Rural round-up

Regenerative agriculture – context is everything – Dr Jacqueline Rowarth:

Jacqueline Rowarth discusses the pros and cons of regenerative agriculture and finds that, in this case, one size does not fit all.

Regenerative agriculture is being promoted as the saviour for New Zealand.

The suggestion that it can produce the food that is needed without creating environmental impacts is perfect.

Add an income, and it is the goal for most farmers, whatever the label of their production system. . .

Who’s the last rural knight standing? – Craig Wiggins:

With the loss of our two elder statesman, Sir Brian Lochore and Sir Colin Meads, who had a direct connection to the land and were seen as legends by rural and urban people have left a big hole as far as rural ambassadors, leaders, mentors and boys’ own heroes.

This leads me to ask who is left as rural sirs and dames.

The only one who springs to mind who has made the world take notice in his sporting and professional life is Sir David Fagan. 

He is recognised for his achievements in shearing and his support of many things rural. A true knight or sir. However, is Sir David to be our last knight standing?

Rural New Zealand is in desperate need of mentors and outstanding people recognised for their abilities and human spirit to be showcased in our schools and inspire our youth, someone to rub shoulders with in life be it in a pub or walking down a street, in media commenting and carrying the mana earned across all facets of NZ culture. . . 

This deserves to be noted and acknowledged far and wide, particularly in the beehive. It’s the sound of the NZ engine working thanks to our farmers and exporters #loveruralNZ https://t.co/s6jVgqbkMG

— Todd Muller MP (@toddmullerBoP) October 2, 2019

Fonterra factory built to make ‘secret recipe’ mozzarella sitting all but idle – Maria Slade:

As disappointed farmers deal with Fonterra’s poor performance it emerges a new multi-million dollar cheese plant is hardly being used. Business editor Maria Slade reports.

Fonterra once called it “the single largest foodservice investment in New Zealand’s dairy industry”.

Now its $240 million mozzarella cheese plant at Clandeboye near Temuka is sitting close to idle thanks to lack of demand.

The Clandeboye dairy factory’s third line making Fonterra’s “secret recipe” mozzarella was opened to much fanfare a year ago, with the co-operative claiming it was able to produce enough of the cheese to top half a billion pizzas a year. . .

18-year-old Austin Singh Purewal wins 2019 Young Vegetable Grower of the Year:

The youngest finalist of this year’s Young Grower of the Year competition, Austin Singh Purewal, beat the field to win this year’s Young Vegetable Grower of the Year.

At only 18, Austin has managed to achieve a lot in his horticulture career already. After winning the Pukekohe regional competition, Austin was looking forward to taking part in the finals.

“It’s almost like another job, to be honest,” says Austin. “It takes up a lot of your time if you are really dedicated to it.

“If you put a lot of effort in, you get lots out of it. From meeting new people to opening up my mind to opportunities within the industry, that’s what I wanted to get out of the competition. I didn’t necessarily want to win. I wanted to come out of it with more opportunities.” . .

LIC ascending into cloud for technology – Pam Tipa:

Livestock Improvement Corporation (LIC) is undergoing a digital transformation in the cloud, says chief executive Wayne McNee.

It is developing products and services for customers on the Amazon Web Services (AWS) platform.

The tailored cloud strategy will markedly shorten the time it takes to analyse the range of data from different sources across a farm. It will provide real time insights via its Minda application to help guide farmers’ decision making.  . .

 

When you think IHC, you think pink!

Allflex kindly donate the pink ear tags you see on IHC Calf & Rural Scheme calves. Thanks, Allflex.#IHCCalf19 pic.twitter.com/r5hOpSVYWR

— IHC Calf & Rural Scheme (@ihccalfandrural) October 1, 2019

Kenya set to rescind GMO ban -John Njiraini:

Genetically modified organism (GMO) crops and products soon will be allowed in Kenya, where a ban on the technology has been in place since 2012.

