Push pause til cost benefit known

June 14, 2019

50 Shades of Green is urging the government to pause the carbon zero legislation until a cost benefit analysis is done:

As it stands experts believe it will cost a lot and achieve little.

Conservation group 50 shades of green is asking the government to immediately hit the pause button, check the policy settings and have a full cost benefit analysis.

50 shades of green spokesperson, Mike Butterick said that the legislation as it stood was a recipe for financial and environmental disaster.

“The legislation is estimated to cost the economy up to $12 billion a year or $8000 for every household,” Mike Butterick said. “Try finding another $160 a week to support political ideology when you’re on the minimum wage[1].

“The way the government is trying to mitigate its carbon emissions is nothing more than a band aid which will achieve nothing long term.

“It is incredibly short sighted by our current politicians. Their legacy for future generations will be tarnished.

“50 shades of green want to work to mitigate the effects of climate change but the Zero Carbon Bill won’t do it. It’s not just the opinion of the group but also that of the Parliamentary Commissioner for the Environment.

“Time now for a pause and a move towards a lasting and long term solution,” Mike Butterick said.

Government incentives are distorting the market, incentivising sales for forestry over farming:

The median price of forestry farms across New Zealand has increased by 45% over the last year from $6,487 per hectare to $9,394 per hectare according to the Real Estate Institute of New Zealand (REINZ) source of the most complete and accurate real estate data in New Zealand.

This increase may be largely the result of the Government incentives to plant trees making forestry land more desirable and leading to increased sales of sheep and beef farms.
Interestingly, the North Island is seeing a greater impact on forestry prices than the South Island.

Bindi Norwell, Chief Executive at REINZ says: “Over the last few months there has been a growing voice from the rural community that the Government’s incentives towards planting trees are favouring forestry sales and leading to increasing sales of beef and sheep farms. With the price of forestry farms across New Zealand increasing by 45% when compared to the same time last year, the data tends to suggest that the rural community is correct in its assertions. . .

They are also correct about the detrimental impact on rural communities:

Wairoa Mayor Craig Little is nervous.

In the last eight months 10,000ha, 7% of his district’s remaining pasture land, has been sold for forestry and he estimates it will cost 60 direct and indirect livestock farming jobs while creating 15.

Little’s primary concern is the impact on local communities and services but also on the district’s largest employer, Affco’s Wairoa meat works, which gets a third of its stock locally.

“More forestry planting threatens our sheep and beef industry, our local economy and the district’s largest employer.” . .

Little says the pace of land use change worries him and his community and is the unintended consequence of Government incentives for its Billion Trees programme.

The land use change cannot be considered a gradual redistribution of land use as claimed by Forestry New Zealand chief executive Julie Collins in the Farmers Weekly last week, he said.

“For us it is an alarming rate.

“If they keep going at that rate we’ll have no farmland left.”

A briefing paper Little prepared for a meeting this week with Government ministers says 2017 agricultural census figures show 1000ha of forestry directly and indirectly employs 1.5 people. For the same area of sheep and beef farming the figure is 7.6 people.

While supporting the Billion Trees programme Little says the scale and scope of forestry planting poses a catastrophic risk to rural communities like Wairoa. . .

There is a place for forestry but it’s not on productive farmland which threatens food production, export income and the jobs and social fabric for which they provide a foundation.

Tararua Mayor Tracey Collis fears the cumulative impact of fewer children at schools, the loss of volunteers and the impact on local retailers as people leave the area when trees replace livestock.

Collis respects the right of landowners to sell to whoever they wish but the speed of change has surprised her.

In the 2017-18 year four Tararua farms were sold to forestry but in 2018-19 it was 12.

“It’s a large increase very, very quickly.”

Forest companies are buying land with easy access and better quality soils, which is not consistent with the Government mantra of right tree, right place, right time. . .

It’s also not consistent with the Paris Accord which states that climate change mitigation measures should not come at the expense of food production.

If you care about this issue please sign 50 Shades of Green’s petition asking that legislation which incentivises the blanket afforestation of farmland be rejected.

 


Rural round-up

January 27, 2019

Temporary work visas need over-haul – farmers  – Gill Bonnet:

Farmers say they face having to send skilled workers home in 18 months time because of how their jobs are measured by immigration officials.

Immigrants classed as low-skilled since 2017 have been allowed maximum visas of three years and not been able to sponsor spouses and children.

