Rural round-up

June 9, 2018

Clear-cut forestry might make a profit, but local communities pay the price – David Hall:

It’s one thing to plant a billion trees; it’s quite another do it well.

Recent floods in Tasman, and now the East Cape, signal what’s at stake. Witness the logs piled up against Mangatokerau Bridge in Tolaga Bay. Or the hillsides scoured with slips in Golden Bay, left vulnerable to erosion by clear-felled forest lands. With extreme weather events expected to increase due to climate change, it is critical that we don’t plant one billion of the wrong trees in the wrong place with the wrong management system.

Our future forests need to be financially viable, environmentally sustainable, and resilient. Crucially, we also need forests that people want to live with, to be nurtured and protected in future decades. . .

Source unclear but charges likely:

It is becoming increasingly evident pinpointing an exact path for the cattle disease Mycoplasma bovis into New Zealand might never happen though charges for Biosecurity Act breaches are pending.

The Primary Industries Ministry has not said how it thinks the organism entered the country.

While speculation is rife that European-sourced semen is the most likely suspect, Biosecurity NZ head Roger Smith said investigations do not support that.

The M bovis strain has been confirmed as of European descent but is also occasionally found in America. . . 

FROM THE RIDGE: Showing resolve and compassion– Steve Wyn-Harris:

As we all know, the Government has made the big call to have a go at eradicating Mycoplasma bovis from the country.

It is supported by our own industry bodies.

They were damned if they tried and damned if they didn’t but have shown faith in the scientists and experts and believe there is a reasonable chance of achieving the goal.

Leadership can be a difficult place at times like this and I respect the resolve, compassion and decision-making Prime Minister Jacinda Ardern and Agriculture and Biosecurity Minister Damien O’Connor have shown over this very difficult matter.

I’ve had several conversations with farmers from South Canterbury who have been dealing with the consequences of this disease. . . 

A smorgasbord of agricultural issues – Keith Woodford:

[For the last three years I have been writing fortnightly columns for NZFarmer, which is delivered free to all New Zealand farmers. However the agricultural press in New Zealand is undergoing major change. One part of that change is that Stuff (formerly Fairfax) is now moving towards a digital focus and will cease to publish the weekly NZFarmer. This was my farewell column  to NZFarmer.]

With the impending demise of NZ Farmer, this will be my last article published here. So, I had to give a lot of thought as to what I wanted to say.

Right now, we are surrounded by forces for change. There are so many topics that could be covered. So, I have decided to provide a smorgasbord of key issues.

Mycoplasma bovis
It would be impossible to walk away without saying something about Mycoplasma bovis.  This disease, and the way we have chosen to respond to it, will change many aspects of dairying going forward. My personal perspective is that we might struggle to eradicate the disease, but if we do fail, we will still succeed in managing the disease. There are many worse diseases. . . 

Significantly more Māori farms are grassland, stats show :

Four times as much Māori-owned farmland is grassland, compared to the rest of New Zealand farms, statistics show. 

By June last year, an average of 590 hectares of Māori farmland was grassland, compared to an average 147ha of other farms. 

The Statistics New Zealand figures showed more than eight times more Māori-owned land was covered in plantation crops. . . 

Sanford appoints Fonterra executive Katherine Turner as new CFO – Tina Morrison:

 (BusinessDesk) – Sanford has appointed Katherine Turner as the new chief financial officer of New Zealand’s largest listed seafood company.

Turner has worked for 25 years in various finance roles, almost 12 years of which were with the country’s largest company, Fonterra Cooperative Group, where she was most recently commercial director for Fonterra Brands, New Zealand’s biggest fast-moving consumer goods business responsible for brands such as Anchor, Mainland, Fresh’n Fruity and Tip Top. Prior to Fonterra, Turner had nine years in finance roles with French dairy company Danone in New Zealand and France. . . 

Fit for calving – Farmstrong:

Canterbury dairy farm contractor Nicole Jackson is on a mission to reduce the number of injuries to female calf rearers during the physically demanding calving season.

She’s created a six-week online conditioning and strengthening initiative for women to prepare their bodies for the physically gruelling calving season, which is currently under way in many parts of the country.

“There’s a lot of information out there about things like getting meals and the kids ready for calving season but not a lot about getting your body ready,” says Nicole, a mother of two young boys. . . 

New Zealand scientists are breeding sheep to fart and burp less – Jon Daly:

New Zealand researchers are curbing the country’s greenhouse gas emissions one sheep fart at a time.

Scientists at Invermay Agricultural Centre in Mosgiel, about 360km south-west of Christchurch, have bred climate-friendly sheep that produce 10 per cent less methane than their gassy counterparts.

Livestock emissions are the biggest contributor to New Zealand’s greenhouse gas emissions and make up about 10 per cent of Australia’s total greenhouse emissions. . .

 


Rural round-up

August 25, 2017

Clues to cow disease spread – Hamish MacLean:

The South Canterbury farmer whose property was first identified as infected with Mycoplasma bovis now fears the disease might also be present further north.

Glenavy farmer Aad van Leeuwen’s comments come after the Ministry for Primary Industries (MPI) announced yesterday the cattle disease was present in Otago.

It had been hoped the outbreak, first detected on Mr van Leeuwen’s Bennetts Rd farm on July 22, and then on his nearby Dog Kennel Rd farm on July 31, was confined to the South Canterbury area.

MPI said blood test results from a farm in the Oamaru area – known to have had a ”direct connection” with the Bennetts Rd farm prior to its current lockdown – showed ”some animals have been infected with the disease”. . .

Flux-meter data relevant for south – Yvonne O’Hara:

Information on nutrient losses from the Foundation for Arable Research’s (Far) flux-meter data-collection project will have applications for Otago and Southland arable farmers.
Far heard earlier this month it had been given $485,168 for its

”Protecting our groundwater: measuring and managing diffuse nutrient losses from cropping systems” project from the Ministry for the Environment’s Freshwater Improvement Fund.

The $1million project has been under way for three years in partnership with HortNZ, Ravensdown, five regional councils and Plant and Food Research. The balance of funding comes from industry and regional council partners. . .

Record 2016/17 season recounted at Zespri AGM

Zespri reported to around 500 grower-shareholders today at its Annual Meeting on a record 2016/17 season, with global sales up 19 percent from last season to $2.26 billion on the back of exceptionally high yields.

Pool results
Zespri Chairman Peter McBride explains the high yields and late start to the New Zealand season meant lower per-tray returns for Zespri Green but continued strong per-hectare returns for the Green business. . . 

New initiative prepares women for calf rearing:

Canterbury dairy farm contractor Nicole Jackson is on a mission to reduce the number of injuries to female calf rearers during the physically demanding calving season.

She’s created a six-week online conditioning and strengthening initiative for women to prepare their bodies for the physically gruelling calving season, which is currently under way in many parts of the country.

“There’s a lot of information out there about things like getting meals and the kids ready for calving season but not a lot about getting your body ready,” says Nicole, a mother of two young boys.

“Women are often involved in calf rearing and it’s really hard physical work. Women are often busy juggling kids and work so it’s hard for them sometimes to stay active and find time to work on their fitness . . .

The secret to cutting nitrogen leaching – Laurel Stowell:

Napier-based farming expert Barrie Ridler has some answers for farmers struggling to curb their nitrogen leaching.

Dairy farmers, especially in the Tararua District, are waiting to see how Horizons Regional Council reacts to the Environment Court’s April declarations – but are already under pressure to reduce the nitrogen they leach.

Mr Ridler says matching stock numbers to pasture growth is the secret, and keeping the two in balance will limit greenhouse gas emissions. . .

Youth scholarships help develop Ag careers – Esther Taunton:

A former Inglewood High School student is among the first recipients of a Silver Fern Farms Pasture to Plate Youth Scholarship.

Jake Jarman, who grew up on a central Taranaki dairy farm, will receive $5000 to help further his career in farming.

The scholarships are aimed at helping young people develop their careers in the red meat, food and farming industries and SFF chief executive Dean Hamilton said the talent emerging from applications indicated a bright future for the broader red meat sector. . .

 

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I’m a farmer. I don’t stop when I’m tired, I stop when I”m done.


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