Rural round-up

April 22, 2018

Irrigration industry tries to fix bad boy image at conference :

The head of Irrigation New Zealand recognises the industry has garnered an image as the bad boys in the eyes of many, but they are working to fix it.

About 400 delegates have attended the Irrigation New Zealand conference in Alexandra this week, hearing what the future holds for the agricultural industry.

Irrigation New Zealand chief executive Andrew Curtis said restoring the public image of irrigators was a focus for the industry.

“We are at this crossroads and we have got to find a way forward,” he said. . . 

Landcorp deer milk turned into cosmetics and powder for high end restaurants – Jill Galloway:

Landcorp is milking 80 red deer to make milk powder for high end New Zealand restaurants and skin creams and other cosmetics for Asian markets.

The government’s farming company completed its second season of milking last month. and is due to start milking hinds again when they drop their fawns in November.

Innovation general manager Rob Ford said the hinds were in-fawn at the moment and were not being milked. “The season usually goes from November until February or mid March, the deer are milked twice a day, and the fawns are hand raised.” . . 

It’s time to be moving on – Louise Giltrap:

Parts of this column will sound like a repeat, not because I’m bored or have no opinion on anything, but simply because it’s that time of year.

It’s moving time, which means new jobs, new farms and new homes for some of you.

We have two of our family members on the move this season. Eldest daughter Courtney and her partner William are moving house on the same farm.

They contract milk for William’s parents and are making the move from the worker’s house into the main family home while William’s parents move into town. . . 

Red meat story coming to farmers soon:

We want to provide you with an update on the Red Meat Story, which aims to support the sector to capture greater returns from global markets for farmers.

Last Friday, Beef + Lamb New Zealand hosted a workshop where we presented industry partners with the New Zealand beef and lamb origin brand and a high-level “go to market” strategy.

The workshop included the Minister of Agriculture, the Hon. Damien O’Connor, the Meat Industry Association, NZ Trade and Enterprise, Ministry for Foreign Affairs and Trade, MPI, Tourism NZ, all major processing companies, and a number of farmers that have been involved in the development of the Red Meat Story. . . 

Salmon key to life for tribe – Hamish MacLean:

In a bid to return salmon to their sacred river, a California First Nations tribe yesterday visited the Hakataramea hatchery where the chinook salmon were first introduced to New Zealand rivers.

Winnemem Wintu hereditary chief and spiritual leader Caleen Sisk was in South Canterbury to learn the history of the Mchenrys Rd hatchery where McCloud River chinook salmon were released into the tributary of the Waitaki River in 1901. The tribe had a sacred connection to the salmon and like the fish, her people had suffered after settlers moved into the forests of northern California. . . 

 

Police join SafeWork campaign to stop quad deaths – Daniel Pedersen:

GRAHAM Brown knows well the dangers of a quad bike.

He was spraying a boundary fence on his property in 2015 when he “looked away at the wrong time, hit a piece of wood and went over.

“I knew I was gone, so I just grabbed hold of the handlebars and clung on,” he said this morning, as SafeWork NSW, NSW police and politicians spilled onto his Springside property to promote quad bike safety. . . 

 

Read the rest of this entry »


Rural round-up

April 1, 2018

Plaque honours irrigation pioneer – Sally Brooker:

The man who brought water to Waitaki farmland has been honoured with a plaque alongside Bortons Pond.

Sid Hurst, who died aged 97 in July 2016, is now officially commemorated as a “Visionary Farmer and Irrigation Pioneer; Champion of the Waitaki”.

The plaque site was chosen for its significance to the Lower Waitaki irrigation scheme, which Mr Hurst instigated. Bortons Pond, just west of Georgetown, is where water diverted from the Waitaki River is held for distribution to thousands of hectares of drought-prone land. . . 

Farmers want clarity – Annette Scott:

The effects of the Mycoplasma bovis response are being felt by a Cambridge farmer whose farms are under Primary Industries Ministry Notice of Direction.

“We are under movement restriction with three properties.

“We were told we were suspect and slapped under restriction on March 5.”

MPI said there are no properties under Restricted Place Notice in the North Island but there might be some on Notices of Direction, effectively a stock movement restriction. . . 

New animal welfare regulations will reinforce New Zealand’s high global standing:

The introduction of regulations to support compliance with New Zealand’s animal welfare legislation will add further weight to New Zealand’s animal welfare standards, according to Beef + Lamb New Zealand.

