Change coming as Waikato’s farmers look to lower their emissions – Gerald Piddock:
Shifting to a zero carbon economy will see the biggest upheaval in farming since the end of subsidies in the 1980s.
Waikato’s estimated 9000 farmers are the region’s biggest emitters. As such, it will see some completely change how they farm and others will adopt new technologies as they become available.
For some, there will be merely tweaks for their food production. . .
Ewe prices rocket :
It was a sale agents predicted where demand driven by industry confidence pushed prices at the Temuka annual two-tooth ewe fair on Wednesday.
“There’s plenty of confidence to buy today, there’s stability in the market and there’s confidence in the red meat industry from both farmers and processors alike,” PGG Wrightson auctioneer Jonty Hyslop said.
“With a good past 12 months following on from some years of drought and industry uncertainty I expect we will see some good confidence that will drive what farmers are prepared to pay and that’s likely to be getting up there,” industry stalwart Peter Walsh said. . .
New Zealand wool making the difference for innovative Danish carpet manufacturer – Pat Deavoll:
A leading European carpet manufacturer is now using specially blended New Zealand wool in its innovative production process.
Based in Denmark, Ege is a global market leader in the printed carpet sector. It recently came into PGG Wrightson’s Wool Integrity Programme, following collaboration by the two companies to develop a wool blend for Ege’s carpet printing process.
PGG’s head of in-house wool export and marketing, Palle Petersen said printing enables much greater detail to be included in the design of a carpet than traditional manufacture, at far lower cost. . .
Bovis eradication is still the plan – Annette Scott:
Testing and surveillance of Mycoplasma bovis is in for the long haul as eradication continues to be the priority.
It will continue until there’s absolute certainty of its eradication, Primary Industry Ministry Mycoplasma bovis programme director Geoff Gwyn says.
The ministry’s priorities are identifying, tracing and removing infection while supporting affected farmers.
Gwyn acknowledged 2018 was a big year “with a lot of heavy lifting by farmers”. . .
Tariffs put squeeze on tomato exports – Barry O’Neil:
An increased focus on exports for New Zealand tomatoes could see the sector double its 2014 value by 2020.
Tomatoes New Zealand represents NZ’s 123 commercial fresh tomato growers who produce about 42,500 tonnes of fresh tomatoes in 120ha of greenhouses.
The fresh tomato industry has an annual farmgate value of $130m, including export sales of over $10m per year. . .
The Shutdown is holding farmers back from spring planting – Debbie Weingarten:
In Asheville, North Carolina, vegetable farmers Becca Nestler and Steven Beltram are stuck between the impending spring season and the trickle-down effects of the government shutdown. Last week, when I spoke with Nestler — my friend since college — I asked about the farm. “We’re just stuck,” she told me. “We can’t even talk to our loan officer.”
The longest government shutdown in history has rendered many federal agricultural services unavailable, including the thousands of Farm Service Agency (FSA) offices that assist farmers with dozens of programs, such as disaster relief and annual farm operating loans. This is the time of year when Nestler and Beltram should be working with their FSA officer to prepare their annual loan packet — but with the office closed and their officer furloughed (and prohibited from using work cell phones or email to respond to farmers), they’ve had no choice but to wait.