Rural round-up

June 24, 2019

The race to future-proof our farms – Tracy Watkins, Paul Mitchell and Piers Fuller:

Fielding farmer Ian Strahan was at the dairy buying milk when he picked up the Sunday Star Times and read about Hollywood heavyweight James Cameron calling for a meatless future to save the environment.

A frustrated Strahan felt like once again farmers were being used as the whipping boys.

Cameron told TVNZ’s Sunday programme we weren’t living up to our image as clean, green New Zealand and had harsh words for our reliance on meat and diary.

Strahan got angry, then he decided to take action. He wrote to the Star Times and asked why no one had bothered to investigate the huge change and innovation already well underway in the agriculture sector. . . 

Veteran environmentalist tells farmers to brace themselves for change – Gerald Piddock:

Change is coming and farmers can either take it by the hand or it will grab them by the throat.

The magnitude of this change meant farmers have to begin planning to avoid future pain, environmentalist Guy Salmon told dairy farmers at the Waikato Small Milk and Supply Herds group conference at Lake Karapiro.

“If we don’t, it’s going to be much more difficult to make those changes.” . . 

Machinery sales steady, challenges loom

Sales of tractors and farm machinery so far in 2019 are steady versus 2018 but challenges loom, says Tractor and Machinery Association (TAMA) president John Tulloch.

TAMA’s year to date figures to April 30 show 1104 sales across all sectors vs 1111 in 2018. North Island sales fell by 4.7% to 713 (2018 – 748). South Island sales rose by 7.4% to 390 units delivered (2018 – 363). April 2019 sales figures are down 11.7% on April 2018, says Tulloch.

This is partly due to 10% fewer sales of smaller (20 – 50hp) machines typically used by small commercial operators and lifestyle block owners. . .

 

Dealing with the on-going complexities of wool – Brent Mountfort:

Wool has so much potential yet we do not seem to be making any progress, writes Federated Farmers Bay of Plenty Meat & Wool Chairman Brent Mountfort.

Many of the issues farmers in the Bay were facing last year are still exactly the same a year on.

Wool is still in the doldrums. Beef and lamb/mutton returns in the main are still good.

Plenty of regulations and uncertainty surrounding these different regulations are ongoing. Most meat and wool farmers will most probably agree this past season has had its challenges due to the lack of rain at different stages of the year. . . 

Strong plea to Westland farmers – Hugh Stringleman:

Westland dairy farmers have been urged to very carefully consider the costs as well as the benefits of selling the co-operative.

Shareholders will vote on July 4 on a proposal to sell to the Chinese Government-owned Inner Mongolia Yili Industrial Group for $588 million.

A group of shareholders extremely disappointed at the lack of any viable alternative to Yili’s purchase read a powerful statement to six pre-vote meetings of Westland farmers.

The meetings followed distribution to all shareholders of the notice of meeting, scheme booklet and an independent evaluation by Grant Samuel.

Westland chairman Pete Morrison said the documents will not be made public. . . 

Why I ditched manicures for life with Thrusty the randy ram! Farmer’s wife who left an office job to live on her husband’s farm reveals what a year in rural Britain is really like – Helen Brown:

When Sally Urwin married a farmer, she had visions of ‘harvest picnics in our stubble fields in lovely sunshine, with apple-cheeked children wearing tasteful Boden clothes . . . eating wholesome homemade sausage rolls with lashings of ginger beer’.

When an August picnic eventually materialises, she realises that ‘the fields are prickly, the kids are arguing over who last went on the iPad and they hate my homemade sandwiches’. 

Urwin’s account of a year on High House Farm, with its mix of arable land and 200 sheep in windswept Northumbria, is no rural idyll. But it’s full of passion for the realities of life lived knee-deep in the countryside. . . 

 


Rural round-up

May 16, 2019

Tool for assessing water quality not reliable – scientists – Eric Frykberg:

A group of scientists have gone public with claims that the widely-used Overseer water quality system for farms might not be reliable.

They are the former Inter-Governmental Panel on Climate Change (IPCC) working group director Martin Manning, Massey University’s professor emeritus of industrial mathematics, Graeme Wake, Massey agricultural senior scientist Tony Pleasants and a retired associate professor of mathematics, John Gamlen.

Overseer is an online software model which was originally designed as a commercial mechanism for farmers to minimise the amount of fertiliser they used relative to their economic output from their farm. . . 

