Rural round-up

February 18, 2018

Are you bogged mate? – Mary O’Brien Rural:

I spend a lot of time raising awareness about spray drift but recent events have compelled me to talk about something that disturbs me even more than spray drift.

I have spent my whole life working in rural and remote Australia and always around country blokes; working with them, for them, and beside them. My father was one, my brother is one, and most of my dearest friends are country blokes. I have always worked in male dominated occupations and that certainly doesn’t make me special but I believe it has given me a good understanding of rural men and it has definitely given me a deep and profound respect for them.

So when I see country blokes facing challenges like never before, I need to say something because I know none of them will. I’m talking about rural men’s mental health and more specifically, rural male suicide. Yes, that mongrel black dog that sneaks in when you least expect it, grabs all of your rational thoughts, buries them somewhere you can’t find them, and without you or those close to you noticing, it gradually pulls you into a hole, a bog hole. . . 

Taupo Beef and Lamb starts exporting its meat range to Japanese supermarkets – Gerald Piddock:

Taupo Beef and Lamb has begun exporting its meat range to Japan.

The company, established by farmers Mike and Sharon Barton, sent the first container load of product in December which went on sale at five high end supermarkets east of Tokyo in mid-January.

The response from shoppers so far had been great, said Mike Barton at a field day at Onetai Station.. . 

NZ Ireland collaboration confirmed – Nicole Sharp:

Similarities between Ireland and New Zealand are leading to collaborations on research and development in the dairy industry.

Southland dairy farmers Tim Driscoll and Tony Miles travelled to Ireland recently with DairyNZ research and development general manager David McCall and AgResearch scientist Jane Chrystal.

The aim of the visit, which had funding from the two organisations and the Ministry for Primary Industries, was to cement the collaboration between the two countries.

Mr Driscoll said both countries were similar in climate which made them ideal for comparisons in research and development.

Mr Driscoll and Mr Miles, both trustees of the Southern Dairy Development Trust, wanted to make sure the Southern Dairy Hub was a part of the ongoing collaboration. . . 

Climate work ramping up:

With climate change champions, partnership farms and greenhouse gas roadshows in the pipeline, the Dairy Action for Climate Change is accelerating its work in 2018. Here are some details from DairyNZ senior policy advisor Kara Lok and developer Nick Tait.

The aim of the Dairy Action for Climate Change (DACC), launched in June last year, was for the dairy sector to proactively take action to mitigate against agricultural emissions. This initiative, by DairyNZ and Fonterra, has come at a time when it is increasingly imperative for the dairy sector to take leadership on such challenges.

At a climate conference in Germany late last year, Climate Change Minister James Shaw said New Zealand would be a world leader on climate change. The Government is looking to have the Zero Carbon Act in force by the middle of this year, which will enforce a net zero emissions target by 2050, and set up an independent Climate Change Commission that will decide whether agriculture should enter the Emissions Trading Scheme. Regardless of the outcome, it has never been more important for the dairy sector to take action on agricultural emissions. . . 

Plenty more lambing seasons in store – Yvonne O’Hara:

Even though he is 82, John Benington recently completed 57 consecutive lambing seasons. And he is intending to add to that number.

He still helps son Jamie on the family farm, Craigellachie Downs, near Beaumont, when needed, and he and wife Anne have their own smaller unit, near Lawrence.

Mr Benington is the third generation to live in the area.

”I was born and bred in Lawrence,” he said. . . 

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Put that baler twine back in your pocket son, this fence is beyond fixing, said no farmer ever.

Decisive action on Brown Marmorated Stink Bug necessary:

New Zealand Winegrowers applauds the Ministry for Primary Industries’ (MPI) decisive action in turning back three cargo vessels contaminated with Brown Marmorated Stink Bug (BMSB).

BMSB is one of the wine industry’s most significant biosecurity risks due to the insects’ potential to impact on both the production and quality of processed red wine.

New Zealand Winegrowers CEO Philip Gregan says a BMSB incursion would significantly affect the wine industry’s ongoing export success. . .

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Rural round-up

February 13, 2018

Crown Forestry offering farmers deal to plant pines – Andrew McRae:

Crown Forestry is chasing unproductive farmland suitable for commercial planting of pinus radiata to help it meet the government’s one billion trees program.

