Alliance taste testers help guide NZ meat industry – Dave Gooselink:
A team of 50 Southlanders have what some carnivores might see as the perfect job.
They’re the taste testing panel for meat company Alliance, charged with ensuring the company’s export lamb, beef and venison is gourmet quality.
There’s not a lot of conversation around the table. The diners are too busy eating prime cuts of lamb, cooked to perfection by an award-winning chef. It’s their job, making in-depth evaluations of meat.
“You smell it for the aroma, then you bite into it for the texture and succulence, then last of all the flavour,” says veteran meat taste tester Sonja Lindsay. . .
The Government will invest $21 million over a maximum of seven years to support research that will benefit two of New Zealand’s primary industries Science and Innovation Minister Steven Joyce announced today.
A $16 million investment over seven years will be made in the Pastoral Greenhouse Gas Research Consortium and a $5 million investment over a maximum of seven years will be made in Seafood Innovations Limited.
“Science and innovation are major drivers of economic growth and international competitiveness. These investments will help improve the performance of two key parts of our primary industries, and as a result the New Zealand economy will benefit,” Mr Joyce says.
The Pastoral Greenhouse Gas Research Consortium — a partnership between AgResearch, DairyNZ, Beef+Lamb NZ, Fonterra, Landcorp Ltd and DeerResearch — will develop new technologies that farmers can use to reduce greenhouse gas emissions without loss of productivity. . .
ORC split on water accord – Rebecca Fox:
A decision about whether or not to sign up to the dairy sector’s new water accord has divided Otago regional councillors.
The council, along with others nationally, has been asked to sign up to the accord as a ”friend” but the implications of this worried some councillors, while others were concerned not signing would alienate the dairy sector.
Councillors voted three times before a final decision was made to sign the document – although not all were happy. . .
Winton’s dairy vet woman of year finalist – Sally Rae:
Winton dairy veterinarian and mastitis consultant Kath Taylor is among six finalists in the 2013 Dairy Women of the Year Award.
She has been a dairy vet for 19 years, graduating from Massey University in 1994 and working in mixed practice in Taranaki for the next seven years before moving to Southland in 2001. She works for VetSouth Ltd in Winton, leading the milk-quality team. . .
Four shearers are sitting it out in Southland in the countdown to a World Record shearing challenge in which they could shear as many as 3100 lambs between them on Tuesday.
Contractor and event organiser Brendon Potae says he’s given the quartet the weekend off after three hard weeks preparing for the Heiniger Four-stand Crossbred Lambs Eight-Hour World Record, to be shorn at Centre Hill Station, near Mossburn.
“I’ve told them to go fishing, sightseeing,” he said today as he and others from a support crew expected to swell to almost 70 people put finishing touches to the shed where about 250 people are expected to watch the event inside, with others watching on CCTV in marquees nearby. . .
Dancers for Farmarama – Sally Rae:
Tractors, motorbikes, farm machinery and dancing girls will all be on display at the Southfuels Farmarama at Lawrence on February 7 and 8.
The biennial event will be held at the Lawrence gymkhana grounds, opening to the public at 11am on the Thursday and 9am on the Friday. . .
Auckland-based agri-tech company Tru-Test Group has today announced the acquisition of Dairy Technology Services from NDA. The move is the second such deal completed by Tru-Test Group in recent months, following its purchase of Radian Technologies (MilkHub) in December.
Dairy Technology Services (DTS) is the leading provider of milk storage and cooling systems in the New Zealand dairy industry. It employs 80 staff in its manufacturing facility in Taranaki and its nationwide sales, installation, repairs and maintenance and customer service operation based in Hamilton.
The deal reflects NDA’s desire to focus on its engineering activities in the dairy processing and transport, chemicals and refining, wine and resources industries. . .
Day 1 of New Zealand Bloodstock’s two-day Festival Sale was highlighted by a new top price for this session with the Swiss Ace colt at Lot 1149 fetching $125,000.
From the Hussonet mare Eclaircissement, Lot 1149 from Westbury Stud was purchased by Rogerson Bloodstock for $125,000.
Having a previous affiliation with the family, Rogerson was prepared to go beyond his budget to secure the colt out of a half-sister to multiple stakeswinner Illuminates (Strategic). . . .