Rural round-up

12/09/2021

DOC shouldn’t get another crack at a failed project :

The Department of Conservation should the pull the pin on a failed Mackenzie Basin project and return the unspent money to Treasury, National’s Conservation spokesperson, and MP for Waitaki, Jacqui Dean says.

“The Tū Te Rakiwhānoa Drylands project was allocated $2.3 million dollars in the 2018 Budget. $1.4 million of that has already been spent and yet the project has now gone back to the ‘design’ phase with a new business case being put together.

“It’s appalling that three years in and more than a million dollars down the drain the project scope and timeframes for completion are not known and are not expected to be known until June 2022. . . .

Rural New Zealand rejecting more regulation from Labour:

More than 13,000 New Zealanders have told the Government to stop raining regulations on our rural communities, National’s Agriculture spokesperson Barbara Kuriger and Local Government spokesperson Christopher Luxon say.

“National launched a petition to call on Labour to give rural New Zealand a break and to drop their latest regulatory burden in the form of the Water Services Bill, which would expose rural water schemes to unnecessary and onerous compliance,” Ms Kuriger says.

“In just a short space of time more than 13,000 people and counting have signed the petition – sending a clear message to Labour to ease the burden on our rural communities.”

“Our petition calls on Labour, and other parties, to back National’s change to the legislation, which would exempt small water suppliers like farm schemes that supply fewer than 30 endpoint users,” Mr Luxon says. . . 

The right tree in the right place – David Williams:

Pāmu wants to establish 10,000 hectares of new plantation forest by 2030, David Williams writes in this content partnership article

Away from the conflict about forestry – fears of entire farms being planted in trees, and the slow death of rural communities – state-owned farmer Pāmu is quietly making the economics of tree-planting work.

Farming is the core business for Pāmu (which means “to farm” in Māori), the trading name for Landcorp Farming. Forestry has been seen as a sideline. “But it’s bloody not,” Pāmu’s environment manager Gordon Williams says. “It’s actually a production system for the land that should not be pastorally farmed.”

That system is starting to pay off. . . 

Lockdown sees fewer farm dogs being adopted :

A charity that helps rehome retired working dogs says fewer people have been adopting due to the lockdown.

Natalie Smith set up the Retired Working Dogs charity back in 2012 when working at a vet clinic she saw a need for farm dogs to find new homes.

Some are retired as they are older but some are young dogs who did not quite make the cut to work on the farm.

Smith said it was normal for adoptions to drop off in the winter but lockdown had made things worse. . . 

Government staffer receives NZ apple and pear industry award:

For the first time in the award’s eight year history, a government official has been awarded the Outstanding Contribution to the Industry accolade. At the recent pipfruit industry conference hosted by industry organisation NZ Apples and Pears Inc. (NZAPI), the coveted award was presented to John Randall, a Plant Exports Senior Adviser at Ministry for Primary Industries (MPI) for his influence and collaboration with industry.

Past recipients have come from diverse areas within or supporting the pipfruit industry including research bodies, industry organisations and member companies. However, this year the honour was given to a person working in government in Wellington.

“Most, if not all previous recipients lived or worked in New Zealand’s growing regions and were familiar to everyone in the apple and pear industry. This year saw someone receive the award who may not be familiar to everyone,” said export industry Market Access Advisory Group (MAAG) member Simon Thursfield. . . 

Max Gogel, Tom Kelly share stories of shearing industry start – Julia Wythes:

SOME people are born to do a certain job, as was the case for shearers Tom Kelly and Max Gogel.

Despite picking up a handpiece for the first time decades apart, their journey to the shearing shed started exactly the same way.

Max Gogel’s time as a professional shearer has only been a few short years but the youngster from Sherlock dreamed of becoming a shearer in childhood.

His father Craig was a shearer, and Max spent his days in the sheds with him. . .


Rural round-up

11/06/2021

West Coast mayors call for halt to all SNA work in wake of Far North protests – Lois Williams:

West Coast mayors are calling for a halt to identifying significant natural areas (SNAs) on private land, after suggestions that the process could be paused in the Far North.

An item on TV One news on Friday night cited a leaked e-mail from the office of Te Tai Tokerau MP Kelvin Davis, indicating that councils which had not already mapped SNAs could hold off until the relevant government policy was finalised later this year.

As recently as 31 May, James Shaw’s office told the Greymouth Star in response to a query that there would be no ‘outs’ for councils when it came to identifying SNAs in their districts.

Since then, there have been strong protests from Māori landowners in the Far North who had received council letters alerting them to potential SNAs on their land. . . 

Can we produce high natural value? Conservation and livestock farming co-existing Prof Iain Gordon – Sarah’s Country:

In this week’s Sarah’s Country’s Opinion Maker we break-down the concept of ‘rewilding’ in a New Zealand concept and the value-add product opportunity with Prof. Iain Gordon, Lincoln University & Australian National University. Iain explains:

  • In Southern Europe, desertification of the land saw farming not financially viable and the farmers moved to the cities. Then there was a build up of biomass, vegetation and large wildfires broke out so the government is paying for farmers to go back and manage the land through grazing livestock!

  • If rewilding approach is adopted, then larger areas can be given over to conservation, because of the potential broader benefits to society from these spaces and the engagement of farmers in practises that are closer to their traditions.

  • In the UK rewilding or conservation grazing is seen as ‘public good’ and good environmental management commanding a premium in restaurants. . .

Orchardist to enjoy weekend sleep-ins – Sally Rae:

Wes Reichel will be entitled to a sleep-in this weekend.

For more than 18 years, Mr Reichel (73) has left his bed at 3.30am on a Saturday, had a coffee and climbed into his produce-laden vehicle and headed to the Otago Farmers Market in Dunedin.

But this past Saturday marked the end of an era, as the Teviot Valley orchardist retired from the market.

While he would continue to grow fruit and vegetables at Te Mahanga Orchard, south of Ettrick, which has been in his family since 1919, he rued he was ‘‘getting too bloody old’’ to continue travelling to Dunedin. . .

Growing professionalism driving awareness of health and safety in shearing industry:

This profile is part of a seven-part series from WorkSafe New Zealand sharing the health and safety approaches taken by the grand finalists of the 2021 FMG Young Farmer of the Year competition. For the next seven weeks, we will be sharing a profile and short video about each of the finalists and how they incorporate health and safety into their work, from a dairy farm manager to an agribusiness banker.

Industry campaigns and growing professionalism are driving awareness of health and safety among shearers,” says national FMG Young Farmer of the Year finalist Joseph Watts. Yet, he still sees plenty of room for improvement.

Joseph, from Waipukurau, will represent East Coast in the national competition. He began his rural career as a shearer, having completed a Bachelor of Sport and Exercise degree and then played squash professionally for several years.

He went on to gain a Graduate Diploma in Rural Studies from Massey University and is now a Technical Field Representative for PGG Wrightson as well as farming some beef cattle on a 30 acre site at Waipukurau, with his partner, vet Lucy Dowsett. . . 

The Co-operative spirit helps Temuka farmer:

When Temuka-based farmer Hamish Pearse suffered a devastating fire in his milking shed in February he witnessed first-hand the benefits of the co-operative spirit of his neighbours, friends and Fonterra.

The fire was discovered around eight o’clock at night and also burnt through the adjoining office and wash room.

“The staff were pretty shaken by the whole thing,” says Hamish. “My dad was emotional about it too, because he built that milking shed himself 30 years ago.”

“The staff were pretty shaken by the whole thing,” says Hamish. “My dad was emotional about it too, because he built that milking shed himself 30 years ago.” . . 

NZ Apples and Pears chief executive to step down:

NZ Apples and Pears Inc. (NZAPI) chairman, Richard Punter, has announced that the organisation’s chief executive Alan Pollard will step down from his role later this year.

Pollard has been in his role for just over nine years. The industry realised about $340m in export earnings when he started as chief executive in March 2012, and about $920m last year, close to the $1billion by 2022 target that was set in 2013.

“As NZAPI defines what business as usual might look like post-COVID, Alan feels that this is the right time for a new leader to bring their own skills, experience and style to the organisation”, Punter said. “We are deeply appreciative of the contribution that Alan has made to the successful growth of the industry and the grower organisation”. . .


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