Rural round-up

January 29, 2015

Irrigating farmers need to optimise every drop to stave off drought, says IrrigationNZ:

Irrigating farmers need to pull out all the stops to ensure they are optimising every drop of water as the irrigation season may shut down six weeks earlier than usual in some parts of New Zealand threatening the viability of crops and winter feed supply for stock, says IrrigationNZ.

Earlier forecasts that Lake Opuha in South Canterbury may sustain irrigation until the end of February are now being revisited. “The sustained dry conditions have reduced flows across the catchment and increased pressure on our storage prompting us to review the forecast for the lake. Both river flows and irrigation will suffer when we run out of storage,” says Opuha Water Ltd CEO Tony McCormick. . .

Breakfast table a start for sheep milk – Craig Prichard:

While New Zealand can still boast the highest number of sheep per head of population, you will go a long way to buy a litre of ewe milk for your cornflakes or latte. Why is that?

Why is there virtually no liquid sheep milk for sale in New Zealand supermarkets? And why is there virtually no sheep dairying industry?

It’s not for want of trying. Groups of farmers and scientists had a go in the 1980s and late 1990s. A couple of today’s five commercial producers are survivors from the 1990s.

But these operators are hardly a pimple on the side of New Zealand’s dairy cow or sheep meat industries. . .

Otago/Southland kicks off ANZ Young Farmer Contest Regional Finals

The first of seven Grand Finalists will be determined next weekend, Saturday 7 February as Otago/Southland starts the 2015 Regional Finals for the ANZ Young Farmer Contest in Queenstown.

“This contest season is shaping up to be very impressive, every year the calibre of contestants continues to impress,” says Terry Copeland, Chief Executive of New Zealand Young Farmers – organisers of the event.

The eight finalists are contending for a spot at the Grand Final in Taupo 2 – 4 July and their share of an impressive prize pack worth over $271,000 in products, services and scholarships from ANZ, FMG, Lincoln University, Silver Fern Farms, AGMARDT, Ravensdown, Honda, Husqvarna and Vodafone. . .

Initiative offers free cow condition assessments:

Northland herds have the opportunity this season to be part of the DairyNZ body condition score (BCS) initiative which will see certified BCS assessors provide free body condition score assessments.

“Farmers, researchers and advisers all agree that getting cows in the right condition at calving is critical for milk production and reproductive performance – two key drivers of farm profitability,” says DairyNZ developer – productivity, Sally Peel.

“Yet every year we see large numbers of cows calving at below target condition and consequently achieving below potential production and profitability.” . . .

New Zealand’s Top Restaurants and Chefs Revealed:

The top restaurants and chefs in the nation were revealed at a long lunch held at the prestigious Kelliher Estate on Puketutu Island today, after months of assessment by culinary trained experts.

163 restaurants from across New Zealand received the 2015 Beef and Lamb Excellence Award, recognising the highest quality, most skilfully composed and superbly presented beef and lamb cuisine.

2015 marks the 19th year of the Awards, making them the country’s longest running culinary award programme and one which is highly regarded within the industry. . .

 International experts bring change:

After a horror year for fatalities in 2013, New Zealand’s forest industry performed superbly in 2014, both in terms of safety and wood production. Credit has to go to the people on the forest floor who had a chance to get their voice heard through the Independent Forest Safety Review and ask for changes to be made for ensuring workplaces in forestry could be safer for everyone.

As part of the sweeping changes coming to the forestry workplace, the ) is committed to ensuring forestry people have access to the best safety thinkers. This is the key to bring change to ensure safe workplaces continue to be achieved for forestry in coming months and years. Forestry’s initial paradigm shift came from change agents who brought new ideas to forestry health and safety. More change agents are set to bring lasting change. . .

New website signifies a united front by manufactures of possum products:

The New Zealand Fur Council today launched it’s website: www.furcouncil.org.nz. The website signifies a united front by manufactures of possum fur products in New Zealand.

New Zealand Fur Council Chairman Neil Mackie says: “The possum fur industry is a growing industry already worth $130 million to the New Zealand economy annually. It’s important that people understand the industry, its contribution and potential for growth. This website for the New Zealand Fur Council is about collaboration and making sure there is a balanced view in regards to possum fur and harvesting. Given the general public’s concern for animal welfare and conservation it is important facts and science are at the forefront of any debate.”

In June 2013 in an update on the use of 1080 poison to kill possums the Parliamentary Commissioner for the Environment recommended the Minister of Conservation ask the Department of Conservation to prioritise the development of national policy and operational procedures on possum fur harvesting. . .

 


Irrigation’s not just for farmers

January 20, 2014

IrrigationNZ chief executive, Andrew Curtis, shows irrigation isn’t just for farmers:

You finally made it out of the office and hit the road for a much-deserved break. Whether you towed a boat, carried mountain bikes or packed the caravan or tent for a quick escape this summer, chances are you took advantage of irrigation infrastructure.

While most of us think of our waterways as natural, the reality is many popular water destinations have been modified to support farming or energy production.  Your annual summer holiday just as likely included a dip in a river or lake that helps generate electricity or waters crops as it was swimming at the local pool.  

Increasingly farmers and irrigation scheme managers are incorporating recreation interests when they design new systems. Event managers and community groups are also recognising the unique potential of irrigation canals and storage ponds for fundraising and thrill-seeking. 

The challenge for those managing irrigation infrastructure is ensuring holiday makers and adrenalin junkies can be safely integrated into commercial operations, without impeding vital irrigation flows. We profile several irrigation schemes working with their communities to provide access to water for activities other than irrigation.

New Zealand’s largest irrigation scheme, the Rangitata Diversion Race (RDR) is also one of our oldest. Depression-era labour was used initially to build the race which officially opened in 1945.

Several Mid Canterbury community groups already take advantage of the RDR’s 67km of canals – most visibly the ‘Peak to Pub’, ‘Big Day at the Office’ and Frostbusters’ multisport races. 

And this Easter, a new endurance horse-riding event is likely to see riders crossing the canals as part of 36 hours on horse-back in the district.

Ben Curry, CEO of the RDR, says it’s a balancing act providing access, as health and safety as well as operational and insurance issues, need to be taken into account. But the company tries to find ways to accommodate requests.

While swimming is not allowed due to multiple potential hazards within the water (some of which are submerged), fishing, duck-shooting and cycling along the canals are permitted. A local tourism company has just been given approval to offer high-end cycle tours along the RDR close to the foothills, and the Methven Walkway, created by the local Lions group and a well-used visitor attraction, meanders along sections of the race. 

“We had hoped that the RDR would have been included in the National Cycleway network. It’s still an aspiration,” says Mr Curry.

Lake Opuha is the jewel in the crown when promoters cite wider benefits from irrigation. The man-made 700 hectare lake not only provides water for 230 farms, but as the most accessible lake in South Canterbury, is a magnet for local boaties, kayakers and rowers. 

While rainbow trout were found in Opuha River before the dam was built, brown trout and salmon have since been released into the lake.

Opuha Water Ltd CEO Tony McCormick says since it was filled in 1998, the lake has been a popular destination for anglers and boaties.

His irrigation company supports community use of the lake and its related systems where it can.

Fundraising events are common and one of the most colourful is South Canterbury Diabete’s annual duck race held in an irrigation channel on Arowhenua Road. Fairlie Lions has run a duathalon and mountain bike event around the lake for the past two years and before that hosted fishing competitions. Local farmer and Lions member Murray Bell says the lake is the perfect setting. “It’s a great facility and the location is good as it’s convenient.” As a shareholder in the scheme, Mr Bell says he, like other farmers who supported the lake’s development, is buoyed by its success.

“The duathalon is such a small part of it. Any weekend you are there it’s crowded with boats and in the early mornings you watch the rowing clubs turn up.”

Keith McRobie is President of the Timaru Rowing Club and can vouch for Opuha’s value.

“We’ve used the lake pretty much since it was filled. We are quite limited in Timaru with just a 1km stretch of water so it was a Godsend to have something developed just 45km from town.”

Opuha is pretty much rowable year-round as it is sheltered and accessible during most weather conditions, says Mr McRobie.

Having access to the lake for the past decade has improved South Canterbury’s rowing results. “The schools here punch above their weight at a regional and national level. Every year we have one or two national representatives and Opuha is part of the reason.”

Discussions are underway with the irrigation company and supporters about dedicated facilities for rowing at the lake. Currently three Timaru schools leave boats stored on local farmers’ properties but ideally a purpose-built storage shed and rowing ramp will result in the future.

“We’ve had some discussions with the company and we’re very keen to pursue. If you compare us with Auckland or any other major city, 45 minutes is not really a problem,” he says.    

The Lake Opuha Users Group was created when the lake was first formed to initiate extra amenities for visitors and recreational users of the lake.

Committee member David Williams says their biggest project to date has been the building of a boat ramp to create safe access. Before that up to 150 cars would converge on a 300m section of lake edge that offered the easiest access. Now 90% of traffic has been redirected to the boat ramp greatly reducing the potential for mayhem, he says.

As a farmer himself, Mr Williams says the biggest challenge now is ensuring the lake’s recreational popularity doesn’t impact on its delivery of water to shareholders. “One of the biggest problems for Opuha in the future could be the issue of minimum flows. Some of the recreational fraternity would like to see fluctuations in river flows. But at the end of the day it is the irrigators who are paying,” he says.

Another issue, not created by recreational use, but occasionally compounded by poor behaviour by some boaties, is the spread of didymo. The irrigation scheme and recreational users will need to work together to tackle the algal bloom problem in the future, says Mr Williams.

“Irrigation has provided a great facility by putting this lake here. For the recreationalists there has been a big spin off. At the end of the day it’s been very positive for them and the economic value to our community is also positive.”

The Lower Waitaki Irrigation Company prides itself on a strong relationship with its community, says Chairman Chris Dennison.

“We’re very keen to add benefits to the whole community and not just through the economic driver that irrigation brings,” he says.

 Among its initiatives is the ‘Take A Kid Fishing’ day which the company resurrected in conjunction with the Waitaki Irrigators Collective after an absence of many years. 

Using a shareholder’s attractive tree-lined pond already stocked with trout, 700 salmon were released resulting in very happy young anglers, says Mr Dennison. “The farmer kept his pond open for several weeks after the event to allow the public to fish in a controlled environment with pretty good odds. For young people fishing is about catching fish and most of the kids went away with something for dinner.”

The company has also worked with a local high school to provide access for a fast water kayaking course. Kayaking experts created the course on the scheme’s intake channel by placing obstacles within the stretch of turbulent water and hanging gates from overhead wires. “The effects for us are minimal and the school has ended up with a really good course with easy access,” he says.

Irrigation schemes are developed, and largely paid for, by farmers but the benefits from them are shared well outside of farming.

The economic spin-off helps those who work for and service farms.

Environmental benefits include protecting fragile soils from wind erosion and enhanced flows in natural waterways.

And then there are the recreational opportunities outlined above.


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