Rural round-up

May 19, 2017

Farmers ‘dead keen’ to improve water practices – council – Alexa Cook:

A group of farmers near Whakatāne are working with the regional council to try and improve water quality by changing the way they farm.

Agribusiness consultant Ailson Dewes has gathered about 15 dairy farmers on behalf of the Bay of Plenty Regional Council to understand more about how their farming systems can impact water quality.

Ms Dewes said the group was facing the issue head-on.

“They are sitting around the table, they are exposing all their numbers in terms of the health of their business, their environmental footprint, the way they farm – and they’re saying ‘we realise the way we farmed in the past is not the way we can farm in the future’. . . 

2017 Dairy Award Winners Environmentally Conscious

The 2017 New Zealand Dairy Industry Awards winners and finalists represent a group of people who are acutely aware of environmental issues and the dairy industry’s role in farming responsibly.

In front of nearly 550 people at Auckland’s Sky City Convention Centre last night, Christopher and Siobhan O’Malley were named the 2017 New Zealand Share Farmers of the Year, Hayley Hoogendyk became the 2017 New Zealand Dairy Manager of the Year and Clay Paton was announced the 2017 New Zealand Dairy Trainee of the Year. They shared prizes worth over $190,000. . . 

Fonterra Australia to pay more in 2017/18 season with improving business, milk price –  Rebecca Howard:

(BusinessDesk) – Fonterra Cooperative Group says an improvement in its Australian business and rising milk prices mean it will be able to pay its suppliers more in the season that kicks off in six weeks.

Fonterra Australia expects to pay its Australian suppliers a range of A$5.30-to-A$5.70 per kilogram of milk solids in the 2017/18 season as well as an additional payment of 40 Australian cents/kgMS. It paid A$5.20/kgMS in the season that is just ending. . . 

Counterfeits, name recognition a challenge for Zespri in quest for Chinese market dominance – Sophie Boot:

(BusinessDesk) – Zespri Group’s expansion into China is continuing at pace, after the country last year overtook Japan as its biggest retail market, though the company is battling against counterfeiting and theft from local growers who want a slice of its market.

Lewis Pan, the fruit marketer’s China country manager, says Zespri is focusing on brand recognition to shore up its dominance in the market. China delivered almost $300 million in revenue in the 2016 financial year, a 60 percent lift on a year earlier, and accounting for 16 percent of Zespri’s total $1.91 billion of revenue that . . 

Wilding pines control work nears million hectare mark:

Primary Industries Minister Nathan Guy and Conservation Minister Maggie Barry say wilding pines control work has nearly reached its first year target of a million hectares.

“20 per cent of New Zealand will be covered in unwanted wilding conifers within 20 years if their spread isn’t stopped. They already cover more than 1.8 million hectares of New Zealand and until now have been spreading at about 5 per cent a year,” Mr Guy says.

“The National Wilding Conifer Control Programme was put in place in 2016 to prevent their spread and systematically remove them from much of the land already taken over.” . . 

Ten years after the crisis what is happening to the world’s bees? –  Simon Klein:

Ten years ago, beekeepers in the United States raised the alarm that thousands of their hives were mysteriously empty of bees. What followed was global concern over a new phenomenon: Colony Collapse Disorder. The Conversation

Since then we have realised that it was not just the US that was losing its honey bees; similar problems have manifested all over the world. To make things worse, we are also losing many of our populations of wild bees too.

Losing bees can have tragic consequences, for us as well as them. Bees are pollinators for about one-third of the plants we eat, a service that has been valued at €153 billion (US$168 billion) per year worldwide.

Ten years after the initial alarm, what is the current status of the world’s bee populations, and how far have we come towards understanding what has happened? . . .

Delegat grape harvest growth slows, still has enough stock to meet projected sales – Paul McBeth:

(BusinessDesk) – Delegat Group recorded a small gain in its Australian and New Zealand grape harvest but has enough stock on hand to meet its projected sales targets for the coming year.

The Auckland-based winemaker, whose brands include Oyster Bay, had a 4 percent increase in the New Zealand harvest to 34,595 tonnes, while its Australian harvest grew 6 percent to 2,760 tonnes, it said in a statement. Last year, Delegat’s New Zealand harvest expanded 33 percent from a weather-affected crop in 2015, while the Australian vineyards delivered a 56 percent increase in 2016. . . 


