Bogged in bureaucracy – Alan Emerson:
The fact that a farmer has so far spent upwards of $3 million trying to get through a pile of red tape and actually farm is criminal and an indictment on our democratic process.
Mackenzie farmer, Kees Zeestraten, wants to irrigate to run a dairy operation there.
Some of the objections are in the believe it or not category.
For example Zeestraten has rejigged his operation so that the irrigators aren’t visible from either Lake Ohau or the Ohau road.
It seems to me that someone is being incredibly precious. . .
Whatever happened to the importance of the fifth quarter? – Allan Barber:
There has long been a belief in the crucial importance of the meat industry’s fifth quarter to profitability. This somewhat obscure term refers to the co-products which contribute an essential revenue component over and above the value of the meat.
Every industry has its own version of the fifth quarter, but the combination of pelt or hide, intestines, tallow and meat and bone meal, especially when global demand for all co-products is high, makes a disproportionately large contribution to meat company profits.
Yet when I read the press release from Silver Fern Farms about the sale of the hide processing unit to Lowe Corporation and the supplier newsletter, not forgetting my phone conversation with Keith Cooper, I got a completely different impression. . . .
Repeat droughts cause kumara crisis – John Anthony:
Kumara chips have been in short supply for the second year in a row because of consecutive droughts in New Zealand’s kumara growing capital.
Kumara growers in Northland’s Kaipara region, where most of New Zealand’s kumara are harvested, say three consecutive summers of drought have affected crops.
Delta Kumara general manager Locky Wilson said yields from the current crops being harvested were not great.
“It’s definitely not going to be an oversupply.” . .
Making the best from our changing climate – Willy Leferink:
Do you know the number of insured disasters actually fell 44 percent last year? Apparently hailstorms in Germany and France led to US$3.8 billion worth of insured damages, the most ever, so maybe we need to start worrying about “global hail.”
Swiss Re, the World’s number two insurer, is worried that disasters are getting ever costlier. It warns, “Urbanisation, the clustering of properties and commercial activity and migration to high-risk areas such as coast and flood plains need to be closely monitored.” Since we seem to be putting all of our urban eggs into Auckland’s basket, maybe spreading development to Timaru makes more sense.
So is a changing climate, which may see low lying cities flooded, worse than the world running out of food? The two could run together but instead of going all Eeyore about the future we need to adapt.
Adapting to change has been a part of farming ever since someone decided to domesticate animals instead of expending lots of energy hunting them. Those pioneers also started planting crops allowing settled communities to form. . .
Water management changes needed – Andrew Curtis:
We have reached a crossroads for water management in New Zealand.
Depending on which way we turn we’ll drive our agriculture-based economy forward at pace, continue on the incremental pathway or potentially go backwards.
To realise greater prosperity through increased primary exports changes are required urgently on water management. . .
Farm manager eyes ownership – Diane Bishop:
Southland is the land of opportunity for Jared Crawford.
The former plumber and his wife Sara moved from the Waikato to Southland two years ago to further their career in the dairy industry.
They landed a job managing an 800-cow operation at Waimumu last season, but the chance to progress to a first-year conversion at Riversdale was too good to pass up. . .