As stock feed becomes scarce Federated Farmers is encouraging farmers to get a feed plan and budget under way for the remainder of the year.
Katie Milne, Federated Farmers Adverse Events Spokesperson says “The dry conditions and reduced payout have left many farmers not only short of feed now, but facing a shortage for the rest of the year.”
“Farmers may have already done this, but given this is a pretty stressful time we want to remind them to keep it up to date.” . . .
(BusinessDesk) – A2 Milk Co, which markets milk with a protein variant said to have health benefits, says it’s had more interest from farmers interested in supplying the company since dairy prices have dropped this year.
A2 Milk pays a premium of around 5 to 7 percent to its small number of farmer suppliers in New Zealand, Australia, and the UK, which has become more attractive as the farmgate milk price for standard milk has dropped markedly this season. Dairy exporter Fonterra Cooperative Group is due to update tomorrow morning its forecast milk price which was reduced to $4.70 per kilogram of milk solids in December compared to $8.40/kgMS last season. . .
New Zealand’s most toxic contaminated site located near Reefton in two old mines are to be cleaned up in a joint funding agreement between the Ministry for the Environment and the Department of Conservation totalling $3 million, Environment Minister Dr Nick Smith announced today in Reefton.
“The Prohibition and Alexander mine sites are acutely toxic and a blight on New Zealand’s clean, green reputation. The levels of arsenic are among the highest recorded anywhere in the world at 400,000 parts per million on land, or 500 times the safe level, and in water at 300 parts per million, or 33,000 times the safe limit for drinking water,” Dr Smith says.
“We need to clean up this site so as to prevent ongoing contamination to the surrounding environment and make the site safe for future generations. . .
It is time to stand up for agriculture – About Agriculture:
Ahhhhh, Sunday morning. The perfect time to sit down with a cup of coffee and actually open and read some of those links I’ve been eyeing up on twitter and facebook. This week I started jotting down a few ideas for a couple blog posts and now I am searching social media to help with some thoughts to finish one. I read through a few posts and news stories until I stumble upon a newly posted video of a TEDx talk by Robert Saik on GMOs. Knowing Roberts company (AGRI-TREND) and his values, I figure that I should take the 20 minutes and listen, and I am really glad I did.
Our farm is not a customer of AGRI-TREND so there is no conflict of interest, this is not a paid post, and I am not ‘shilling’ in any way. It is sad that these are statements that I feel I have to make when speaking up for biotechnology and agriculture, but the accusation of somehow being employed by “big Ag” (whatever ‘big Ag ‘means) is all too common. . .
Hat Tip: Utopia
Farmers can get up to 20% more white clover established in their new paddocks simply by sowing it differently, a Canterbury trial has found.
Agriseeds compared five different techniques for establishing new pasture in autumn, plus a control treatment, to find out more about what effect sowing method has on clover population in the sward.
Broadcasting clover and ryegrass seed on the surface, then harrowing and rolling it to simulate the effect of a roller drill, gave the best result when the swards were analysed nine months after sowing. . .
SweeTango® apples are the hottest apple in the world right now and it’s all about texture! SweeTango® have cells that are twicethe size of normal apples which gives them their legendary crunch and makes them amazing to eat. It’s also the reason why they’ve been scientifically proven to be the loudest apple in the world!
Bred by the University of Minnesota, who are known for developing unique varieties, SweeTango® has a flavour that is rich and intense at a time when many apples are becoming bland.
SweeTango® apples are ready in late January, before any other fresh commercial apple varieties are available. And because The Yummy Fruit Company are the only company growing them outside of the United States it means we get to enjoy them first each season! . . .