The changes to temporary work visas were introduced weeks before the last election. . .

Guy Trafford takes another look at a growing problem that never seems to get resolved, notes a full effort to protect ‘old world’ markets and assesses changes to farm gate prices  – Guy Traffod:

New Zealand horticulture has made the news recently with the demand for fruit harvesters that is not being meet. With the unemployment rate hovering around 4% (3.9% is latest data) the likelihood of finding enough staff from that sector is reasonably remote.

The same issue has been an ongoing one for agriculture. Dairying has had an ongoing issue with finding and maintaining staff and while sheep and beef and cropping have lower rates of turn over, finding new staff has still been a problem and getting more difficult by the year.

When the age profile of those working in agriculture is examined then more concern should be raised. . . 

Sheep farming, it’s in our nature – Luke Chivers:

Northwest Waikato sheep and beef  farmers Tom and Nicole Whitford never planned on working in the primary sector but today the couple are dedicated to the intergenerational transfer of a farming business.Luke Chivers explains.

It was Gypsy Day 2016. Waikaretu Valley farmers Tom and Nicole Whitford’s succession agreement with Tom’s parents for a well-nurtured and developed, panoramic coastal slice of rural New Zealand kicked in – coincidentally the same day their son Mac was born.

But that wasn’t their initial plan. . .

Small environmental footprint takes district mayor’s Eketahuna farm to finals – Christine McKay:

Mike and Tracey Collis may run a dairy farm with big ambitions, but they have managed to achieve a small environmental footprint.

To boot, they farm in Eketahuna – a renowned challenging farming area. Their tenacity and their talents caught the eyes of this year’s Horizons Ballance Farm Environment award judges who credited the couple’s willingness to adapt their farming system to outside influences.

“We are really pleased about being a finalist,” the Collis’ say of their achievement. . .

Beekeepers urged to vote for a commodity levy

Apiculture New Zealand (ApiNZ) is calling on commercial beekeepers to vote for a commodity levy with voting papers going out this month.

“We are at a crucial juncture in the history of this industry,” says Bruce Wills, chair of Apiculture New Zealand, the body leading the vote. “We need beekeepers to vote and we need a clear statement from the beekeepers through this vote. . . 

Poposed honey levy divides beekeeprers –  Maja Burry:

A vote by beekeepers on a proposed honey levy next month has seen one industry group rallying its members to reject the proposal.

Apiculture New Zealand, a voluntary body of about 900 members, wants to introduce a commodity levy on honey to help manage industry growth.

The proposed levy would see all 1800 beekeepers in New Zealand with 26 hives or more to pay a levy of 10 cents on each kilogram of honey – collecting about two million dollars a year.

But New Zealand Beekeeping president Jane Lorimer said the the levy was unreasonably high.


Rural round-up

June 1, 2018

Farmers at country club: ‘We want to stop the spread’-:

A small Tararua farming community has told the agriculture minister of the uncertainty facing it because of the cattle disease Mycoplasma bovis.

Damien O’Connor visited the community of Makuri near Pahiatua today as part of the government’s Mycoplasma bovis roadshow.

Tararua district mayor and farmer Tracey Collis was there and told Checkpoint there was a lot to be learned from the Mycoplasma bovis scare.

“Watching the uncertainty in farmers in the district – it’s not something you wouldn’t wish on anybody,” she said.

“I think we need to tidy up our practises. [Husband] Mike and I spent five years as organic dairy farmers and within that system anything that came onto the farm was cleaned.” . . 

M bovis eradication costs will be uneven:

The costs of the attempted eradication of Mycoplasma bovis will be borne unevenly, although economists say the full extent of the costs has yet be calculated.

The Government chose to attempt to eradicate the presence of the bacterium, noting the current estimates of eradication costs were smaller than the estimated costs of management.

No country has yet successfully eradicated the disease, but the Government does not want to regret not trying. . . 

Decision made but important to find the cause – Allan Barber:

The Government decision to eradicate rather than contain Mp. Bovis has the merit of drawing a line under the first stage of the disease outbreak. There were three options under consideration: eradicate, manage or do nothing; the third was clearly not seriously considered, but there must have been a serious debate between the first two. In the end the eradication course of action was chosen because it gives ‘the best shot’ at eliminating the disease to the benefit of the New Zealand agricultural sector, particularly the dairy industry, and the economy.

