Rural round-up

06/11/2017

Precision agriculture more than just boys and their toys – Gerald Piddock:

Precision agriculture is more than flashy expensive toys and tools

The uptake of this technology cannot be taken too lightly for New Zealand’s farming future as the industry looks at ways of being productive and profitable at a reduced environmental footprint.

The precision agriculture toolbox farmers have is enormous, ranging from measuring and mapping farmland, the precise use of fertiliser and water to livestock traceability using electronic identification tags. . . 

Mad about sheep – Country Life:

Now she’s here, Dayanne Almeida is on a mission to spread the word about sheep farming in New Zealand.

The Brazilian animal scientist was determined to find work on a New Zealand sheep farm so she sent 500 emails to farmers with her CV and references.

She received one job offer.

That was in 2009.

Now Dayanne is working for Wairere Rams in Wairarapa and, whenever she gets the chance, live-streams commentary and video footage about sheep farming activities to the 14-thousand people around the world who follow her Sheep Nutter Facebook page. . .

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First-hand perspectives a decade of levy value:

This month marks a key milestone – 10 years since DairyNZ was formed to support dairy farmers and drive our sector forward.

Over the past decade, the dairy levy has been invested in a wide range of programmes, enabling DairyNZ and its partners to deliver the research, tools and advice farmers need to manage new challenges. Inside Dairy spoke to four farmers who have experienced the benefits of their levy investment directly.

Conall Buchanan

Paeroa dairy farmer Conall Buchanan represented farmers during the development of a 30-year marine spatial plan for the Hauraki Gulf.

Conall Buchanan can speak from a well-informed position about the benefits he’s received from DairyNZ’s commitment to more sustainable dairying. . . 

New Farm Environment Trust Chair looks forward to showcasing farming excellence:

Joanne van Polanen, the new Chair of the Trust which runs the Ballance Farm Environment Awards, says that the organisation is looking forward to working with the new Government to showcase the efforts that farmers and growers are making to balance the needs of the environment, animals, plants and people.

Mrs van Polanen was appointed the new Chair of the New Zealand Farm Environment Trust at the Trust’s recent Annual Meeting. She had previously been Treasurer and Deputy Chair of the Trust.

Mrs van Polanen commented that “the Trust is uniquely placed to work across the primary sector to promote farming excellence with other farmers and growers. Increasingly, farmers and growers are reframing environmental issues as opportunities. We would like to see New Zealand’s farmers and growers recognised as global leaders in the stewardship of land and water”. . .

Investors turn to Israeli agritech as demand for food swells – Shoshanna Solomon:

Israeli agriculture technologies for farmers have attracted some seven percent of global investment in the first half of 2017, a new report shows.

Israeli agritech firms, whose technologies are used by farmers to improve the yield of crops and better monitor produce — called on-farm technologies — raised $80 million in the first half of the year, according to data released by Start-Up Nation Central, a nonprofit organization that connects companies and organizations to Israeli technology firms. . .


Rural round-up

23/10/2017

Red meat halves risk of depression:

Women who reduce lamb and beef in their diets are more likely to suffer depression, according to the new study.

Experts admitted surprise at the findings because so many other studies have linked red meat to physical health risks.

The team made the link after a study of 1000 Australian women.
Professor Felice Jacka, who led the research by Deakin University, Victoria, said: “We had originally thought that red meat might not be good for mental health but it turns out that it actually may be quite important. . . 

Tech means go slow to speed up – Richard Rennie:

A warts and all insight to precision agriculture’s impact on those at the sharp end includes frustrations over data quantities it generate but also the rewards of sticking with it and saving significant sums along the way.

At this year’s precision agriculture conference in Hamilton delegates had the chance to learn about hands-on farmer experiences with the many different versions of the technology and pick up some lessons on how to get the most from it. . .

Farmers should benefit from calls for greater transparency around food production – Gerald Piddock:

Consumer demands for more transparency in food production are expected to bring greater rewards for New Zealand farmers demonstrating good environmental stewardship.

The push for more transparency came from a growing interest in how food was produced, Ministry for Primary Industries’ director general Martyn Dunne told delegates at the International Tri-Conference for Precision Agriculture in Hamilton on October 16. . .

Concern for farmers involved in outbreak – Sally Rae:

South Canterbury Rural Support Trust trustee Sarah Barr says she is very concerned for the farmers involved with the Mycoplasma bovis outbreak, describing it as an “excruciating experience” for them.

Mrs Barr, who has been working closely with the farmers, urged the community to support them.

“Keep in mind how terrible it is for these guys losing their animals,” she told about 50 people attending a public meeting in Waimate this week.

Ministry for Primary Industries technical liaison officer Victoria Barrell said Mycoplasma bovis was a “terrible disease“. . .

NAIT disease response fell short – Annette Scott:

National Animal Identification and Tracing fell short of expectation in the cattle disease Mycoplasma bovis response, Ministry for Primary Industries readiness and response director Geoff Gwyn says.

He told a farmer meeting in Waimate on Thursday that NAIT animal declaration had played a key part in the response.

“But we have learnt a lot. It has fallen short of expectation, been disappointing,” Gwyn said.

“If this had been a fast moving disease we could well be in a different situation. . . 

Orchard buyers set new kiwifruit gold standard as Zespri expands plantings – Gerard Hutching:

Prices for kiwifruit orchards have hit new highs, with a handful of sales this week in Bay of Plenty over the $1 million per hectare mark.

Stan Robb of PGG Wrightson Real Estate in Te Puke said properties were in such demand they were snapped up in days.

In June the region was abuzz with news of the first orchards to break through the $1m per ha ceiling. Those orchards had a full crop on them, so the new owners could make an immediate income, unlike the recent ones. . .


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