Federated Farmers president Katie Milne is urgently seeking clarity from the Government about what primary sector activities will qualify as essential after the Government effectively put the country into lockdown for four weeks to stop the spread of covid-19.
Milne said she has made it clear in conversations with the Government the definition of essential business has to be as wide-ranging as possible so farmers can keep functioning.
“They are part of the food chain and we need them.
“The people who do service farming, they have an as equally critical role as us who are growing the food. . .
Uncertainty over travel for the international workforce is compounding what has been a difficult season for orchardists in Central Otago.
Border restrictions and reduced airline capacity in response to Covid-19 are creating anxiety in the industry.
Summerfruit New Zealand chairman and chief executive of 45 South – New Zealand’s largest cherry exporter – Tim Jones said traditionally two-thirds of his workforce came from overseas, half on Recognised Seasonal Employer (RSE) visas and half backpackers.
“As a grower, I sit here nervous about labour and we know we use as many Kiwis as we can but to supplement that we employ RSE labour and we employ a lot of backpackers and our obvious concerns are they may not be around in the sort of numbers we’ve had recently. . .
A DIRA decision – Elbow Deep:
As the world is faced with torrents of horrific news as the pandemic sweeps the globe, it feels like there is little to be positive about. But over recent weeks there have been two small gems for New Zealand dairy farmers.
The first piece of good news was Fonterra’s half year financial results, which are a remarkable turnaround from the Co-op’s first ever loss posted last year. The loss wasn’t insignificant or so small it could be dismissed as a rounding error, the Co-op lost over half a billion dollars which only makes the recent turnaround even more impressive.
At a time of mass uncertainty when many people don’t know if they’ll still have a job in a few months, it is somewhat relieving that these results will see Fonterra inject more than $11 billion into the New Zealand economy through milk payments to their farmers. Those farmers will in turn spend over half of that in their local communities, communities which need money now more than ever before. It’s not just Fonterra farmers who will benefit from the Co-op’s strong performance; independent processors around the country will be benchmarking themselves off the Co-op’s strong performance. . .
Rural sector crying out to recruit more staff – Jacob McSweeny:
While thousands of people around the country are facing joblessness a recruiting company is calling out for workers in the primary sector, saying there were 40 jobs in South Canterbury available now.
Agstaff, Canstaff and New Zealand Dairy Careers managing director Matt Jones said the need for workers had increased as a result of implications from the Covid-19 outbreak.
“The work does not stop — it’s ramped up as some of our clients in the primary production sector increase production to meet New Zealand’s needs.
“The cows still need milked and the crops must be picked,” Mr Jones said.
He said he had a client in South Canterbury who needed 40 people to start immediately. . .
Post-quake study reveals hort potential – Nigel Malthus:
Large areas of North Canterbury and South Marlborough – affected by the 2016 Kaikoura Earthquakes – offer wide potential for horticulture.
A Plant and Food Research investigation has found that several crops – in particular, apples, grapes, hazelnuts and walnuts – could be grown in pockets throughout the region.
It identified 41,515 ha of land – or about 9% of the total 466,000ha – that would potentially be suitable. . .
The New Zealand Veterinary Association has some advice for animal owners amid the COVID-19 pandemic.
The association representing New Zealand veterinarians says COVID-19 should not reduce the care owners give to their animals’ health and welfare.
“We appreciate there are many issues that people are dealing with in relation to COVID-19, particularly those self-isolating or with family members taking this precautionary measure,” says New Zealand Veterinary Association chief veterinary officer, Dr Helen Beattie. . .
A review of a leading environmental impact tool for apparel finds that unless improvements are made, weaknesses in the underlying science could lead to misleading results, with potentially far-reaching consequences for the environment.
What do textile lifecycle assessment tools do?
Textile lifecycle assessment (LCA) tools aim to understand, quantify and communicate the environmental credentials of textiles with the intent of minimising environmental impact.
The Sustainable Apparel Coalition’s Material Sustainability Index (MSI) is increasingly being adopted by industry but this LCA method currently fails to account for the complexity of the textile industry.
“Several significant environmental impacts and processes are excluded from the MSI and PM, including recyclability, biodegradability, renewability of resource used, microfibres, abiotic resource depletion (minerals) and abiotic bioaccumulation,” said Dr Steve Wiedemann of Integrity AG & Environment. . .