Looking after the people and the land  – Toni Williams:

Pencarrow Farm is a unique property just minutes from an urban shopping centre. Not only is it picturesque but it is a highly productive and environmentally sound enterprise.

It must be, as it has just won five awards in the 2019 Canterbury Ballance Farm Environment Awards – the Ballance Agri-Nutrients Soil Management Award, the DairyNZ Sustainability and Stewardship Award, the Environment Canterbury Water Quality Award, the Synlait Climate Stewardship Award and the Norwood Agri-business Management Award.

It is acknowledgement that owners Tricia and Andy Macfarlane, and contract milkers Viana and Brad Fallaver, are doing the right things. . .

Government’s targets for methane reduction are unrealistic:

Deer Industry New Zealand is disappointed by the government’s announced emissions reduction targets for agriculture. 
Dr Ian Walker, Chair of Deer Industry New Zealand (DINZ), says that under current conditions these targets would result in significant reductions in stock numbers. Even if tools and technologies were available to reduce methane and nitrous oxide in the future, the level of reduction would effectively mean that the agriculture sector was being asked not just to cease its own contribution to global warming, but also offset the contribution of other sectors. 
“The deer industry as part of the pastoral sector is prepared to play its part in climate change mitigation. We do not deny human-induced climate change nor our responsibility to mitigate. The pastoral sector is willing to target net zero global warming impact from agricultural gasses.  But the targets for methane announced by the Government go beyond net zero global warming impact. DINZ cannot support these targets,” he says. . . 

Rural Equities sells second-largest property – Gavin Evans:

(BusinessDesk) – Rural Equities, the farming group majority-owned by the Cushing family, has agreed to sell its second-largest property as it rejigs its portfolio.

Puketotara, a beef and sheep finishing operation near Huntly, covers 1,146 hectares and typically carries 12,000 stock.

The company, which trades on the Unlisted exchange, said it expects about $11.7 million from the sale including livestock. The deal will settle on June 20. . . 

YTD tractor and farm machinery sales steady:

Sales of tractors and farm machinery are currently steady compared to 2018 but there are a few challenges facing the sector, says Tractor and Machinery Association (TAMA) president, John Tulloch.

TAMA year-to-date figures to the end of April showed a total of 1104 sales across all HP categories compared to 1111 in 2018: a drop of 0.6%. North Island sales decreased by 4.7% with 713 sales compared to last year’s 748 but South Island sales increased by 7.4% with 390 compared with 363. . . 

Established blueberry orchards placed on the market for sale:

The land, buildings and orchards sustaining one of New Zealand’s quality blueberry growing and processing operations has been placed on the market for sale.

The portfolio encompasses three separate properties in the Central Waikato areas of Rukuhia and Cambridge – the hub of blueberry production in New Zealand. Some 80 percent of New Zealand’s blueberry crop is grown in the Waikato region, with its nutrient-rich peat-based soils. . . 


Rural round-up

February 2, 2018

New Zealand Agribusiness Outlook 2018:

Favourable market conditions should underpin a second year of broad-based profitability for New Zealand agriculture. Where the industry chooses to direct improved cash flow and focus amid this sustained positive run will be important for many years to come. . .

Lewis Road investor Southern Pastures ties up with Westland Milk – Paul McBeth:

Dairy farm fund Southern Pastures LP, which took a quarter stake in Lewis Road Creamery last year, will link with Westland Milk Products as a supplier from the 2018/19 season and with plans for a high-value product joint venture. Separately, Westland cut its forecast milk payout for this season.

Southern Pastures and Westland signed a letter of intent where the dairy farm investor’s nine Canterbury farms will supply an extra 4 million kilograms of milk solids to Westland from 2019, and investigate a business case for a 50/50 joint venture to create products from free-range, grass-fed milk based on strict animal welfare, health, sustainability, climate change and human rights standards. . . 

Why the CPTPP is important for New Zealand:

There is no question that our small, remote nation depends on trade. But there were times during the protracted negotiations that have now culminated in the Comprehensive and Progressive Trans-Pacific Partnership (CPTPP) when the visceral debate here could easily have led bystanders to believe New Zealanders specialise primarily in trading insults.

The fact that there is now a deal to be signed – after the efforts of successive prime ministers ranging from Helen Clark and John Key to Bill English and now Jacinda Ardern – is a cause for real celebration. Our role in recent decades as free-trade pioneers, in the teeth of other countries’ stubbornly defended protectionism, should be a source of national pride. Our exports reap more than $70 billion a year, but farmers and manufacturers know what courage it has taken to open our borders, forgo subsidies and eschew protectionism. They and the country are better off as a result. . . 

Environment and agriculture can both benefit from CPTTP:

The Comprehensive and Progressive Agreement for Trans-Pacific Partnership (CPTTP) trade agreement has the potential to transform the agricultural sector and at the same time benefit the environment, agribusiness expert Dr Nic Lees of Lincoln University says.

However, he added, the public needed to be convinced of that.

The CPTTP is the re-negotiated Trans Pacific Partnership after the USA withdrew, and is a free trade agreement between Australia, Brunei, Canada, Chile, Japan, Malaysia, Mexico, New Zealand, Peru, Singapore and Vietnam. Negotiations have concluded between the countries but it is yet to be ratified by New Zealand. The TTP had met some public and political opposition. . .

Farm machinery sales back to 2014 levels – TAMA:

Sales of tractors in 2017 increased markedly, just topping the previous highest recorded levels of 2014, says NZ Tractor and Machinery Association (TAMA) General Manager, Ron Gall.

Mr Gall said the association recognised that some farmers in both islands were currently experiencing hardship with the very hot and dry conditions. The challenging drought conditions may affect sales in the coming months but it was hoped changing weather would provide some relief.

Mr Gall said in 2017, a total of 4079 tractors were sold. This is up 13% on 2016, up 14% on 2015 and even slightly up on the boom dairy year of 2014, which had 4062 sales. . . 

 

Rabobank Wine Quarterly Q1: Evolution of sourcing strategies:

2017 was a dynamic year for the wine industry, marked by short-term scarcity and rising prices, according to Rabobank’s latest Global Wine Quarterly report.

The report says while “2017 was an unusual one for the wine industry, forcing all players to rethink their short-term strategies” – changing consumer behaviour, global shifts in demand volumes and changing trading frameworks, could represent long-term structural changes.

“Although the unconventional year that 2017 was may just be a one-off, it may also be enough to accelerate deeper changes that were already developing in the wine industry,” says RaboResearch senior beverages analyst Maria Castroviejo. . . 

Green light for China opens up new export opportunities for leading supply group:

Leading avocado export supply group AVOCO has welcomed this week’s announcement that New Zealand market access to China has been granted for the 2018-19 export season.

AVOCO exports New Zealand avocados to various Asian markets under its AVANZA brand and the company has been preparing for access to China for some time. Preliminary planning has included the development of a market-specific brand name designed to be the exemplar brand from New Zealand for China. . . 

Millennials are leaving desk jobs for this surprising profession – Alexandra Hayes:

The millennial generation is often called out for its social media addictions, its work habits, and even its unhealthy ideals around perfection, but according to the Washington Post, many of them are diverging from the status ladder and leading a crusade toward a different purpose entirely: farming.

Take Liz Whitehurst. Two years ago, she left her non-profit job and bought her farm, Owl’s Nest, from a retiring farmer. Now she grows an array of organically certified produce and sells to restaurants, through CSA shares, or at local farmers markets.

According to the latest Census of Agriculture in 2012, the U.S. Department of Agriculture reports that 69 percent of farmers today have a college degree, a number that suggests more millennials are leaving traditional desk jobs to pursue this very different life. . .

Manuka South® latest Manuka honey is making a legendary entrance:

The highly anticipated Limited Reserve batch of 26+ UMF features some of the rarest and most potent Manuka honey available in the world. Manuka South® is releasing only a limited amount of the high-end honey.

Manuka South® 26+ Limited Reserve – available at select Aotea Gifts stores in New Zealand – is the latest in the line of premium Manuka honey products produced by Manuka South®, a trusted brand from New Zealand Health Food Company (NZHF). But it will also be the rarest among them, because jars won’t be on store shelves long. . . 


Rural round-up

November 30, 2017

Mouldy hay bale discovery leads to new NZ cheese – Adriana Weber:

A discovery in a mouldy bale of hay has led to a new type of cheese its makers hope will put New Zealand on the map.

