Rural round-up

January 4, 2018

Wanaka fire will take days to put out – Sam Nugent:

Wanaka residents woke to see the fire on Roys Peak had reignited on two separate fronts overnight.

Since first light eight helicopters with monsoon buckets have been attacking the fire.

Fire crews from Wanaka, Hawea, Luggate, Dunstan and Arrowtown have been working overnight to protect homes on the outskirts of Wanaka from a blaze which authorities say could take at least two days to put out.

Around 3am, after the fire flared up again late yesterday evening, crews and police were preparing to evacuate about 30 homes as well as the occupants of the Wanaka Kiwi Holiday Park as a precaution due to a wind shift.

However, conditions had changed again and as at 4.30am the fire was not currently burning towards houses. . . 

Fed Farmers urge govt to reconsider irrigation loans – Conan Young:

The new government is being urged not to follow through on its promise to cancel any new loans to irrigation schemes.

Its predecessor pledged $400 million from the sale of state assets towards helping schemes get off the ground as a way to boost economic growth, but all of that was about to end.

Picking up on discontent among voters over declining water quality, Labour campaigned on a water levy on farmers using irrigation and promised to wind up Crown Irrigation Investments, the company that was formed to provide bridging finance to irrigation schemes. . .

Fonterra lowers NZ milk collection forecast for this season on dry weather – Tina Morrison:

(BusinessDesk) – Fonterra Cooperative Group expects to collect 3 percent less milk from its New Zealand suppliers this season than it did in the prior season as dry weather stunts grass growth and lowers milk production.

Auckland-based Fonterra revised its forecast for its New Zealand milk collection for the current 2017/18 season to 1,480 million kilograms of milk solids, down 3 percent from the 1,525 million kgMS it collected in the 2016/17 season, it said. In December it had forecast milk collection would be in line with the previous season. . . 

Rabobank Analysis – GDT Event 203:

Commentary
A mixed result in the commodity bag overnight; but generally a positive auction for New Zealand farmers with the average price index at the GDT auction for up 2.2%. Importantly, the WMP index was up 4.2% taking it to its highest level since October 2017. A total 25,400t of product was sold.

As many of you would be aware, Fonterra has revised its milk intake for the 2017/18 season twice in the past few weeks. Right now Fonterra are predicting milk intake of 1,480 million kgMS – which is down 4% on the 2016/2017 season. The risk of drought flagged in the latest GDQ has clearly come into play. . . 

The hidden powers of a sheep – Judith D. Schwartz:

While the fashion industry continues to produce more and more clothes made from synthetics, we’ve ignored the wonders of wool. Not only is wool unusually cozy and durable, but its creators (the sheep) can also help regenerate the world’s drying, fire-prone landscapes. The good news: a wool revival seems to be underway.

In the early nineteenth century, 70 percent of the forests in my home state of Vermont were cleared, primarily for sheep farming. Vermont’s “merino mania” had begun just a few years earlier, in 1809, when William Jarvis, U.S. Consul to Portugal under Thomas Jefferson, took advantage of Spain’s turmoil under Napoleon’s invasion to import 200 of Spain’s prized Royal Escorial flock. It turned out that our rocky soil and hilly terrain suited sheep farming just fine; Jarvis soon smuggled in more and more Spanish sheep, and, for a time, Vermont became the center of the American wool trade.

At its peak, in 1840, the industry supported more than 100,000 sheep in the town of Bennington, where I live. Our own property was reportedly once a sheep farm. We still have sections of stone wall that marked the pasture boundary. Today there’s barely a handful of small sheep farms left in the county. So, too, with the wool industry at large. Across the country, wool mills—once an American mainstay—have all but disappeared. . . 

Dairies are awash in organic milk as consumers flock to alternatives – Heather Haddon & Benjamin Parkin:

Organic milk sales have cooled as the very shoppers who drove demand for the specialty product not long ago move on to newer alternatives, leaving dairy sellers and producers grappling with oversupply.

A yearslong surge in demand prompted food companies and dairy farmers to invest in organic production, which requires eschewing pesticides and antibiotics and allowing cows to graze freely. Now organic milk supplies have ballooned just as demand has stalled. Many shoppers have moved on to substitutes such as almond “milk” . . .

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Rural round-up

December 21, 2017

Southland stock trading  likely to be affected by Mycoploasma bovis outbreak – Dave Nicoll:

Some Southland farmers are frustrated and concerned as calves infected with Mycoplasma bovis may have been traded before the outbreak in Southland was discovered.

Last week, the ministry identified three farms near Winton that had tested positive for the bacterial cattle disease Mycoplasma bovis.

Southland Federated Farmers president Allan Baird said there was some uncertainty among farmers because they knew little about the disease and it was possible some of them had stock from the affected farms.

Baird said he had fielded calls from several people concerned about the disease. . . 

Success of merino held up as example of how to boost languishing coarse wool – Gerard Hutching:

Rattle your dags” – that might be the call to Kiwi merino farmers following the news that the dags of the fine wool sheep are generating three times the price of quality strong wool fleece.

Higher quality regular fibre is selling up to a 700 per cent premium over coarse wool. The contrast could not be greater with the prices of coarse wool fleeces tumbling over the past 12 months, and a lot of wool not being sold has been put into storage until the industry picks up again.

Coarse wool exports fell 28 per cent to $550 million to the year to June as a lack of demand from China weighed on prices.

But New Zealand Merino (NZM) is starting to put a focus on coarse wool and using its marketing nous to turn the industry around. . . 

Streamlining NAIT comes with tougher compliance approach:

Federated Farmers is pleased that moves to streamline the National Animal Identification and Tracing Scheme (NAIT) process are coming in tandem with a tougher approach on non-compliance.

Agriculture and Biosecurity Minister Damien O’Connor has indicated after nearly five years of educating farmers about the importance of NAIT for biosecurity and food traceability, those who continue to ignore their obligations would face prosecution and fines of up to $10,000. . . 

Grant awarded to Paeroa company to study nutritional needs of bees:

It may well be the biggest thing to come out of Paeroa since L&P. 

Paeroa-based biostimulant company AgriSea NZ Seaweed Ltd has just been awarded a project grant from Callaghan Innovation for $74,000. The grant will go towards research and development of their bioactive products and the nutritional needs of honey bees. 

“This grant recognises the innovation happening at AgriSea and will continue to grow our R&D capabilities,” said Agrisea general manager Tane Bradley. “To date there is limited scientific data around the nutritional needs of the honey bee so this is really important.”  . . 

OIO considers $105.5 mln buyout of Harvard dairy farms – Sophie Boot:

(BusinessDesk) – The Overseas Investment Office is considering the sale of Harvard University’s 5,500-head dairy farms in the South Island to a Singapore-based investor.

Accounts for the dairy farms filed with New Zealand’s Companies Office show that it entered into an agreement to sell its business assets to WHL Otago Operations on May 31, and the sale was now pending OIO approval but the settlement was expected by June 2018. The accounts show that the expected realisation value of all the company’s assets, after the cost of selling, was calculated to be $105.5 million as at June 30, 2017. . . 

Westland Milk Products completes leadership revitalisation:

Westland Milk Products Chief Executive Toni Brendish has completed her revitalisation of the dairy co-operative’s Executive Leadership Team, with the appointment of Jeffrey Goodwin to the role of General Manager, Sales.

Goodwin came to Westland from his role as Vice-President, Global Operations, for James Farrell & Co, which represents United States-based manufacturers in the export of their ingredients and finished goods.

“Jeffrey’s experience in food and ingredients sales is global in scale,” Brendish said, “with a record of success in South East Asia, Japan, China and the United States (among others). . . 

‘Green window dressing’: EU criticised for wasting billions on green farming subsidies:

Attempts to ‘green’ EU farm policy did not lead to any significant increase in environmentally-sound farming practices – despite countries spending a huge chunk of the EU’s annual budget on the scheme.

The UK’s net contribution of £8.6billion from last year went towards the project, but a European Court of Auditors report shows just 5 percent of the EU’s farmland benefited from the scheme.

The auditors found that the new payments added more complexity to the system but had led to changed farming practices on only about five per cent of EU farmland. . . 