In a development that has ignited optimism among companies and organizations that front for the adoption of GM crops, Kenya has revealed intentions to lift the ban to allow the country to accrue the benefits of the technology. 

While Kenya has made significant progress on GMOs in terms of enacting watertight regulations and controlled research on crops such as Bt maize, Bt cotton, cassava, sorghum, and sweet potato, the ban has meant the country cannot progress to the commercialization stage. . . 

Sir Brian Lochore tribute and farewell service

Sir Brian Lochore was farewelled yesterday.

You can listen to and watch the service here (it begins at about 1:05)

The tribute below is from the All Blacks.

x

Sir Brian Lochore 3.9.40 – 3.8.19

All Black, captain, selector, coach, farmer, community stalwart and good man, Sir Brian Lochore has died.

Lochore, All Black #637, represented New Zealand in the black jersey on 68 occasions, including 25 Tests. He was the All Blacks Captain in 1966 and went on to lead the team in 18 Tests.

In 1985-87 Lochore become the All Blacks coach, with his crowning achievement winning the 1987 inaugural Rugby World Cup.

He was made a Knight Companion of the New Zealand Order of Merit for services to sport and the community and also inducted to the International Rugby Hall of Fame in 1999. On Waitangi Day in 2007, he received the country’s highest honour, the Order of New Zealand.

New Zealand Rugby Chief Executive Steve Tew said Sir Brian passed away surrounded by family.

“It is with great sadness and grief that we announce that Sir Brian succumbed to his battle with cancer, earlier today. We have lost a genuine legend of our country, an unwavering figure on the field, and a highly respected figure off it. His family has lost a devoted husband, father and grandfather and for many of us, a great friend.

“It is not over-stating the facts to say that Sir Brian Lochore, was the saviour of New Zealand rugby on several occasions and many of us have lost a great mate. Our hearts go out to Pam and their children.”

All Blacks Head Coach Steve Hansen said: “It’s with great sadness that we have heard that one of New Zealand’s tallest kauri has fallen.

“Sir Brian Lochore is one of of the most respected men in New Zealand, not only in rugby but all facets of New Zealand life, as well as being hugely respected and held in high regard around the world. . . 

Lochore’s standing in the community, not only in rugby but also in farming, saw him involved in many committees while he also served a term as chairman of the national sports funding organisation, the Hillary Commission and his contribution to New Zealand across all fields was acknowledged in 1999 when he was knighted and he received the country’s highest honour, the Order of New Zealand in 2007. His contribution to New Zealand Rugby was acknowledged when he received the Steinlager Salver for distinguished service in 2003, an award repeated on the international stage when he received the International Rugby Board’s (World Rugby) Vernon Pugh Award for distinguished services in 2006.

He was also a trustee of the New Zealand Rural Games Trust which I chaired for a couple of years.

Working with him was a pleasure and a privilege.

His death leaves a big hole, not least among his family and friends to whom I offer sincere sympathy.

Rural round-up

NZ trade threatened by WTO stand-off — trade expert – Pam Tipa:

The ability of the World Trade Organisation (WTO) to hear any New Zealand disputes arising out of Brexit could be under threat.

It is just one example of problems which may arise if the WTO does not have enough appellate body judges to hear appeals, says trade expert Stephen Jacobi.

Seven major NZ agricultural organisations put their concerns to the Government over threats to the WTO rules before the annual forum of global trade and business leaders in Davos Switzerland last month.

Ewe hoggets on the move again… enjoying dry days, plenty of space & crispy food. #grassfednz #familyfarming pic.twitter.com/6gotUB6IIo

— Anna Nelson (@annanelson_4) February 20, 2019

Next big technology step is here – Neal Wallace:

The technology’s name, The Internet of Things, sounds both daunting and obscure. But dig below the label and it refers to some very clever technology that will have an application for farmers. Self-confessed technophobe Neal Wallace talks to Internet of Things Alliance executive director Kriv Naicker.

Many farmers are already dabbling in technology’s latest and greatest applications.

Checking the weather, measuring the growth and quality of pasture or crop, weighing animals and checking soil fertility generate data to assist decision-making and administration is made easier with connections to Nait and with rural professionals.

Those things form the basis of the Internet of Things (IoT). . . 

Norwood NZ Rural Sports Awards 2019 finalists announced:

The finalists have been decided for the Norwood NZ Rural Sports Awards for 2019, which take place on Friday March 8 in Palmerston North.

The finalists are leaders in both traditional rural sports like shearing, fencing, wool handling and dog trials, and newer sports like gumboot throwing, cowboy action shooting and tree climbing.

“The range of rural sports represented in this year’s nominations is extraordinary, and I love the fact we’re honouring people from young athletes just starting to make their mark, to the lifetime achievers, and those who work away in the background to make sure our rural sports can happen,” said Sir Brian Lochore, chairman of the New Zealand Rural Sports Awards judging panel. . . 

Let the games begin!
Returning breakaway lambs to the flock. The dogs favourite game of the year#sheep365 #sheepdogs pic.twitter.com/FcoYsqF3aO

— shepherd jo (@shepherd__jo) February 20, 2019

Native plantings paying dividends:

Mid-Canterbury farmer John Evans is reaping the benefits of native plantings on his farm, in the form of improved pollination and pest control.

“I can’t put a number on it, but I am spending less time and less money on spraying for aphids,” he says.

Evans farms at Dorie, near the coast just south of the Rakaia River, and has five areas devoted to native plantings, established with the help of Tai Tapu native plant nurseryman Steve Brailsford. .  .

Bringing the primary sector together – PINZ 2019 is coming:

Federated Farmers is teaming up with New Zealand’s leading conference company, Conferenz, to bring the country’s primary industry the conference it’s been missing.

The Primary Industries New Zealand Summit will be held at Te Papa in Wellington, July 1-2.

The event is a partnership between Conferenz and Federated Farmers. Both organisations have long histories of running conferences for the primary sector, and this conference will benefit from their combined industry knowledge and experience. . .

Ground Spreaders Announce New Awards Programme:

The New Zealand Groundspread Fertilisers Association (NZGFA) is encouraging agricultural companies to nominate candidates for a set of new industry awards. The awards, introduced to recognise and commend those who have made a significant and positive contribution to the ground spreading industry, have attracted sponsorship from Ballance Agri-Nutrients, Graymont, Ravensdown and Trucks & Trailers.

Nominations for the four awards – the President’s Award, the Innovation Award, the Health & Safety Award and the Young Achiever’s Award – open on Monday 18th February and close on Friday 12th April 2019. Finalists will be invited to attend the NZGFA’s 63rd annual conference in Taupo in July. . . 

Grass-fed beef health benefits – a meat-buyer’s guide –  Kathleen Jade:

Beef that is truly 100 percent grass-fed comes from cows that have grazed in pasture year-round rather than being fed a processed diet for much of their life. Standards and labeling laws for grass-fed beef are controversial and confusing. The terms “grass-fed” or “pasture-raised” are allowed even if your beef really came from cows that spent little or no time outdoors in a pasture setting. U.S. beef labeled as “grass-fed” but not bearing USDA certification may be the result of various combinations of grass and grain feeding including grass finishing. If the label doesn’t specifically say “100 percent grass-fed,” or carry the USDA or similar certification, there’s no guarantee.

Even under USDA certification standards, however, cows labeled “grass-fed”can be confined much of the year and fed antibiotics or hormones. The USDA’s standards are lower than those of the American Grassfed Association (AGA), an alternative organization that, like the USDA, offers certification for grass-fed beef.  . .

From 10,000+ to 40 possible flags

The Flag Consideration Panel has whittled 10,292 flag designs submitted down to a long-list of 40.

If you click on the link you’ll see who submitted each one.

I am open to change but am not keen on the black and white or black and grey ones second and third from the left in the third line and I don’t think the second from the left in the bottom line is a distinctively New Zealand image.

My favourite is third down on the left, designed by Kyle Lockwood, supported, or variations of which were submitted, by 12 others.

The silver fern: A New Zealand icon for over 160 years, worn proudly by many generations. The fern is an element of indigenous flora representing the growth of our nation. The multiple points of the fern leaf represent Aotearoa’s peaceful multicultural society, a single fern spreading upwards represents that we are all one people growing onward into the future. The bright blue represents our clear atmosphere and the Pacific Ocean, over which all New Zealanders, or their ancestors, crossed to get here. The Southern Cross represents our geographic location in the antipodes. It has been used as a navigational aid for centuries and it helped guide early settlers to our islands.

Chair of the panel, Professor John Burrows says:

. . . “We would like to thank everyone for their design suggestions and we’ve been impressed with the very high standard. The Panel made a unanimous decision and selected flag designs we believe best reflect New Zealand’s identity, as shared with us in the values and themes that New Zealanders expressed throughout this process.

In reviewing alternatives, we were guided that a potential new flag should unmistakably be from New Zealand and celebrate us as a progressive, inclusive nation that is connected to its environment, and has a sense of its past and vision for its future.

The Panel has made its preliminary selection of flag designs that it believes best represent the range of suggestions it has received. It is important that those designs are timeless, can work in a variety of contexts, are simple, uncluttered, balanced and have good contrast,” said Professor Burrows. . .

Public meetings didn’t attract many people. That isn’t surprising these days and the process has engendered a lot of interest:

• 10,292 alternative designs published

• 850,000+ online visits

• 6,000+ visits to workshops and information stands

• 1.18m+ people reached by Facebook

• 146,000+ views of the NZ flag history video

• 43,000+ New Zealanders have shared what they stand for (online & via post)

For the statiscially minded:

In an open letter the panel says:

We want to thank everyone for the 10,292 designs you’ve suggested. Each of these was viewed by every Panel member. We have been impressed with the very high standard and greatly appreciate the thought and hard work that went into these designs. As a Panel, we have now selected a long list of designs for further investigation as part of the design review process.

A great flag should be distinctive and so simple it can be drawn by a child from memory. A great flag is timeless and communicates swiftly and potently the essence of the country it represents. A flag should carry sufficient dignity to be appropriate for all situations in which New Zealanders might be represented. It should speak to all Kiwis. Our hope is that New Zealanders will see themselves reflected in these flags’ symbols, colour and stories.

In reviewing flag designs, first and foremost, we were guided by what thousands of Kiwis across a range of communities told us when they shared what is special to them about New Zealand. This provided the Panel, and flag designers, with valuable direction as to how New Zealanders see our country and how those values might best be expressed in a new flag.

The message was clear, and the Panel agreed. A potential new flag should unmistakably be from New Zealand and celebrate us as a progressive, inclusive nation that is connected to its environment, and has a sense of its past and a vision for its future.

In finalising the long list we invited a number of cultural (including tikanga), vexillology (the study of flags), art and design experts to review the selection, to ensure the designs are workable and there are no known impediments. Detailed due diligence will now be completed on these designs, including robust intellectual property checks.

As a Panel, we’ve been appointed by government to determine the 4 alternative flag designs in a neutral and unbiased way. We are committed to doing that. We have selected for the long list designs that we believe best reflect the values New Zealanders have shared with us and you can view these in the long list gallery:

By mid-September we will select the 4 alternatives which eligible voters will rank in the first binding referendum later this year. This will be the opportunity for people to express their preferences and make choices. We encourage you to make sure you are enrolled to vote so that you can take part in this nationally significant process. In March next year, New Zealand will make history when it votes between the current flag and the preferred alternative.

Ngā mihi nui kia koutou katoa.

