Rural round-up

January 6, 2019

Niche winegrowers put valley on the map – Hamish Maclean:

New signs welcome drivers on State Highway 83 to wine country. Waitaki Valley North Otago, New Zealand’s newest, smallest wine region, is home to boutique vineyards that many — even in Otago — do not know about.

But just as the Intellectual Property Office of New Zealand approved the Waitaki Valley Winegrowers Association’s application for a geographical indication — used internationally to promote and protect the reputations of wines’ places of origin — a third cellar door opened in the valley in December. 

And the owners of River-T Estate Wines are committed to telling the region’s story. With 11,000 vines — pinot noir, chardonnay, riesling, pinot gris and a “just planted” gewurztraminer — producing 1500 cases, fourth-generation horticulturist Murray Turner and his partner Karen Tweed know River-T Estate Wines and the wines the valley produces are considered “niche”. . .

A threat to hort exports – Peter Burke:

While horticultural exports rise in value, there are concerns that this growth is being impeded by a mix of tariff and non-tariff barriers.

The state of the sector and the changes occurring there are reviewed in detail in the two-yearly report of the Horticultural Export Authority (HEA).

Chief executive Simon Hegarty says the industry has maintained momentum despite two challenging years in international trade and at home, notably because of the weather. . .

Review of access satute welcomed – Guy Williams:

A mandatory review this year of the statute underpinning the Walking Access Commission is timely, Federated Mountain Clubs (FMC) president Peter Wilson says.

Mr Wilson said the commission had done a good job in the past decade but there was plenty of scope for improving its legislative framework. That included a register of “past or potential access issues” that would place an obligation on government agencies to better consider opportunities for improving public access to the outdoors.

The commission’s role includes resolving disputes over public access to the outdoors, negotiating new access and providing the public with information and maps.

The Walking Access Act was passed into law a decade ago with a clause requiring it be reviewed in 10 years. . .

Survival of the honesty stall – Alice Angeloni:

For decades they were a common sight on many Kiwi highways, but honesty boxes have been targeted by the not so honourable.

The roadside stalls, which rely on passing customers to pay the correct amount, advertise a range of goods – from fresh lemons and blueberries to walnuts and lilies.

And while small thefts are commonplace, one grower-family was targeted with a spate of $100 per day thefts. . .

Farmer padlocks gate to swimming hole after nappies found on riverbank – Rachael Kelly:

A northern Southland farmer has padlocked a gate leading to a popular swimming hole after finding soiled nappies on the riverbank.

Waikaia farmer Ray Dickson took the action to cut access to a spot known locally as Roly’s Rock, at the edge of the popular holiday town, after finding nappies in grass on the riverbank on December 29.

“It really p….. me off. . . 

No-deal Brexit will be nightmare for farmers, warns Michael Gove

Farmers will face a grim barrage of export tariffs, increased haulage costs, paperwork and looming labour shortages in the event of a no-deal Brexit, Michael Gove warned yesterday.

He painted a nightmare scenario for Britain’s food producers as he urged fellow MPs to back the prime minister’s Brexit deal
.

“It’s a grim but inescapable fact that in the event of a no-deal Brexit the effective tariffs of meat and sheep meat would be above 40 per cent. In some cases well above that,” Mr Gove told the Oxford Farming Conference
. . .


Rural round-up

May 3, 2017

Skilled staff sought to help out on earthquake and flood damaged farms –  Pippa Brown:

An Agstaff and Federated Farmers skilled worker and volunteer initiative is on the lookout for more rural-trained workers in the Kaikoura region.

What started out as a project to help earthquake damaged farms took a step backwards after recent weather events when two cyclonic systems passed through.

Agstaff Supervisor for the Blenheim/Clarence area, Vaughan Beazer, said progress had been going well until the recent weather, which made existing damage worse and caused landslides and flooding. More skilled workers are now required to assist with the recovery work. . .

Higher prices forecast for sheep, beef – Sally Rae:

Higher lamb prices and plenty of grass have bumped up the forecast profit for sheep and beef farmers.

Beef+Lamb New Zealand’s mid-season update showed a before tax profit forecast of $75,200 for all classes of sheep and beef farms, compared with $67,000 six months ago.

In Otago-Southland, gross farm revenue was forecast to drop 1.9% to $387,200 per farm for 2016-17, driven by lower revenue from wool. . .

Holistic grazing regime at Mangarara follows Zimbabwe example – Kate Taylor:

The grazing regime on Mangarara Station is based on a holistic system originating from Zimbabwe with cattle grazed on a long rotation.

Owner Greg Hart said their animals have eaten, trampled and left dung and urine before moving on.

“We mimic that by using electric fences instead of lions and controlling the grazing so they get shifted every day. We’re not afraid of letting our grass get really long and tall in the summer time… . .

A ‘very late’ season for grapes – Sally Brooker:

This year’s harvest is ripening slowly in Waitaki Valley’s vineyards.
The season will be remembered as a difficult one thanks to the weather, Waitaki Valley Wine Growers Association chairman Andrew Ballantyne said.

The valley was traditionally the last region in New Zealand to pick its grapes. Its long growing season combined with its limestone and alluvial greywacke bases meant it was an exciting place to be a wine producer, but it also had risks such as being exposed to more weather events, he said. . . 

Hemp seeds to feed farm returns – Annette Scott:

Cropping farmers are poised to capture their share of a fast-growing global market as 2017 shapes up to be a massive year for hemp seed.

The Australia and New Zealand Ministerial Forum on Food Regulation in Adelaide approved the recommendation by Food Standards Australia and NZ (FSANZ) to allow the sale of low THC hemp seed food products for human consumption.

THC was one of the main psychoactive ingredients in cannabis, to which hemp was closely related. . .

Cow art has dairy farmers over the moon :

A stunning cow mural has become a popular stop along the well-travelled Rai Valley roads in the Marlborough Sounds, and the story behind the artwork is equally as heart-warming as the spectacular mural.

What do you get when you combine a road-side cow shed, a family holiday, and a relief milker with an artistic hand and big heart?

For dairy farm owners John and Lynne Small, the answer was an appropriately themed mural (or should we say moo-ral) turning an ordinary shed wall into a vehicle-stopping work of art. . .


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