December, matching the previous record set in January 2014, according to AgriHQ’s monthly sheep & beef report.

Poor lamb growth rates through spring and early summer combined with improved grass growth has crimped the number of lambs being sent for slaughter in New Zealand, pushing up the price of all lamb cuts tracked by AgriHQ compared with their year-earlier levels. Lamb export volumes in December fell 25 percent from the year earlier to 20,580 tonnes, the lowest level for the month since 2011, according to the latest data.  . . 


Rural round-up

September 8, 2016

Isolation major issue for rural women, study finds –  Andrew McRae:

More than half of the 115 rural women questioned in a recent survey said they felt isolated.

Kellogg rural scholar Nadine Porter surveyed 115 women living in rural areas and another 50 were interviewed in-depth for the project.

Ms Porter said the definition of isolation didn’t necessarily mean being stuck out in the back-blocks, but more a feeling of being isolated from their own community and their peer group.

She said nearly 57 percent of rural women surveyed felt unfulfilled because they were not using the skills they were trained for.

“It is a great wasteland of knowledge really.” . . 

Plan too complex farmers say – Hamish MacLean:

The ”moving feast” of environmental targets is creating unnecessary uncertainty, according to a farmer affected by Environment Canterbury’s Plan Change 5.

Waitaki catchment dairy farmer Joy Burke told the panel of independent commissioners conducting hearings in Oamaru yesterday she wanted to speak ”from the heart” about the frustrations she was dealing with on her two irrigated dairy farms at Tawai and Ikawai, despite having ”made a huge effort to understand and try to comply” with the proposed new rules.

The plan aimed to control the loss of nutrients to groundwater, and therefore deals with water quality issues, but Ms Burke had been dairy farming for a ”large number of years” and due to the plan’s adherence to Overseer, the computer program for producing a nutrient budget that shows where different elements are in farm soil, would probably now require resource consents to farm. . . 

Should U.S. subsidize dairy farmers when we don’t need the milk?  – 

Congress came up with a novel way to reduce the nation’s milk supply in 1985, paying farmers $1.5 billion to slaughter their cows.

Milk production dropped slightly, but the glut remained: Last week, the U.S. Department of Agriculture moved to help dairy farmers once again by spending $20 million to get 11 million pounds of excess cheese off the market, sending it to food banks.

“Honestly, I think it’s a good gesture – how much effect it’s going to have I don’t know,” said Jon DeJong, 41, who milks 1,300 cows with his father and two brothers on their farm near Lynden, Washington. “It’s not likely to save the milk price or anything.” . . 

Growth continuing for horticulture as the cherry sector booms:

New Zealand’s traditional horticulture industry is set to maintain its success as the buoyant sector continues to grow exports. Alistair King, Crowe Horwath’s horticulture specialist says, ‘The numbers are stacking up to support this and with exports and production increasing significantly every year, the horticulture sector is predicting growth until 2018/19.’

‘According to Summerfruit NZ’s latest reports the 2016 export value was $68 million for cherries, up by 30% on 2015’s $52 million. There were 3,408 tonnes exported in 2016, that’s up by 25% on 2015. The Central Otago region is dominating exports, estimated at being responsible for 95% of 2016’s exports, yet only producing 50% of New Zealand’s cherries,’ King reports. . . 

Forester’s Award their Achievers:

The New Zealand Institute of Forestry’s President James Treadwell announces two awards.

Forester of the Year is one of the highest accolades in the industry, recognizing contribution, leadership, excellence and integrity.

This year Forester of the year was awarded to Sally Strang Environmental Manager, Hancock Forest Management (NZ) Ltd for her tireless work in finding ways to reverse erosion in high priority areas. . .

Robotics and automation changing the wood supply chain:

Logistics within the forest industry is going through a major shakeup. Smart technology – robotics, automation, cloud computing, big data analytics and improved connectivity within the supply chain is reshaping how leading companies are adapting to and operating in the 21st century.

Wood Flow Optimisation 2016, a technology series being run in both New Zealand and Australia in mid-September by the Forest Industry Engineering Association (FIEA), will be providing local forestry and wood transport companies a rare insight into how these new technologies are being integrated – from the forest through to the wood processing operation or port.

In the last couple of weeks’, we’ve heard about the giant steps being taken in New Zealand’s forestry industry with in-forest trials using teleoperation technology. . . 

Image may contain: meme, night and text


Rural round-up

August 29, 2016

Farmers enable us to reach our potential. Let’s celebrate that – Federated Farmers:

Farmers get their hands dirty so we can pursue goals and livelihoods beyond growing and harvesting the food we need to survive.

With food plentiful, and lifestyle expectations high, we seem to have forgotten the role of farmers in the modern world.

Why is it farmers in developing countries only farm around a hectare of land each?  It is because that is how much land one person can cultivate in one season by hand.  The food production in many developing countries is not limited by land, but by labour and productivity.  That is why big families are necessary – more hands to till more land.

Have you ever stopped to think how many potentially great doctors, engineers or scientists spend their lives on the end of a hand-hoe in these countries?  Never to see their potential fulfilled.  In many developing countries subsistence farmers make up more than 80 per cent of the population.

Delegating farmers to provide our food gives the rest of us freedom and choice to do what we are good at. . . 

Drought warning – Annette Scott:

Low or no flow in many of Canterbury’s streams and rivers could lead to early water restrictions this season, Environment Canterbury warns.