Whitestone Cheese, a family-run business based in Oamaru, has discovered a new, local blue mould culture.

Chief executive Simon Berry said he spent about six months trying to find a version of Penicillium roqueforti, originally found in limestone caves in France.

He and his head cheesemaker set out to swab similar caves in Otago, and had come close to calling it quits when they received a timely phone call. . . 

Our world of cheesecraft :

We’re often asked, how many of your cheese recipes come from the New World versus those based on old recipes? Great question…

 Cheese is just like wine, their heritage styles date back to old Europe and Middle East. And just like wine, each little village in Europe put their own twist on cheese recipes to forge their own style. Such as Camembert being from Camembert, while Brie is from Brie.

 This Old World would soon branch out into the new. As civilizations split and expanded around the globe, up popped the New World producers. In the case of wine, California’s Napa Valley, South Africa, Australia, Argentina and New Zealand all joined this group. They each made the most of similar climatic conditions to grow European grape varieties and developed their take on traditional wines.

 It’s exactly the same with cheese. Thousands of miles from the traditional home of Brie and Camembert, at Whitestone we discovered that the local great grass growing combined with fantastic dairy meant we could produce European style cheeses. The result was a Mt Domet Double Cream Brie, Waitaki Camembert and Lindis Pass Brie all named after local source icons, stamping our kiwi regional characteristics to these classics. . . 

Storm hits early crop of cherries – Tom Kitchin:

One Teviot Valley orchardist says between 30% and 40% of his crop was damaged because of the sudden torrential Central Otago downpours.

He has also had to lay off staff for the next 10 days.

Other orchards in the valley and Alexandra-Clyde area have fared somewhat better.

The Teviot Valley orchardist, who did not wish to be named, said his first varieties of cherry, Burlat and Earlise, were severely affected by Sunday’s downpour.

He said his varieties of cherries came earlier than other pre-Christmas and post-Christmas varieties.

About 30% to 40% of his crop was damaged by 50-60mm of rain, so he had to lay off staff.

”Roxburgh’s feeling it at the moment. I employ local people. I feel sorry for them.” . . 

Synlait founder Penno to step down as CEO after 12 years, will remain a director –  Jonathan Underhill:

(BusinessDesk) – Synlait Milk founder and chief executive John Penno is to step down after 12 years leading the Dunsandel-based milk processor, whose shares have almost tripled since listing in July 2013.

Penno will step down in the next 12 months in what the company said would be an orderly transition. He will stay on during an international search for his successor.

Penno, who has spent a total of 17 years with the company, said he was ” looking forward to getting back to my entrepreneurial roots and will be looking for opportunities to get involved with start-ups and young companies, which is where my wife, Maury, and I want to continue to make a contribution.” . . 

Celebrating the Kiwi inventor who transformed dairy farming:

Global dairy equipment company DeLaval today celebrated 100 years since the launch of the world’s first commercially successful milking machine by sharing the story of an unknown Kiwi inventor.

At an event held in Hamilton today, the company recognised the vision and innovation of Norman John Daysh. In the early 1900s, Norman invented the first commercial vacuum-pump milking machine that went on to revolutionize the dairy industry.

Norman’s grandchildren John Daysh and Mary Daysh were the guests of honour at the centenary event. John Daysh said he is thrilled his Grandfather is receiving recognition one hundred years after his machine was launched to the world, saying it’s been an untold story until now. . . 

Famous Cambridge stud sold:

One of the country’s most famous horse studs has been sold.

Cambridge Stud has been sold by champion breeder Sir Patrick Hogan.

It has been bought by businessman Brendan Lindsay, who founded and recently sold the Sistema plastic business, and his wife Jo Lindsay. . .

Strong Farm Machinery Sales Herald Strong 2018:

Sales of tractors are strong and the farm machinery sector is employing more workers, demonstrating a positive outlook in the primary industry, says NZ Tractor and Machinery Association (TAMA) President, Roger Nehoff.

Mr Nehoff said in the year to date (end of October) the total number of tractor sales was up about 11% on the year before with some regions up by 45 to 50%. Overall sales were 3164, compared with 2849 for the same period in 2016 and 2978 in 2015.

In addition, the total number of people employed in the tractor and farm machinery sales and servicing sector had increased by more than 350 since 2015 and was now at 2846. . . 

No automatic alt text available.


%d bloggers like this: