The good, the bad, and the ugly — 2018 year in review – Rural News editorial team:
As we bid farewell to another year it’s time for the annual review of 2018 in the primary sector as seen by the Rural News editorial team.
The great start award: to outgoing Zespri chairman Peter McBride for his level-headed, down-to-earth approach on taking up Fonterra directorship. An independent thinker and experienced hand. Is he the next Fonterra chair in waiting?
Straight talking award: kumara grower and Vegetables NZ chairman Andre De Bruin for honest opinion on drugs and employment issues – rather than the usual PR massaged ‘never say anything controversial’ comment that does not face issues head-on. . .
Sodden, mouldy fruit dumped after rainfall destroys Canterbury harvests – Maddison Northcott:
Southern berry growers are feeling the squeeze as hundreds of kilograms of sodden, mouldy fruits are thrown away after the most devastating season in decades.
Paul Tapper, from Tai Tapu’s Tram Road Fruit Farm, said the unseasonably heavy rain throughout November and December destroyed crops and caused up to 300kg of strawberries to go mouldy before they could be collected. . .
Japanese farmers are set to compete with cheaper agricultural products imported from New Zealand and Australia as the first tariff cuts under the re-jigged Trans-Pacific Partnership trade deal take effect tomorrow.
Tokyo’s Asahi Shimbun newspaper reports that tomorrow Japan will axe tariffs on kiwfruit, grapes and melons, and cut tariffs on imported beef from the current 38.5 percent to 27.5.
It reports the number of stores selling New Zealand beef are likely to increase and a big company – Itoham Foods – is planning to sell more beef from its New Zealand subsidiary. . .
Fonterra strives for better year in 2019 – Samesh Mohanlal:
South Canterbury’s dairy industry has experienced a turbulent year with an increasingly “impaired” public perception adding to its woes, but Fonterra’s head of Farm Source for Canterbury, Marlborough and Tasman, Charles Fergusson plans to take the bull by the horns and clear the air in 2019.
The biggest hurdle of the year, the outbreak of Mycoplasma bovis proved devastating for individual farmers, businesses and the wider community, and Fonterra posting its the first ever loss this year has also kept Fergusson busy.
“The year 2018 has been a tough one for the co-operative,” Fergusson says. . .
The extra and hidden costs of bringing in feed can often mean increased milk production, but not increased operating profit.
In fact, sometimes producing the extra milk can cost money, DairyNZ research scientist Dr Jane Kay told a Northland Dairy Development Trust field day at Wellsford. . .
The NFU brought more than 70 representatives from the agri-food supply chain together in London in December to discuss the impacts of the UK leaving the EU without a deal in place.
The NFU has been clear that the UK leaving the EU without a deal would be ‘catastrophic’ and is ‘not an option’ for UK agriculture.
The whole supply chain was represented – from seed to shop shelf – representing from pre and post farm gate. . .