Rural round-up

12/03/2021

Taking stock: Govt should pump more into science to lift farm production as animal numbers are reduced – Point of Order:

Here’s  a  conundrum for  New  Zealand: pastoral farming last year produced more  than 40% of  the country’s export income, but  the Climate Change Commission is calling   for  a  15%  fall in the  national headcount of    sheep and  dairy and beef cattle by 2030  and  another 5% by 2035.

Even if the  productivity  of  the animals  can  be  improved, the  commission appears to be  saying that  NZ  will have to adjust  to a  flattening out  of  its export income  from farming, and  therefore to a  slower  rate of  what already is a slow rise in living standards.

So  what is  going to fill  the gap  when the  headcount of dairy  cows  falls?

Or  (a better question, surely) is  there  a  better  way of  meeting  NZ’s  emission reduction  targets  than the  methods  the  commission  recommends?. . 

Hawke’s Bay apple growers face picking crisis :

Severe labour shortages on Hawke’s Bay apple orchards are forcing some smaller growers to only pick their fruit once a week during peak season.

Orchard owners have been fearing labour shortages for months as the peak picking season approaches.

Mr Yummy apples grower and owner Paul Paynter said he was leaving fruit on large trees that were difficult to pick and some trees would only get picked once rather than two or three times.

Paynter said it was even worse for owner-operator orchards. . .

Taking time to thrive :

Southland dairy farmer Loshni Manikam is on a mission to help farming women get more out of life. Her new free ebook 12 Tips to Help You Thrive shares practical advice on how women can take time for their own needs, while juggling multiple responsibilities.

In 2018, a Farmstrong survey of nearly 800 women in farming found 90% felt negatively impacted by fatigue, workload, lack of sleep and stress. A third wanted more time off the farm and a quarter wanted more time to themselves.

Manikam says the study also highlighted another issue. 

“It’s very hard to get women who are caring and nurturing and prioritising everyone else’s needs above their own – the household, the kids, the farm, the farming team, the stock – to suddenly put themselves at the top of the list,” she said. . . 

 

Homes sought for 200 Kaimanawa horses to avoid mass cull :

Nearly 200 Kaimanawa horses could be culled this year and people capable of helping these animals transition from the wild into their care are being sought.

Those interested in taking one of the horses are being urged to act swiftly, in the hopes of averting a mass cull.

Last year’s muster to remove the wild horses from the Kaimanawa ranges was cancelled last year due to Covid restrictions, leaving the herd well over the allowed level. There are currently 500.

Kaimanawa Heritage Horses Welfare Society’s Marilyn Jenks told Morning Report they were seeking those experienced with horses, able to be sensitive to their trauma as they begin adapting to life away from their close family environments on the ranges. . . 

Forestry futures strengthened through training and jobs:

The forestry sector continues to provide career opportunities for New Zealanders, with Te Uru Rākau delivering $1.5 million into training and employment projects to help the sector meet labour and skills gaps.

Acting deputy director general Henry Weston says the Forestry and Wood Processing Workforce Action Plan, developed in partnership with the sector, identified up to 5,000 more forestry and wood processing workers would be required by 2025.

“The food and fibre sectors are a key driver for the New Zealand economy and it’s a priority for the Ministry of Primary Industries to invest in projects that attract people to the sector.

“As New Zealand continues to recover from the economic impacts of COVID-19, we need people taking up careers in this important sector. The forestry and wood processing sectors already bring in between $6 and $7 billion each year, employ 35,000 people, and we want to keep helping New Zealanders find exciting and rewarding training and career opportunities. . . 

Keep dogs on leads to save ground-nesting birds farmers say  – Philip Case:

Dog walkers are being asked to keep their pets on leads at all times in the countryside to help protect young animals and ground-nesting birds.

Farmers and land managers are working hard to try to reverse a decline in ground-nesting bird species through practical measures in agri-environment schemes, such as fallow plots, grass margins and supplementary winter feeding.

Spring and early summer are critical times for breeding birds, and theirs nests need to be undisturbed so they can lay plenty of eggs and raise as many chicks as possible.

However, farmers believe their good work could be undone if roaming dogs are allowed to disturb wildlife during the nesting season. This is in addition to ongoing problems of livestock attacks caused by loose dogs, especially during the lambing and calving season. . .

 


Rural round-up

11/02/2020

All that’s missing is the workforce :

Mid-Canterbury farmer Ryan Esler enjoys an enviable lifestyle – working in the scenic foothills beneath Mt Hutt, jet boating on the Rakaia River, and fishing for fresh salmon.

But it’s becoming harder to attract young people to a career in farming and he believes the industry has a perception problem which needs to be addressed.

“If you start looking at petri dish meat, you’d think farming is doomed but there’s a lot of scope for a lot of different directions.

“When you look at the marketing of wool and merino, the range of products being made now is absolutely incredible. . .

Dry hits hard – Colin Williscroft:

As dry starts to ratchet up the pressure on farmers Central Hawke’s Bay farmer John Waldin has been lucky enough to get some of his stock away to the works but there’s still more that needs to go.

Waldin was pleased to get a call confirming he will be able to send 240 lamb to the works.

Though he’s experienced conditions just as dry as now on his Ashley Clinton property Waldin can’t remember a time when he’s seen such a shortage of grass.

He normally aims to kill lambs at a carcase weight of 18kg-plus but a couple of weeks ago he decided there was not enough feed so drafted at 15kg-plus, with anything lighter likely to be worth more as stores. . . 

Is grass-only still feasible in New Zealand farming? – Jacqueline Rowarth:

Nobody, least of all farmers, wants animals to be hungry – but is grass-only best? Dr Jacqueline Rowarth investigates.

Drought is affecting the country. Holiday makers have been able to enjoy warm temperatures and sunny barbecues, but towns and cities are already on restrictions for watering gardens and washing cars, particularly in the north and east of the North Island.

The situation for farmers is different – it is animals and crops that are the focus.

Farmers in some areas have access to irrigation, but most don’t, and they are increasingly worried about when rain might come. . .

Aussies get a taste of Kiwi – Tony Leggett:

Two enterprising young Australian rural professionals received an amazing insight into New Zealand agriculture during a two-week whistle-stop tour of the country last November.

The pair were joint winners of the 2019 Zanda McDonald Award which is presented annually by the Platinum Primary Producers (PPP), a group of 150 larger scale and influential farm owners and agribusiness professionals from both sides of the Tasman.

The award is open to anyone under 35 and winners receive $2000 in prize money plus a flying trip around properties and agribusinesses on both sides of the Tasman, hosted by members of the PPP group. . . 

 

U.S. dairy subsidies equal 73 percent of producer returns, says new report :

Comparing government support for Canadian versus American dairy farmers is not a simple black and white process. While Canada’s dairy sector operates under a regulated supply management system, the U.S. government’s support for its dairy farmers is less direct.

Support, in its various forms, equaled 73 percent of U.S. dairy farmers’ market returns in 2015, according to a report published by a Canadian trade consulting firm on Thursday.

The 588-page study by Grey, Clark, Shih and Associates — commissioned by Dairy Farmers of Canada (DFC) — says the American government contributed around $22.2 billion in direct and indirect subsidies to the dairy sector in 2015. . . 

2019 GB potato crop fifth lowest on record :

Total potato production in Great Britain for the 2019 crop has been estimated to be the fifth lowest on record, according to latest figures.

AHDB estimates the figure to be 5.10Mt, which is an increase of 182Kt from last season, but 7% below the five-year average (2014-2018, 5.49Mt).

While total GB production is 4 percent more than last season, it still comes in at the fifth lowest on record.

The 2019 estimated average net yield is 45.6t/ha, up 3.9t/ha from last season and 2% below the five year average (2014-2018, 46.6t/ha). . . 

 


<span>%d</span> bloggers like this: