Rural round-up

May 24, 2020

Farmers feel the love – Neal Wallace:

With the demise of New Zealand’s $41 billion tourism industry because of covid-19 the primary sector will carry an even greater economic burden. Not only will it fund the lion’s share of health, education and social welfare but also service the $200 billion the Government plans to borrow. This week we start the series, Growing Our Recovery, which looks at what obstacles and opportunities the sector faces as it leads NZ out of economic recession.

Renewed trust in the primary sector is being shown by the Government and its officials as they see changing economic fortunes around the globe, sector leaders say.

“We are picking up an awareness amongst Government that the stakes have all of a sudden got very high, not that they weren’t high before, but the stakes now are doubly high and they’re very much aware of that,” DairyNZ chief executive Dr Tim Mackle said. . . 

Farmers aim to feed the need – Colin Williscroft:

An AgriHQ initiative started earlier this year is playing a key role providing options for farmers wanting to buy supplementary stock feed while donated balage and hay continue to be trucked into Hawke’s Bay.

In February AgriHQ saw a growing demand for supplementary feed from farmers relying on various avenues to supply their needs.

To connect buyers with sellers it set up the AgriHQ Feed Noticeboard to let sellers listing what they have got, its cost, their location and contact details.

Commercial leader Steph Holloway says the online noticeboard proved popular popular from the start with it not uncommon for feed to be listed one day then gone the next. . . 

Motivated young farmer making rapid gains in sector – Yvonne O’Hara:

Josh Cochrane is passionate about cows and enthusiastic about working in the dairy sector.

At 22, Mr Cochrane has wanted to be a dairy farmer for as long as he can remember.

He is in his first season as a 2IC for contract milkers Ben Franklin and Chelsea Saywell, on Roddy MacInnes’ 140ha property at Ryal Bush, milking 520 cows.

However, next season he moves to a 600-cow property in Oamaru as a contract milker.

He entered this year’s Southland/Otago Dairy Trainee of the Year competition and placed third.

His family were on a dairy farm near Rotorua and moved to Southland in 2007, when he was 10. . . 

Zero bobby calves for South Canterbury farming couple :

The versatility of Holstein Friesians is being credited with allowing a young South Canterbury couple to produce zero bobby calves.

Ryan and Billie Moffat milk 460 cows at Waimate. Production on the 145-hectare irrigated property was 262,000 kilograms of milksolids (kgMS) in 2018-19.

The couple bought the farm off Ryan’s parents Mike and Chris Moffat last year, after buying their herd four years’ earlier.

“Our business doesn’t produce any bobby calves,” said Billie. . .

Farm ownership long term goal – Yvonne O’Hara:

Jakeb Lawson has been working in the dairy industry since he was about 13 and likes it so much, he wants to eventually own his own farm.

Mr Lawson (19) is a farm assistant for sharemilker Matt McKenzie, on a 300ha property owned by Eoin and Jayne McKenzie, at Woodlands.

They milk 650 cows and the expected production this year is 360,000 kg of milk solids.

‘‘I got the opportunity to do some work for my brother-in-law when I was about 13 or 14 and I really enjoyed it,’’ Mr Lawson said. . . 

Farmers still need ‘up to 40,000’ workers to help pick crop :

Farmers still need up to 40,000 workers to help bring the harvest in this summer despite an ‘overwhelming’ response to hiring campaigns.

Defra launched the initiative ‘Pick for Britain’ last month to bring workers and employers together as the impact of Covid-19 leaves a diminished workforce.

From pickers and packers, to plant husbandry and tractor or forklift drivers, there are a wide range of roles available for furloughed employees. . . 


Rural round-up

May 18, 2020

Tears as convoy of trucks deliver donated bales to drought-stricken Hawke’s Bay farmers -Aroha Treacher:

More than 600 bales have been donated to drought-stricken farmers in the Hawke’s Bay as they struggle through one of the worst droughts the region has seen in decades. A convoy of trucks made the journey to Hawke’s Bay to drop off some much-needed relief.

“It’s so good to be here with this fantastic contribution of feed that’s come all the way to the Hawke’s Bay from farmers right throughout the Wairarapa,” says David Todd of the Rural Support Trust in Hawke’s Bay.

“There were tears we’ll say, and from big truckies. There was tears, so it’s quite a big deal,” says Poppy Renton of the Hawke’s Bay Drought Facebook page.

From here, the feed will be distributed out to needy farmers through the rural support trust. . . 

