Rural round-up

June 21, 2020

NZ primary sector the fuel for the post pandemic engine room:

Bank of New Zealand’s (BNZ) Shift Happens Agribusiness survey reveals a significant change in the mindset of New Zealand primary producers with the vast majority excited about the primary sector’s prospects post COVID-19.

The survey, conducted before and during the COVID-19 lockdown, found a marked shift in mindset of New Zealand’s primary producers whose pre-COVID-19 outlook improved from 58% positive about the opportunity to embrace a new future for their agribusiness, to 89% being excited about their pivotal role in supporting the New Zealand economy.

BNZ’s Shift Happens Agribusiness survey also found: . . 

Some farmers get banned gun rights – Neal Wallace:

Select farmers now have the right to use prohibited firearms for pest control but there are warnings access to new weapons and spare parts could be restricted and the cost inflated.

Alexandra pest controller Robert Andrews is unsure he will be able to get spare parts such as rifle barrels, with one importer telling him it will no longer be involved because the market has shrunk.

“We are only looking at probably 300 commercial users with semi-automatics for pest control and they may have two or three firearms each and then factor in the part-timers so I would guess we are talking maybe 1000 to 2000 prohibited firearms nationwide.”

The Council of Licensed Firearms Owners estimates 170,000 now-prohibited weapons were imported in the last 10 years. . . 

Index points to greener herds – Richard Rennie:

Genetics company LIC is providing a tool for farmers wanting to consider their herd’s gas and nitrogen footprint when breeding replacements. Environment and welfare manager Tony Fransen spoke to Richard Rennie about its new HoofPrint index and how it could help make herd environmental footprints lighter.

LIC’s annual genetics catalogue showcasing farmers’ bull options for breeding will this year include an extra column amid the usual production and economic traits. 

The HoofPrint index ranks its sires’ estimated ability to breed greener daughters that produce less nitrogen and methane.

“The objective was to determine how we can quantify the role genetics has had in achieving environmental gains over the last 20-30 years and, from that, estimate what the cow 20-30 years from now will look like,” Fransen said. . . 

Tenure review submitters highlight access :

Access is at the forefront of submissions on a tenure review of New Zealand’s largest high country station.

Many of the more than 30 submissions on a preliminary proposal developed for Northern Southland’s Glenaray Station, home to more than 60 threatened species and 15 rare plants, are focused on access.

Under the preliminary proposal, 38,000ha would become public conservation land, 13,400ha freehold subject to conservation covenants, and the remainder of the 62,000ha station freehold without conditions.

Submitters included Otago Conservation Board, Southland District Council, Game Animal Council and other individuals. . . 

North Canterbury farm wins two accolades in national dairy competition

A North Canterbury farm has clinched two awards in the national final of a major dairy cow breeding competition.

Almost 700 cows from 95 farms were entered in this year’s Holstein Friesian NZ Semex On Farm Competition.

Sherraine Holsteins, of Ohoka near Kaiapoi, won the two-year-old class and the veteran cow class.

“We are thrilled. The line-up of cows in this year’s national final was outstanding, so to take out two classes was exciting,” said Olivia Cahill. . . 

DCANZ welcomes launch of NZ-UK FTA negotiation:

The Dairy Companies Association of New Zealand (DCANZ) is welcoming the launch of free trade agreement negotiations between New Zealand and the UK as a positive development in the trade agenda.

“A high-quality and comprehensive FTA between the UK and New Zealand will further strengthen the historic and close relationship between our two countries” says DCANZ Chairman Malcolm Bailey

“At this time, when we are seeing a number of countries revert to trade protectionist policies and subsidies, it is heartening to see like-minded countries like New Zealand and the UK showing leadership on trade issues”.

Currently, the UK is only a small market for New Zealand dairy exports, accounting for 0.08% of New Zealand’s dairy exports in 2019. This is despite the fact that the UK is one of the world’s largest importers of dairy products. . . 