The other factor which weighed in favour of the chosen option was MPI’s cost estimate of $886 million in contrast to $1.2 billion from attempting to manage the disease, although at any point along the way it may prove necessary to accept eradication is not possible and management will then become the default option. The likely first trigger point for a change will come in October/November after calving when cows are at their most stressed and liable to show signs of Mp. Bovis. The third option of doing nothing has been estimated to cost $1.3 billion in lost production over 10 years as well as continuing productivity losses. . . 

ANZ announces Mycoplasma Bovis assistance package:

ANZ Bank today announced an assistance package to help Mycoplasma Bovis-affected cattle farmers meet their short-term cash-flow requirements and ultimately re-establish their herds.

The ANZ Mycoplasma Bovis relief package is in response to this week’s Government announcement stating it would work with farming sector leaders to attempt to eradicate the disease, which is not harmful to humans, over the next few years.

The package will be effective immediately.

ANZ also acknowledges the efforts of the Rural Support Trust and will make a $20,000 donation to support their important work with local farmers on the ground. . . 

Future Focus planning boost for farming partners in Tararua

Tararua and Southern Hawke’s Bay sheep and beef farming couples are among the first in the country to be offered a new programme to help them plan for long-term business success, developed in response to strong industry demand.

Launched recently, the programme equips farming partners to decide their business and family goals together, then use that to plan for, and lead, their teams.

Funded by the Red Meat Profit Partnership (RMPP) PGP programme, Future Focus, is initially being offered in seven rural centres, involving more than 100 participants.

Designed and delivered by the Agri-Women’s Development Trust (AWDT), each two-day programme will be held over two months. . . 

Supply pressure building in major world beef markets:

It’s been a positive start to 2018 for the global beef sector – with production and consumption up and prices generally favourable – however, building pressures in some of the world’s major beef-producing nations have the potential to change export market dynamics, with implications for New Zealand, according to a recently-released industry report.

In its Beef Quarterly Q2 2018 – Production continuing to Grow, but Supply Pressure Starting to Mount, agribusiness banking specialist Rabobank says supply pressure is growing in global beef markets due to dry weather conditions in the US, a surplus of animal protein in Brazil and changes in live cattle trade out of Australia.

Report co-author, Rabobank New Zealand animal proteins analyst Blake Holgate says the degree to which these supply pressures continue to build will determine the extent of their impact on global markets. . . 

Survey underlines rural connectivity frustration:

Plenty of rural folk have jumped at the chance to respond to a Federated Farmers survey on the quality of telecommunications connectivity out in the provinces.

There were close to 500 responses within 24 hours of the launch of the survey.

“It’s hardly surprising because we know from member feedback that broadband and mobile blackspots cause considerable frustration,” Federated Farmers Vice-President Andrew Hoggard says.

“Technology is a huge and increasing facet of modern farming. If the apps and programmes on farmers’ digital devices drop out or run at crawl-speeds, they simply can’t run their businesses efficiently.” . . 

The survey link is https://survey123.arcgis.com/share/a09e7cdf97874d85b722169fc6649d4f . . .

 


Rural round-up

April 6, 2018

Vet companies importing illegal drugs likely source of Mycoplasma – Gerard Hutching:

Officials on the hunt for the source of the cattle disease Mycoplasma bovis have narrowed their search to two properties in the upper North Island and one in Southland, sources say.

Two sources with a close knowledge of the situation said the North Island raids carried out in late March by Ministry for Primary Industries (MPI) officials were related to veterinary businesses importing illegal drugs.

The Southland search involved a farm.

One of the sources said some veterinary pharmaceutical companies sold cheaper drugs not commonly used in New Zealand. . . 

Devastating disease has huge impact on those farmers affected – Joyce Wyllie:

 “It’s just a hill…get over it !” Golden Bay locals often repeat that slogan to visitors who find the long winding trip over the Takaka hill challenging and occasionally nausea inducing.

Getting over that hill has been more of a trial since cyclone Gita’s devastation and on-going closures during required major repairs. Much to relief of travellers, especially freight firms, the road crew are making great progress. We still have queues and convoys to make the trip but now one-lane flow is safe for all vehicles including truck and trailer units. Traffic controllers report 1000 to 1200 vehicles passing through daily which is a surprising number considering only 4000 of us live in Golden Bay.