The 10-year target will require new planting to cover 500,000 hectares.

Farmers and other landowners with at least 200ha to spare are being asked by Crown Forestry, a business unit of the Ministry for Primary Industries, to consider the offer.

Land owners are being offered a lease or joint-venture option with Crown Forestry paying all establishment and management costs, paying rent to the land owner and allowing any carbon credits to be retained.

The land would need to pass a few other tests, such as being reasonably fertile, have easy access and be identified as suitable for production forestry. . . 

Champion pair marching towards the Golden Shears:

Reigning Golden Shears champions Rowland Smith and Joel Henare loom as possibly the hottest favourites to win again this year after dominating the major events at the 58th Otago Shearing and woolhandling championships in Balclutha.

The two young dads have each been competing in the top class since their teens, and in The Balclutha Memorial Town Hall on Saturday 31-year-old Smith blitzed even reigning World champion and New Zealand teammate John Kirkpatrick to win the Otago Open shearing title and head New Zealand to a test-match win over Wales, while Henare, 26, won both the New Zealand Woolhandler of the Year and Southern Circuit woolhandling titles.

Smith’s Otago championships was his 8th in a row in the four weeks since his last blemish, when he failed to qualify for the final at the Tauranga show on January 14. But he’s had 31 wins in finals in a row in New Zealand since he was fourth at the Rotorua A and P Show in January last year. . . 

Ship and cargo causing a helluva stink for farmers:

Federated Farmers is calling on the Ministry for Primary Industries (MPI) to hold firm on a shipment which has been previously turned away from the Ports of Auckland.

The vessel, carrying motor vehicles from Japan, was deemed a biosecurity risk after the discovery of over 100 brown marmorated stink bugs (BMSB).

As no port in New Zealand has the capacity to fumigate the ship, it has been subsequently re-routed to Australia.

“That ship and its cargo should not be allowed anywhere near our shoreline until we have assurances that it is comprehensively fumigated with all the marmorated stink bugs destroyed,” says Guy Wigley, Federated Farmers’ Biosecurity Spokesperson. . . 

Rural Life reporter made Youth Ambassador :

Southern Rural Life journalist Nicole Sharp is the Southland A&P Show’s John Robins Youth Ambassador for 2018.

The John Robins Youth Ambassador is awarded each year in the memory of the late John Robins, who was  passionate about getting young people involved with the Southland A&P Show.

Miss Sharp was presented with the award by Mr Robins’ wife Joyce, at a function at Ascot Park Hotel, Invercargill,  on Sunday, commemorating 150 years of the A&P show.

The John Robins Youth Ambassador position was established as a way of encouraging youth to become involved in the show. . . 

Choosing technology to enhance sustainability – Terry Wanzek:

I choose to grow genetically modified crops on my farm for a simple reason: sustainability.

These products of modern science make me more economically and environmentally sustainable, allowing me to grow more food on less land, benefitting my family, consumers, and the wider world.

My 84-year-old father helps me put things in perspective. He worked this land before my brother and I did, teaching us the value of hard work and the art of agriculture.

Back in his heyday, he mostly grew wheat.  Today’s biotechnology has allowed us to expand our crop choices to more corn and soybeans, along with wheat.  My father was delighted when an acre produced 80 bushels of corn. Today, that would be an economic calamity – worse than letting the land lie fallow. We like to see an acre produce at least 150 bushels, are pleased when it hits 170, and always hope for more. . . 

https://twitter.com/FAOKnowledge/status/961725791787773952

Hundreds turn up to sheep milking events:

New Zealand’s dairy sheep industry took a big step forward when a major investment in genetic improvement and farm system development was formally launched at Waikino Station on the western shores of Lake Taupo. A ribbon-cutting ceremony was attended by dozens of potential investors and distributors from overseas, and a farmer open day attracted 300, including rural bankers and accountants.

The investment has been made by the Chinese partner in the Maui Milk joint venture with local dairy sheep pioneers, the Waituhi Kuratau Trust, whose farm also borders the lake. The JV has milked 3000 ewes on that property since 2015 and lessons learned are being implemented in the green-field development at Waikino Station which adds another 2000 ewes to the tally. . . 