Dave Harrison, General Manager Policy and Advocacy of Beef + Lamb New Zealand (B+LNZ) said: “World Animal Protection has given New Zealand an ‘A’ ranking on its Animal Protection Index, one of only four countries to achieve that standard.

“This reflects the fact we have some of the highest animal welfare standards in the world, and it is important that these high standards are maintained’” says Harrison. . . 

Central Hawke’s Bay Dairy Farm Wins East Coast Ballance Farm Environment Awards:

Parkhill Dairy Farm at Ashley Clinton has won the East Coast Ballance Farm Environment Awards -entered by owner Andrea Barry and manager Craig Pennell. The win was announced at an awards dinner at the Napier Conference Centre on Wednesday night (March 28). They will host a field day in April.

Parkhill was one of the first three dairy farms converted by Andrea and her late husband Peter Barry in 1994. Andrea Barry is proud of the work that has been done and is still being done on Parkhill. . . 

Record investment into mouse threat :

THE largest investment into mouse-related research ever made in Australia was announced by the GRDC today.

The GRDC is injecting more than $4.1 million into mouse control research, development and extension initiatives in response to the increasing prevalence of mice in many key grain-growing regions of Australia.

GRDC managing director Steve Jefferies says the GRDC recognises the enormity of the mouse problem and the severe impact it has on our growers’ businesses, their families, their communities and the broader industry. . .


Rural round-up

April 12, 2016

Water brings back ‘marvellous’ times – Sally Rae:

“Lower Waitaki – The Community That Water Saved” was the theme of a recent media tour organised by the Waitaki Irrigators Collective and IrrigationNZ and coinciding with IrrigationNZ’s 2016 conference in Oamaru. Agribusiness reporter Sally Rae hopped on the bus to discover just what irrigation has done for the area and its inhabitants.  

When Jim Dennison’s father bought Drumena in 1919, the Hilderthorpe farm was in a “desolate state”.

Local women pitied his new bride moving to such a property to try to make a living. . .

Harnessing the sunshine for record-breaking crop yields – Pat Deavoll:

Farmers talk about growing feed, but North Otago crop and dairy farmer Chris Dennison says he is “harvesting sunshine.”

His world record-breaking crops of barley and oil seed rape were the combination of heavy soils, a coastal environment, reliable water and sustained sunshine, he said.

“Here at Hilderthorpe (just south of the Waitaki River) we get a cool easterly wind which gives a lull in the growing season for cereal and oil seed rape, so the crops can utilise more sunshine.”

Dennison took over the farm from his father Jim in the early 1980s. Traditionally it was a mixed sheep and beef property but when Dennison arrived home he brought with him an interest in cropping. . . 

Waitaki water key to reliable farming – Sally Rae:

Reuben Allan’s dairy shed has one heck of a view.

It overlooks the vast Waitaki River which provides not only recreational opportunities for his family, but also has allowed them to transition from a “feast or famine” dryland operation to one with reliable irrigation.

Mr Allan grew up on Fairway Farm, which used to be a dryland sheep property, near Ikawai.

Irrigation began on the hills in the mid-1990s and the move was made into intensive beef finishing. . . 

Irrigation provides reliability – Sally Rae:

Matt Ross first arrived in North Otago “more by accident”.

But his decision to return, once he completed his university studies, was deliberate as he had identified the potential opportunities in the district.

Mr Ross and his wife Julie operate Kokoamo Farms, which comprise two dairy farms near Duntroon, milking 1730 cows at peak, and lease a run-off property.

Their farming operation is a showcase: lush green grass, extensive plantings, including a wetland development that is home to more than 100,000 plants, and impressive infrastructure. . . 

Still turning them (tractors) on at 85:

North Otago’s Don Fraser is a man who loves his tractors. His love affair has been so intense he is still driving them at the ripe old age of 85.

Part of the hard-working team at EGL Pastoral for 26 years, and a farmer most of his life, Mr Fraser remembers the old style tractors (crawlers) when he first started out and recalls they were so noisy you needed hearing aids. “There was no silencers then and we didn’t have air con back in the day, but then we didn’t need it when a keen souwester was blowing through.” . . .

Sheep Industry Awards celebrate success:

This country’s sheep industry will celebrate its best and brightest at Beef +Lamb New Zealand’s fifth annual New Zealand Sheep Industry Awards in the Wairarapa in July.

Entries are open for the Awards which recognises this country’s top sheep farmers, breeders, scientists and industry innovators.

