Rural round-up

October 20, 2016

43 jobs axed at Mossburn works – Simon Hartley:

Silver Fern Farms has axed more 43 Mossburn meatworkers’ jobs as it rationalises killing shed numbers across the country.

While the closure is vaunted as an ”opportunity” for Silver Fern Farms, the Northern Southland job losses will gut the micro-economy of Mossburn, with its population of barely 200.

The new killing season at Mossburn was just about to start; now, plant decommissioning will start next month. . .

Devastating news for small town – Tracey Roxburgh:

The Deer Capital of New Zealand received a body blow yesterday when news broke of Silver Fern Farms’ plans to close its venison plant.

The mood in Mossburn yesterday afternoon was sombre and while no-one spoken to by the Otago Daily Times seemed surprised by the proposed closure of the plant, which employs 43 staff, all agreed it was devastating for the small town.

Silver Fern Farms announced in a statement it was consulting staff at its South Island Mossburn venison plant and at its North Island Wairoa mutton processing plant, on ”options for closing the two small sites”. . .

Silver lining in overseas efforts to ditch meat diet:

Meat exporters are unfazed by a campaign to shift the world away from meat to plant protein.

A group of 40 investment companies, managing about $1.8 trillion in assets, have launched a campaign to encourage 16 major companies including WalMart, Unilever, Nestle, Kraft Heinz, and Tesco, to change the way they source protein for their products, in an effort to reduce environmental and health risks.

The investment companies, brought together by the Farm Animal Investment Risk & Return (FAIRR) Initiative, have warned about the impact of meat production on the planet.

“The world’s over reliance on factory farmed livestock to feed the growing global demand for protein is a recipe for a financial, social and environmental crisis,” said Jeremy Coller, founder of the FAIRR Initiative and chief information officer of Coller Capital, one of the investment firms involved in the campaign. . . 

New Zealand King Salmon Lists on NZX & ASX

Aquaculture – a “healthy” portfolio ingredient

Salmon is on the menu at both the NZX Main Board (NZX) and the ASX with the listing today (19 October) of the world’s largest aquaculture producer of King salmon.

The initial public offer (“IPO”) for Nelson / Marlborough-based New Zealand King Salmon was for 69.2 million ordinary shares, quoted under the ticker NZK.

With the government supporting well-planned and sustainable aquaculture growth, New Zealand King Salmon sought $30.0 million in new capital to repay debt, and to fund future investment and working capital.

As a result of the fully subscribed IPO, and based on the $1.12 price per share, the company’s market capitalisation is $154.5 million, excluding certain shares offered under an employee share ownership plan. . . 

The reds have it in South Island Farmer of the Year finals

Three red meat producers and a Central Otago wine business will be up against each other for the finals of the Lincoln University Foundation 2016 South Island Farmer of the Year at Lincoln University on November 16.

The four finalists are:

James Dicey, a viticulturist and owner of Grape Vision Limited based in Bannockburn, Central Otago.

Lauren and Geoff Shaw, sheep and beef farmers in Central Otago, near Ranfurly.

Lyn and Neil Campbell, Campbell Farms, Middle Valley, near Fairlie in South Canterbury farming sheep, beef, bulls and deer, and arable crops.

Simon Lee, Manager Mendip Hills Station, Parnassus, North Canterbury, farming sheep, beef and deer.

Foundation Chair Ben Todhunter says he’s looking forward to a great finals night on November 16. . . 

When it comes time to hang up the gumboots:

With the average age of New Zealand farmers pushing 60, and land values on a steady increase, it’s no surprise succession planning is currently top-of-mind for the agricultural industry.

In fact, leading commentators see private farm succession as the single biggest challenge for the industry to overcome during the next decade.

Dairy Women’s Network and its partners ASB and Crowe Horwath are coming together to offer support to farmers around this daunting and extremely personal, but important issue, over the next few months.

The partners will be delivering free succession planning workshops across the country, over the next six months. . . 

Timber industry upbeat despite challenges:

“Challenges facing the NZ timber industry are real and significant but the industry is generally in a good demand cycle and sentiment is positive” says New Zealand Timber Industry Federation (NZTIF) president, John McVicar.

“Domestic demand for timber is very strong at the moment” he said.

“However the upside was tempered with a number of very real challenges facing the industry.” . . 

Commission releases draft report on Fonterra’s 2016/17 Milk Price Manual:

The Commerce Commission today released its draft report on its annual statutory review of Fonterra’s Milk Price Manual for the 2016/17 dairy season. The Commission’s draft finding is that the 2016/17 Manual is largely consistent with the purpose of the milk price monitoring regime under the Dairy Industry Restructuring Act 2001 (the Act).

Deputy Chair Sue Begg noted that most of the Manual remains unchanged.

“The most significant amendment introduced this year is the inclusion of Fonterra’s sales outside the GlobalDairyTrade auction platform for whole milk powder, skim milk powder and butter milk powder. This shift could result in an increase in the milk price for the 2016/17 season of five cents per kilogram of milk solids,” Ms Begg said. . . 

Fonterra Receives Awards for Tanker Safety:

Fonterra’s GM Transport and Logistics Barry McColl has been named Road Risk Manager of the Year at the Australasian Fleet Safety Awards.

The award recognises his role in maintaining the safety of more than 1,600 drivers in 500 tankers travelling more than 90 million kilometres a year.

Fonterra Director New Zealand Manufacturing Mark Leslie said the award is a great tribute to the outstanding work of Mr McColl and his team. . . 

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Rural round-up

March 31, 2014

Drought relief some way off – Mike Dinsdale:

Northland’s drought-stricken farmers can’t expect any rain relief over the next two weeks as an urgent call goes out for help with grazing and supplementary feed.

This week most of Northland’s west coast, from Cape Reinga to Pouto Pt, has been classified a localised drought area under government regulations for a small-scale adverse climatic event, covering an estimated 400 dairy farms and 700 sheep and beef units.

It’s the third drought in four years in the area and there’s little chance of any significant rain to end the drought for at least the next two weeks. . . .

 ‘Green’ dairy farming proves profitable – Tina Law:

Mark and Devon Slee are proving dairy farmers can remain profitable while adopting techniques to care for the environment.

The South Canterbury couple, who have 2640 cows on 1014 hectares at Ealing, south of Ashburton, won the supreme award at the Canterbury Ballance Farm Environment Awards, announced last week.

Mark Slee said it was great to win the award, and he and Devon were keen to highlight the good environmental practices they had adopted.

“There is a lot of concern about the expansion of dairying, and we just wanted to be out there saying ‘this is what we are doing with our property’.

“It’s worthy of mention,” Slee said. . .

Farmer’s win more significant after near death – Diane Bishop:

Four months after suffering a near-fatal cardiac arrest, Kaiwera farmer John Chittock is at the top of his game.

The 55-year-old won three of the four events at the Mossburn sheep dog trials this month – the short head and yard, the straight hunt and the zig-zag hunt with Blue, Pod and Angus, respectively.

Chittock said he had won two hunt events at a district competition before, but this was the first time he had won three events in almost 40 years of dog trialling.

“I took it with a grain of salt.

“It wasn’t until people started congratulating me that I thought it was pretty special,” he said. . .

Picking up the pace – Hugh Stringleman:

Fonterra’s confirmation last week of a record milk payout forecast came with a commitment to stay on course, but pick up the pace.

The forecast cash payout of $8.75 a kilogram of milksolids is 42% more than last season and the first-half revenue of $11.3 billion was up 21%.

Full-year milk production in New Zealand is expected to grow 7% and that means farms will receive nearly $14b this year, at least half of which will be spent in the regions.

However, normalised earnings and net profit in the first half of the financial year were only half those of the previous corresponding period because high commodity prices have slashed margins on value-added products. . . .

Powell wins Shepherd of the Year competition:

The 2014 Shepherd of the Year was awarded to Jason Powell on March 27 after a successful tour of the farm he works on, while answering questions from the two judges Shayne Rankin and George Tatham about his role.

He won $4500 in cash and prizes and the two merit placegetters, Jakeb Herron and Cameron Dallas, both won a Lister handpiece.

The inaugural competition was part of the Wairarapa Farm Business of the Year competition.

The Farm Business of the Year winners were Don McCreary and Anna Johnston and a field day was held on their farm in Hinakura in the Martinborough area.

Of the seven finalists in the Taratahi Shepherd of the Year competition, three were ex-Taratahi students, including Powell.  . .


Pennies from heaven

October 14, 2008

Mossburn residents have received money in the mail  with a message encouraging them to contact God on Friday.

The letter asks readers to accept the cash gift or use it for someone in need.

“Please consider these words from God,” says the letter, which is signed by “caring local friends” .

The identity of those caring friends was unknown by Mossburn locals or religious leaders spoken to by The Southland Times yesterday.

God moves in mysterious ways which obviously includes via NZ Post.


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