Rural-round-up

January 21, 2018

Perendale tops sale at $8,600 – Sally Rae:

South Otago farmers Howie and Marion Gardner topped the South Island ram fair in Gore this week, selling a Perendale ram for $8600.

It was bought by the McKelvie family, from Wyndham, and Mike McElrea, from Edievale.

It was a solid sale for Perendales as 37 rams sold for an average of $2686. Richard and Kerry France, from Moa Flat, achieved the second-top price, $8500, for a ram sold to Fernvale Genetics.

Carrfields Otago genetics representative Roger Keach said the  two-day sale was sound but not spectacular, with a lot of good rams not finding homes. . . 

Increase in farm sales bucks trend – Nicole Sharp:

Southland was one of two regions with increased farm sales at the end of 2017.

Data released by the Real Estate Institute of New Zealand (REINZ) showed for the three months ended November 2017, Southland had seven more farm sales than in the same period in 2016.

Taranaki was the  only other region to record an increase, with one more farm sale for the three months ended November 2017 than for the same period in 2016.

REINZ rural spokesman Brian Peacocke said while the sales volume for the three-month period ended November 2017 showed a significant easing from the same period in 2015 and 2016, the figures, except for Southland and Taranaki, reflected the anticipated increase in volumes from the previous month of October for dairy, finishing and grazing properties. . . 

Farmers Fast Five: David Clark – Claire Inkson:

Where we ask a farmer five quick questions about farming, and what agriculture means to them. Today we talk to Mid Canterbury Proud Farmer David Clark.

1. How long have you been farming?
I grew up in the North Island and left school at the end of the 6th Form at a time when farming in New Zealand was very tough coming out of the ’80s downturn. I was very fortunate to be employed by the Cashmore Family at Orere, SE of Auckland. It was during this time that my employers showed me by example that there was a future in farming if you worked hard and did things well, this set me on my course.

2. What sort of farming were you involved in?
My parents had been both Town Milk Dairy and Sheep and Beef Farmers and I was determined to make a start for myself so started contract fencing which then led into a wider range of Agricultural Contracting activities. In 1994 my parents sold their farm and I sold my contracting business and we pooled our resources and purchased a dryland sheep property at Valetta, inland Mid Canterbury. . . 

Barn farmer got the very best advice – Nigel Malthus:

Pareora dairy farmer Peter Collins has paid tribute to the man at the centre of the Mycoplasma bovis outbreak in helping him set up his huge new dairy barn system.

“I was very lucky to have Aad Van Leeuwen to help me with it,” says Collins.

Collins converted his 800ha farm 10km south of Timaru about three years ago and built the 1200-capacity freestall barn two years ago. The farm now milks 1200 cows, including some winter milkers, and supplies the Oceania Dairy milk powder plant at Glenavy.

With the efficiencies afforded by the barn they are on track to produce 600kgMS/cow this season. . .

Record temperatures bring challenges for livestock and farmers:

With New Zealand experiencing record-breaking heatwaves this summer, AgResearch scientists say farmed animals can be susceptible and the pressure is on farmers to manage it.

The extreme temperatures across the country include the hottest recorded temperature in Dunedin and Invercargill over recent days. The increased heat and humidity raises issues of not only the welfare of livestock, but also production from those animals.

Fortunately extensive research over the last 15 years at AgResearch into dairy cows, and how they cope with the heat, has provided important insights for animal management, says senior scientist Dr Karin Schütz. . . 

Fonterra welcomes research findings that milk matters for healthy Kiwi kids:

Fonterra welcomes the findings of a Massey University that show a high proportion of young Kiwi kids are getting the goodness of dairy nutrition by drinking milk.

The research, published in the New Zealand Medical Journal, showed 88 per cent of young children in New Zealand regularly consume cow’s milk and there was no relationship between full-fat milk consumption and the risk of children being overweight from drinking it.

Fonterra General Manager Nutrition Angela Rowan said the Co-operative supports the Ministry of Health guidelines which recommend reduced and low fat varieties for those two years and older. . . 

ASX-listed Bod Australia signs deal to produce hemp-based mānuka honey – Sophie Boot:

(BusinessDesk) – ASX-listed Bod Australia has signed an agreement with mānuka honey producer Manuka Pharma to produce a hemp-based honey product line.