People can put their name forward, or be nominated for the Award categories; Science Trainer of the Year, Innovation, Significant Contribution to the New Zealand Sheep Industry and the Emerging Talent Award. . . 

Focus on forages is key to sustainable farm profits:

Pastoral farming is a huge earner for New Zealand worth over $23 billion in export revenues last year. Forages – the grasses and other plants grazed by farm animals – are a critical part of pastoral farming systems. Industry participants consider there is significant scope to lift the contribution forages make to the underlying productivity and profitability of the pastoral sectors and to achieve these outcomes in an environmentally sustainable manner.

This is why an initiative to improve the sustainability and profitability of New Zealand’s forage grazing systems has the buy-in of everyone representing the pastoral sector. . . 

Bostock New Zealand experiencing highest quality apples for several years:

New Zealand’s largest organic apple grower is harvesting some of the best quality fruit it’s experienced for years – thanks to near perfect growing and harvesting conditions.

Bostock New Zealand Director, David Brasell says the weather has been outstanding for the harvest and the fruit has sized well.

“The quality of our apples this season is very, very good. The colour is great, the fruit is clean and the size is excellent. . . .

Time to guard against costly nutritional deficits:

A small investment in autumn feed testing can be good insurance against mineral deficiencies in dairy and beef cows that can lead to low growth rates and poor milk yields.

Winter feeds like fodder beet, low pasture phosphorus levels in some regions, and lower seasonal availability for copper can lead to deficiencies of both of these key minerals during late pregnancy, early lactation and calf growth.

Consultant nutritionist to SealesWinslow, Paul Sharp, says for around $100 a comprehensive pasture mineral test will provide the right information to farmers. . . 

Yealands Launches NZ’s First Vineyard Tour Guide App:

The first kiwi wine app that allows the user to take a self-guided vineyard tour – and take in Yealands’ famous White Road hot-spots.

One of the only vineyards to actually let visitors drive through its vineyard, wine innovators, Yealands Wine Group have released a mobile application that allows visitors to its Seaview Vineyard in the Awatere Valley, Marlborough the unique opportunity of taking their own self-guided vineyard tour. . .


Is that really true?

April 4, 2016

A Labour poster circulating on social media quotes Andrew Little saying: When I was a kid I used to be able to swim in any river and drink from it.

Is that really true?

When I was a kid the freezing works at Pukeuri had to build a huge tank to chlorinate water because the water from the Waitaki River, which supplied Oamaru, several smaller towns and many farms, was not of a high enough standard to wash export meat.

That was well before wide spread irrigation and intensive farming.

Many rivers should be cleaner than they are now and improving water standards where possible should be a priority.

But not all water degradation is the fault of people and farming.

Birds pollute waterways and some species are protected.

Some rivers never were clean enough to safely drink from and swim in and it would be impossible to get all of them to that standard.

I question Little’s claim of how clean every river was when he was a kid and I know that the goal of having every river swimmable and drinkable will never be attained.


Rural round-up

June 15, 2015

Loss forecast if water plan unchanged – David Bruce:

The North Otago and South Canterbury economies could lose up to $42 million a year and 371 jobs if a water allocation plan for the Waitaki River is not changed, according to an economic impact study.

Two-thirds of farmers who irrigate from the Waitaki River would lose a total of about $30 million a year in farm income.

And allocating some of the Waitaki River’s water to Ngai Tahu takes a potential $106 million to $109 million a year and an additional 900 jobs away because of lost future irrigation. . .

Dairy farming leader backs Fonterra – Sally Rae:

Do not sack Fonterra’s leadership – that is the message from one Otago dairy farming industry leader.

Hundreds of jobs are likely to go as part of a review of the dairy giant which began last December.

Fonterra has been in the spotlight this year, amid falling global dairy prices and declining payouts for suppliers.

Yesterday, North Otago Federated Farmers dairy chairman Lyndon Strang said reviews were ”healthy for any business”. . .

Deer farming pioneer recognised – Lynda Gray:

Southland deer farming pioneer, leader and mentor David Stevens is the 2015 recipient of the New Zealand Deer Industry Award.

Stevens’ leadership roles in the industry started in the early 1980s as the inaugural member of the Southland Deer Farmers committee.

He was a key instigator of the National Velvet and Cervena Plates competitions and a hardworking contributor to many deer farming-allied initiatives such as monitor farms, discussion groups and stud breeder initiatives. . .

Aeronavics unveils drone at Fieldays – Paul Mitchell:

A Raglan-based drone company’s new products could help farmers reduce costs and discover crop diseases earlier.

Aeronavics is showcasing the agricultural applications of their next-generation drones at the Innovation Centre this week.

The centrepiece of their booth is three colour-coded drones, each representing one agricultural task.

Aeronavics co-founder Linda Bulk said any one drone could do all three tasks, it was just a matter of swapping out the “payload” attachments. . .

Life on the dingo fence – Emma Downey:

BOUNDARY rider on the dingo fence rider might seem like a job title plucked from the 19th century, but it’s one just as relevant today – perhaps even more so – than it was when the fence was constructed in the late 1800s.

At more than 5000 kilometres long, Australia’s dingo fence has the distinction of being the world’s longest fence, and while utes may have replaced horses as the mode of transport for today’s “rider”, the job remains the same.

Then and now, the boundary rider’s job is to monitor the fence, look for breaches and make repairs to prevent dingos from entering the pastoral zones of the state, and as graziers fear, breed with domesticated dogs gone wild and increase what is already a growing issue. . .

 

 

American Cattlemen's photo.


Things to do in Oamaru

December 30, 2014

A few years ago friends came to stay a couple of nights on their way to Wanaka.

They ended up forgoing the trip to Central Otago in favour of staying longer with us.

It was one of those golden summers when days at the river a few kilometres from home were far more attractive than coping with holidaying hordes in more populous spots.

Not every summer is like that but the last few days have been good for holiday makers. We’ve had enough heat to enjoy the beaches or rivers but not too much to make other attractions too much of an effort.

When our friends visited, nearly three decades ago, Oamaru wasn’t regarded as a holiday destination.

That’s changed.

Lonely Planet, which had just two pages on the town five years ago now gives it nine and has dubbed Oamaru the coolest town in New Zealand.

An Explore Waitaki App will help you discover the district’s charms, find what’s where and how to get there.

I have yet to download it so don’t know if it will take you to places the locals go to cool off when the weather cooperates.

Rivers change and Gemmels Crossing where I spent many summer days as a child is no longer so good for swimming.

But there are still good swimming holes further up the Kakanui River near Clifton Falls and the Waitaki River also has some great picnic and swimming spots.

For those who prefer beaches, there’s Campbells Bay, All Day Bay and Moeraki.

Oamaru and the Waitaki District  hinterland have lots of other attractions.

Oamaru Today is very good at highlighting things to see and do and I’m planning to write posts about the area over the next few days.

You’re welcome to add your own ideas for holiday makers in North Otago of further afield.

 

 

 


Rural round-up

August 20, 2014

Waitaki River group objects to planned changes:

The Canterbury Regional Council is promoting changes to give growers and Meridian Energy, which runs the Waitaki hydro-power scheme, certainty of water supply.

But a Waitaki River users group says a deal to drop the river’s minimum flow would badly harm an already sick river.

The Canterbury Regional Council is promoting changes to give growers and Meridian Energy, which runs the Waitaki hydro-power scheme, certainty of water supply.

The plan includes a cut to the minimum flow by a third during a dry spell. . . .

Shark finning to be banned from 1 October:

A ban on the finning of all shark species within New Zealand waters will take effect from 1 October this year, Conservation Minister Dr Nick Smith and Primary Industries Minister Nathan Guy announced today.

“Implementing this ban has happened much faster than originally proposed. It reinforces New Zealand’s strong international reputation for sustainability and protecting our natural environment,” Dr Smith says.

The Ministers released a revised National Plan of Action for the Conservation and Management of Sharks (NPOA-Sharks) earlier this year, which included a commitment to phase in the ban on shark finning in New Zealand by October 2016 at the latest. A first tranche of shark species was to be covered by the ban from 1 October 2014, a second tranche from 1 October 2015, and only the highly migratory blue sharks was to be left until 1 October 2016. . . .

Botulism scare prompts diary working group:

Last year’s botulism scare has prompted the creation of a new working group in the dairy processing sector.

It was one of the recommendations of the independent Government inquiry into the whey protein concentrate contamination, which sent shock waves through New Zealand’s dairy industry.

The inquiry highlighted a shortage of experienced people with processing expertise and so the group has been set up to fix that.

The working group will be chaired by Northland dairy farmer and former Fonterra board director, Greg Gent, who said it was an exciting project. . .