Livestock to help offset big fall in grain production – Brad Thompson:

The farm sector appears fundamentally strong following a record year for farm production in Australia, Rabobank says, anticipating a weaker Australian dollar and strong livestock prices will bolster returns for most farmers next year.

Rabobank’s head of research in Australia and New Zealand, Tim Hunt, said Federal forecaster ABARES’ expectation of a 7 per cent fall in the value of gross production reflected less favourable weather conditions for grain growing after a record harvest last year.

“That is a climate story rather than a structural story, as in we are not back into industry decline we have just had a bad grain season,” he said. . . 

Moving beyond the green revolution in Africa’s new era of hunger – Calestous Juma:

A quarter of the world’s hungry people are in sub-Saharan Africa and the numbers are growing. Between 2015 and 2016, the number of hungry – those in distress and unable to access enough calories for a healthy and productive life – grew from 20.8% to 22.7%. The number of undernourished rose from 200 million to 224 million out of a total populationof 1.2 billion.

Conflict, poverty, environmental disruptions and a growing population all contribute to the region’s inability to feed itself.

To tackle hunger, the continent needs to find new, integrated approaches. These approaches – discussed at a recent Harvard conference – must increase crop yield, enhance the nutritional content of people’s diets, improve people’s health and promote sustainability. . . 

 


Rural round-up

December 19, 2017

The water is on, now for the hard bit – Hamish MacLean:

The $57million North Otago Irrigation Company expansion is complete — much to the relief of shareholders, with weather forecasters predicting a warm, dry summer. But irrigation is not so easy for farmers as simply turning on the water and watching the grass grow, Hamish MacLean finds out.

It could be a couple of years before North Otago’s newest irrigators get to grips with their new resource, but with a big dry spell predicted this summer, farmers are pleased to have a guaranteed water supply.

While the water on the North Otago Irrigation Company’s expansion began flowing in September, it was the end of November when all 85 off-takes of the expansion were commissioned, reaching the end of the line at All Day Bay. . . 

Rabobank New Zealand announces new CEO:

Rabobank New Zealand has announced it proposes to appoint Todd Charteris to the position of chief executive officer, subject to regulatory approval.

Rabobank New Zealand chairman Sir Henry van der Heyden said Mr Charteris “will bring significant experience with Rabobank on both sides of the Tasman to the role of CEO, as well as a deep knowledge of agribusiness and extensive relationships across the global Rabobank network”. . . 

Jonni keeps quality core at Stirling cheese – Sally Rae:

You could call Jonni de Malmanche a jack-of-all-trades, or more accurately, a Jane of them.

The South Otago woman is one of the long-serving staff members at Fonterra’s Stirling cheese factory, having worked there for the past 23 years.

“I still enjoy coming to work every day. I love the people, I love basically what Stirling stands for which is we make great cheese,” she said.

The factory, which opened in 1983, was built by the Otago Cheese Company, formed after the merger of three small South Otago dairy companies. In 2010, Fonterra spent $7.75 million upgrading the factory. . . 

 

Westland Milk Products soon to announce new products – Alexa Cook:

New Zealand’s second largest milk company is planning to step away from selling dairy products alone and expand into alternative protein and blended products.

Westland Milk Products has bounced back from a $14.5m loss in 2015/16 to break even this year.

Chief executive Toni Brendish says the co-operative worked hard over the past year to become more efficient.

The company’s purpose was now “nourishment made beautifully for generations” which she said gave it freedom to go beyond traditional dairy products. . . 

Dry summer weather prompts farmers to offload stock, AgriHQ – Tina Morrison:

(BusinessDesk) – Dry summer weather is denting grass growth, prompting farmers to reduce their livestock numbers, with the increased volumes of animals hitting the market starting to weigh on prices, according to AgriHQ’s Monthly Sheep & Beef report for December.

“The common factor pulling values down throughout NZ is the weather,” AgriHQ analyst Reece Brick said in his report. “It was a rapid transition from a particularly wet early spring into one of the driest late spring/early summers in recent years, catching many farmers off guard.”

For the sheep industry, below-average growth rates through November kept a lid on the number of lambs being sent to slaughter, keeping prices higher than anticipated. However numbers were now coming forward in significant volume and the long awaited fall in prices has finally begun, Brick said, noting that meat companies had dropped lamb slaughter prices by 15-20 cents per kilogram over the past fortnight, bringing the price to $7.10/kg. . .

Capital gains tax may be on the horizon with the new government:

With the new government reversing National’s tax cuts in April 2018, the government has now announced the items that are on the tax agenda, and have also signalled other potential changes. Tony Marshall, tax advisory partner for Crowe Horwath, predicts how the government’s new tax agenda may affect farmers.

As promised, the government is forming a Tax Working Group and has stated one of the focuses of the group will be looking into capital gains associated with property speculation. Capital gains tax has always been a contentious topic and sends nervous tension through the farming community. . . 

Monthly Dairy production report November 2017:

Key Statistics:

• NZ milk production for November 2017 was up 4.2% (+3.4% on a milksolids basis)
• NZ milk production for the season-to-date was up 1.8% (+1.8% on a milksolids basis)
• NZ milk production for the 12-months through November 2017 was up 1.3% (+1.9% on a milksolids basis)

Full report here.


Rural round-up

November 16, 2017

Irrigation water flows at Sheffield as new scheme starts – Heather Chalmers:

Sheffield arable farmer Damon Summerfield expects to double his production following the arrival of water from the massive Central Plains Water irrigation scheme, writes Heather Chalmers.

If Central Canterbury arable farmer Damon Summerfield is acting like an expectant farmer it’s no surprise. This “baby” has been 10 years in the making.

He’s even talking about a christening which is apt when the “baby” is irrigation water as part of the Central Plains Water community scheme. . .

Farmer vigilance helps keep sheep measles at low ebb:

New Zealand recorded its lowest lamb prevalence level of sheep measles in ten years, says the project manager for Ovis Management Ltd, Dan Lynch.

He says 0.59% of lambs processed in the season ending October were detected with sheep measles versus 0.64% last season.

Lynch believes this low prevalence reflects continuing onfarm control being exerted by farmers across NZ. “This is a great outcome.” . . .

Beef + Lamb New Zealand Chairman James Parsons not seeking re-election:

James Parsons, Chairman of Beef + Lamb New Zealand (B+LNZ), announced today he will not be seeking re-election in the organisation’s director elections in March.

Mr Parsons, who farms a 478-hectare hill country farm in Tangowahine, Northland, has served as the Northern North Island Director on the B+LNZ Board for nine years, including four as Chairman.

“Although I am still very energised as the organisation’s Chairman, another three-year term would mean 12 years on the board and seven years as Chairman,” says Mr Parsons. . .

Beef + Lamb New Zealand invites director nominations and remits/resolutions for Annual Meeting:

Beef + Lamb New Zealand (B+LNZ) today announced nominations have opened for two B+LNZ director roles and one position on its Directors’ Independent Remuneration Committee (DIRC).

Under the requirements of the B+LNZ constitution, two electoral district directors and one existing DIRC member retire by rotation at the annual meeting.

This year, directors Phil Smith (Northern South Island), and James Parsons (Northern North Island), and DIRC member Derrick Millton will be those retiring by rotation. They are permitted to seek re-election. Mr Parsons announced this week he will not be seeking re-election as a director. . .

Rabo NZ chief Daryl Johnson resigns after less than two years in the job – Sophie Boot:

(BusinessDesk) – Rabobank New Zealand chief executive Daryl Johnson has resigned, less than two years after taking over the reins of the rural lending specialist.

Johnson’s resignation will take effect on Dec. 22, and Rabobank NZ has commenced a process to appoint a new chief executive officer, chair Henry van der Heyden said in a statement to the NZX. Johnson joined the bank in July last year, having previously led National Australia Bank’s Asia business. . . .

Water scientist hits back at claims around Waimea dam plan – Cherie Sivgnon:

The Waimea River, near Nelson, will be dry most summers if more water is pumped from the aquifers under the plains without augmentation, according to Landcare Research water scientist Andrew Fenemor.

If minimum flows in the river were to be maintained and seawater intrusion avoided, there needed to be limits on water taken from the aquifers, he said.

Fenemor is a former Tasman District Council environmental manager and a member of the newly formed Community Water Solutions Advisory Group, set up to advise the council and its proposed joint-venture partner in the $82.5 million dam project, Waimea Irrigators Ltd. . . 

Canterbury A&P Show: ‘Amazing’ weather and crowds for day one – Oliver Lewis:

Bryce Black has been described as the “chief stirrer” and “ring entertainer” during his long tenure at the Canterbury A&P Show.

The 87-year-old has almost never missed a show and has presided over the movement of horses into the ring for the past 70 years.

On Wednesday, the opening day of the 155th event, the Tai Tapu local was in his caravan right on the edge of the Main Arena. . . .

There’s more farmland in the world than was previously thought – Megan Durisin:

There’s more agricultural land in the world than previously thought, and India rather than the U.S. or China is now believed to have the biggest acreage of any country, according to new study aimed at improving food and water security.

Global cropland totals 1.87 billion hectares (4.62 billion acres), 15 percent to 20 percent higher than earlier estimates, according to a map released Tuesday by the U.S. Geological Survey. The increase is due to the assessment of areas previously mapped inaccurately, or left unmapped, the USGS said in a statement. . .

 


Rural round-up

October 28, 2017

Pride is about best practice – Alan Williams:

Synlait Milk’s Lead With Pride programme is all about best practice across all farm operations, Michael Woodward, one of the first farmers to sign up to it, says.

The process was very involved and Ecan deciding it did not have to duplicate Synlait’s audit system was not a step back for the environment.

Dunsandel-based Woodward was the fifth farmer to sign on with Lead With Pride, in 2014.

Synlait’s flagship programme now had 50 farmers involved, out of a supply base of 200, with several more in the process of joining. . . 

Lower carbs and calories spuds – Sudesh Kissun:

Three years ago fruit and vegetable trader T&G told Pukekohe growers about a potato with lower carbs and fewer calories, called Lotatoes.

Two family-owned businesses, Balle Brothers and Masters Produce, were chosen to trial the new variety.

This month, Lotatoes fended off four other food innovators to be crowned overall winner of the Ministry for Primary Industries Primary Sector Products Award at the 2017 New Zealand Food Awards. . . 

‘Never again philosophy drives regional programme:

The devastating flooding across much of the Manuwatu in February 2004 was the catalyst for a programme to address the loss of natural capital stocks and in doing so mitigate the source of much of the sediment finding its way into the region’s rivers and streams.

“The visible devastation on the hill country and across the plains, to infrastructure, people and their businesses, schools and homes was a real shock for the community at the time,” says AgResearch scientist Dr Alec Mackay.

Following the February 2004 storm, Horizons Regional Council held a meeting with a wide range of community representatives to discuss what could be done to reduce hill country erosion and flooding of the region’s plains. . . 

Upper North Island dominates race for New Zealand’s top horticulturist 2017:

This year’s search for New Zealand’s best young horticulturalist has a distinctly Upper North Island flavour with four out of the five contestants for New Zealand’s top young horticulturist 2017 coming from Gisborne, Auckland, Te Puke and Waiheke Island (and one from Christchurch).

Elle Anderson Chair of RNZIH Education Trust says that not so long ago few people would have thought of the Auckland region as a centre for primary production.

“That is changing fast, as horticulture gains traction as a major player in New Zealand’s economy. There’s a lot of good wine and vegetables coming out of Auckland and surrounds.” . . 

Wayne Dickey – FARMAX:

Waikato dairy farmer Wayne Dickey came home to manage his family’s 90 hectare Manawaru dairy farm in 2010 after working as a builder for 18 years.

It wasn’t the easiest transition having been ‘out of the game’ for a while, but four years on, Wayne is now the third generation Dickey to farm the land.

Wayne said that while there is a lot to learn from family who have gone before him, it’s definitely not business as usual on the pretty farm nestled in the lush pastures beneath Mount Te Aroha.

The reality is that Wayne is tasked with transforming the business into a ‘farm of the future’ under a contract milking arrangement with semi-retired parents John and Ngaire. Wayne is a 10 per cent shareholder in Crosskeys, the business that owns the farm’s 280 cows. . . 