Last week I left home before daybreak and already a stream of traffic was driving south through Takaka. Looking up from the bottom of the hill I could see dozens of headlights zig-zagging upwards through the blackness. It gives a sense of being on the move together and I wondered at the purpose of all these other travellers. Having to head over at restricted times does mean more organisation, earlier mornings and no chance to pop over and back for an appointment.

But any feelings of being hard done by hold ups and disgruntled about delays and disruptions to my routine and life were put in perspective when I listened to news on the radio. . . 

Woolhandler determined to succeed – Sally Rae:

Pagan Karauria believes it is mental training that has helped her perform so well on the competitive woolhandling circuit this season.

Karauria (29) won the open woolhandling title at the Royal Easter Show in Auckland at the weekend, beating world champion Joel Henare who helped mentor her to the win.

The Alexandra shearer reached more finals than ever before this season, bouncing back from the disappointment of narrowly missing out on a place in the New Zealand team for last year’s world championships in Invercargill.

Karauria was born into shearing royalty; her father Dion Morrell is a master shearer and world record-holder, while her mother Tina Rimene is a former world champion wool-handler.

She attributed her success this season to the mental training, mainly with her father and also some work she had done with Henare. . .

Husband and wife battle for top woolhandling honour – Doug Laing:

The opening day of the New Zealand Shearing and Woolhandling championships in Te Kuiti tomorrow could see a unique piece of matrimonial property decided by a couple whose family exemplify the adage “the family that plays together stays together.”

Ricci and Angela Stevens, of Napier, are currently tied for first place in Shearing Sports New Zealand’s 2017-2018 Senior woolhandling rankings going into the last event, the New Zealand Senior Woolhandling Championship, the final of which will be held late tomorrow afternoon.

Only Dannevirke woolhandler Ash Boyce can deny them the season’s honour, and then only if he reaches the championships final, and they don’t. . . 

Statistics eye-opener during push to connect rural Tararua – Christine McKay:

With 1311km of rural Tararua mapped for Connect Tararua, the results have been a real eye-opener, district councillor Alison Franklin says.

“Of the rural area mapped, 75.5 per cent has no cellphone coverage and 6.1 per cent can access four bars of reception,” she said.

Tararua District Mayor Tracey Collis said the statistics were incredibly powerful, even if some weren’t good to hear.

“Those statistics don’t include Tararua’s three biggest towns, but do include Norsewood.” . . 

Synlait to double lactoferrin capacity following new supply agreement:

Synlait Milk  has secured a multiyear lactoferrin supply agreement[1] that will underwrite an investment of approximately $18 million to double lactoferrin manufacturing capacity at Synlait Dunsandel.

“Lactoferrin is a high value, specialty ingredient used in a range of nutritional food products around the world. This agreement is a major step forward for our growing lactoferrin business and delivers to our strategic commitments,” says John Penno, Managing Director and CEO.

Lactoferrin is an iron-binding protein recognised for its anti-bacterial and anti-inflammatory properties. As a naturally occurring milk protein, it is commonly used in infant formula products throughout the world. . . 


Loshni Manikam Fonterra Dairy Woman of Year

March 23, 2018

Southland dairy leadership coach Loshni Manikam is the 2018 Fonterra Dairy Woman of the Year.

The human behaviour and leadership expert took out the 2018 title from an impressive line-up which included Tararua district mayor Tracey Collis and Hawke’s Bay dairy consultant Rachel Baker. The awards ceremony was held last night in Rotorua as part of a gala dinner at the Dairy Women’s Network’s annual conference, which also marked the Network’s 20th year.

Manikam, originally from South Africa, milks 600 cows with her husband and three children in Winton, Southland. In 2007 they were named Southland Sharemilker of the Year, before progressing to their current equity partnership.

A former lawyer, Manikam transitioned from dairy farming to leadership coaching after receiving her coach certification in 2012. She is the founding director of Iceberg Coaching and a strategic consultant for Farmstrong, working to support the wellbeing of farming communities.

She is a trustee of the Southern Dairy Development Trust, a coach and facilitator of the Agri-Women’s Development Trust’s Escalator Programme, and a Federated Farmers Southland executive member.

Dairy Women’s Network CEO Zelda de Villiers says Manikam has a unique ability to engage with communities and stakeholders at a range of levels.

“What stood out to us was Loshni’s dedication to growing leadership among farming communities, and her determination to change the headspace in which farmers operate – that they are more than what they do, they are not just their farms and their bottom lines,” says de Villiers.