NZ software could scupper mouse outbreaks:

A New Zealand-designed software system designed to predict and tackle mouse outbreaks is being trialled in Australia.

MouseAlert is an interactive website which uses mapping technology to enable arable crop growers to record and view mouse activity in their local area in real time.

Landcare Research has been providing the expertise on building this information into computer models which can then forecast plagues of mice. . .

Farmers welcome GlobalDairyTrade stabilisation:

Federated Farmers is pleased to see stabilisation in the latest benchmark GlobalDairyTrade (GDT) online auction result but warns price volatility will likely continue until well into the last quarter.

“It is great to see GDT average still in the US$3,000 a metric ton range but that slight 0.6 percent fall means we are on exactly US$3,000,” says Andrew Hoggard, Federated Farmers Vice-Chairperson.

“It seems to underscore how similar this season is to 2012/13. At a similar point two seasons ago, the average winning price was just US$54 more except it had come up from the high 2,000’s.

“But before anyone traipses back to the beginning of the year to make a more dramatic story, any price before 1 June is completely irrelevant when you are talking about this 2014/15 season. . .

 

China dangerous market reliance or exciting market growth? – Andrew Watters:

The economic growth of China over the past four years has resulted in huge demand for New Zealand dairy and meat products; lifted our terms of trade to historical highs and provided a major fillip to agriculture and the wider NZ economy.

However the somewhat dramatic slide in global dairy prices since their peak in midFebruary has the appearance of China exiting the market causing demand to stall.

It has prompted several commentators to ponder whether exciting market growth has become market over-reliance.

At MyFarm we see ‘China growth’ as a major boost to farming industry returns – one that will have a profound affect for the next two decades. . .

 

Informercials used to sell NZ meat in China – Dave Gooselink:

TV shopping shows and infomercials have become a popular way of selling everything from exercise equipment to kitchen and beauty accessories. But one New Zealand company has struck gold in China with a very surprising product – packaged meat.

It’s home shopping as most Kiwis will be familiar with, but the Chinese shopping show is selling something a little unusual – prime cuts of New Zealand beef and lamb.

Most of us Kiwis, we’d never think about buying our lamb or beef on a TV shopping channel,” says Silver Fern Farms head of sales Grant Howie. “But in a 30-minute slot earlier this year, we sold 12.5 tonnes of our beef.” . .  .

Minister approves Marlborough coastal plan changes:

Plan changes to enable three new salmon farms in the Marlborough Sounds were signed off today by Conservation Minister Dr Nick Smith at a function at the Marlborough District Council with Mayor Alistair Sowman and representatives from NZ King Salmon.

“These three new salmon farms at Waitata and Richmond in Pelorus Sound and Ngamahau in Tory Chanel are hugely important to Nelson and Marlborough’s aquaculture industry and wider economy. They will enable NZ King Salmon to grow its products from the current 6000 tonnes per year to 9000 tonnes per year in 2015 and 13,000 tonnes per year by 2033. These new farms will grow our GDP by $120 million per year, our exports by $50 million and employment by 150 new jobs,” Dr Smith says.

“I am well satisfied that our region can maintain the conservation and recreation benefits of Marlborough Sounds while enabling the growth of the aquaculture industry. These three farms will take up only about five hectares of surface water space out of a total area of over 100,000 hectares in the Sounds, or less than 0.01 per cent.” . .

The forest safety battle is not yet won

Point scoring in the media will not make our forests safer places to work, says the Forest Owners Association.

“The unions are claiming credit for a sudden reduction in the fatality and serious accident rate and Worksafe NZ is slamming us for a lack of safety leadership. These comments are unbalanced and unhelpful,” says association president Paul Nicholls.

“Political posturing and blaming others won’t save workers lives. To transform the industry’s safety culture, participants will need to acknowledge their past shortcomings and to share experiences and knowledge. They are less likely to be open to this if they are being publicly pilloried.” . .

Implementing Reform:

The sweeping reforms to the ways water is managed, as recommended by the Land and Water Forum two years ago, are now beginning to be implemented. The final shape and rate of reform will be very dependent on what government is elected in a few weeks. Therefore this is a particularly apt event looking at policy reforms that could reshape the way we manage and think about water.

“Implementing Reform” is the theme of the Water NZ annual conference being held at Hamilton’s Claudelands convention centre in the final week of the election campaign – 17 – 19 September.

Water reforms already implemented in Australia will be discussed in the first two sessions of the conference starting at 9.40 am on Wednesday 17. . .

 

 


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