Rural round-up

May 8, 2017

Finding alternatives to dairy – Keith Woodford:

New Zealand dairy production has increased by 80% since Year 2000. This has come almost equally from both more dairy hectares and more production per hectare. However, the limits to pastoral dairying in New Zealand have largely been reached. Where do we go from here?

First, there is a need to recognise the two reasons why pastoral dairying has largely reached its limits.

The most important reason is that society is no longer willing to accept the effects of cow urine leaching from pastures into waterways and aquifers. Huge progress has been made in fencing off livestock from waterways, and in tree planting alongside the streams, but that does not solve the problem of the urine patch. This 2013/14 year is therefore the last year of large-scale conversion of sheep and beef farms to pastoral dairying. New environmental regulations have effectively closed that door. . .

Lifting water quality and profit too – Nicole Sharp:

Southland farmers are continuing to be proactive when it comes to changing regulations within Environment Southland’s Water and Land Plan. Mid-Oreti and Hedgehope farmers held a catchment field day recently to discuss the plan and what more they could do on farm to continue to improve water quality. Nicole Sharp reports.

How can you make looking after the environment profitable?

That was the hot topic at the mid-Oreti and Hedgehope catchment field days recently, where farmers gathered to discuss Environment Southland’s Water and Land Plan and what more they could do. . . 

Farmers hold back wool from auction in weak market  – Tina Morrison

(BusinessDesk) – Less wool than forecast was offered at New Zealand’s weekly auction as farmers held back bales from sale in a weak market.

Just 6,821 bales were put up for sale at yesterday’s South Island auction after 11 percent of the expected bales were withdrawn before the sale started, according to AgriHQ. Even with the low number of bales on offer, the clearance rate fell 2 percentage points from last week’s auction to 73 percent, lagging behind last year’s levels, AgriHQ said. . . 

Comvita shares slump 9.4% on Deutsche Bank downgrade, news of Myrtle Rust in NZ  – Paul McBeth:

 (BusinessDesk) – Comvita shares sank 9.4 percent as investment analysts cut their valuation for the manuka honey products maker, coinciding with yet another problem out of the Te Puke-based company’s control with the discovery of Myrtle Rust in the Far North.

The shares fell as low as $6.07 in early trading today, the lowest since Jan. 23, and were recently down 65 cents to $6.25 after Deutsche Bank cut its price target for the stock to $7.05 from a previous target of $9. Deutsche Bank owns a stake in broking and research firm Craigs Investment Partners, whose executive chairman Neil Craig also heads up Comvita’s board. .. 

New South Wales agricultural region showcased to leading New Zealand and Australian farmers:

Puketapu beef finisher Rob Pattullo was one of nearly 50 leading farmers from across New Zealand and Australia to tour North-western New South Wales recently.

Hosted by specialist agricultural bank, Rabobank, the tour group gathered to visit some of the region’s most progressive farming businesses. . . 

Harraway Sisters Help Celebrate 150 Years of Harraways Oats

New Zealand’s iconic oats company, Harraways, is celebrating 150 years of providing Kiwis with delicious oats.

Since 1867, Harraways has been operating from its original site in Green Island, Dunedin and remains privately owned.

With humble beginnings as a small family business producing flour for the growing population of Dunedin, oats weren’t the company’s sole focus at the time. Replacing the old method of stone grinding flour with an oat roller milling plant in 1893, a thousand tonnes of oats were produced in the first year, expanding Harraways into the breakfast cereal producer that they are well-known as today. . . 

Star gazing tours and new pools are ‘hot’ attractions at Tekapo Springs:

The introduction of star gazing tours married with the launch of new pools have put Tekapo Springs firmly on the global tourism map. 

Star gazing tours in one of the world’s top ‘clear sky’ locations was launched by Tekapo Springs in New Zealand’s Mackenzie country just two months ago, taking viewing the Southern night sky to whole new levels. . . 

 Manuka Health unveils $3.5 million Wairarapa Apiculture Centre
Minister for Food Safety officially opens state of the art processing plant:

Leading honey manufacturer Manuka Health has today officially opened its expanded national apiculture business after a $3.5million build that will significantly expand the organisation’s export capacity.