Bod, a developer and distributor of cosmetics and natural medicines, is aiming to develop a range of over-the-counter and therapeutic products using cannabis extracts. It says it’s building a sustainable, multi-faceted cannabis business through a deal with Swiss manufacturer Linnea Natural Pharma Solutions. The honey agreement will see Manuka Pharma source, develop and manufacture the product, with Bod then importing the honey to Australia and packaging it for sale. . .

 


Rural round-up

November 4, 2017

Beef + Lamb pulls plug on the Glammies – Nicole Sharp:

For 10 years, farmers from throughout the country have entered their best of best in the Golden Lamb Awards, better known as the Glammies.

This year, looking to reinvest farmer levies in more crucial areas, Beef + Lamb New Zealand has pulled its funding from the event. Nicole Sharp reports.

After 10 years of celebrating farmers’ best-raised lamb, the Glammies are no more.

Since the event’s inception, Beef + Lamb New Zealand Ltd (BLNZ) has partnered with Beef + Lamb New Zealand Inc to run the event, with BLNZ the predominant funder.

In the past six months, BLNZ has been consulting its farmers and reviewing its strategy and anticipated revenue stream through to 2022. . . 

Wool prices lift but long way to go – Simon Hartley:

The worst appears to be over for wool prices but prices are still very low and the industry is ”still not out of the woods yet”, ASB senior rural economist Nathan Penny says.

Prices for 39 micron wool, for example, had lifted 25% from the record low level set in July this year, he said. Despite the lift, 39 micron prices remained 28% below the 10-year average level, Mr Penny said in the latest ”Farmshed Economics” report.

Meanwhile, mid micron prices had been stable over recent months. Prices bottomed out earlier than coarse types towards the start of the year. . . 

 NZ King Salmon shares hit record on guidance uplift, sales growth -Tina Morrison:

New Zealand King Salmon Investments shares rose to a record after the fish farmer raised its 2018 earnings guidance, saying it expects to lift volumes while maintaining prices and improving production.

The stock climbed 3.5 percent to $2.35 and has soared 78 percent this year. They were sold in the initial public offering in September 2016 at $1.12 apiece. . . 

 – Keith Woodford:

[The article below was intended to be published some weeks back at The Conversation. The Conversation is the online portal, funded by Universities in Australia, New Zealand and the UK, where academics are encouraged to communicate and converse with non-academics. However, this particular article was blocked at the last minute by the Senior Editor(s) at The Conversation, having previously been approved within their editorial system. The Senior Editor(s) felt that the interests of associated commercial parties, who might benefit from dissemination of the article, were too great. A fuller story of that publishing saga will be posted shortly.
The content, formatting and supporting links are shown as originally agreed with The Conversation and reflect the prior input of one of their editors. This article can be freely republished, with or withut this foreword, but retaining the title as posted here, and with acknowledgements as to source [https://keithwoodford.wordpress.com].

Authors: Keith Woodford & Boyd Swinburn
Disclosures: See end of article

Type 1 diabetes, an autoimmune disease in which the body attacks its own insulin-producing cells, is on the rise globally.
Early evidence of an association between type 1 diabetes and a protein in cow milk, known as A1 beta-casein, was published in 2003. However, the notion that the statistically strong association could be causal has remained controversial.
As part of a seven-person team, we have reviewed the overall evidence that links A1 beta-casein to type 1 diabetes. Our research brings forward new ways of looking at that evidence. . . 

Sheep dairy better match for clean green image:

New Lincoln research points to sheep dairy better fulfilling the green credentials New Zealand uses to differentiate its produce in the global market than its cow counterparts.

Senior Lecturer in Agribusiness Management Dr Nic Lees co-authored the paper “Competitive advantage through responsible innovation in the New Zealand sheep dairy industry.”

It finds, rather than competing on cost the sheep dairy industry should promote sustainability and environmental benefits, and be innovative…

Website covers new ground for fertiliser spreaders:

A new website has been launched by the New Zealand Groundspread Fertilisers Association (NZGFA). The site – www.nzgfa.co.nz – promotes best practice fertiliser spreading. It was recently unveiled alongside a new logo at the NZGFA 61st annual conference.