12 year-old photographer brings drought struggles home:

The Jowsey family are among many Hawke’s Bay farmers struggling with drought. The daily grind of feeding and watering stock on the parched paddocks is being documented on camera by the youngest in the family, 12-year-old Selby.

A rust-coloured paddock, a trail of sheep mid-trot, rolling grey hills and and a steely grey sky.

It catches your eye, this slightly tilted image of feeding out time on a drought-stricken farm in Hawke’s Bay.

Selby Jowsey, 12, says he’s tried to capture the moment. . .

Creativity in dealing with drought  –  Peter Burke:

Beef + Lamb New Zealand is taking some creative initiatives to help farmers deal with the drought gripping large parts of the country.

Promoting alternative stock feeds, staging webinars and arranging feed coordinators are just some of the initiatives.

BLNZ North Island regional manager Matt Ward told Rural News that farmers are not only concerned with the immediate problem of the drought, but how they will be in spring.

He says supplies of baleage are very limited and his team of extension officers have been working to get what feed is available to the farmers that need it most.

Budget misses the boat on water – Annette Scott:

The Budget is missed opportunity for water, Irrigation New Zealand chief executive Elizabeth Soal says.

While the covid-19 recovery fund has $3 billion set aside for infrastructure Soal is not confident water storage and reticulation will fit the Government’s bill.

“We were really excited about the opportunity unfolding for water as we face huge economic challenges.”

But the Budget failed to deliver.

“This is missed opportunity,” Soal said.  . . 

Benefit uncertain in tense times – Hugh Stringleman:

Kiwi beef producers might not benefit from a significantly reduced Australian cattle kill this year, AgriHQ analyst Mel Croad says.

“Too many other factors are working in world protein markets to be sure that Australia’s expected shortfall will flow on to greater demand for our beef exports,” she said.

A predicted 17% reduction in Australian beef exports in 2020 might help stabilise world prices rather than increase them for other supplying countries.

Australia is going to do what it would in a normal year, without covid-19, and that is rebuild its herd after widespread rain. . . 

ProductionWise® and OverseerFM can “talk”:

FAR’s ProductionWise® farm recording package is now able to interface directly with OverseerFM, a development which will make nutrient management reporting a lot faster and cheaper for most ProductionWise users.

FAR ProductionWise Manager, Melanie Bates, says that enabling the two systems to ‘talk to each other’ was always a goal, and although it’s taken a while, testing shows that the benefits will be huge.

“Formal discussions with Overseer about the project began in January 2019, and late last year, the ProductionWise technical team, headed by Chris Day from Flurosat, and the OverseerFM technical team started working together to plan out the integration process via computer ‘json’ files. Chris has developed a very simple and visual way to build up the json file from recorded data in PW into OverseerFM. In simple terms, you can extract your ProductionWise data to a file that can be imported into the OverseerFM platform, allowing you to create your year-end analysis easily.” . . 


Rural round-up

February 10, 2020

New troubles  hide real problem – Anette Scott:

Climate and market uncertainty impacted heavily on the Temuka adult ewe fair with prices plummeting by up to $60 a head.

With 14,000 ewes advertised and running on the back of the record prices set at the two-tooth and ewe lamb fair the previous week the annual adult ewe fair looked set to be a cracker last Wednesday.

But a lot happened in a week – coronavirus was declared a global emergency, the drought conditions in Canterbury and northern South Island were exacerbated by extreme temperatures soaring into the mid 30s and meat schedules took a dive.

As a result about 4000 ewes were late withdrawals by vendors anticipating a slump in the market so just 9300, a third of them capital stock lines being sold because of changing land use, turned up.  . . 

Gloss comes off a good season:

The gloss is quickly fading on what was shaping to be an exceptional season for farmers.

Export prices are still high by historic standards but a perfect storm of unfavourable weather and coronavirus measures in China are putting pressure on export and store prices.

Drought-like conditions in the North Island and wet in the south of the South Island combined with falling export prices have seen store prices collapse.

AgriHQ analyst Nicola Dennis says export lamb prices are likely to slip a further 20c/kg this week as exporters manage the impact of coronavirus. . .

Keith Neylon – well served by a touch of madness – Michael Fallow:

Keith Neylon detects in himself a touch of madness. There doesn’t appear to be much of a queue forming to disagree with him.

But it does seem to have served him well, this Southlander with a startling record advancing sunrise industries.

If anything it might even have inoculated him against at least some of the more maddening obstacles he has struck.