Joining CEO John Kippenberger, the Minister for Food Safety Hon David Bennett opened the Manuka Health Wairarapa Apiculture Centre in an event attended by MP for the Wairarapa, Alastair Scott; Mayor John Booth of Carterton District Council; Chief Executive of Carterton District Council, Jane Davis; industry and government representatives; neighbours; beekeeper partners; site design and build companies; and Manuka Health staff. . .


Rural round-up

April 27, 2017

Door-to-door farm visits welcomed as floodwaters recede and costs become clearer:

Teams from the local Rural Support Trust and Red Cross have been documenting destroyed pastures, damaged homes and inundated orchards, as they carry out assessment visits to flood-affected farms and orchards in the Bay of Plenty.

“Our farming and growing families have been very stoic in getting through the flooding, and now our visit is a chance for them to sit down, have a cup of tea, and see what they need to move forwards with recovery,” says Igor Gerritson from the Bay of Plenty Rural Support Trust.

“What’s immediately clear is the extra cost associated with the evacuations of about 5000 cows, and the pressing need to buy feed for stock whose grazing is destroyed by floodwaters. The cost of transporting stock out alone is estimated to be $75,000 in the first week of the event.” . . 

Fifty years of Canterbury farming revolution – Keith Woodford,

The ideas for this article were triggered by a recent reunion of former Ministry of Agriculture Canterbury farm advisers. There were about 45 of us who got together to tell tales of former years. Our collective experiences that day went back to 1946 when Austin Ebert joined what was then the Department of Agriculture, followed by Les Bennetts in 1947, and then Lyndsay Galloway and Dave Reynolds a few years later.

I was one of the later recruits, joining as a fresh-faced and very ‘wet behind the ears’ 22-year old at the end of 1969, having just completed a four-year agricultural science degree at Lincoln University. Compared to many, my farm adviser career was short.  I only lasted two years, one year either side of two years back at Lincoln for a Master of Agricultural Science degree, before heading off to South America for mountain-climbing and other adventures. But those two years as a farm adviser were enough to create many memories, and also to learn many lessons, both from colleagues and some very experienced farmers.  . . 

Wet autumn weather a ‘big shake-up’ for crop farmers:

Cropping farmers throughout New Zealand are feeling the impact of a wet autumn, with two cyclones this month leaving many crops underwater or too wet to get machinery in to harvest it.

New Zealand has been drenched in recent weeks, with the remnants of Cyclones Cook and Debbie causing widespread flooding.

Federated Farmers spokesperson Katie Milne said farmers across the country had been hit in different ways by the storms and while some areas had plenty of feed, others were struggling. . . 

Pumped Dry – Central Otago farmers’ fight for water – Ian Telfer:

Alarm is growing in the farms and orchards in the country’s driest region as irrigation rights granted during the Otago Gold Rush expire, and new environmentally sustainable allocations loom.  

More than 400 so-called deemed permits, which underpin Central Otago’s economy, have to be replaced with modern water permits within five years, and large cracks are appearing in the process.

The Carrick Water Race has run for 140 years, and survived, but its users might now have to dig deep to save it.

The historical hand-dug water channel has snaked its way downhill since the gold rush days, carrying water from Coal Creek high up in the mountains to the water-short land of Bannockburn. . . 

A2 Milk posts third-quarter sales that beat its projection, lifts annual guidance – Paul McBeth

(BusinessDesk) – A2 Milk Co’s third-quarter sales beat expectations as Chinese and Australian demand outstripped the milk marketer’s projections and the company sees annual revenue jumping by almost 49 percent.

The Auckland-based, Sydney-headquartered company forecasts revenue of $525 million in the year ending June 30, up from $352.8 million a year earlier, it said in a statement. A2 generated sales of $388.1 million in the nine months ended March 31, with the third quarter infant formula sales exceeding expectations.  . . 

Canadian Milkroad trilogy – Eric Crampton:

Three great reads on the insanity of Canada’s dairy supply management system:

Trevor Tombe explains the consequences of supply management:

According to recent estimates from the OECD, the artificially high agricultural prices in Canada transfer $3.5 billion from consumers to producers annually — nearly $3 billion from milk alone. Spread over the 8 billion litres of annual production, it’s effectively a hidden milk tax of 37 cents per litre.