The new site provides industry news and advice for groundspreaders as well as information for farmers, growers and other fertiliser users on how to find a local groundspreader accredited to Spreadmark, the industry’s standard. There is also career advice for prospective groundspreaders, and a video that explains training as well as potential salary. . . 

Allied Farmers unsure about the year ahead with weak first-quarter livestock sales – Sophie Boot:

(BusinessDesk) – Allied Farmers’ first-quarter livestock earnings fell, although the rural services firm says it’s too early to say whether it will recover by the end of the current half or the financial year.

Earnings in the three months ended Sept. 30 were below the same period a year earlier “largely due to the impact of the wetter spring weather, which has generally had the impact of reducing livestock sales in this quarter,” the Hawera-based company said in a statement. Allied Farmers had previously predicted “careful growth” in the livestock business, tempered with a flat outlook for the meat processing business as overseas prices remain low. . . 

Harry is a prince among bull calves:

Harry the Hereford-cross, a hungry four-month old bull calf weighing 214kg has beaten his rival hands down in a competition between two DairyNZ research and development farms to raise the heaviest IHC calf.

Harry looked good from the start, arriving early in the season and weighing 50kg at birth. He had the right bloodline to wear the crown. His Dad was a pure bred Hereford and his Mum was a Friesian so he was already set on a winning course, according to Scott Farm Manager Ben Fisher. . . 

“When you cross a beef bull with a Friesian or dairy cow you get what’s known as hybrid vigour,” Ben says. “He’s got very good genes.”


Rural round-up

October 6, 2017

Methane, nitrous oxide levels can be reduced – Nicole Sharp:

Methane and nitrous oxide levels can be reduced on-farm and mitigation options are already available for farmers.

AgResearch science impact leader Robyn Dynes spoke to a group of rural professionals in Invercargill recently about what mitigation options were available to reduce greenhouse gases.

Methane is produced by cows when feed is digested by rumen microbes and 87%-92% of it is produced in the rumen.

Four options either available to farmers at present or being worked on would help reduce methane levels, Dr Dynes said. . . 

Focus goes on safety – Yvonne O’Hara:

Central Otago wool harvesting workers and contractors have contributed to an industry-first online health and safety education resource.

Members of the New Zealand Shearing Contractors Association’s ”Tahi Ngatahi” working party were in the region last week to hold three focus groups to ”flesh out” content for the series of short and sharp videos and other information for the online units.

The group hopes the resource will be launched in April or May next year. . . 

Westland shareholders back governance changes:

Westland Milk Products shareholders today strongly endorsed a package of changes designed to improve and update the co-operative’s governance.

Westland Chairman Pete Morrison said, “Shareholders at today’s Special General Meeting in Hokitika approved the changes with 93.5% percent in favour. This will ‘future proof’ the structure and tone of the governance of our co-operative, and better equip Westland for the opportunities and challenges ahead of us.”

Morrison said one of the key recommendations in the report, a programme to identify and upskill potential shareholder directors, was well received, with feedback from shareholders during the consultation and at the SGM emphasising that continuity and succession planning was important. . . 

Dairy sector strong as it gazes at uncertain future:

Trans Tasman Political Pulse

INSIGHTS ABOUT THE NEWS – The dairy sector may be facing a future filled with political uncertainty, but the Fonterra result shows it is working from a strong base with potential to grow further and strengthen the wider economy.

As reported in Trans Tasman’s sister publication The Main Report Farming Alert, Fonterra delivered a solid result, marked by foodservice sales growth into China. Its returns ensure farmers’ protability is back close to long-run averages of $990/ha, with a further lift of protability projected in the current season.

The dairy industry is a vital engine for the economy, but it needs solid Govt backing, particularly as it competes in global markets. Currently, 87% of all NZ dairy exports are restricted by quotas or tariffs of more than 10%. . . 

B+LNZ and MIA concerned by UK media reports of a EU-UK deal on WTO quotas:

Beef + Lamb New Zealand and the New Zealand Meat Industry Association are concerned by reports that the EU and UK have reached a “deal” to split the EU’s WTO tariff rate quotas following Brexit.

“Given the importance of the European Union and United Kingdom for New Zealand’s sheep and beef exports, stability and certainty is vital,” said James Parsons, Chairman of Beef + Lamb New Zealand. “The tariff rate quotas form part of the EU’s WTO commitments and are legally binding rights and obligations. . . 

PGG Wrightson Plants its Future Growth With Promapp:

A PGG Wrightson, a New Zealand Stock Exchange listed company and a leading provider of products, services and solutions to growers, farmers and processors, has announced that it is now deploying Promapp business process management software across its recently expanded Retail and Water division.

In a strategy designed to support the organisation’s ongoing focus on effective service delivery, business improvement and risk management, Promapp will provide the organisation’s staff with a centralised repository for storing and managing critical processes as well as an enhanced facility for reporting on the status of processes, improvement actions and risks. . . 

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Farmer – I”m more than you think: mechanic, meteorologist, scientist, machine operator, financial planner, agronomist, computer operator, animal caretaker, family.


Rural round-up

September 14, 2017

Maniototo farmers challenge Ardern to visit them on water tax

A group of Central Otago farmers are challenging Jacinda Ardern to visit their farms to discuss Labour’s water tax plans.

The group of women, known as Water Maniototo, say they cannot afford a royalty on irrigated water, planned at one to two cents per thousand litres of water, and it could drive some off their land.

Francine Hore, who farms sheep at Patearoa, says she supports fixing up the nation’s waterways, but many farmers are doing everything they can already. . . 

Lambs hit $7/kg – Annette Scott:

Low global stocks pushing lamb markets above the odds for this season is positive news for the New Zealand sheep industry but farmers are not yet jumping with excitement, Federated Farmers meat and fibre chairman Miles Anderson says.

Latest trade statistics revealed average export prices for both chilled and frozen product were tracking well above any prices seen in recent years, including 2011, the last time NZ saw such strong global demand for lamb.

Demand for chilled lamb had held solid in recent months, driven by the tight supply with chilled prices reaching historically high levels. . . 

Broken business makes comeback – Annette Scott:

From a business that was “essentially broken” to one recording a modest profit in less than 12 months, NZ Yarn is now poised to add value for New Zealand woolgrowers.

Over the past year the Canterbury yarn processor has spun its own turnaround project.

Getting back on its feet to lift returns for farmers and shareholders had been the focus of NZ Yarn’s reinvention, chief executive Colin McKenzie said.

“A year ago the business was essentially broken.

“We have reinvented, repositioned and resized operations and moved from making sizeable losses to recording our first modest profit in July,” McKenzie said. . . 

Millions tune in watch start of fresh NZ milk sales to China through Alibaba – Gerald Piddock:

Milk New Zealand’s trade agreement with global online retailer Alibaba has been launched with millions of Chinese consumers tuning in to watch the event.

The Chinese-owned company’s Collins Road Farm is just south of Hamilton and its 29 New Zealand farms will supply Alibaba with fresh milk to be sold on its online platform.

Organisers of the launch rented a satellite facility for the day to enable it to be live streamed directly to China. In attendance were 10 of China’s biggest social media influencers including Yuni and Joyce, who are known as the Chufei Churan twins in China.

The pair are considered the Chinese Kardashians with social media follower numbers larger than New Zealand’s entire population. They and other influencers videoed the event and the farm directly to their followers in China. . . 

Water royalty point of divergence – Nicole Sharp:

Water and the environment are two of the key talking points for Southern Rural Life readers this coming election. As voting day fast approaches, reporter Nicole Sharp talked to the candidates in the rural electorates of Waitaki and Clutha-Southland about these two issues that will affect rural voters.

Water is crucial to the agricultural sector and all candidates and their parties standing in the Waitaki electorate this upcoming election want to do all they can to preserve water quality now and in the future, they say.

Current Waitaki MP and National candidate Jacqui Dean said National’s new policy statement on freshwater, which was announced last month, would pursue a target of 90% of rivers and lakes swimmable by 2040. . .

 

Canterbury cropping farmer embraces environmental limits – Tony Benny:

Third-generation Canterbury cropping farmer David Birkett isn’t phased by tougher environmental regulations and says they can even lead to an improved bottom line. He talked to Tony Benny.

David Birkett’s farm is near Leeston, not far from what has been called New Zealand’s most polluted lake, Te Waihora/Ellesmere, and he’s well used to close scrutiny of the environmental effects of farming there by the regional council, members of the public and media.

“There’s a bit of pressure on farmers but they gain out of it, that’s the silly thing. I can’t understand someone who doesn’t bother to try to do the best they can because your bottom line is going to be better,” he says.

“Doing some measuring and making sure you know what’s needed, most of the time you’re actually financially better off than what you’d previously been doing.” . . 

Adding value more than just adding cost – Nigel Malthus:

The term ‘value added’ is too often used as a vague generic, and farmers need to consider specific strategies for adding value, says Rabobank analyst Blake Holgate.

Speaking at the recent Red Meat Sector conference in Dunedin, Holgate noted that most lamb was still exported frozen, returning $6906/tonne instead of chilled at $11,897/t.

“By and large we’re still treating sheep meat as a commodity market, so the lower value frozen export market still makes up about 80% of what we export, while the higher value chilled market, that’s worth nearly twice as much per tonne, is only 20%. . .


Rural round-up

August 12, 2017

Farming to end –  Annette Scott:

FARMING will have to shut down in Canterbury’s Selwyn district to meet national water quality standards for the region’s polluted Lake Ellesmere, Environment Canterbury has told the Government.

In a business case analysis provided to the Ministry for the Environment, ECan outlined significant fundamental change needed to bring the lake, one of New Zealand’s most polluted, into line.

“On the current basis to achieve Government freshwater outcomes as mandated it would mean taking all intensive agriculture, not just dairy, out of the play,” ECan councillor and Selwyn district farmer John Sunckell said. . .

Mycoplasma bovis update:

MPI’s progress in the response to the cattle disease Mycoplasma bovis was the focus of a well-attended public meeting in Waimate last night.

Around 100 people turned out to hear MPI officials and a number of industry body partners outline the current surveillance and testing regime and timelines, the robustness of disease containment measures and the actions farmers can take to protect their farms.

There remains no change to the number of properties with confirmed positive test results for Mycoplasma bovis – 2 farms, both within the wider Van Leeuwen group of farms. . .

Beltex lambs hit the ground – Annette Scott:

THE first lamb has hit the ground marking the beginning of an exciting new meat breed for the New Zealand sheep industry.

And for the partners in the venture it was almost more exciting than getting grandchildren.

Beltex embryos imported from England were transferred to four-year-old Perendale ewes on Blair Gallagher’s Mid Canterbury foothills Rangiatea farm in March. . .

Demand for vets ‘unprecedented‘ – Yvonne O’Hara:

As the southern dairy industry improves after seasons of low payouts and on-farm cost-cutting, some of the region’s veterinarian practices are finding it difficult to fill staff vacancies, a trend that is reflected nationally.

They are also in competition with overseas recruiting agencies, which are eyeing New Zealand to fill their clients’ needs.

The increasing demand for both production and companion animal vet services as practices get busier, is a good indicator of how well the economy is doing, New Zealand Veterinary Association’s Veterinary Business Group chairwoman Debra Gates said. . .

Catchment group and iwi join forces – Nicole Sharp:

The Pourakino Catchment Group and local iwi are putting a game plan in place for increasing plantings and improving water quality in the catchment by working together.

The group hosted a field day at Oraka Aparima Runaka marae recently, talking about the nursery run by the marae and how the two groups would work together to grow and plant trees in the catchment.

The group saw itself as a driver of change in Southland, as one of the earliest formed catchment groups in the region. . .

Too wet to sow pick-your-own verges for Palmerston North grower – Jill Galloway:

A pick-your-own garden is running to crunch point to get some vegetables planted so they’re ready for the week before Christmas, when everybody wants fresh potatoes, peas and berries.

Neville Dickey from Delta Gardens near Palmerston North said he was feeling the pinch of continual wet weather after 34 years of vegetable growing and meeting the Christmas market.

The 12 hectare block was on river silt, gravel and sand, and would dry out soon if there was a break in the weather, he said.

“There are not many years that have we have seen so much rain. We have had rain on and off since September last year.” . .


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