Pine trees cast shadow of death over NZ native plants and animals – Mike Cranstone:
NEW Zealand has always been challenged to move from commodity mass production to targeting higher value, whether it be in agriculture, tourism or our manufacturing businesses.
In this country’s frantic race to deliver on a throw-away election comment of 1 billion trees, we seem to be chasing numbers and not quality.
Hundreds of thousands of hectares of productive farmland is being removed from livestock production by investors chasing a potential windfall from a speculated rising carbon price. . .
Share sale last chance – Sally Rae:
A share offer for the last 14% of the North Otago Irrigation Company shares issued but not taken up at the time of the scheme expansion in 2014 now represent the last chance for farmers in the scheme area to secure water. Agribusiness reporter Sally Rae finds out how the scheme has benefited North Otago.
Agriculture has plenty of challenges and the list is building by the day.
But North Otago Irrigation Company chairman Matt Ross reckons if people went for a drive around rural North Otago and saw some of the businesses operating, they would say, “isn’t that amazing?”. . .
After trading in the corporate life in downtown Auckland’s grey streets for the luscious green pastures of a Ōhauiti dairy farm, Janelle Nee and Mel McEntyre aren’t looking back.
The couple took over Nee’s family farm in 2016 and they’ve taken to farming like ducks take to the water, picking up a Fonterra farming award and getting the farm out of a deficit along the way.
“Three years ago if someone had said to me, ‘oh you’re gonna love your cows,’ I would’ve been like, ‘oh whatever’,” McEntyre says, with a flick of the hand and a roll of the eye. . .
Love meat not plastic – Kit Arkwright:
It’s Plastic Free July – did you know? For those that don’t, this global movement helps millions of people be part of the solution to plastic pollution – so we can have cleaner streets, oceans, and beautiful communities, writes Kit Arkwright from New Zealand’s domestic meat promotion body.
Plastic is an issue close to many Kiwi’s hearts. The recent ‘Better Futures’ study by Colmar Brunton ranks plastic waste as the number one issue for New Zealanders. It featured above issues like the cost of living, protection of children and suicide rates. To say now is the time for the meat industry to take a long, hard look at how it reduces its impact on plastic waste is an understatement.
The issue of plastic packaging for meat is not a simple situation. Plastic packaging offers the most effective solution to ensuring meat has a viable shelf-life and it also offers a safe option for ensuring the high standards of food safety we have come to expect as a given here in New Zealand. . .
Grace winds down now he’s 93 – Annette Scott:
At 93 Ashburton farmer Keith Grice has decided it’s time to hang up his hat on sheep farming but the true dinkum landlubber is not ready yet to leave his land. He talked to Annette Scott about his 70 years as a sheep farmer.
When the trucks rolled out from Keith Grice’s sheep yards, loaded with his capital stock ewes bound for the annual in-lamb ewe fair at Temuka on July 10, they marked the end of a very long era.
After 70 years farming sheep and at the ripe old age of 93 Grice has decided it’s time to put away his shepherd’s crook.
We need an all hands on deck effort to help farmers in crisis – Margaret Krome:
A friend once described the most traumatic experience of her life. It wasn’t an assault, an accident or even any physical injury. As a child, her father was laid off as an air traffic controller at O’Hare International Airport in a labor standoff that President Ronald Reagan sought to make into labor’s Waterloo. Her whole family had deeply identified with her father’s service and never really recovered, she said. A sense of alarm and despair pervaded her childhood ever after.
Similar trauma is being relived horribly in farm country right now. Farming is deeply personal; I know no farmer for whom it’s just an occupation. Over the years, I’ve sadly witnessed the catastrophes of farm families for whom farm foreclosures, traumatic in themselves, resulted in divorce, domestic violence, substance abuse and other tragedies, including the worst — suicide.
In my experience, although farm foreclosures feel altogether personal, they rarely reflect a farmer’s competence. The terrible wave of farm losses in the 1980s and the current crisis in the farm community were both a long time brewing — a consequence of federal policies that favor agricultural and market concentration, and of disparate policies related to trade, agricultural markets, research, credit, water, immigration and more. . .