Canterbury has entered its third successive drought season with 86% of water bores affected and some wells at their lowest in 30 years.  Only significant snow and rain could make a difference now, ECan chief Executive Bill Bayfield said.  

Weather forecasters reported one of the wimpiest winters in recent years and had already announced spring’s early arrival. Significant rain or a decent snow-dump were not on the radar. .  .

Feral cats reaching plague proportions – Robin Martin:

Feral cats are reaching plague proportions in New Zealand’s back country and no-one seems to want to take responsibility for the problem, says a Taranaki beekeeper.

Sarah Hart and her partner Steven Henwood say they often drive through – what they describe as – “herds” of wild cats while out retrieving hives.

The couple live in the remote Okoki valley, about 20 kilometres inland from Urenui in North Taranaki.

Ms Hart said at dusk the rugged beef and sheep country was alive with feline forms – some of the estimated 2.5 million feral cats in New Zealand. . . 

We aren’t that couple – Uptown Farms:

Dear America, 

It struck me this morning, as my husband and I were walking out the door – there is something I need to tell you.  Something I need you to know.  

We aren’t that couple.  In fact, I’m not even sure if we own a pitchfork.  

A lot has changed since the 1930’s.  Our corn yields have increased six times over.  We use computers, GPS, seed technology. We grow more, on less water and land. Our farms are bigger, our equipment is bigger, even our animals are bigger.  We do all of this with fewer people than ever before in history. 

We have college degrees, my husband actually has two. One of us works off the farm full time which is the new norm for farm families – just like non-farm families.  We are professionals.  . . 

Cavalier Corporation returns to profit:

New Zealand carpet maker Cavalier Corporation has returned to a profitable position posting a net profit after tax of $3.1 million for the financial year ended 30 June 2016.

This represents a significant turnaround from the company’s write downs and recorded loss of $25.7 million in 2015.

Both net profit and normalised profit of $6.3 million after tax were slightly up on the earnings guidance Cavalier issued in June.

Cavalier Corporation CEO Paul Alston says the company’s performance is encouraging and representative of the transformation it is undertaking with debt reduction and a dual focus on revenue and cost. . . 

Milk production plummets 10.3%:

Australian milk production plummeted 10.3 per cent in July compared with last year, with massive drops in Tasmania, South Australia and northern Victoria, according to the latest figures from Dairy Australia.

Farmers have slashed production in response to the big cut in milk prices, initially by Murray Goulburn and Fonterra in May and then by most processors in July.

Tasmanian production is hardest hit, down 19.6 per compared with July 2015. . . 

Seeka hikes interim dividend as first-half profit almost doubles Paul McBeth

(BusinessDesk) – Seeka Kiwifruit Industries hiked its interim dividend to shareholders as the first harvest from its recent Australian acquisition and record crops contributed to a first-half profit that almost doubled.

Net profit rose to $7.1 million, or 43 cents per share, in the six months ended June 30 from $3.7 million, or 24 cents, a year earlier, the Te Puke-based company said in a statement. Revenue climbed 39 percent to $134.2 million, and the board declared an interim dividend of 10 cents per share, payable on Sept. 29 to shareholders on the register on Sept. 22. That’s up from 9 cents a share a year earlier. . . 

Delegat to pay bigger dividend after posting record annual operating profit – Paul McBeth

(BusinessDesk) – Delegat Group will pay a bigger dividend to shareholders after reporting a record operating profit for the 2016 financial year, with North American sales driving revenue growth.

The Auckland-based company’s board declared a dividend of 12 cents per share payable on Oct. 14 to shareholders on the register on Sept. 30, up from 11 cents it’s paid in the past two years. The winemaker reported a record operating profit of $37 million, on a 9 percent increase in global case sales to a record 2.41 million, including 1 million cases sold in North America.

“The directors consider that the underlying operational performance and strong cash flows justify an increase in dividends this year,” executive chairman Jim Delegat said. . . 

Central Otago winery nails Decanter tasting in UK – “Outstanding”:

Central Otago winegrowers Roger and Jean Gibson are elated that a wine from their Lowburn Ferry vineyard has ranked Number One in high profile Decanter magazine in the UK. The in-depth tasting of more than 170 pinot noirs from across New Zealand in Decanter’s September 2016 issue was carried out by a panel of three prominent UK industry wine judges. Lowburn Ferry Home Block Pinot Noir 2014 scored 96 points out of a possible 100, giving it “Outstanding” status in the tasting.

In the covering feature article reviewing the tasting, New Zealand is described as being “the best Pinot-producing country outside of France.” . . 

Dunedin owners of Central Otago winery win their first wine trophy:

Central Otago’s Black Quail Estate vineyard and truffière is victorious after being awarded the Mike Wolter Memorial Trophy and Champion Pinot Noir at the Bragato Wine Awards in Marlborough last night.

Black Quail Estate 2013 Pinot Noir is a true boutique, single vineyard wine. All the Pinot Noir is from this single vineyard on Felton Road, Bannockburn and only 400 cases are made every year.

Sitting on 25 hectares of prime grape growing land on Felton Road, Bannockburn Dunedin’s Keillor family purchased the land in 1999. Owners Rod and Mirani Keillor immediately planted ten hectares with Pinot Noir and now have planted the rest with olives, fruit and hazelnut trees. . . 


%d bloggers like this: