Rural round-up

April 6, 2019

FARMSTRONG: Putting people first comes first

A thriving Canterbury dairy farmer puts as much thought into looking after his staff as he does stock and pasture. 

Duncan Rutherford manages an operation with 14 staff, 2300 cows and some sheep and beef on a 3300-hectare property. 

He and his family are still dealing with the aftermath of the 2016 Kaikoura earthquake. 

“It was a reasonable challenge all right. A couple of houses got fairly damaged and one is still being repaired.  . . 

Exporters’ Brexit concerns grow – Peter Burke:

New Zealand primary produce exporters’ concerns continue rising about the confusion in the British parliament over Brexit.

NZ’s agricultural trade envoy Mike Petersen says given the possibility of a no-deal, exporters are making contingency plans for such an event.

But they also still hope a deal will be agreed so they won’t have to trigger plans for a no-deal. The whole thing is a terrible mess, Petersen told Rural News last week. . . 

Young farming couple applauded for farm sustainability – Angie Skerret:

A farming couple applauded for their commitment to farming sustainability have a simple message for other farmers – make a plan and make a start.

Simon and Trudy Hales, of Kereru Farms, are one of eleven regional winners of the Ballance Farm Environment Awards – taking out the Horizons regional award.

The Hales are the fourth generation to farm the land, and have worked hard to make positive changes on their 970ha sheep and beef farm near Weber. . .

A2 Milk says lift in dairy prices may impact in FY2020 – Rebecca Howard:

 (BusinessDesk) – A2 Milk Company said recent increases in dairy pricing will have an impact on gross margin percentages in the 2020 financial year but it doesn’t anticipate any significant impact this year.

Dairy product prices rose for the ninth straight time in the overnight Global Dairy Trade auction. The GDT price index added 0.8 percent from the previous auction two weeks ago and average prices are now up 28 percent since the auction on Nov 20.

“We do not anticipate any significant impact to gross margin percentage during FY19 as a result of recent increases in dairy pricing as reflected in Global Dairy Trade Indices. . . 

Dairy industry tells EU ‘hard cheese’ – Nigel Stirling:

The dairy industry is digging its heels in over the European Union’s attempts to seize dozens of cheese names for the exclusive use of its own producers.

The EU has long sought to use its free-trade agreements to extend its system of Geographical Indications (GIs) and its trade talks with NZ have been no exception.

As part of the talks the European Commission has given NZ negotiators a list of 179 food names and hundreds more wine and spirit names linked to European places it says should be given legal protection over and above that provided by this country’s own system of GIs protecting names of wines and spirits introduced several years ago. . . 

Scott and Laura Simpson’s focus on data collection pays off in Inverell drought – Lucy Kinbacher:

SOME of the toughest decisions are made during unfavourable seasons but for Inverell’s Scott and Laura Simpson their efforts during the good times are making their management easier. 

The couple are into their fifth year of ownership of the 1700 hectare property Glennon, which was previously run by Mr Simpson’s parents. 

At the time they had a herd of Brangus content types so the pair moved to incorporate more Angus genetics and breed more moderate females.  . . 


Rural round-up

June 19, 2014

Researcher reveals dairy soil benefits – John Gibb:

Spreading cowshed effluent on fields and and undertaking irrigation are improving soil quality on dairy farms, a University of Otago PhD student, Bonface Manono, says.

Mr Manono recently completed his PhD research, which involved studying soil quality at 41 farms in the Waitaki district, most of them shareholders in the Morven, Glenavy, Ikawai Irrigation Co (MGI).

MGI funded the study, along with the Agriculture Research Group on Sustainability (Argos), and Otago University. . .

Upper Hutt’s vital role in protecting New Zealand:

Upper Hutt will remain central of New Zealand’s biosecurity thanks to a new $65m high-security bio-containment laboratory, to be built on the existing site at Wallaceville.

“The Ministry for Primary Industries’ animal health laboratories play a pivotal role in responding to animal disease outbreaks, protecting public health and assuring our trading partners about our country’s animal disease status,” says Dr William Rolleston, Federated Farmers Biosecurity spokesperson.

“This vital investment is not only necessary but will be welcomed by all parts of the primary industries, particularly those of us in the pastoral sectors. . .

Device improves safety :

An Invercargill-based forestry management company has taken a device marketed for outdoor recreationalists and adapted it as a safety tool for staff and contractors.

Over the past six months, IFS Growth has successfully trialled 10 spot trackers – electronic devices that allow their wearers to send pre-loaded text or email messages to selected cellphones or computers. It plans to buy another 20 over the next year. . . .

Red meat farmers ‘on their own’ to sort out sector crisis – Sally Rae:

Plans for a red meat industry summit appear aborted with Meat Industry Excellence chairman John McCarthy saying farmers are ”on their own” if they want to sort out the industry.

In March, MIE called for an urgent summit to address what it described as a crisis confronting the sector and the country.

But, having canvassed some stakeholders seeking support for a summit, it became quickly apparent it was ”going nowhere”, Mr McCarthy said this week.

”Whilst we have not spoken to all stakeholders, from our initial approaches it was obvious that we were unlikely to get sufficient buy-in to attract government support, let alone get a positive and enduring outcome.” . . .

Scheme for farmers needing a break:

A group of homestay venues is putting up prizes of accommodation for farmers in need of a break away.

Julia Charity, of the New Zealand Homestay Network, said farmers under pressure anywhere in the country, for whatever reason, could be nominated.

The campaign was launched at at the national agricultural Fieldays at Mystery Creek last week, and Ms Charity said some of the nominations received so far were heartbreaking.

“It’s the people suffering from major trauma, often around a partner dying, and I have been surprised by the number of woman trying to cope farming on their own and often with children,” she said. . .

Synlait Milk realigns senior team:

Synlait Milk has appointed Mike Lee to the newly created role of General Manager Sales reporting to the Managing Director Dr John Penno.

Dr Penno says the appointment follows a decision to combine the previously separate Ingredient and Nutritional sales teams in order to better serve its customers.

“Over the past year we have made significant business development progress particularly with our tier one multinational customers. We are increasingly selling a range of products to them and we need to provide a single point of contact to better manage these relationships. The change to the senior team structure will also increase accountability and reduce operating complexity for us going forward,” said Dr Penno. . . .

Top animal health executive joins Simcro Board:

Former Merial VP adds international experience to aid market expansion

 Simcro has appointed a top animal health executive, Dr. Jorge E. Solé, to its Board.

Dr Solé has worked for more than 30 years in the animal health and crop protection chemical markets, where he has gained extensive experience in global business operations and mergers and acquisitions.

His most recent position in the animal health industry was vice-president of International Business Operations for leading animal health company, Merial, where he was responsible for the Asia, Latin America, Canada and Oceania markets. . . .


%d bloggers like this: