Climate change should not be blamed on farming alone – Anna Campbell:
My mother has returned from visiting my brothers who live in England. To make that trip, she was responsible for contributing more than three tonnes of carbon dioxide equivalent into the atmosphere.
After finding this out, my mother who is a farmer, is feeling pretty outraged that in New Zealand farmers are the ones under attack for climate change. She is vowing to fly less and write letters of concern – why is the New Zealand Government so focused on agriculture while tourism flies under the radar – so to speak.
My mother has a point, according to data analysed by Dr Frank Mitloehner, a professor of air quality at the University of California, Davis. He has reviewed the full carbon life cycle of livestock products and transportation and has published in peer-reviewed scientific journals . . .
‘‘You don’t just get a free ride here at all.’’
Tarras farmer Jayne Rive sits at the kitchen table of the Cloudy Peak homestead in the Ardgour Valley, her piercing blue eyes ever-animated as she talks about the uncertainty involved with securing irrigation water for the family farming operation.
In late January, Environment Court Judge Jon Jackson adjourned the hearing of, and reserved the court’s decision on an appeal brought by the Lindis Catchment Group and the Otago Regional Council against an ORC decision which, among other things, imposed a minimum flow of 900 litres per second for the Lindis.
The LCG was proposing a 550 litres per second minimum flow, saying that level was crucial to enabling irrigators to have sufficient reliability of supply.
Ms Rive has been part of that group, which represents irrigators using Lindis River water. Going through the process has been ‘‘incredibly worrying, incredibly draining and incredibly frustrating’’. . .
Breeders seek seed law overhaul – Richard Rennie:
Plant breeders are seeking an overhaul of New Zealand’s plant variety legislation, claiming the existing act risks putting NZ behind the rest of the world in varieties grown or developed here.
New Zealand Grain and Seed Trade Association general manager Thomas Chin said successive governments had dragged their feet when it came to updating this country’s 30-plus year old Plant Variety Rights Act.
However there was now an opportunity for breeders to push for changes to the act,as the government seeks industry submissions on options to reform it. . .
Stock agent reflects on varied life – Yvonne O’Hara:
A prostate cancer diagnosis led to Rural Livestock Ltd stock agent Terry Cairns, of Invercargill, making significant changes to his business to ensure job security for those who worked with him.
He has been a stock agent for almost 40 years, but trained as a lawyer, and has driven livestock trucks, worked on farms and worked for the Ministry of Agriculture and Fisheries.
”I came to the job by a rather circuitous route, leaving school to train as a lawyer, which did not work that well,” Mr Cairns said.
”Roman law, the Goths, the Vandals, the legal system and other things pertinent to the noble profession didn’t hold my attention. . .
Barn boosts milk take – Samantha Tennent:
Farming on a waterfront comes with flood risks and for Tony and Fran Allcock.
One or two floods each year is the norm.
Their 97-hectare property at Te Rore, west of Hamilton, runs along the Waipa River. It has been in their family for 130 years and Tony is the third generation to farm it.
The soils are heavy, mostly Horotiu sandy loam with some river silt and every winter 8ha goes under water. To help combat the weather the Allcocks built an Aztech cow barn, which they have dubbed the MOO-Tel, in 2013. . .
Long White Cloud Genetics is overwhelmed to announce the forming of a South Island based medical cannabis company focused on local production & manufacturing, creating new career opportunities and supporting local communities. Based in the South Island, Canterbury is the backbone of New Zealand’s farming and agriculture industry and is etched deep in its history.
Long White Cloud Genetics is currently in the process of designing and developing a high- tech indoor cultivation facility. Ultimately creating long term career opportunities in South Canterbury, which is home to some of the best farming technology and agricultural research and development. We have strategic partnership opportunities that will allow us to hit turnovers of 20M+ NZD annually which we intend to not only fulfil but to put some of that money back into local community projects and support mental health here in New Zealand. . .
Can Minnesota save its dairy farms? – Greta Kaul:
Last week, the Minnesota Department of Agriculture rolled out a state program that aims to inject cash into the state’s struggling dairy industry.
More than 1,100 Minnesota dairy farms closed up between 2012 and 2017, leaving only about 3,600 farms in an industry beset by years of low milk prices and a long, hard winter that delivered enough snow and wind to collapse the roofs of at least two dozen dairy barns.
The Minnesota Legislature passed the $8 million Minnesota Dairy Assistance, Investment and Relief Initiative (DAIRI) this year, in response to crisis in the dairy industry in Minnesota, the seventh-biggest dairy producer in the United States. . .