Regards,

Flag Consideration Panel:

• Prof John Burrows (Chair), ONZM, QC
• Nicky Bell
• Peter Chin, CNZM
• Julie Christie, ONZM
• Rod Drury
• Kate De Goldi (Deputy Chair)
• Beatrice Faumuina, ONZM
• Lt Gen (Rtd) Rhys Jones, CNZM
• Stephen Jones
• Sir Brian Lochore, ONZ, KNZM, OBE
• Malcolm Mulholland
• Hana O’Regan.

And for those who aren’t sure if we should be considering a change:

Flag changes

Sir Brian Lochore, a member of the Flag Consideration Panel is urging New Zealanders to keep open minds:

. . . Sir Brian would not say what his personal view was, but pointed to changes in flags across the Commonwealth during the past 50 years. Of the 54 Commonwealth members, 45 no longer had a Union Jack on their flag. “A lot of countries have changed. So I guess if I have a view I would like New Zealanders to open their mind and see what’s there, and then clearly vote how they feel. Because we haven’t ever had a chance at deciding on our flag, here is an opportunity for New Zealanders to have a look. That’s all I ask. If it goes back to the status quo, so be it.” . . .

Wise words.

The process has started and it won’t be stopped.

The least we can do, whatever our views on the flag and the process being undertaken to determine whether or not it’s changed, is to keep an open mind.

This shows the flags of some the of the Commonwealth countries which have changed their flags and some which haven’t:

The panel is doing a road show to encourage people to participate in the process. the schedule is here.

The select committee has started hearing submissions on the flag change process and Claire Trevett says the real danger to the process is politics.

. . . This is where Labour comes in, apparently determined to sabotage the process. Labour is a relatively pro-republic party in which most MPs favour a change of flag. Despite that, it has set about political point-scoring, even if doing so undermines the very process that might result in that flag change.

Their primary objection is the order of the questions in the referendums. They argue New Zealanders should first be asked whether they want a change – and have a second referendum only if the majority want change.

Labour claims it is an effort to save money. What codswallop. Labour’s objections are an effort to rain on the Prime Minister’s parade and get headlines.

The Ministry of Justice advised against putting the change question first. That was because for many people not entrenched in either camp, the final decision will depend on what the alternative is.

Had the Government gone against that advice, Labour would probably now be accusing it of penny pinching over a matter of national identity. Labour’s approach is rather selfish and short-sighted and if it has the effect of tainting the entire process, the party might rue it.

It could well save $9 million to $13 million in the costs of a second referendum. But that short-term saving would come at a bigger cost in the long term. Once this is over, it will be a long time before anyone dares to raise the issue again.

Labour has also taken to feeding the perception that it is a “vanity project” for John Key. This primarily comes down to sour grapes. Labour wants a new flag. But they don’t want Key to be the one whose name is linked to it. They want it for themselves.

The government has done all it can to ensure this isn’t party political and involve all parties in the process. But Labour’s burning desire to score points against the Prime Minister John Key is blinding them to that.

Questioning referendums is one thing, but trying to influence people’s votes out of puerile political spite is a different matter. It may be true that Key is keen on a legacy, but it should be irrelevant. The referendums are on the flag, not on the political parties or personalities.

In reality, Key has a better chance of securing the change than Labour would. Key is a monarchist so there is far less suspicion about his longer-term motives. It is not being seen as the thin end of the wedge to republicanism. Labour’s current leader, Andrew Little, favours a flag change as part of a wider move towards a republic. Yet NZ is likely to inch towards republicanism rather than gallop. . .

The referendums are a treacherous enough process. The officials’ advice also pointed to the risk of “tactical voting”, in which those opposed to change vote for the least appealing option – so the current flag had a better chance of winning.

The referendum process is now before a select committee and the Flag Consideration Panel has started its work of consulting about an alternative. This is the first chance New Zealanders have had to vote on the flag. The politicians would do New Zealand a favour by simply shutting up and letting the public get on with it for themselves.

The chances of change are compromised by politics because not just Labour but the left in general will vote against change to spite the PM. Add them to those who genuinely prefer the status quo and it will be hard to get a majority for change.

That is a pity.

Whether the flag changes or not, the one we have at the end of the process will be New Zealand’s long after most who vote in the referendum are dead.

Whether that is the flag we have or a new one, people should vote with open minds for what they think is best not for political point scoring.

 

Fagan father & son double win

Father and son wins at the Royal Welsh show have added another chapter to the Fagan shearing legend:

The New Zealand shearing legend David Fagan and his son Jack have scored a remarkable double on one of the biggest shearing stages in the world by winning the open and senior finals at the Royal Welsh Show.

Earlier this year Jeanette Maxwell of Federated Farmers called for shearing to be introduced to the Olympics.

Sir Brian Lochore seconded that:

Sir Brian, a Wairarapa farmer who contested in the first ever Golden Shears in Masterton in 1961, gave an almost “hero” status to today’s modern day international shearing guns in his speech at last night’s (Thursday March 1) Golden Shears World Championship dinner.

“Those competitors who are part of Golden Shears and now the World Championships are part of the World Cup of Shearing. Lets compare it to rugby. When New Zealand hosted the World Cup of rugby, we had the best players – the best prepared. Here in Masterton right now we have those same best players and the best prepared.”

Sir Brian said Golden Shears and the competitors who took part had champion quality.

“I absolutely support that shearing is no longer just a job. I do think that one day you will get it in the Olympics.”

Shearing is one of the most physically demanding occupations, it’s also a sport and those who take part are just as much athletes as those who compete in sports which are already included in the Olympics.

Would-be weka farmer wins Agri-Personality of Year

Roger Beattie is the Federated Farmers’  2010 Agri-Personality of the Year.

 Roger Beattie is an eco-anarchist combining conservation with business acumen. Roger is passionate about endangered species, but believes commercial farming is a better model for long term survival. His interview on Close-Up with DoC’s Al Morrison of the status quo versus farming weka, saw 83 percent of viewers side with Roger.  Roger has also rescued a flock of wild Pitt Island sheep with a plan to selling them as a gourmet food product.  His latest victory against bureaucracy is the commercialisation of Undaria – an invasive Japanese kelp used in soups and salads overseas.  After a ten year fight he finally got the greenlight to start an industry that, in five years could be worth $10 million a year.   Roger is also the force behind Eyris Blue Pearls – Paua Pearls – exported around the world. 

The Agri Business Person of the Year is Graeme Harrison, founder and chair of ANZCO Foods.

Graeme created ANZCO foods in Japan in 1984, returning to New Zealand nine years later to lead the company’s subsequent growth. Today, ANZCO has annual sales of more than $1.2 billion and employs 2,800 people on 11 production sites within New Zealand and has sales and marketing offices in Japan, Taiwan, North America, the UK and Belgium. Graeme’s vision for the future has been key in ensuring ANZCO’s past and future success and this is evident in the company’s ongoing focus in increasing investment in downstream manufacturing. This includes food solutions, pharmaceuticals, nutraceuticals and food flavourings.  Right through the process of ANZCO’s growth as a company, Graeme has shown leadership, vision and innovation and this has ensured that the business has been extremely successful.

This is the second year Federated Farmers has run the Cream of the Crop awards which Feds president Don Nicolson said gives the organisation the opportunity to celebrate how good farmers are.

The awards were sponsored by Ravensdown whose chair Bill McLeod was one of the judges.

 Other judges were Invercargill Mayor, Tim Shadbolt, farming and All Blacks legend, Sir Brian Lochore, Cathy Quinn, the Auckland based chair of law firm, Minter Ellison Rudd Watts and 2010 Veuve Clicquot businesswoman of the year and Southland netball coach, Robyn Broughton.