Double winners for Zanda McDonald Award

May 22, 2019

A media release from Allflex:

For the first time in the award’s five-year history, not one but two young Australian agriculturalists have been crowned as winners of the 2019 Zanda McDonald Award.

Queenslander Shannon Landmark, 27, and Luke Evans, 29, from the Northern Territory will share this prestigious badge of honour, which seeks to recognise young professionals in the primary sector from Australia and New Zealand.

Landmark is a trained vet, and the coordinator of the Northern Genomics Project at the University of Queensland. Her work focusses on improving genetic selection and reproductive technology, and sees her working with beef producers, beef extension officers from state governments, consultants and vets, and university researchers and scientists.

Evans, 29, is the Station Manager of Cleveland Agriculture, based at Rockhampton Downs Station, a 450,000-hectare beef property in Tennant Creek Northern Territory. He not only runs this significant operation, but also mentors’ youth, and provides on-the-job training and employment opportunities at the property.

Richard Rains, Chairman of the Zanda McDonald Award, says “The judges were faced with a very tough decision when it came to singling out one winner, as both Shannon and Luke are carving out their own distinct and different paths in their careers. However, we just couldn’t separate the two on their leadership qualities, determination and spirit,”

We felt that both would get immense value from the prize, particularly the tailored mentoring package, which will provide them with a great insight into some of the best agriculture farms and companies in the industry. We’re committed to recognising and supporting talented young individuals in the ag sector, and this prize package will really help take both of their careers to the next level.”

Landmark and Evans were initially shortlisted with four other candidates, with interviews held in Brisbane last October. Following these interviews, they were named as finalists alongside kiwi Grant McNaughton, 34, Managing Director of McNaughton Farms, a 6300-hectare dairy operation in Oamaru, North Otago NZ.

The award, sponsored by Allflex, Pilatus, CBRE Agribusiness, Zoetis, MDH and Rabobank, was presented last night in Port Douglas at the annualPlatinum Primary Producers (PPP) Gala Dinner. This was part of the group’s annual PPP Conference, a group comprising of 150 influential agri-business men and women from across Australasia, of which Zanda McDonald was a foundation member.

Landmark and Evans will each receive a prize package which includes a trans-Tasman mentoring trip to farming operations and businesses from within the PPP network, $1,000 cash, a place on Rabobank’s Farm Managers Program,  and membership to the PPP Group. The pair will each travel by a Pilatus PC-12 aircraft to parts of their Australian mentoring trips, enabling them to reach diverse and remote farming operations.


Rural round-up

September 21, 2018

2019 Zanda McDonald Award shortlist announced: 

Six young agriculture professionals from both sides of the Tasman have been announced for the prestigious badge of honour for the primary industry, the Zanda McDonald Award.

Now in its fifth year, the award recognises innovative young professionals in agriculture from across Australasia. Five Australians and one New Zealander have been selected as finalists for the 2019 award based on their passion for agriculture, strong leadership skills, and their vision for the primary industry.

The shortlist is made up by Australians Alice Mabin 32, owner of Alice Mabin Pty Ltd in Linthorpe Queensland, Harry Kelly, 26, Manager of Mooramook Pastoral Co. in Caramut Victoria, Luke Evans, 28, Station Manager of Cleveland Agriculture in Tennant Creek Northern Territory, Nick Boshammer, 30, Director of NBG Holdings Pty Ltd in Chinchilla Queensland, and Shannon Landmark, 27, Co-ordinator of the Northern Genomics Project of the University of Queensland. Kiwi Grant McNaughton, 34, Managing Director of McNaughton Farms in Oamaru, North Otago rounds off the six. . . 

Kiwi farmers take on growing South American super food – Catherine Groenestein:

Growing Taranaki’s first commercial crop of quinoa was challenge enough, but finding a combine harvester in a district devoted to dairying proved tougher.

Luckily for Hamish and Kate Dunlop of Hāwera, they found someone who owns the only suitable machine in the region living just down the road.

The couple’s journey into growing a crop native to South America on their sheep and beef farm began with a discussion about whether quinoa, a food the health-conscious family was already familiar with, would grow in South Taranaki, Kate said. . .

 The grass on the far side of the fence will look much greener for Fonterra farmers – Point of Order:

It  must have felt  like  salt being rubbed into  their  financial wounds   for Fonterra’s farmer-shareholders, when Synlait  Milk this week  reported  its  net profit  soared  89%  to  $74.6m.   Fonterra’s  mob   saw  their  co-op  notch  up  a  loss of  $196m, and  with prices  at GDT auctions trending down,  they may also have to accept a trim  to the forecast milk price.

Where  Fonterra  talks of   slimming its  portfolio,  Synlait  is still investing  in expansion.

In the latest year Synlait has been working on new and expanded plants in Dunsandel, Auckland and Pokeno as well as a research and development centre in Palmerston North. . .

Much more mozzarella – Chris Tobin:

Cutting-edge technology used in Fonterra’s new mozzarella line at its Clandeboye plant is the first of its kind in the world, and being kept under wraps.

”It’s the result of years of investment into R&D and hard work at the Fonterra Research and Development Centre,” Clandeboye cheese plant manager Chris Turner said.

”The work has been supported in part by the Primary Growth Partnership between the Government, Fonterra and Dairy NZ.

”Other than that we can’t tell you too much more. . .

Fonterra steers clear of consultants after paying millions to McKinseys – Nikki Mandow:

(BusinessDesk) – Fonterra Cooperative Group will not use external consultants for its newly-announced everything-on-the-table asset review, the dairy processor says. This follows allegations it paid up to $100 million a year between 2015 and 2017 to global consultancy giant McKinsey as part of its “Velocity” cost-cutting and restructuring programme.

It also forked out millions of dollars in CEO and other staff bonuses as part of its Velocity Leadership Incentive scheme. . .

Balle and Coull to join Ballance Agri-Nutrients Board

Ballance Agri-Nutrients’ shareholders have chosen Dacey Balle and Duncan Coull from an unprecedented field of 19 candidates to join the Co-operative’s Board, representing the North Island.

Murray Taggart, who retired by rotation this year, was unopposed in the South Island Ward and re-elected to the Board – while the decisions of Gray Baldwin to not seek re-election and Donna Smit to step down in the North Island Ward, opened a rare opportunity to secure a governance role with a leading rural business. . .


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