For producers, this is a big deal. At the end of 2015, there were just under 11,500 dairy farms in Canada. The $3 billion that supply management allows them to extract each year is equivalent to $260,000 per farm. Much of this is capitalized into the value of the quotas they are required to hold. A single one in BC and Alberta, for example, is currently worth roughly $40,000; in Ontario and Quebec, they go for $24,000. With nearly one million dairy cows in Canada, quotas are collectively worth tens of billions of dollars, an important cause of our country’s higher production costs. . . 

Earth Day isn’t relevant here – Uptown Farms:

The last few days social media has been blowing up with Earth Day celebrations. Earth Day was born in 1970 by protestors in response to “the deterioration of the environment,” according to EarthDay.org.

This morning on our farm, we will get up and go to work like we always do.

We will check cows that are grazing our crop fields, currently seeded with turnips, radishes, and cereal rye. We refer to that mixture as cover crops, which we’ve been using on the farm for the last eight years or so, and they provide immeasurable environmental benefit. They reduce our chemical usage, runoff and erosion while increasing our soil organic matter and soil microbes. That means healthier fields and healthier environment surrounding our fields. . . 

Canterbury’s leading agritech companies showcase their solutions to increase productivity and profitability in agriculture:

Canterbury’s leading agritech companies, who contribute to the country’s $3 billion agtech sector, will be showcasing their solutions to increase productivity and profitability in agriculture, at a TechWeek event on 10 May 2017.

Robotics, software, pasture mapping and management are some of the solutions being integrated into on-farm practices across New Zealand, and will be exhibited at Lincoln Hub’s ‘Showcasing Agtech’ event in Lincoln.

For the first time in Tech Week’s history, events are being held outside Auckland, including the showcase, which has been developed to raise the profile of Canterbury Agtech companies, as well as create a conversation around sustainability and growth in the agriculture industry. . . 

NZ’s largest logging industry event planned for June:

The New Zealand forestry industry set a new record last year for the annual forest harvest. There is no denying the fact that the sector is on a high right now. On the back of booming log exports to China, low shipping rates and strong domestic demand, wood harvesting has reached record levels.

This year forestry export revenues are forecast to rise even further. For the year ending June of this year, they’re forecast to increase by 5.8% to NZ$5.4 billion, and climb a further 8.8% to NZ$5.9 billion in the year to June 2018. With the supply of harvestable wood also forecast to rise even higher over the next five years, logging contractors and transport operators from around the country will continue to be extremely busy. . . 


Rural round-up

April 4, 2017

New research will help address rural communities’ health and wellbeing:

New research on farm-related suicide and the factors behind it is a progressive step and will enable a more concerted focus on reducing rates, says Federated Farmers.

The study by Dr Annette Beautrais was conducted on behalf of the Rural Health Alliance Aotearoa New Zealand and funded by AgResearch.

As inaugural members of RHANZ, Federated Farmers has advocated for many years for an increased awareness on addressing issues related to rural health and wellbeing.

In her findings, Dr Beautrais reveals that general farm workers and males are the most vulnerable and more likely to take their own life. . . 

Zespri calls in police over cross-border kiwifruit transfer – Paul McBeth

 (BusinessDesk) – Zespri International has called in police to investigate the transfer of Gold3 and Gold9 kiwifruit varieties into China that may have been done illegally.

Last year the Mount Maunganui-based international fruit marketer started investigating reports that a kiwifruit licence had been sold to a third party, breaching the terms limiting transfers within a country, and it passed on that evidence to police in December which is investigating, it said in a statement.

“The purported sale of a licence from one jurisdiction to another by a third party is a breach of Zespri’s licences and plant variety rights, and potentially could give rise to allegations of fraud or misleading conduct,” Zespri said. “In this case, Zespri suspects . . 

Primary sector women funded to step up:

Government investment in developing and supporting women to create sustainable prosperity in the primary sector and regional communities has been welcomed by the organisation that is growing the leadership, governance and business skills of women in the sector.

The Agri-Women’s Development Trust (AWDT) has received $289,000 from the Government’s Sustainable Farming Fund to extend its work to three groups of women who have been identified as part of the key to sustainable primary industry growth.

