Sharemilking remains a viable career path – new report:
Sharemilking as a career path is alive and well, according to a report recently released on progression in the dairy industry.
The DairyNZ and Federated Farmers-resourced Dairy Progression Pathways report, undertaken by AgFirst, explores the latest trends and statistics relating to sharemilking and examines the issues created by milk price volatility.
Federated Farmers sharemilker farm owners’ section chairperson Tony Wilding says the report shows opportunities for progression still exist but the career pathways have been changing and will continue to do so. . .
Feds pleased Ruataniwha gets another green light:
Federated Farmers is pleased to see the Ruataniwha Water Storage Scheme in Hawke’s Bay has another green light with Hawke’s Bay Regional Council (HBRC) confirming its intention to invest in the Ruataniwha Water Storage Scheme.
HBRC today approved its $80million investment with a 7-2 vote, agreeing that all four of the conditions required for investment had been met.
The investment follows more than 190 Signed Water User Agreements in support of the scheme. . .
Cost cutting blamed for lepto increase – Glenys Christian:
An increase in leptospirosis cases in Northland has been blamed on dairy farmers’ efforts to cut costs in a low-payout year.
While no cases were reported last year, the Medical Officer of Health has reported seven confirmed cases so far this year in the region with another under investigation.
Malcolm Fuller, Federated Farmers’ field officer for Northland, Auckland and Hauraki-Coromandel told the Auckland federation’s executive meeting he had heard of two northern farmers who were not vaccinating their herds this year.
“They can’t afford to get the vet in,” he said. . .
Support To Increase Voluntary Wool Contribution By 0.5c Gains Momentum:
Last month, one of New Zealand’s major wool growers and trustee for the Campaign for Wool (CFW), Renata Apatu of Ngamatea Station, front–footed an increase in contribution to the CFW’s activities by making an immediate commitment to up his contribution to 1c/kg, an increase of 0.5c, and challenging others to do the same.
Wright Wool Ltd, Kells Wool Ltd and Fred Tate Wools Ltd have accepted the challenge, increasing their contribution to 1c/kg also. They are now challenging others to join them, especially the bigger players who could really affect a positive increase.
“Having directly witnessed what the wool industry gets out of the activities of the CFW, an additional 0.5c/kg is one of the best returns on investment I have made,” says Mr Renata Apatu. . .
Southland backs $250m Hollyford Highway:
The Southland District Council has unanimously backed the proposed Haast-Hollyford Highway going forward for government approval.
The controversial 130km toll road, planned by a private company, would pass through the Fiordland National Park. It is expected to cost $250 million.
The road has the support of all four West Coast councils and many local people, but needed Southland’s backing to proceed.
After a short discussion this afternoon, all councillors voted to support the project going into both the regional and national land transport programmes, to be investigated and assessed further. . .
Shocks versus structural change is the big dairy question – Keith Woodford:
Right now, the focus of almost every New Zealand dairy farmer is on survival. It is a time when cash is king.
In the short run, it is all about turning cash inputs into milk. There can be no argument that this means using all available grass, but it also means not having hungry cows. Each farmer will find his or her way of achieving this. It may be through decreased stock numbers or it may be through appropriate supplementation to match feed deficits. In times like these, it is more important to travel the chosen path efficiently rather than to jump wildly from one path to the other.
Despite the focus on survival, it is also a good time to be thinking strategically. At the industry level, have we got it right? In regard to what we are currently experiencing, how much of it is from one-off shocks and how much is due to structural change within global markets. . .
The launch of The Snow Farmer ignites Cardrona’s spirit of fun – Beattie’s Book Blog:
John and Mary Lee (below right) have been at the heart of life in Cardrona for decades, establishing a world famous ski facility and saving the iconic Cardrona Hotel from dereliction. The importance of community has been integral to the Lees’ vision, their activities and adventures, significantly underpinning the local economy. Small wonder then, that the local community should gather in force to celebrate the launch of The Snow Farmer, penned by Otago Daily Times agribusiness reporter Sally Rae, at two very special events.
The first and official book launch was held at the Cardrona Alpine Resort, which the Lees hosted along with Paper Plus Wanaka. The infectious happiness of the Cardrona staff set the perfect scene, with Sally remarking that “it was like watching the characters in the book come to life.” The Lees neighbour Ed Taylor MC’d, skilfully recounting past incidents and keeping everything humming along nicely. Friend Shaun Gilbertson rather colourfully related past tales and Lyall Cocks spoke on behalf of the local council, praising John’s efforts and foresight. John responded with gratitude to Sally Rae and photographer Stephen Jaquiery for so expertly telling and illustrating his life story. John said that they were wonderful to work with and have put life into the story. He also thanks everyone who gave their time to tell their story and helped to enhance the book. . .
You can listen to Kim Hill’s interview with the Lees here. (Thanks Freddy for pointing me to this).
Crossroads Wines to move winemaking to Marlborough:
The Crossroads Winery, in Hawke’s Bay, celebrates 25 years of quality winemaking in New Zealand. A large part of Crossroads’ success has come from its boutique, hand-crafted winemaking and small parcel sourcing within the Hawke’s Bay. In 2011, Yealands Family Wines acquired the winery and vineyards and continued to focus on the small lot, hand crafted winemaking strategy as they looked to grow the brand globally.
Yealands Family Wines was established in August of 2008 as the world’s first winery to be carboNZerocertTM since inception. Over the past 8 years, the Yealands Estate Winery has grown and developed into a state of the art winery and vineyard in Marlborough New Zealand, focused on high quality winemaking and site specific sourcing throughout the Seaview Estate Vineyard, and both the Awatere and Wairau Valleys in Marlborough. . .
Changes to Milk NZ:
Milk New Zealand today announced that Andy Macleod, CEO of the Pengxin New Zealand Farm Group, has resigned with effect from 8 July 2016.
Milk New Zealand oversees the management of 16 farms located in the Central North Island and 13 in the Canterbury region.
Macleod joined Pengxin New Zealand Farm Group in 2013 and Terry Lee, Managing Director of Milk New Zealand, said the company valued and appreciated his contribution to the business and wished him well for the future. . .