What is behind the rising price of butter? – The Conversation:

Have you noticed that some of Australia’s favourite baked goods, such as croissants and buttery biscuits, have been creeping up in price? This becomes less surprising when one considers that globally, the price of butter has risen by around 60% over the past year.

In Australia, just as milk producers keep expressing concerns about farm-gate milk prices offered by cooperatives and dairy processors, butter prices have reached record levels on international commodity markets.

While butter prices have more than doubled since July 2016, farm-gate milk prices in most producing areas have remained stable. Is there a paradox? Not really. The key ingredient butter producers require is not just the milk – but rather the milk fat. . .

 


Rural round-up

October 20, 2017

Growing a better world together:

Rabobank is proud to announce Kickstart Food: a three-year programme to kick-start the transition to a more sustainable food and agricultural sector.

With our knowledge, networks and financial solutions, over the next three years we will intensify our efforts to help our clients and partners develop and scale innovations across the food value chain: from farm to fork.

Together we will change the way we grow, distribute and eat our food in order to nourish everyone while respecting planetary boundaries and allowing agricultural businesses to make a decent living.

Food & agriculture sector under pressure
The world’s population is growing. Rapidly. By 2050 we will have two billion more mouths to feed. And because we are living longer and getting wealthier each of us will want and need more to eat. A lot more. . .

Synlait’s Best Practice Dairy Farming Programme Endorsed By Regional Council:

Synlait Milk’s  Lead With Pride™ programme is the first independent programme in the New Zealand agricultural industry to become an approved audit management system.

Lead With Pride™ is the first of its kind in Australasia, and encourages best practice dairy farming.

“It is our flagship programme. It puts into action the things that really matter to us by partnering with our milk suppliers to use best practice to look after animals, protect the environment and care for people on farm. Of course it also focuses on food safety and the quality of the milk our suppliers produce,” says John Penno, Synlait’s Managing Director and CEO. . .

Enhancing the ecology priority for generations of Kilmog farming family – Sally Rae:

Generations of the Scott family, from Waikouaiti, have invested heavily in preserving and enhancing the ecology of their land.
But as Nick and Steph Scott see it, they are no different from most farmers in New Zealand.

‘‘We run a land-based business that needs to generate an economic return but, at the same time, we are aware of our environmental responsibilities and have a genuine attachment to the land that, in my view, is far greater than that of many of our urban counterparts,’’ Mr Scott said . .

Zespri lifts forecast for 2018 tray returns, boosts SunGold licence allocations:

Zespri Group, the country’s statutory kiwifruit exporter, raised its forecast for tray returns across all varieties in the 2018 financial year and is accelerating licensing for its SunGold fruit on growing demand for the sweeter variety.

The Mount Manganui-based company forecasts total fruit and service payment to be $1.39 billion in the year ending March 31, up from a previous forecast of $1.34b, with the board signing off on higher returns to growers, it said in a statement.

Zespri paid $1.39b to growers in 2017 due to a steep increase in supply. . . 

Dairy analyst thriving on challenges of the job – Sally Rae:

In a nutshell, Emma Higgins describes her job as a communicator of dairy information.

Ms Higgins is a dairy analyst for Rabobank, a role she described as being ‘‘absolutely fantastic’’.

Originally from a small sheep and beef property near Nelson, she studied law at Canterbury University, convinced she was going to be a lawyer . . 

Fear can never feed the world – Rob Fraley:

In 1934, a college student in Minnesota was studying for finals when his throat started to hurt. Then he developed a high fever. When it became hard to even swallow, he went to the hospital and received a devastating diagnosis: strep throat.

At that time, there was no treatment. The hospital intern was so sure the boy would die that he asked if he could cut out his lymph nodes for a research project – in front of the patient!

Fortunately, the patient pulled through, escaping the horrific strep-induced death that his wrestling teammate experienced shortly after he recovered.

So what does this story have to do with agriculture? . .


Rural round-up

October 14, 2017

Don’t let the blowtorch burn you:

The recent political blowtorch on farming is affecting the morale of younger farmers, says Ngatea farmer Mark Townshend.

But dairy farmers should feel “very proud’ of their achievements, he says.