The two-year project will see AWDT research, design and deliver pilot programmes for younger women who are entering primary sector careers, Māori women in the regions, and women who have had careers outside of primary industries whose expertise was of value. . . 

More RMA stress and cost for farmers in Horizons region:

Federated Farmers is deeply disappointed by a legal decision which suggests the Horizons Regional Council has not implemented the One Plan correctly and environmental gains are not being made.

The court decision announced today is now being carefully reviewed by Feds, so we can begin to understand the on-the-ground implications for our member farmers.

Federated Farmers Manawatu/Rangitikei provincial president James Stewart says we have to remember the enormous amount of good work and investment undertaken by farmers across the region to comply with the ‘One Plan’ regulations and that the plan’s objectives are being achieved.

“The council has worked very hard to implement a One Plan that’s workable and that does not put farmers out of business and improves water quality as needed. . . 

Research provides new guidance for West Coast farmers on pests:

AgResearch scientists are set to present new guidance to West Coast farmers on dealing with some of the region’s worst pests after years of in-depth research alongside locals.

Over the past three years farmers in the West Coast Pest Management Group have taken part in a project funded by the Ministry for Primary Industries’ Sustainable Farming Fund to improve the understanding of pests that threaten pastures.

“This research is about providing farmers on the South Island’s West Coast with the tools to tackle these pests, before the long-term damage is done to their pastures and bottom lines,” says AgResearch Senior Scientist Sarah Mansfield. . . 

New Zealand farming couple grow record-breaking wheat crop:

Huge crop confirmed by Guinness World Records

• Bayer and Yara play key role

• Increasing yields key focus

Ashburton farmers Eric and Maxine Watson have entered the renowned book of Guinness World Records after producing the world’s highest yielding crop of wheat.

The couple produced a staggering 16.791 tonnes per hectare, beating the previous record of 16.519 tonnes held for two years by a UK farmer.

On average, irrigated wheat yields in New Zealand are around 12 tonnes per hectare, demonstrating how remarkable the new record is. . . 

Successful meeting with Lithuanian Agricultural Minister:

New Zealand Primary Industries Minister Nathan Guy and Lithuanian Agriculture Minister Bronius Markauskas met on Monday in Vilnius, Lithuania to discuss a range of agricultural issues in each country. 

“Clearly, there are many similarities between our countries, including the role of dairy in our respective economies,” says Mr Guy. 

“New Zealand is an example for Lithuania,” says Lithuanian Minister of Agriculture B. Markauskas

“We are quite similar – in both countries the dairy industry and agriculture in general play a huge role. I was in New Zealand previously and I was impressed by the great atmosphere and the relationship between the government and farmers, as well as the country’s agricultural potential. . . 

  Fonterra makes a splash at China’s food ingredients show:

Fonterra’s NZMP dairy ingredients business has made a splash at China’s largest food ingredients trade show in Shanghai, launching three dairy ingredients and bringing New Zealand’s dairy story to life for customers through a 360° immersive virtual reality experience.

One of the world’s foremost food ingredients events, the three-day Food Ingredients China 2017 event attracted more than 100,000 customers from all over the world.

Fonterra announced the launch of NZMP Gold Whole Milk Powder for UHT, NZMP Tasty Cheese Powder and NZMP Butter Concentrate products at the event. . .

 

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If you think it’s expensive to hire a quality farmers, just wait until you hire a crappy one.


Rural round-up

April 3, 2017

NZ red meat sector must pursue both ‘value and volume’ growth into China:

The New Zealand red meat sector must focus on creating greater value from its exports into China, as the rate of import growth slows in this major export market, according to new research from Rabobank.

In its recently-released report, China’s Animal Protein Outlook to 2020, the specialist global agribusiness bank says while Chinese imports of sheepmeat and beef will continue to grow out to at least 2020, the rate of growth will not be as rapid as it has been in the past.

In addition, says Rabobank animal proteins analyst Blake Holgate, as China has continued to open its market to New Zealand’s competitors in recent years, the NZ red meat sector no longer enjoys the same unique competitive advantage it had when it was the first developed country to enter into a free trade agreement with China in 2008. . . 

Rural doctor shortage: GPs considered ‘lesser beings’ – Joanne O’Brien:

For 25 years, Dr John Burton has been a lifeline for people in the isolated Waikato community of Kawhia, but, he says, GPs are considered “lesser beings” so job training is not producing good doctors for rural areas.

