Rural round-up

June 14, 2018

Fieldays 2018: NZ farming ‘boxes above its weight’

Nearly 25,000 people attended day one of the 50th New Zealand Agricultural Fieldays at Mystery Creek.

Fieldays chief executive Peter Nation opened this year’s event on Wednesday speaking of the changes the agricultural industry has seen over the last 50 years and introduced this year’s theme of the future of farming.

“New Zealand and our agricultural industry is vastly different to what it was in 1969 largely driven by our hunger and desire to be leaders in our special industry,” he said. . .

Time for strugglers to sell?

Heavily indebted farmers may be under pressure from their banks to sell up on the rising farm market to get out of their debt.

“Reading between the lines, it might be a case of the banks suggesting to the perennial strugglers that it is time to sell up,” said Federated Farmers vice-president Andrew Hoggard.

Banks may have been waiting “until things are looking rosy” on farm prices before encouraging customers to look at their options.

Hoggard was commenting on the May 2018 Federated Farmers’ Banking Survey, which showed that more farmers are feeling under financial pressure, and are less satisfied with their banks. . . 

Cattle disease Mycoplasma bovis threatens to put a dampener on children’s calf day – Gerard Hutching:

Girls at Hiwinui School in Manawatu have already started choosing names for the calves they are eagerly anticipating arriving in a few weeks’ time.

But this year the bogey of Mycoplasma bovis might be the party pooper that diminishes the fun for thousands of children who enjoy the traditional lamb and calf day at their local schools.

Each spring children attending rural schools bring in the animals they have raised since birth to show their classmates, and Hiwinui with a roll of 143 is no exception. . .

Farmers deserve answers – Steve Cranston:

Most farmers would be surprised to learn there is no evidence that New Zealand agriculture is warming the planet.

All that farmers have heard from scientists, the Government and at times their own companies is that agriculture is a major contributor to NZ’s emissions.

However, what everyone forgot to tell the farmers is that no direct correlation exists between methane emissions and global warming. The problem is that the accounting method used fails to acknowledge the fact methane is constantly degrading back to CO2, and it is only when emissions exceed degradation that warming will occur. . .

Bachelors and bachelorettes go head-to-head for Rural Catch of the Year – Ruby Nyika:

There’s no rose ceremony, but the love-catch competition might just be fiercer than ever. 

The Rural Bachelor – a 13-year-running Fieldays favourite – has been revamped to the Rural Catch of the Year. 

For the first time rural women join the men vying to be crowned the most eligible rural singleton.  . .

Waikato’s Te Poi farm changes hands after 103 years with Bell family – Kelly Tantau:

A farm in rural Waikato has history seeping into its soil.

For 103 years, one bloodline resided on the 56 hectare plot in Te Poi, living through two World Wars, economic changes, births and deaths.

The family was the Bells; pioneers of their trade and strong-willed labourers well-known in the small town 9km from Matamata.

Allan Bell, the grandson of the farm’s first owners John and Minnie Bell, said the family broke new ground. . .

 60 years of milk – Co-op farmer celebrates diamond supply anniversary:

When 88-year-old Raglan farmer Jim Bardsley first started supplying Fonterra, he remembers separating his own milk.

Always  the inventor, Jim’s flying fox was one of many memories shared by friends and family at his retirement lunch. Shareholders’ Councillor Ross Wallis and Raglan Area Manager Brendan Arnet were also on hand to congratulate Jim on six decades of supply. . . 

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Rural round-up

June 19, 2017

The truth about cow poo and other myths – Marc Gascoigne:

 I’ve quite often read or heard over the last few months that each dairy cow produces the waste of 14 humans, which apparently translates into New Zealand having to deal with the waste of an equivalent population of 90 million people.

Often the implication is that all of this waste is washed straight into our rivers and waterways.

Yeah right.

​What is conveniently left out of this argument put forward by our critics is that the vast majority of cow No 2s are deposited straight back onto the land, to be broken down by microbes and become part of the top soil, boosting fertility and being used to grow more grass to feed cows. What a great system for dealing with waste! . . 

Most irrigation is on target – study:

A summer-long on-farm study of irrigation efficiency in the Ashburton area will provide a benchmark for progress.

This is the message from study leader, IrrigationNZ project manager, Steve Breneger.

In partnership with Environment Canterbury, INZ employed post-graduate environmental science students to collect data for four months, looking at how farmers were operating equipment, applying water, scheduling maintenance and monitoring soil moisture and run-off. . . 

Tech aims to get more for less – Richard Rennie:

Farmers’ efforts to cut costs after some tough seasons have not dampened their appetite for adopting technology that will help them produce more from less.

This year’s Mystery Creek Fieldays was dominated by the usual swathe of latest hardware for farm use but agri-tech companies reported farmers most interested in technology to help them generate greater profits from more stripped down, pasture-focused systems.

That was also being pushed harder by regulatory requirements around animal identification and environmental controls, both requiring better technology to keep operations compliant. . . 

Making a beeline for prizes – Hugh Stringleman:

Four years after the concept came to him and on his first time at the National Fieldays Darren Bainbridge won four innovation awards for his electronic MyApiary products.

With co-founder Carl Vink, Bainbridge creamed the awards among 80 entrants with their cloud-based operations management tool for beekeeping.

The custom-built tool was delivered on licence for the required number of users, effectively making MyApiary the IT provider for the beekeeper.

All of the biggest bee companies had shown interest in the service, Bainbridge said. . . 

Fieldays reflects positive outlook for Primary Sector:

Primary Industries Minister Nathan Guy has congratulated the National Fieldays Society for another successful event at Mystery Creek in Waikato.

“This year’s Fieldays was another success thanks to hard work from Peter Nation and his team, but also in part due to the positive outlook for the primary sector,” says Mr Guy.

“Many farmers and growers have dealt with some challenging past seasons, so it was great to feel a really positive mood across the many thousands who entered the gates. There’s a strong sense that many will be looking to use their extra forecast revenue to reinvest in their businesses. . . 

Fieldays’ Rural Bachelor 2017: Meet the eight rural hunks :

Yogis, a self-confessed tractor lover and a hitchhiker are among eight rural blokes in the running to win a coveted Golden Gumboot.

The title of Fieldays Rural Bachelor 2017 will be taken out by one young, skilled and single farmer this week.

Hosted at Hamilton’s Mystery Creek, the competition forms a part of National Agricultural Fieldays’ three-day event. . . 

Mathew McAtamney crowned the Rural Bachelor of the Year at Fieldays –  Jo Lines-Mackenzie:

Mathew McAtamney might have the title, he just doesn’t have the girl yet. 

The Fairlie farmer was crowned the Rural Bachelor of the Year at National Fieldays at Mystery Creek on Saturday.

After a week of challenges against seven other men, the 26 year old took the golden gumboot trophy and won a prize pack worth over $20,000, including a Suzuki King Quad 750 4WD. . . 

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If you see myrtle rust call MPI 0800 80 99 66.

 


Rural round-up

May 16, 2015

Farmer carried heavy guilt over worker’s fatal farm bike crash – Gerald Piddock:

It has been almost two years since one of Peter Walters’ staff was killed in an accident.

Its effect and the guilt he feels for what happened impacted heavily on himself and his staff for months.

“It’s hard to describe just how responsible you feel in this situation as an employer. I felt so guilty.”

The staff member fell off his farm bike and landed on his head when travelling on the road to a nearby farm. The employee was not wearing a helmet.

Three days later the worker’s family turned off his life support system. . .

Desire drives top meat farmers – Neal Wallace:

Doomsayers preparing to read the Last Rites to the meat sector might be premature, with a new report saying the sector is alive and well.

It based its conclusions on the performances of the sector’s top farmers.

A financial study by ANZ of the top-performing 20% of red meat farming clients across all land types showed their performance was comparable with the top 20% of dairy farmers and, on some measures such as return on assets, they were outperforming their dairying neighbours.

But the performance gap between those top farmers and the rest had widened in the last 20 years as the very best benefited from challenging convention and grasping new technology. . . .

 

Most eligible rural bachelors announced :

The eight finalists for this year’s National Fieldays Rural Bachelor of the Year have been announced.

All eyes will be on the two Australian and six Kiwi bachelors as they put their skills, attitude and all-round charisma to the test in the ultimate battle to find fame, fortune and love.

The finalists selected are Craig Crampton from Foxton, Daniel Rogers from Telangatuk East, Victoria, Australia, Jarred Clode from Ashburton, Matt Barr from Whakatane, Mick Pearson from Tasmania, Australia, Sam McNair from Dannevirke, Toby How from Geraldine, and Tony Peake from Te Awamutu.

Budget back farmers says Barnaby – Barnaby Joyce:

HERE’S a little story about Jack and Diane. Two young farmers doing as best as they can. And if they sell $1.9 million of cattle and grain a year, or grapes and wine, or wool and lamb and their turnover is under $2 million then they have the benefit of record commodity prices and now have an overwhelming reason to invest in their farms to make it bigger for them and better for Australia.

From 1, July 2016, the fences they build are 100 per cent deductible in the first year. The water infrastructure and dams they put will also be immediately 100 per cent tax deductible. The silos and hay sheds they build can be written off over three years. . .

Help for Waikato farmers to reach water quality targets:

With land-based activities in the Waikato and Waipa river catchments due to face new targets and limits to protect water quality, farmers are being encouraged to be on the front foot over environment-related changes to their operations.

“Starting to think about and make changes on their properties now can help put farmers in the best possible position to operate under any new targets and limits that are introduced,” Waikato Regional Council’s land management advisory services team leader Alan Campbell said. . .


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