A notion is gaining ground that some younger dairy farmers do not now feel proud to be dairy farmers in mixed company, Townshend says.

“This is against the backdrop of an election process where political parties on the left used farmers, in particular dairy farmers, as political footballs. . . 

Laser throws light on emissions – Richard Rennie:

As farmers and researchers grapple with nitrate losses into waterways and nitrous oxide to the air, half the challenge has been how best to measure them to even begin to better understand their behaviour. Richard Rennie spoke to scientist Louis Schipper.

A quantum cascade laser sounds like something from Dr Who and like his police box popping up in odd places, one has appeared in a Waikato paddock.

It’s got Waikato University biogeochemistry Professor Louis Schipper excited.

He is co-lead in the New Zealand Agricultural Greenhouse Gas Research Centre’s research programme into nitrous oxide. . .

Tatua targets growth in value-added business:

Waikato milk processor Tatua will use retentions to grow its cream and protein based value-added products, says chief executive Brendhan Greaney.

He says Tatua will be making more specialty nutritional products for key markets China, Japan and the US.

The co-op has announced a final payout of $7.10/kgMS to farmer shareholders for the 2016-17 season; it has retained 50c/kgMS to help fund capital projects and maintain a strong balance sheet. . . 

Ballance Farm Environment Awards positive experience for Otago finalist:

Entering the Ballance Farm Environment Awards was a positive experience from start to finish for Otago finalist Simon Paterson.

Simon, his wife Sarah and parents Allan and Eris from the Armidale Merino Stud in the Maniototo were finalists in this year’s Otago Ballance Farm Environment Awards and won the WaterForce Integrated Management Award and the Massey University Innovation Award. . . 

Carrfields’ Just Shorn rugs reach artwork status in the US:

American interior designers have elevated humble New Zealand wool to artwork status in a recent rug design competition in San Francisco.

Carlisle, which distributes Carrfields Primary Wool (CP Wool)’s range of premium New Zealand wool carpets and rugs in North America under the Just Shorn® brand, invited designers from the California Bay Area to submit their designs for rugs that could be crafted from 100% Just Shorn® New Zealand wool.

Colin McKenzie, CP Wool Group CEO, said the results were “stunning”. . . 

Farmers Fast Five: Jeremy Rookes – Claire Inkson:

Proud to Be A Farmer NZ Farmers Fast Five : Where we ask a farmer five quick questions about Farming, and what Agriculture means to them. Today we talk to Hawkes Bay Proud Farmer Jeremy Rookes. You can catch Jeremy on The Country talking Farming with Jamie Mackay between 12-1pm every second Friday on Radio Sport Newstalk ZB , also on I Heart Radio.

How long have you been Farming?

I am a City Boy originally, but I have been farming on my own account since 1992. I finished a B.Com at Lincoln in June 1992, but started leasing a block in Waikari earlier that year. In 1998 my wife Mary and I bought a small farm at Waipara and added to that before selling it in 2013, we then bought 467ha here in the Hawke’s Bay at Flemington which is 20km South East of Waipukurau. . .

 

French sheep farmers protest against protection of wolves:

LYON, France (Reuters) – Farmers trucked hundreds of sheep into a central square in the French city of Lyon on Monday in protest against the government’s protection of wolves, which they blame for livestock deaths and heavy financial losses.

European wolves were hunted to extinction in France in the 1930s but a pair crossed the Alps from Italy in the early 1990s and they now number about 360 in packs scattered across the country, according to wildlife groups.

As their population has rebounded, they have encroached increasingly on farmland.

“10,000 animals killed every year by the wolf,” read one banner. . .

Fonterra’s farmers to vote on four directors after process to address ‘skills matrix – Jonathan Underhill:

(BusinessDesk) – Fonterra Cooperative Group shareholders will vote on four new directors – one-third of the board – after the dairy company’s exhaustive new selection process that rates candidates against a ‘skills matrix’.

Shareholders will be asked to ratify the appointment of Bruce Hassall as an independent director at the company’s annual meeting in Hawera on Nov. 2. He replaces David Jackson, one of the four independents on the 13-member board (one seat is vacant), who retires at the AGM. . . 

 


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