From the wild aviation days of deer recovery, stints in shellfish and salmon industries, large scale farming and most recently the sheep milk industry through Blue River Dairy, Neylon has penned a ripsnorting autobiography A Touch of Madness that’s part testament to the excitements of striving to develop this country’s resources. . . 

Alliance Nelson plant prioritises livestock from dry Nelson-Tasman region – Cherie Sivignon:

Livestock from the Nelson-Tasman region is being prioritised at Alliance Group’s Nelson meat plant as some farmers reduce their animal numbers amid a run of hot, dry weather.

Alliance Group livestock and shareholder services general manager Danny Hailes said the Nelson plant was busy as farmers “look to de-stock as a result of the dry conditions”.

“We are prioritising processing livestock from the region so we can meet the needs of local farmers,” Hailes said. “As a co-operative, we need to be there for our farmers.” . . . 

NFUS president calls tree planting initiatives a ‘distraction’ :

The president of NFU Scotland has criticised tree planting initiatives as part of a measure to curb climate change, calling it a ‘distraction’.

Speaking at the union’s annual conference in Glasgow on Thursday (6 February), Andrew McCornick said there is ‘no single solution’ to the climate crisis.

Looking specifically at tree planting initiatives, he highlighted that they could ‘displace the potential to grow food crops’. . . 

New York farmers are struggling to sell their onions. U.S. lawmakers want a trade investigation – Lisa Held:

In the fertile “black dirt” region of New York’s Hudson Valley, once home to the storied onion king and his Ye Jolly Onion Inn, farmers have been celebrating the annual onion harvest with their communities for generations. But in December, as farmers were being offered a price that was equal to what they received in 1990, the unsold yellow and red bulbs were piling up and the mood was more desperation than jubilation.

“We went from $28 for a 50-pound bag down to $12 within a couple of weeks,” said Chris Pawelski, a fourth-generation onion farmer in Orange County who has been chronicling his struggles on Twitter since September. This is less than the cost of production, but farmers have been forced to sell at that low price, as buyers are suddenly hard to find.

“I can’t sleep at night,” Pawelski said. “I’ve got 60 days. After that they’ll start to sprout, and I’ve got to dump them.” . . 


Rural round-up

October 19, 2019

Act now on swine fever – Neal Wallace:

Dr Eric Neumann’s career takes him to animal disease hot spots throughout the world to advise officials and farmers on their response and to monitor severity and behaviour of disease outbreaks Neal Wallace talks to the epidemiologist.

The savagery of African swine fever was starkly illustrated to Kiwi epidemiologist Dr Eric Neumann when he visited a 1000-pig farm in Vietnam.

The fever’s presence had been confirmed in the housed piggery two weeks before his visit but by time he got there 600 animals had died and most of the survivors were sick. . .

Time to effect meaningful change – Dairyman:

Bashing Fonterra in the media is so prevalent it’s almost a national pastime; farmer shareholders keen to share that phone call they got from the chairman, commentators sticking the boot in at the behest of their dairy processor clients and any politician looking for some airtime will happily have a crack.

If the payout is low it’s due to the incompetence of directors and management, if the payout is high it’s because Fonterra is screwing the scrum and forcing their competitors to pay more for milk than it’s worth.

While there are legitimate criticisms to be levelled at the Co-op, and they’re not above scoring own goals in that department, it’s so easy that writing a column panning them is almost lazy. I make no secret that I’m a fan of Fonterra’s new direction; the honesty that is largely on display at shareholder meetings, the way they now engage with the government instead of the ‘Fortress Fonterra’ mentality of old and their willingness to show leadership and vision in areas that affect their farmers. . .

The NZ Government strategy to destroy the farming sector – Barbara McKenzie:

‘If sheep and beef farms convert to forestry on a nationwide scale at just half the rate that has occurred in Wairoa this last year, there will be no sheep and beef farms left by 2050’ (Neil Henderson, Gisborne farmer)

The agricultural sector is New Zealand’s largest industry, made up chiefly of  pastoral farming and horticulture.

The coalition government, however,  is implementing a strategy squarely aimed at replacing the farming sector with forestry.  The result will be depopulation of the countryside, the destruction of  our environment and our way of life, and sets us on the road to poverty. . . 

Leather exporters struggle in oversupplied market :

Leather exporters are grappling with record low prices for hides.

The agricultral insights group, AgriHQ, said strong beef production in Australia, Brazil and the US had meant that the cattle hide market was significantly oversupplied.

A senior analyst at AgriHQ, Mel Croad, said this oversupply, combined with the rise of much more convincing synthetic leather substitutes and a downturn in the manufacture of luxury leather goods meant global demand was very weak.

“In addition, the closure of some Chinese tanneries due to environmental concerns has narrowed down selling options for hides,” Ms Croad said. . .

 

Demand from farmers for SurePhos expected to exceed supply:

 Ballance Agri-Nutrients has produced a sustainable superphosphate product that is expected to displace traditional ‘Super’ fertiliser used by the majority of farmers – with clear environmental and productivity benefits.

SurePhosTM is expected to reduce phosphate losses by up to 75%, making a significant positive impact on the quality of waterways and, due to low water solubility, keeps nutrients in the soil system where they are available to plants.

Ballance Agri-Nutrients Chairman, David Peacocke, says SurePhosTM will be the choice of a new generation of farmers who have sustainability front-of-mind. . . 

I’m a farmer and a no-deal Brexit would put me out of business – Will Case:

Crashing out of the EU would not end uncertainty and would be a dark day for agriculture and food in Britain

Here in the beautiful Cumbrian countryside, the sun is out, our grass is growing and the sky is blue. Sheep are busily nibbling the pasture while cattle are basking in the summer warmth. These are perfect conditions for farming. The animals are content and the farmers are working hard.

Everything should be fine, but there is a big, dark cloud lurking on the horizon: the possibility of a no-deal Brexit. This is a threat to everything we do. The uncertainty around Brexit and the prospect of trade tariffs that would cripple our business is a real worry. The future direction of UK-produced food is simply unknown.

Will we be forced to adhere to ever higher standards, while our government allows food to be imported from countries where farmers adhere to welfare or other standards that would, rightly, be illegal on my farm? Will our politicians assure British farmers that they will avoid a disastrous no-deal Brexit? . . 


Rural round-up

November 26, 2018

Does Russia belong in the West or the East? – Keith Woodford:

The issue of whether Russia belongs in the West or the East might seem a strange topic for a New Zealand agri-food systems person like me to be discussing. However, political and food systems, and the associated international trade, are joined at the hip. Politics and agricultural trade are always fellow travellers.

These last two weeks, while working in Russia, I have pondered as to where Russia belongs. From a cultural perspective, I have no doubt it is in the West. Yet from a geopolitical perspective it would seem that Russia’s future is more with China in the East. Here, I explore the dichotomy and the contradiction.

Milk flush is depressing prices – Hugh Stringleman:

Record milk collection in New Zealand over the October peak has continued to depress Global Dairy Trade prices, which, in turn, threaten a reduction in the farmgate milk price closer to $6/kg.

The GDT index fell 3.5% after the auction on November 21, the twelfth consecutive fall or sideways movement since mid-May.

World prices are now 20% below their 2018 peak and 12% lower than this time last year.

Plenty of cattle left – Neal Wallace:

Stirring international and domestic storms have conspired to undercut bull beef prices.

A combination of falling United States prices in the last two months, processors trying to maintain margins and farmers being careful with stock purchases because of Mycoplasma bovis have reduced demand and prices, AgriHQ market analyst Reece Brick says.

At a recent Feilding calf sale those bred on the vendor’s property were $30 to $40 ahead of calves that weren’t. . .

The green, green grass of Maniototo – Jono Edwards:

Green fields in the usually-barren Maniototo have some farmers casting their minds back to the 1970s.

Unusually high rainfall, including a recent heavy downpour, was welcome news for the industry after months of dry heat last year.

Gimmerburn farmer Duncan Helm said things were looking “bloody magnificent”

Mataura Valley’s multimillion-dollar milk plant opens – Margaret Phillips:

The official opening of the $240 million Mataura Valley Milk plant at McNab brought guests from all corners of the globe today.

 MVM general manager Bernard May said the plant was forecast to pour about $90 million annually, directly or indirectly, into the South’s economy. Its major shareholder is the China Animal Husbandry Group. . .

Will Argentina be the first country approving a GMO wheat? -Javier Preciado Patiño:

 “We mustn’t do what other countries have already done; we must do what no other country did” Self-confident and why not a little bit provoker, the CEO of Bioceres, Mr. Federico Trucco, challenged the audience in the formal presentacion of the HB4 Wheat, the transgenic wheat that added drought tolerance to glufosinate-ammonium herbicide tolerance.

The beginning of this development dates from middles ’90 when scientist Raquel Chan’s team identified a gene (HB4) that confers sunflower seed a better performance under drought condition. In 2003, Bioceres reached an agreement with Conicet (the governmental Science and Technology Comission) to develop this finding in a commercial way. In 2007, HB4 was transferred to other crops like soybean, maize and wheat, and now only one formal step is missing to release this technology to the Argentinean farmers.

Mr. Trucco explained the three step deregulation process for a GMO crop in Argentina. HB4 wheat has already been approved by the SENASA (Food Quality and Health Service) and the Conabia (Biotechnology Advisor Commission), because there is not risk to the human health, animal health and the environment, and the characteristics of this wheat are the same of conventional ones. . . 

New app helps farmers finish cattle to retailers’ specifications:

A new app can help farmers finish cattle to retailers’ specifications with greater precision, avoiding lower prices for the farmer and waste in the value chain.

Changing customer tastes mean that almost half of prime beef now fails to meet ideal market specifications.

The app will help farmers finish cattle to retailers’ specifications with greater precision, underpinned by the data to evidence this. . . 


Rural round-up

September 30, 2018

Promising results from biodiversity stocktake of North Canterbury irrigation scheme – Emma Dangerfield:

Freshwater mussels have been found during a stocktake of land and waterways within the Waimakariri Irrigation Limited (WIL) scheme. 

More than 200 sites of biodiversity interest were discovered, and CEO Brent Walton said the stocktake had provided WIL with an overview of sites which could be further developed to enhance Waimakariri’s biodiversity values.

“WIL shareholders are committed to improving the environment and this process has provided us with some key areas of potential for further development.” . .

Rogue cattle and local officials create biosecurity risk:

A ho-hum attitude to wandering stock in Northland highlights continuing ignorance around biosecurity, says Federated Farmers Northland provincial president John Blackwell.

This week in Northland local council officers found wandering cows and placed them in a nearby paddock without telling the farmer who owned the property, John says.

The farmer found his own heifers the next day socialising with the lost stock. . .

Sustainable Whanganui celebrates 10 years with talk by farmer and conservationist Dan Steele

Floods, river rescues, evacuations by helicopter and honey extraction are all part of the working life of Blue Duck Station owner and manager Dan Steele.

He’s the guest speaker as Sustainable Whanganui Trust celebrates its 10th anniversary on October 14. The talk is open to the public and starts at 2pm in the Harakeke/Education Room at the Whanganui Resource Recovery Centre in Maria Pl, next door to the Fire Station.

Blue Duck Station had two major events in close succession this year. In February 14 young whio (rare and endangered blue ducks) were released there . .

New resource launched to help measure farm abusiness performance:

A new resource designed to help farmers measure their farm business performance has been launched by the Red Meat Profit Partnership (RMPP).

The Key Performance Indicators (KPI) booklet includes detailed descriptions of 16 core KPIs, some example calculations and resources for farmers who are considering how improvements can be made to their farm business.

The KPIs, which were developed in conjunction with a group of industry professionals and farmers, include lambing percentage, ewe flock efficiency, calving percentage, fawn weaning percentage, gross farm revenue per effective hectare and live weight gain. . .

NZ merino prices jump as Australian drought dents supply of luxury fibre – Tina Morrison:

(BusinessDesk) – New Zealand merino wool prices are being pushed up as drought in Australia prompt farmers across the Tasman to cull stock, reducing the amount of the fine premium wool available for sale.

Eighteen-micron Merino wool, considered a benchmark for the fibre, sold at $28.90/kg at this week’s South Island auction. That was up from $22.40/kg at the same time last year and the five-year average of $16.70/kg for this time of year, according to AgriHQ. . .

Wool surfboard is ‘a drop in the ocean’ of potential composite product uses – Terry Sim:

WOOL will replace fibreglass in revolutionary surfboards to hit the Australian market next year. The boards will be released in Australia in February next year under the Firewire Surfboards brand ‘Woolight’. . .


Rural round-up

September 29, 2018

Five things to know about the future of farming – Eloise Gibson:

Sir Peter Gluckman issued a flurry of reports in his last few months as Prime Minister’s science adviser. His final report to Jacinda Ardern made some striking points about the future of farming. Eloise Gibson digested the five main issues.

Methane matters

Don’t be fooled by anyone implying that methane doesn’t matter much in the scheme of things – cutting methane is crucial to New Zealand’s efforts to slow climate change. That, in essence, was one of the key messages from Gluckman’s final report to Jacinda Ardern.

