Rural round-up

April 7, 2019

One thing leads to anotherSamantha Tennent:

A Northland farming couple have completed their pathway of progression but still have plenty to do. Samantha Tennent reports.

A farm journey for a Northland couple has been full of ups and downs but one event in particular led them to push themselves to not just move but to forge ahead and buy their own farm.

Don and Kirsten Watson farm on the picturesque Kaipara Harbour milking 260 cows on 112 hectares. They bought the farm in 2017 after spending a month snowbound and without power on their Central Plateau farm at Rangitaiki on the Napier-Taupo highway.

It has been a varied and at times challenging and scary journey but say they wouldn’t change a thing. . . 

Big wetland bush block opens to public after $500,000 crowd funding effort– Mike Watson:

An endangered forest wetland in Taranaki, saved from farmland development by a public fundraising drive, is ready to be opened up to the public.

The 134-hectare Mahood-Lowe reserve, near Kaimiro, 20 kilometres southeast of New Plymouth, included rare kamahi, northern rata, tawa and totara as well as lichens and mosses.

There is also burgeoning populations of kiwi, whio and falcons. . . 

Farmer confidence lifting but concerns over policy remain – Maja Burry:

Farmer confidence has lifted after three consecutive quarters of decline, but it still remains in negative territory.

Rabobank’s first quarterly Rural Confidence Survey for the year – completed last month – has shown the nation’s net farmer confidence has risen to -9 percent, up from -15 percent recorded in the final quarter of 2018.

The bank’s general manager for country banking, Hayley Gourley said greater optimism among dairy farmers was the major driver of the improved overall confidence reading.

“In the last survey of 2018, we saw 34 percent of dairy farmers expecting conditions in the agricultural economy to worsen and only 13 percent expecting an improvement, however, since then we’ve seen a long run of consecutive jumps in the Global Dairy Trade price index,” Ms Gourley said. . . 

Seasonal labour shortage declared for BOP kiwifruit industry:

Declaration is for 15 April until 27 May 2019.

• As of today, overseas visitors can apply to vary the conditions of their visitor visa to allow up to six weeks of seasonal work in kiwifruit in the Bay of Plenty.

New Zealand Kiwifruit Growers Incorporated (NZKGI) supports the Ministry of Social Development’s (MSD) declaration of a labour shortage for the kiwifruit industry in the Bay of Plenty and the extension of the labour shortage in the Hawkes Bay. The BOP declaration announced today is for the period 15 April until 27 May 2019. . .

Beef + Lamb well placed for the future:

Beef + Lamb NZ has the correct strategies in place to help the sector successfully navigate its way through the next couple of years, says chair Andrew Morrison.

“But it is going to require focus and there will be some hard decisions,” he warned.

“As an organisation, we are now trying to constantly look ahead at the challenges coming, do the research about those challenges and come up with strategies to influence the responses and outcomes to them.”  . .

Self-importing fertiliser is risky business, warns the Fertiliser Quality Council:

The Fertiliser Quality Council of New Zealand (FQC) is urging anyone contemplating importing fertiliser themselves to think again. The organisation, which is responsible for Fertmark, the fertiliser auditing programme that verifies products so users can be certain they know what they are spreading on their pasture, says importing fertiliser for individual on-farm use is fraught with risk.

Anders Crofoot, Chairman of the FQC, explains that the temptation to import fertiliser for private farm use is often driven by cost. However, he warns farmers and growers not to be fooled by ‘cheap’ ticket prices displayed online. . . 

Survey results will detail farmers’ changing attitudes to climate change:

Survey results on how farmers’ understanding of climate change and its impacts have changed over the last decade will be released at the New Zealand Agricultural Climate Change Conference 2019 (NZACCC), in Palmerston North on April 8-9.

The results will also reveal how farmers are now viewing greenhouse gas mitigation efforts in agriculture and give their views on the effective communication of climate change science. . . 


Rural round-up

March 23, 2019

Canterbury farmer credits advances in technology with revolutionising farming – Emma Dangerfield:

A North Canterbury farmer says advances in technology will help him pass on a thriving legacy to his daughters.

Mike Smith and his family began their farming partnership in Eyrewell in 2010 and had been able to improve land production by making use of new technology.

It allowed him to make informed decisions and had reduced the farm’s environmental impact, he said. . . 

China will be hungry for NZ meat – Pam tipa:

African swine fever’s huge impact on China’s pork production this year will be a huge opportunity for New Zealand’s meat industry.

Rabobank’s global strategist for animal protein Justin Sherrard believes the market hasn’t yet fully picked up on the impacts the disease will have.

“This has become a major issue in China,” he told Rural News.  . . 

Sunflowers used to regenerate soil – Yvonne O’Hara:

Mark and Madeline Anderson are trialing a pasture mix that includes sunflowers as a method of soil regeneration and as an alternative polyculture forage on their Waiwera Gorge dairy farm.

They are also looking forward to see their first Normande-cross calves on the ground in August.

They have a 580ha (effective) dairy farm and run 750 milking cows, along with another 300 to 400 young stock.

Mr Anderson said he had sown 50ha using a pasture mix of sunflowers, kale, plantain, phacelia, vetch, buckwheat, various clovers including Persian clover, oats, ryecorn, prairie grass and linseed to create a polyculture rather than the monoculture like ryegrass. . . 

Big wetland bush block opens to public after 500,000 crowd-funding effort  – Mike Watson:

An endangered forest wetland in Taranaki, saved from farmland development by a public fundraising drive, is ready to be opened up to the public.

The 134 hectare Mahood-Lowe reserve, near Kaimiro, 20km south east of New Plymouth, included rare kamahi, northern rata, tawa and totara as well as lichens and mosses.

There is also burgeoning populations of kiwi, whio and falcons. . .

Hectic period for pioneer in deer AI – Sally Rae:

Lynne Currie has the distinction of probably artificially inseminating more deer than anyone else in the world.

Mrs Currie, who lives near Wanaka, is in the middle of a short but hectic season as she travels the country helping deer farmers to diversify the genetic base of their herds.

The first farm was programmed for March 15 and the last on April 8 and much work goes into planning the logistics, including coordinating both vets and farmers. . . 

Dollar a litre demise good news for milk’s nutritional appeal – Andrew Marshall:

A significant flow-on benefit from the past month’s 10 cents a litre rise in prices for supermarket labeled two- and three-litre milk lines will be a restoration of milk’s nutritional and value perception in the eyes of consumers.

Dairy Connect chief executive officer, Shaughn Morgan, described the latest announcement by Coles and Aldi as a valuable initiative in what remains a long journey ahead to find structural solutions to the industry.

“We have long argued that part of the great damage done by $1 a litre milk discounting was to undervalue dairy farmers, the dairy industry and the nutritious fresh milk by denigrating its significant nutritional contribution to human health,” he said. . . 

 


%d bloggers like this: