Rural round-up

August 28, 2017

Proposed water tax would hit hard, says farming family – Nicki Harper:

The Gray family has farmed on the Ruataniwha plains for more than 100 years and invested heavily in environmental mitigation in recent times.

They say Labour’s proposed water levy policy on commercial water users would hit them hard financially.

Leicester and Margaret Gray and their sons Phillip and Callum and respective families farm 1009 hectares, of which 360 hectares is cropped under irrigation, the remainder is sheep and beef.

Trading as Gray Brothers, they grow and irrigate sweetcorn, peas and green beans for McCains as well as maize and carrot seed, and take pride in their farming practices. . . 

Rift for town and country – Kerre McIvor:

When I was a kid, going to stay on farms with our country relatives was a real treat.

I can still remember, at the age of 7 or 8, the thrill of seeing a lamb being born, on a cold crisp Canterbury morning. In my memory, the amniotic sac was a beautiful, rainbow colour and I can remember feeling both awestruck and completely grossed out.

At another rellie’s farm, I became a dab hand at dodging shitty cows’ tails and putting on suction cups and hosing down the milking sheds after the cows had made their way back to the paddocks. . . 

Sara Addis: Winemaking is art and science

Trinity Hill winemaker and winner of the North Island NZ Young Winemaker of the Year, Sara Addis, hopes her recent win will open a few industry doors. She chats to Mark Story.

What does your win mean for your career?
For me personally, it means so much as it proves to me I have got what it takes to be a winemaker. Career-wise, hopefully my win will help open some exciting new doors in the future and I look forward to seeing what they are. I’m still a student so hopefully, once I graduate, my win will be another string to my bow. My long-term goal is to work down in Central Otago, where my partner Lachy is from, but I’d also love to do some more harvests in France. . . 

Bride horse brings the X-factor – Jill Herron:

Muddy boots, an oil skin vest and a vintage lace wedding dress would seem an odd sort of a work outfit for most people…not for Zara-Lee Macdonald.

The mismatched get-up is necessary as part of preparations for launching her new business, Inspiring Weddings.

Macdonald, originally from Winton, is training Maggie, a seven-year-old Percheron mare, to be a “bride horse” and having the horse well used to fluttering dresses is essential.

Maggie, and a shire horse called Max, will be available as part of the wedding planning service, for the role of carrying the bride – and the groom if he so desires – to the aisle, posing for photographs and adding “x-factor” to background scenes. . . 

World-first technique to ease world avocado shortage :

A world-first innovative plant growing technique that is set to double Queensland’s avocado production and smash the global shortage of avocado trees has received a $636,000 grant through the second round of the QLD Government’s Advance Queensland Innovation Partnerships program.

QLD Innovation Minister Leeanne Enoch today predicted the initial ‘matched’ investment of less than $1.5 million could return $335 million a year for the state’s economy across the production and supply chain. . .

‘Wow, no cow’: the Swedish farmer using oats to make milk – Tom Levitt:

Adam Arnesson, 27, is not your usual milk producer. For starters, he doesn’t have any dairy cattle. Our first photo opportunity is in the middle of one of his fields of oats.

Until last year all these oats went into animal feed, either sold or fed to the sheep, pigs and cows he rears on his organic farm in Örebro county, central Sweden.

With the support of Swedish drinks company Oatly, they are now being used to produce an oat milk drink – tapping into the growing market for dairy alternatives across the country. . . 

Almond milk: quite good for you – very bad for the planet – Emine Saner:

Sales of the non-dairy milk alternative are on the rise. But the super-healthy nuts – mostly grown in drought-hit California – need millions of litres of water to be produced. Think twice before you pour it on your cereal.

Snoop around the contents of an “eat clean” aficionado’s grocery basket and chances are, among the organic cauliflower and mountain of avocados, you will come across a carton of almond milk. A few years ago, those avoiding cow’s milk because of lactose intolerance or for ethical reasons were drinking soya, but health scares have seen a rising demand for alternative plant “milks”, including rice, hemp and – most popular – almond. This week, Waitrose said almond milk had overtaken soya as its customers’ preferred dairy alternative.

Almonds are one of the healthiest foods you can eat. The nuts (or seeds, if you are a botanical pedant) are packed full of vitamins, minerals and beneficial plant chemicals, as well as protein, healthy fats and fibre, and eating almonds is associated with a lowered risk of heart disease and Alzheimer’s, among other conditions. . . 