Whether to ignore, eliminate or “stabilise” methane, the single biggest climate impact from cattle farming, has been major feature of debate about New Zealand’s proposed Zero Carbon Bill. . .

American farmers don’t need subsidies – Garland S. Tucker III:

Margaret Thatcher is said to have quipped, “The trouble with socialism is that eventually you run out of other people’s money.” New Zealand has discovered that this result may not be all bad. In the mid 1980s, New Zealand faced bankruptcy. The tab for years of socialistic policies had finally come due. The Labour government was forced to act quickly and drastically to cut expenditures. 

The New Zealand economy was — and still is — heavily dependent on agriculture. Farmers and farm prices had been subsidized for years through a multitude of government programs. In 1984, the government eliminated over 30 subsidy programs, not gradually, but overnight. The ruling Labour Party predicted an economic disaster. They foresaw a mass exodus of farmers and fully expected to be forced to reinstate some type of subsidy program . .

Central Otago shearer to receive recognition – Pam Jones:

Central Otago’s shearing industry will honour one of its own in a double-billing today.

Alexandra woolhandler and shearer Pagan Karauria will not only be recognised as a Master Woolhandler at the annual New Zealand Merino Championships, but will also feature in a film about the shearing industry being launched in Alexandra.

Karauria is profiled in the film She Shears, which is about five women working in the shearing industry. It will screen at the Otago Daily Times Theatre in the Central Stories Museum and Art Gallery this afternoon at 4pm.

She will be present for the screening and take part in a question and answer session afterwards. . .

Teddies, a trophy and Trans-Tasman rivalry – Pam Jones:

It features shearing and woolhandling royalty, alongside “teddy bear” novices.

And there is also some “good old-fashioned” transtasman rivalry to boot, as Australasia’s best compete at this weekend’s New Zealand Merino Shearing Championships in Alexandra.

Up to 200 shearers and woolhandlers were competing at the two-day event, including Damien Boyle, of Australia, who had won the event’s open shearing category seven times, event organising committee member Graeme Bell said. . .

NZ export log market hurt by US trade war with China: – Tina Morrison

(BusinessDesk) – New Zealand’s export log market took a hit from the trade dispute between the US and China as the declining value of the yuan crimps the buying power of the country’s largest log market.

The average price for New Zealand A-grade export logs dropped to US$133/JAS from US$141/JAS in August, and US$145/JAS in July, and is now the lowest since June 2017, according to AgriHQ’s Forestry Market Report for September. . .

Renewable diesel – an opportunity for the forest industry:

Most people in New Zealand are not aware that technology has been commercialised in the United States for the production of fully drop-in renewable diesel made from cellulosic feedstocks. This renewable diesel is a direct substitute for mineral diesel and meets all of the New Zealand specifications other than density (kilograms per litre). But it makes up for that by having a high energy density per kilogram so that the amount of energy per litre of fuel is equal to, or in some cases better than, that of fossil fuel diesel. . .

Cavalier to sell scouring interest, focus on carpets: – Gavin Evans:

Sept. 27 (BusinessDesk) – Cavalier Corp is close to selling its stake in New Zealand’s only wool scourer as part of a plan to reduce debt and free up capital to invest in carpet manufacturing.

The firm owns 27.5 percent of Cavalier Wool Holdings, alongside global giant Lempriere Wool, Accident Compensation Corp and Direct Capital. The scourer, known as CWH, operates plants in Napier and Timaru with a combined capacity of 100 million kilograms annually. . .

King Salmon braced for ‘disappointing’ fish farm relocation decision –  Pattrick Smellie

(BusinessDesk) – New Zealand King Salmon hopes it will be allowed to move around half of nine square hectares of its Marlborough Sounds fish farms to better locations, but is braced for a “disappointing” outcome for both the company’s growth and environmental outcomes.

Speaking to BusinessDesk at the Aquaculture New Zealand conference in Blenheim, NZKS managing director Grant Rosewarne expressed frustration at the likelihood of a “sub-optimal outcome”. . .

Coromandel dairy farmers lead the way through new genetics:

In 1995 Andrew and Maree Palmer saw the value of being part of CRV Ambreed’s progeny testing programme so jumped on board and haven’t looked back.

Andrew and Maree have had a hand in developing many generations of daughter proven sires.

Today, they’re still part of the herd improvement company’s progeny testing programme and reckon they’re doing their bit to strengthen the value of the national dairy herd. . .


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