He said being the only doctor within an hour’s drive might deter some, but it made life fun.

“One of the things that often puts people off coming to a place like Kawhia is you’re always on call and anything can happen.

“Yet if I look back over the years I’ve had here, the times I’ll be remembering will probably be the times when, yes, I delivered a baby in the back of the ambulance or somebody was in a life-threatening condition.” . . 

Cows could infect humans with different strain of leptospirosis – Alexa Cook:

About 30 percent of New Zealand’s dairy herds pose a risk of infecting humans with a different strain of Leptospirosis not covered by the existing animal vaccine, a study has revealed.

People can pick up the disease if they come into contact with cow urine and rodents. It can lead to serious illness or death.

Leptospirosis is the most common zoonotic occupational disease for farm and abattoir workers. In the past year cases of the disease have jumped by nearly 50 per cent, compared to 2015.

The Massey University study, which started in 2015 and is government funded, collected blood and urine samples from 200 dairy farms. . . 

Fonterra produces a solid half-year set of results but it is not all plain sailing ahead – Keith Woodford:

Fonterra has produced a solid set of results for the first half of the 2016/17 season, with after-tax profit up two percent to $418 million.

Results were broadly in line with market expectations. Prices for Fonterra units had been drifting down on the NZX in the weeks prior to the announcement from a high of $6.39 to $6.20 and lost another five cents over the following two days down to $6.15.

As always, the half-yearly and annual reports from Fonterra are a masterful exercise in communication. It takes effort to scratch beneath the surface to figure out what the numbers are really telling us. . . 

Cervena to be marketed in Germany:

Cervena venison is to be marketed in Germany during the northern hemisphere summer as part of a market development trial.

Deer Industry NZ (DINZ) venison marketing manager Marianne Wilson says the trial, while relatively small, is symbolically very important. Traditionally, the deer industry has been heavily reliant on sales of venison to the German game trade which is highly seasonal, with demand and prices peaking in the northern autumn and winter, she says.

“Marketing Cervena venison there as a lighter summer eating option, suitable for grilling, is a challenge but it’s a journey we want to begin. Chefs across Europe are now showing more interest in innovative summer menu items, so the timing is positive.” . . 

NZ exporters gain access to international agfood innovations portal:

The FoodHQ Innovation Club has become a partner of World Food Innovations, an internationally recognised online portal that profiles innovative agfood solutions to attract global business.

The FoodHQ Innovation Club helps food and beverage companies tackle the multiple challenges associated with innovating their products and businesses to meet consumer demands in New Zealand and overseas. It provides one-door access to 2,200+ researchers, leading-edge knowledge, and innovation tools from internationally recognised research and innovation organisations.

WorldFoodInnovations.com, an initiative by Food Valley, the Netherlands, was established in 2016. Food Valley has built up a deep insight into the challenges of the agrifood industry and vast network of companies and knowledge institutions that can help to tackle these challenges effectively. . . 

Rabobank NZ annual profit falls 14% on higher provisioning for bad dairy debt – Paul McBeth

(BusinessDesk) – Rabobank New Zealand posted a 14 percent decline in annual profit last year as the rural lending specialist boosted its provisioning for bad debts in the face of the dairy slowdown.

Net profit fell to $89.5 million in calendar 2016 from $104 million a year earlier, the Wellington-based lender said in a statement. The decline in profit was largely due to the bank booking $15.1 million in impairment charges on bad debt. In 2015 Rabobank booked a $5.6 million gain, writing back the value on impairments. Net interest income edged up 2.6 percent to $251.3 million, outpacing a 2.2 percent increase in the size of Rabobank’s NZ net loan book to $9.65 billion. . . 

Dairy – the new cream of choice in China:

For chefs across China, it’s out with the old mock cream and in with the UHT cream as Fonterra ups capacity to meet growing demand.

UHT cream, one of Anchor Food Professionals top selling products, is fast becoming the cream of choice for chefs in China and other parts of the world as they look for a product that has the freshness of pure dairy, won’t over whip and holds its shape for longer.

Fonterra has recently completed a new one litre UHT line at its Waitoa site. However, with continued growth, the Co-operative has already begun construction on a second line which will produce an additional 45 million litres each year for consumers across Asia, the Middle East and the Caribbean. . . 


Rural round-up

January 24, 2017

Young farmer’s wife (33): ‘He kissed me goodbye, told me that he loved me… but then my whole life was ripped apart’:

 The wife of a young farmer who was killed in a freak farm accident has appealed to farmers to slow down and work safely.      

Diane Banville, whose husband Kevin died on the family farm in Newbawn, New Ross last year said her “whole life was ripped apart” just ahead of the couple’s first wedding anniversary.  

Kevin was killed when a silage bale fell on him on March 17th, just one month after Diane had given birth to the couple’s second child. . .  

Farm thinking to build supercity Glenys Christian:

After leaving school at 17 Bill Cashmore started at the bottom of the farming ladder and worked his way up.

Then six years ago he thought the creation of Auckland as a supercity could cause problems for rural people so he got into politics and again started at the bottom and worked his way up so he’s now second in charge. He told Glenys Christian about his aim to be not just a voice for rural people but to take a New Zealand Inc approach to the job.  

When Bill Cashmore built fences on his Orere Point farm he made certain they would be around in 50 years time by using eight wires and plenty of battens.  “You mightn’t put up so many but you were sure they would last,” he said. . . 

Comvita warns annual earnings to slump on weak honey harvest, slow China sales – Paul McBeth:

(BusinessDesk) – Comvita shares sank 14 percent after the manuka honey products maker warned annual earnings will tumble by about two-thirds as the nation’s unseasonably wet and windy weather saps the honey harvest and slow sales via China’s informal trading channels.

Te Puke-based Comvita expects after-tax operating earnings of between $5 million and $7 million in the year ending June 30, having previously predicted it would be in line with 2016’s earnings of $17.1 million. However, the company’s sale of its Medihoney brand and shareholding in Derma Sciences will bolster the bottom line, with net profit expected to be between $20 million and $22 million. . . 

Water woes for CHB farming couple – Nicki Harper:

Central Hawke’s Bay’s Helen Powley checks the rain gauge every day at her and husband Matthew Powley’s property near State Highway 50 on Smedley Rd.

Her record shows they’ve had 10mm of rain so far this month.

This time last year they’d had 130mm.

It’s dry, but making matters worse is that for the first time since they have farmed the 160ha property, their 200ft well dried up last April.

In addition, a pipe they had installed to take water from the Mangaonuku Stream as of last weekend is no longer supplementing stock water because the access point on the stream has also dried up. . . 

Ewes flock to annual Hawarden fair – Amanda Bowes:

The number of sheep on offer at the upcoming Hawarden Ewe Fair has surprised stock agents and has resulted in a two day sale this week.

Livestock agent for Rural Livestock Kevin Rowe says after a meeting of agents it was decided to split the sale.

“There is around 33,000 ewes on offer and realistically the sale yards can hold about 19,000 so the sale will be on the Tuesday and Friday.” . . 

 

Hawkes Bay kiwifruit farm sells for $40.2mn Rebecca Howard:

(BusinessDesk) – New Zealand’s kiwifruit industry continues to surge ahead and a recent orchard sale underscores confidence in the sector.

A 66-hectare kiwifruit orchard in the Hawkes Bay area recently sold for $40.2 million, something PGG Wrightson Real Estate general manager Peter Newbold said was unusual.

“Not many of this size come on the market. Kiwifruit orchards normally sell in the 100s of thousands or single digit millions,” he said. . . 

Beyond Jamaica’s beaches – a day on a Jamaican farm – Uptown Farms:

We have just returned from a week trip to paradise, also known as Jamaica. While there, we had the opportunity to spend a day off the resort at a farm, learning about the agriculture on the island.

The island itself is the third largest of the Caribbean islands (square miles of land), measuring approximately 4200 square miles with a population approaching 3 million people. Forty-five percent of the population lives in rural areas of the island with only 51% of those people having access to potable water.

Comparatively, our home state of Missouri measures over 69,000 square miles and has a population of just over 6 million with only 30% of us living in rural areas. . . 

 


Rural round-up

December 22, 2016

Sheep and beef industry confidence – a tale of two species:

While overall sheep and beef farmer confidence in their industry has taken a dip in the last four months, there is a solid core that remains upbeat about the future.