“Loshni strives to be part of change in the industry, and she combines her grassroots experience and enthusiasm with her ability to engage at the highest levels. She is well-deserving of the Fonterra Dairy Woman of the Year title.”

Manikam says receiving the title is proof positive that the success of “an ordinary dairy farming woman” can translate far and wide. “It shows you can raise a family and still progress through the industry, reach the top, and have a say at industry level,” she says.

She says it’s an honour to be recognised for her work. “I am most passionate about people and their untapped potential. It really excites me how growing people’s awareness of their own strengths has such a positive and far-reaching impact on everyone around them.

“I see a real need in our industry to better understand the importance and benefits – both financial and non-financial – of prioritising and developing people.

“I’m passionate about effecting change by working alongside industry leaders and farming communities. I think it’s important to first build relationships and understand each group’s drivers before collaborating for change, and I hope the Fonterra Dairy Woman of the Year title will allow a few more doors to open to allow that to keep happening.”

As Fonterra Dairy Woman of the Year, Manikam receives a scholarship prize of up to $20,000 to undertake a professional/business development programme, sponsored by Fonterra.

The award was presented by Miles Hurrell, Chief Operating Officer at Fonterra. He says the award, and associated scholarship, is an investment in the future of New Zealand dairy farming.

“We are proud to support, celebrate and help develop the women in dairying who, like Fonterra, set high standards for themselves and for our industry,” says Mr Hurrell.

“Loshni is another outstanding dairy woman to add to the ranks of previous recipients of the Fonterra Dairy Woman of the Year award. On behalf of Fonterra I wish her all the best and I have no doubt we will see more great things from her in the near future. I would also like to congratulate the other finalists Tracey and Rachel and acknowledge the contribution they have made, and continue to make, to our industry.”

 


Rural round-up

February 27, 2018

Kellogg report puts a human face on small rural business challenges – Kate Taylor:

There are challenges facing people with small rural businesses all over the world.

But in rural New Zealand, it is not always easy to solve them in isolation.

Rural people know how special rural New Zealand is, that’s why we fight so hard to stay out there running businesses alongside our farms or lifestyle blocks or within our homes.

I say we, because I own a small rural business. When I’m not writing for NZ Farmer I’m a freelance writer – communiKate – and I have been self-employed in rural Hawke’s Bay for almost 18 years. . . 

School introduces agribusiness as subject – Sally Rae:

The introduction of agribusiness as a subject at Kavanagh College signals “exciting times” in education, head of commerce Jill Armstrong says.

On Friday, pupils from the Dunedin school visited origin verification company Oritain, animal parasite diagnostics company Techion Group and Duncan and Anne-Marie Wells’ dairy farm on the Taieri.

It was a “fantastic” field trip and followed on from the introduction of agribusiness as a subject at NCEA level 2 this year, Ms Armstrong said.

At Oritain, Sam Lind gave an overview of the company and why it had become so important  for businesses to be protected from fraud. . . 

Top dairy women announced as finalists for Fonterra Dairy Woman of the Year award:

A dairy consultant, a district mayor, and a leadership coach are finalists in the 2018 Fonterra Dairy Woman of the Year awards.

Hawke’s Bay dairy consultant Rachel Baker, Tararua district mayor Tracey Collis, and Southland dairy leadership coach Loshni Manikam are in the running for the coveted dairy award, which will be announced at an awards ceremony during Dairy Women’s Network’s conference in Rotorua on Thursday 22 March. . . 

Local leaders recognised by Dairy Women’s Network:

Two women with generations of farming experience behind them are finalists in the 2018 Dairy Community Leadership Awards.

They are dairy farmers Kylie Leonard, from Reporoa in the Central Plateau, and Lorraine Stephenson, from Dannevirke in Manawatu.

The Dairy Community Leadership Awards are a Dairy Women’s Network (DWN) initiative recognising the unsung heroes of rural communities. This year’s award will be presented at an awards ceremony during the Network’s conference in Rotorua, 22-23 March.

Sponsored by ASB and Tompkins Wake, the award recognises the voluntary role dairy farming women have in leading their communities and sharing their time and skills beyond the farm gate. . . 

Fears for seed industry after red clover moth found nationwide – Eva Corlett:

A moth that attacks red clover, with “devastating” effects has now been found nationwide.

The red clover casebearer moth was first discovered in Auckland two years ago. It has now been found in pheromone traps at the bottom of the South Island, leading researchers to believe it has actually been in the country for around 10 years.

The larvae eats the red clover’s seed, spurring fears for the seed industry, the seed research manager for the Foundation of Arable Research Richard Chynoweth said. . . 

Sports award finalist acknowledges teamwork – Sally Rae:

Jude McNab isn’t one to seek the limelight.

In fact, the Owaka-based shearing sports administrator much prefers to be “behind the scenes and hidden under the table”. But she acknowledged that being named as a finalist for this year’s Norwood New Zealand Rural Sports Awards — in the contribution to the rural sports industry category — was a “real honour”, despite deflecting attention from herself.

“I don’t do this on my own. It’s a team effort with everything. I’m probably the bossy britches,” she laughed.

The awards were about celebrating traditional sports and the people who kept events running year-in and year-out in towns and settlements across the country. . . 

Rural recycling a no-brainer – Simon Andrew:

Supporting farmers and growers to clear more waste and preserve New Zealand farms for future generations is the mission of the rural recycling programme, Agrecovery.

In tackling the plastic used by our rural communities, the leading product stewardship programme recycles over 300 tonnes per year. “That is enough plastic to cover a rugby field six feet high,” says Agrecovery General Manager, Simon Andrew. . . 

It’s time to tell the world about British farming – and heal our rural-urban divide – Minette Batters:

Farming is changing. In all the talk of technology reshaping society, some might have assumed that farming would have been left untouched by this rapid pace of change. But there has been revolution and evolution in the fields of Britain. An agricultural revolution, with the introduction of new productivity-enhancing technologies, and a food evolution, with a relentless drive for high standards. . .

 

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Rural round-up

August 15, 2017

Labour’s water plan ‘dangerous, deceitful’, says Marlborough grapegrower – Oliver Lewis:

A Marlborough grapegrower has blasted Labour’s irrigation policy as “dangerous” and “deceitful”.

Wine Marlborough deputy chairman Simon Bishell said it was populist electioneering that would “drive a deeper wedge between the rural and urban divide”.

The Caythorpe Family Estate grower said international wine markets were incredibly competitive and any extra charge would put New Zealand exporters at a disadvantage. . . 

Concern for Hawke’s Bay farmers, growers over “water tax” – Victoria White:

Concerned members of Hawke’s Bay primary sector have waded into the debate on a Labour Party proposal for a royalty on commercial water.

Yesterday Labour leader Jacinda Ardern revealed their freshwater policy, which included charging an unspecified royalty on commercial water, with the revenue going to local regional councils to be used to clean up rivers, lakes and streams.

This royalty would include water bottlers, and farmers taking water for irrigation schemes. . . 

Horticulture New Zealand Responds to Scaremongering Claims:

Reacting to claims yesterday from Labour’s water tax spokesperson David Parker that its level of “scaremongering around this would make Donald Trump blush”, Horticulture New Zealand chief executive Mike Chapman says this is a disappointing way to start a policy discussion about water and land use.

“Since Labour announced last week that it planned to tax fruit and vegetable growers’ use of water, I have been contacted by many of our growers asking that Horticulture New Zealand speak out about this tax and its direct impact on the cost of healthy food,” Chapman says.

“The tax confuses water users with water polluters – they are not one and the same – and implies that people on municipal water supply already pay for water, when in fact nobody pays for water. The costs they are talking about relate to the infrastructure required to source water. . .  

Positive perception important to farmers – Sally Rae:

Dean Rabbidge is an advocate for telling the good stories in farming.

Mr Rabbidge (32), a Glenham sheep, beef and dairy farmer, is intent on not only growing his own farming business, but also defending what he views as a “bad rap” that farming receives from some.

He recently became a trustee and member of the Three Rivers Catchment Group, which was established to engage with all sectors of the community and educate around the management of fresh water.

The group comprised about 12 trustees, who were all farmers and who wanted to engage with the community around water quality issues. The catalyst for its formation was Environment Southland’s proposed Water and Land Plan.

Mr Rabbidge encouraged people to “do the right thing” and showcase best management practice. He wanted to “get some good noise” out there with all the good stuff that was happening, he said. . . 

Understanding meat behind marketing – Sally Rae:

When it comes to marketing meat, Wayne Cameron is in the enviable position of having experienced first-hand all aspects of the chain — from producer to restaurateur.

Mr Cameron has been heavily involved with the Silere alpine origin merino meat brand  established six years ago.

Originally a joint venture between the New Zealand Merino Company and Silver Fern Farms,  SFF later withdrew from the venture and Alliance Group took it up.

Mr Cameron’s latest role is as marketing manager premium products at Alliance Group, overseeing not only Silere but also Te Mana lamb, and other yet-to-be launched products, including a beef label due to be rolled out soon. . . 

NZ sheep numbers decline at a slower annual pace as farmers rebuild flocks –  Tina Morrison:

 (BusinessDesk) – The steady decline in New Zealand’s sheep numbers continued at a slower pace over the past year as farmers in some areas rebuilt their flocks following drought, natural disasters and the impact of facial eczema.

Sheep numbers reduced to an estimated 27.34 million as at June 30 from 27.58 million a year earlier, according to the latest survey from the Economic Service of farmer-owned industry organisation Beef + Lamb New Zealand. The annual 0.9 percent decline compares with last year’s 5.3 percent drop, and marks the fifth consecutive fall since 2012 when sheep numbers rose 0.4 percent. . . 

Farmers taking a hammering with One Plan, gorge closure :

“We won’t survive,” was Tararua District mayor Tracey Collis’ reaction to the Environment Court directed One Plan presented to Horizons Regional Council’s strategy and policy committee yesterday.

“The report is really scary,” Mrs Collis, an Eketahuna dairy farmer, said.

“We’ve seen the damage a loss of 30 per cent of business has meant to Woodville, with the close of State Highway 3 through the Manawatu Gorge. A drop in dairy farmer’s profit will be felt throughout our community,” she said. . . 

Otematata wetland project gets funding boost – Elena McPhee:

Volunteers are fencing, clearing willows, and planting 2200 native plants before spring for a wetlands restoration project at the head of Lake Aviemore. 

Another $15,000 has been granted for the conservation project as part of an ongoing Environment Canterbury initiative to fund biodiversity projects around the district. 

The Otematata Ratepayers Association received the grant from the Upper Waitaki Water Zone Committee to enhance another section of the 50 hectare Otematata Wetlands at the head of Lake Aviemore. 

The wetlands site is a popular recreation area, and is being restored by the community-led group.  . . 

Draft Report on Fonterra’s Base Milk Price Calculation:

The Commerce Commission has today released its draft report on Fonterra’s base milk price calculation for the 2016/17 dairy season.

The base milk price is the price Fonterra pays farmers for raw milk, which is set at $6.15 per kilogram of milk solids for the 2016/17 season just ended. The report does not cover the forecast 2017/18 price of $6.75 that Fonterra announced in July.

The Commission is required to review Fonterra’s calculation at the end of each dairy season under the milk price monitoring regime in the Dairy Industry Restructuring Act (DIRA).

Commission Deputy Chair Sue Begg said with the exception of the asset beta component of the cost of capital estimate, Fonterra’s calculation of the 2016/17 base milk price is consistent with both the efficiency and contestability purposes of DIRA. . . 

Teacher resources bring primary industries into the classroom:

A new set of online resources will provide teachers with the information they need to help their students learn about New Zealand’s animal welfare, biosecurity and food systems, says Associate Minister for Primary Industries Louise Upston.

“The curriculum-linked resources are being rolled out so that teachers can help students to learn key knowledge and skills while also discovering how these key systems underpin the primary industries and play an important role in our economy, our environment and our way of life,” Ms Upston says. . . 

First female president of Agcarm:

Agcarm, the industry association which represents crop protection, animal health and rural supplier businesses, has appointed its first female president.

Dr Pauline Calvert heads the production animal business for MSD Animal Heath in New Zealand and was elected president at Agcarm’s annual meeting on July 27.

Under her presidency, Agcarm will continue to focus on promoting the responsible use of products, sustainable agriculture, environmental preservation, and sensible science-based regulation of crop protection and animal health products. . . 

Interesting Facts And Figures About The 2017 Bayer Young Viticulturist of the Year National Final:

With the Bayer Young Viticulturist of the Year 2017 National Final looming closer (29th August 2017 at Villa Maria) the contestants are well into study mode, researching their projects, writing budgets, revising a wide range of subjects such as pests & diseases, soil nutrition, pruning, trellising and tractor skills to name but a few. Each of them is very determined to be this year’s winner.

Here are some interesting facts about the competition:

• 2017 will be the largest national final to date with SIX contestants . . 


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