Rural round-up

October 31, 2012

Customers attack Sainsbury’s for ditching Red Tractor – Alistair Driver:

SAINSBURY’S has come under fire on its own website over its decision to drop the Red Tractor logo from the food it sells.

Customers have branded the decision a ‘disgrace’ and some are threatening to stop shopping at Sainsbury’s stores until the logo is reinstated. The move has also been attacked by TV presenter Jimmy Doherty, who described it as ‘an odd thing to do’.

The UK’s third biggest retailer announced it was ditching the Red Tractor logo last week, blaming concerns that consumers were becoming confused about the number of labels on food packaging. It is planning to phase the logo out across its products lines, beginning with fresh meat. . .

CAP reform must not overshadow collaboration on family-owned farms –  Tom Levitt:

SMALLER family farms need better access to rural development funds to enable them to break free of subsidy dependence, a meeting of the Family Farmers Association (FFA) in Westminster heard last week.

NFU vice-president Adam Quinney, whose wife now runs the family farm near Redditch, West Midlands, told the audience that CAP funding was still inaccessible and unfavourable to smaller farm enterprises.

He was especially scathing of rural development funding, split between environmental schemes, modernising the farming sector and helping the rural economy. He said it had been largely ‘wasted’. . .

Times change for big show – Jill Galloway:

A & P shows used to be the the highlight of the social calendar for many people. They were the event of the year and there were public holidays, so people had time off to go to the show.

Now there are just two which have statutory holidays – Hawke’s Bay and Canterbury celebrate their anniversary days the weekend of their shows.

“Twenty years ago, it was about the promotion and sale of livestock,” says Manawatu and West Coast A & P president Lawrence Satherley. Now, Manawatu Showtime, being held at Manfeild Park this weekend, is competing against the Tour de Manawatu bicycle race, the Feilding horse races at Awapuni and the stock cars in Palmerston North. . .

Farm Environment Trust Leader Bows Out After Constructive Tenure:

North Waikato farmer Jim Cotman has stood down from his role as chairperson of the New Zealand Farm Environment Trust after a very successful six years at the helm.

Since the Trust was established, its flagship event, the Ballance Farm Environment Awards, has gone from strength to strength and is now regarded as one of New Zealand’s premier farming awards. The Trust has also developed a range of other initiatives designed to promote environmental sustainability in New Zealand agriculture.

Mr Cotman says the Trust has played a key role in showcasing sustainable farming practices. . .

What NZ agriculture can learn from the i-Phone –  Milking on the Moove:

. . . New Zealand’s agricultural sector could do well to study Apples business model and supply chain design. I’m really struggling to think of a major NZ agribusiness that even attempts a vertical supply chain.

Fonterra is New Zealand’s economic saviour, but Fonterra is a commodity supplier. It is equivalent to a Korean company that supplies a component to Apples iPad or iPhone and receives less than 7% of the final retail price.
The red meat sector is in the same, farmers are relegated down the value chain and as a result receive only a small fraction of the retail price.
Australian dairy farmers are at the mercy of the supermarkets because they don’t control their supply chain. The same is true for our UK dairy farming friends too. . .

Standards met through pond course:

Over 100 contractors and designers of farm dairy effluent (FDE) ponds are the first to complete a training course aligned with new industry standards.

The Farm Dairy Effluent Pond Training Course was established by DairyNZ in conjunction with InfraTrain New Zealand and Opus International Consultants (Opus).

The course is based on Practice Note 21: Design and Construction of FDE Ponds, released by the Institution of Professional Engineers New Zealand (IPENZ) at the end of last year. . .

Australia on top in new Trans-Tasman series opener:

New Zealand has suffered a double defeat in the machine shearing and woolhandling tests against Australia in Warnambool, near Melbourne.

The Shearing Sports New Zealand team did however derive some success, with a victory to its two blades shearers denying Australia a clean sweep of the three matches at Saturday’s Romney Shears, which also incorporated the Australian national championships. . .

Public Consultation Begins On Proposed Agricultural Vehicle Rule Changes

The NZ Transport Agency is seeking public feedback proposed changes to agricultural transport law.

The proposed changes would establish a two-tier system for agricultural vehicles, based on a 40km/h operating speed. Vehicles operating below this speed will be exempt from warrant of fitness and work time requirements. The proposed changes aim to reduce compliance costs and provide greater operational flexibility for vehicle owners, without comprising safety. . .


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