Beef + Lamb New Zealand commissions UMR Research to gather a range of confidence and performance indicators to understand three main topics. These are the mood of the industry, to assess the key areas farmers’ want their organisation to deliver on for them and to assess Beef + Lamb New Zealand’s performance.

Beef + Lamb New Zealand Chief Executive Sam McIvor said the latest 2016 quarterly report shows that farmers with high beef numbers are more confident than the sheep dominant enterprises. . . 

High value sheep milk PGP programme officially kicks off:

Building an environmentally, socially & economically sustainable industry to meet the growing demand for sheep milk products is the goal of a new sheep milk Primary Growth Partnership (PGP) programme that has officially kicked off.

The Ministry for Primary Industries (MPI) and Spring Sheep Milk Co. have signed a contract for the new Sheep – Horizon Three PGP programme, which means the programme can formally start.

Sheep – Horizon Three will provide a major boost by creating a high value, sustainable sheep milk industry in New Zealand. Internationally, sheep milk is growing in demand. This is particularly clear in Asia, where consumers like its nutritional value, flavour and digestibility. . .

A2 scotches talk of infant formula woes; shares gain – Paul McBeth

(BusinessDesk) – A2 Milk Co shares gained after the milk marketer played down fears about the infant formula market stemming from ASX-listed rival Bellamy’s Australia’s extended trading halt.

The stock gained 5.4 percent to $2.15, having been under pressure since Dec. 12 when Bellamy’s sought a trading halt, stoking speculation about the formula market. . . 

Research could lead to agricultural emissions reduction – Andrew McRae:

Scientists from New Zealand and the United States have made a discovery which could lead to new ways to reduce greenhouse gas emissions in the agricultural sector.

They have worked out how reactive nitrogen could be chemically converted to unreactive di-nitrogen gas, without forming harmful greenhouse gases.

Agriculture contributes more of the harmful greenhouse gas nitrous oxide than any other sector worldwide, primarily through nitrogen fertilisation. . . 

Dairy prices on the rise after sustained low:

Food prices fell 0.1 percent in November, Statistics New Zealand said today. Seasonally lower prices for vegetables in November were mostly offset by higher prices for dairy, meat, and fruit. After seasonal adjustment, food prices rose 0.3 percent.

“Prices for the cheapest available cheddar cheese rose 17 percent in October, to $8.44 a kilogram,” consumer prices manager Matt Haigh said. “Cheese prices overall rose 7.9 percent.” . . 

Farmers encouraged to keep children safe this summer:

Farmers are being encouraged to keep children safe on farms over the school holidays with a heightened risk of accidents on farms.

Accidents involving children on the farm peak over December and January, account for more than 22% of injuries to those aged 15 years and under. Seven children died as a result of an accident on a farm between 2013-2015. In the 12 years up until 2015, nearly 20,000 children were injured on the farm.

WorkSafe’s sector leader Agriculture Al McCone says children are a vital component of farming family life and it was important this tradition continued. . . 

Misha’s Vineyard Opens Pop-Up Cellar Door:

Misha’s Vineyard will open a pop-up cellar door in Cromwell for just two weeks commencing on Monday the 2nd January. Located in The Mall in the heart of Cromwell, the pop-up cellar door will be open from 10am to 4pm daily.

Misha’s Vineyard produces an extensive range of Pinot Noir and aromatic white wines including Pinot Gris, Riesling, Rosé, Sauvignon Blanc, Gewürztraminer, as well as a late harvest dessert wine – all of which will be available for complimentary tastings at the pop-up cellar door. . . 

Dijon Bleu (NZ) Stakes Karaka Million Claim:

It took just one start for Dijon Bleu (NZ) (Burgundy) to race her way into contention for next month’s $1m Karaka Million (1200m) at Ellerslie.

Purchased for $26,000 by Awapuni trainer Lisa Latta at the 2016 Select Sale, Dijon Bleu made her debut in Sunday’s$20,000 Mills Reef Winery 2YO (1100m) at her home track. Ridden by Kelly McCulloch, she edged out her stakes-performed stablemate Dreams of Platinum (Dream Ahead) by a nose.

Dijon Bleu earned $12,500 for Sunday’swin, putting her in equal eighth position on the Karaka Million . . 


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