Rural round-up

February 18, 2014

Dairy farms set to beat compliance deadline – Tony Benny:

DairyNZ hopes to have all dairy farmers in the Amuri Basin signed up to its Sustainable Milk Plans by the end of the year, meaning they will comply with new Environment Canterbury environmental regulations well before the 2017 deadline.

The plans are based on a voluntary scheme in the Waikato, tweaked to comply with requirements of the Hurunui Waiau River Regional Plan, which came into force in December, under the Canterbury Water Management Strategy.

“The ultimate goal is this will tick all the boxes so at the moment, as I understand it, it does meet all the requirements of Schedule 2 of the Hurunui plan and Schedule 7 of the Land and Water Regional Plan which are both the farm environment plan schedules,” said DairyNZ catchment manager Canterbury Tony Fransen. . . .

For cows daughters mean more milk – Chris Cash:

The amount of milk a cow produces is affected by the sex of her fetus, a new study reports.

Cows that gave birth to a daughter produced considerably more milk than those that had sons. And back-to-back daughters led to a bonanza of milk from their mothers — over two 305-day lactation periods, nearly 1,000 pounds more milk than from cows that had given birth to sons, an increase of 3 percent.

The study, described in the journal PLoS ONE, could have implications for dairy farmers and for new discoveries about human breast milk. . .

NZ vs Aus – who wins at the farmgate? – Freshagenda:

As the current season has unfolded and payouts have heated up over the ditch, many farmers here  are asking the inevitable question – How do Australian farmgate prices compare to New Zealand’s? 
 
To address this question more fully, we really need to look beyond the current season and examine a long term comparison. Freshagenda’s analysis of payments made by Australian manufacturers compared to Fonterra’s over the past 13 years (including a forecast for 2013/14) show that Australian prices have been ahead by around A$0.19 kgMS on average. This is once adjustments have been made for protein – measured as “crude’ in New Zealand and “true” here, and converting NZ prices to Australian dollars. 
 

What the green and black bars on the chart  indicate (in US dollars this time) is that since 2009, Australian farmgate prices have been more resilient when there have been downturns in the international market, while New Zealand’s prices have responded more quickly and fully when commodity prices head upwards. . .

Increasing your slice of the economic pie:

As a commodity producer of primarily agricultural products, New Zealand is not in a favourable position to dictate what goes on in the global marketplace. However, Senior Lecturer in Supply Chain Management, Dr Mark M.J. Wilson , says by looking at the supply chain as a total system, there is the opportunity for businesses to compete through collaboration.

“New Zealand Inc tends to get buried as a supplier within the supply chain,” says Dr Wilson. “For example, our milk products get wrapped up as supply commodities to major confectionery brands that then capture the benefit of their branding to the consumers. So New Zealand gets paid as a commodity player, while the confectionery giant gets the profit from the brand ownership.

“No longer do businesses compete against businesses; rather we need to think about value chains competing against value chains.. .

Two charts about animal use in research – Thomas Lumley:

Prompted by Siouxsie Wiles’s report of talking to an anti-vivisectionist demonstrator, here are two charts from the annual report of the National Animal Ethics Advisory Committee. These are the people who monitor the use of animals in research, testing, and teaching in New Zealand.

The first chart shows what types of animals are used and what happens to them afterwards. . .

 

Triple investment property combines business opportunities with rural lifestyle:

A highly successful multi-purpose hospitality and commercial accommodation business being run as a “hobby” by its current owners has been placed on the market for sale.

The Dairy Flat property north of Auckland combines two business operations with a home on a 4.7 hectare lifestyle section, offering potential new owners the best of both professional and lifestyle worlds.

Located at 48 Young Access in the rural community 25 minutes north of Auckland, the property encompasses a boutique bed and breakfast business with a private residence, a purpose-built glass house function pavilion and a smaller dwelling used as commercial accommodation. . .


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