Rural round-up

06/07/2017

Farmers’ social licence fast expiring – warning – Nigel Malthus:

Dairying has a lot at stake as the world enters the fourth industrial revolution, says former DairyNZ chairman John Luxton.

A dairy farmer, businessman and former National minister of agriculture, Luxton gave the opening keynote address at the 2017 South Island Dairy Event (SIDE) conference at Lincoln University.

He says farmers’ social license to operate as in the past was now fast expiring. Rules and regulations requiring farmers to improve farm systems were becoming more and more complex. . . 

Military cameras help red meat – Sudesh Kissun:

Cameras used by the military are helping the New Zealand red meat sector produce premium lamb products.

One camera, installed in a South Island meat plant, scans eight lambs a minute, collecting from 45 data points per lamb in a round-the-clock operation. The technology is not available anywhere else in the world; AgResearch needed special approval to get the military-grade camera into NZ.

Chief executive Tom Richardson says the technology has the potential to help farmers double their income. . .

NZ support for agriculture innovation

Foreign Minister Gerry Brownlee has announced an $11 million boost to global agricultural research.

“New Zealand is a world leader in international agriculture research and we want to help meet global food needs in ways that are positive for the environment,” Mr Brownlee says.

“New Zealand is committing $11 million over two years to the Consultative Group on International Agricultural Research (CGIAR), a network of research institutes around the world that focus on agriculture, forestry and fishing. . .

Feds’ commend Government on investment in global agriscience:

Federated Farmers commends the Government on investment of $11 million towards global agricultural research.

The announcement today, made by Foreign Minister Gerry Brownlee, is a progressive step that will drive science and innovation in the agriculture sector.

“There is a great deal of work that governments and farmers worldwide should be collaborating on in the pre-competitive space to not only lift livelihoods in rural sectors, but also improve environmental outcomes,” says Federated Farmers’ National Vice President Andrew Hoggard. . .

Horticulture ripe for investment:

World-wide consumer interest in healthy food, growers being early-adopters of innovation, and rapid growth make horticulture in New Zealand ripe for further investment, says Horticulture New Zealand chief executive Mike Chapman.World-wide consumer interest in healthy food, growers being early-adopters of innovation, and rapid growth make horticulture in New Zealand ripe for further investment, says Horticulture New Zealand chief executive Mike Chapman.

“Today, the government has released a business-focused overview in The Investor’s Guide to the New Zealand Produce Industry 2017 which shows potential investors how well fruit and vegetable production in New Zealand is going,” Mr Chapman says.  . .

Healthy humans, lusty lambs:

Managing the diets of sheep to boost human health and keep stock in prime condition will be on the menu when NSW Department of Primary Industries (DPI) researchers present their latest findings at a Graham Centre sheep forum in Wagga Wagga on Friday July 7.

NSW DPI livestock researcher, Edward Clayton, has investigated ways to lift omega-3 fatty acid levels in lamb to deliver human health benefits, which could decrease risks of cardiovascular disease and treat inflammatory conditions, including eczema and arthritis.

“Omega-3 fatty acid, found in high concentrations in oily fish, is also a component of red meat and levels can be altered considerably through the animal’s diet,” Dr Clayton said. . .


Rural round-up

09/01/2017

Hold trade partners to account – Nigel Stirling:

They are expensive and have been used only sparingly in New Zealand’s history.

But one of the country’s top trade lawyers, Tracey Epps, says the Government shouldn’t shy away from taking cases against protectionist trading partners to the World Trade Organisation.

She tells Nigel Stirling why.

It amounted to a billion-dollar Christmas present for the country’s beef farmers. . . 

New plan ready to go – Alan Williams:

Farmers want Beef + Lamb NZ to step up its market development work and chairman James Parsons says a start is under way.

The new plan would involve more development work in key, mature markets alongside the export companies, Parsons said.

Promotions would be made only if companies were prepared to follow through with products and had already helped to develop the strategy. . . 

Reforming our regional economy – Chris Perley:

Why do we manage land the way we do? Why does New Zealand focus on ever-more gross production over a great scale of sameness?

Why do we talk of “feeding the world” when we can at best feed 40 million or so? Why do some defend the consequences of pollution of streams?

Why do we think we can keep on farming the way that we do, and then add some token riparian fences as some panacea solution – which it patently is not?

Enough with all the mechanical in-the-box thinking. It is leading us in a vicious treadmill downwards. . . 

High tech solution to invasive mammal pests – James Russell:

This year the Biological Heritage National Science Challenge in New Zealand launches its project on high tech solutions to invasive mammal pests, hosted by the University of Auckland. The high tech solutions project aims to deliver the long-term science solutions which will become a part of Predator Free New Zealand. In July 2016 the New Zealand government officially adopted Predator Free New Zealand and in December appointed the PFNZ2050 board of directors and announced its commitment to the Honolulu Challenge. In 2017 the high tech solutions project will commence researching the science which will eventually be needed to achieve the 2050 target. . . 

New Year honours for dairy, beef and wine leaders – Gerard Hutching:

Former National Cabinet minister John Luxton has been honoured with a Companion of the Order of New Zealand (CNZM) for his services to the dairy industry.

“This award is a recognition of the importance of the dairy industry, which is very innovative and responsible for earning nearly half New Zealand’s primary sector exports,” he said.

A National Party MP from 1987 to 2002, Luxton held numerous Cabinet portfolios including Agriculture, Housing and Commerce.

He oversaw the development of industry-good body DairyNZ, stepping down as chairman of the board last year, having held the position since 2008. . . 

Farm-turned-amusement park provides ‘good, wholesome, old fashioned fun‘ – David Burroughs:

If you’ve ever wanted to ride a cow, or get towed behind a tractor, or ride a bike like ET, you need to visit Fernbrooke Farm Amusement Park.

Sitting near the base of Mt Taranaki, the park is the brainchild of Stratford farmer Dave Hunger, who for the last five years has spent his spare time creating weird and wonderful machines and toys.

Hunger started bringing visitors on to his farm five years ago after making a trebuchet, similar to a catapult, out of a 13 metre long tree. . . 

Image may contain: one or more people, outdoor, text and nature

I work out (side).


Rural round-up

09/11/2015

Alliance in good shape, Donald says – Sally Rae:

He’s been sitting around the board table at Alliance Group for 24 years but Murray Donald has finally called time.

Come December 17 and the Southland farmer will be gone, as he is standing down as a supplier representative at the company’s annual meeting in Oamaru.

Mr Donald (54), who farms near Winton, and fellow long serving director Doug Brown, of Maheno, who was elected in 2001, have decided not to seek re election. . . 

Exit from EU could cripple UK agriculture – Allan Barber:

A new report by agricultural consultancy Agra Europe entitled Preparing for Brexit suggests leaving the EU, to be determined by a referendum in 2017, could destroy the British farming sector. The authors have based their forecast on the Coalition government’s 2013 Fresh Start Policy document which theorised that British agriculture could imitate New Zealand and Australia’s success in surviving, even flourishing, in a post-subsidy world.

Not surprisingly there is plenty of scepticism about the realistic prospect of either of these scenarios eventuating. If British voters chose the Brexit option, it is most unlikely any government would eliminate all subsidies, while a cursory glance at the proportion of farm income from EU Common Agricultural Policy payments shows how laughable it would be to expect them to become suddenly profitable. . . 

Contest continues to hold appeal – Sally Rae:

Chris Pemberton was just a lad when he competed in the Young Farmers Contest.

It was 2005 and, at 17, Mr Pemberton was one of the youngest regional finalists in the contest’s then 36-year history.

He was still at boarding school at St Kevin’s College when he competed in the Aorangi regional final.

While unplaced, he performed creditably and was a favourite with the crowd. . . 

Spaans new DairyNZ head – Stephen Bell:

Waikato dairy farmer Michael Spaans has been elected the new chairman of DairyNZ.

The industry-good body held a special meeting of the board this weekend.

Spaans will serve an annual term as chairman, leading an eight-member board made up of five farmer-elected and three independent directors.
He replaced long-serving chairman and former Cabinet minister John Luxton who retired from the DairyNZ board last month after 12 years of service on dairy industry bodies. . . 

Yashili New Zealand’s Pokeno factory opens – Gerald Piddock:

Yashili New Zealand Dairy Co has opened its new state-of-the-art infant formula manufacturing plant in Pokeno, south of Auckland.

The 30,000m2 plant will employ 85 staff and have an annual production capacity of about 52,000 tonnes of formula product. It will produce formula under the brand ‘Super Alpha-Golden Stage Infant Formula’ with shipments to China expected to begin in early 2016.

Yashili New Zealand is a leading producer of infant milk formula for the domestic market in China. It was founded in July 2012 and is a subsidiary of Yashili International Holdings and Mengniu Dairy Co.  The new factory took three years to build and cost $220 million. The company’s goals were to produce the highest quality infant formula and raise the healthiest babies in China. . . 

Yashili, Arla and Danone sign agreement – Gerald Piddock:

Yashili International along with European dairy producers Arla and Danone have entered into global strategic cooperation agreement.

Signed at the opening of Yashili’s new infant formula plant at Pokeno on November 6, the agreement will see the three companies work closer together in supplying products into Arla and Danone’s markets.

“It is a significant agreement between these two great dairy producers who are each committed to the highest standard of food quality and safety,” Yashili International Holdings president Lu Mingfang said. . . 

 


Rural round-up

12/10/2015

SFF challengers challenged – Neal Wallace:

Those backing an alternative capital underwrite for Silver Fern Farms have been accused by the company’s board of playing a dangerous and irresponsible game.

Chairman Rob Hewett said the board had not been provided with any details on the proposal in which a group of agribusiness leaders have allegedly agreed to underwrite a rights issue of up to $100 million of new capital for SFF.

“The board has not received a proposal. We do not know any details, we do not know who the mystery underwriters are, nor who the supposed bank is. . . .

Dangerous game to stare down bankers, warns SFF chairman – Jonathan Underhill:

(BusinessDesk) – Silver Fern Farms chairman Rob Hewett says the company’s banking syndicate has become tired of its relationship and it would be “a dangerous game” to test lender support in the event farmer-shareholders don’t support selling a half stake to Shanghai Maling Aquarius this week.

Hewitt was responding to calls from shareholders opposed to the deal to look at alternative funding, which could keep New Zealand’s biggest meat company in local hands. The cooperative that now owns SFF would be showered in cash if the Chinese deal goes ahead. As well as $261 million that would be injected into the business, leaving it debt free with funds to upgrade plant and pursue global growth ambitions, the farmers will get a dividend of 30 cents a share, or $35 million, and the cooperative’s board would get $7 million for its costs – enough to keep it going for seven years at current rates. . . 

 

New action plan to attract the workforce dairy farmers need:

Attracting the skilled dairy workforce that farmers need to run their businesses is the goal of a new joint workplace action plan launched with the Minister for Primary Industries in Canterbury today by Federated Farmers and DairyNZ.

DairyNZ chairman John Luxton says one of the aims of the industry’s 10-year strategy is to see 90 percent of dairy farm businesses having quality work environments by 2020.

“We have put actions and commitments in this new plan to ensure we achieve that part of the strategy. We are competing with all the other career opportunities on offer across the globe. We’re not always the most attractive choice for many young people these days and we need to be if we want to develop and retain the workforce we need,” he says. . . 

Free lease for pub with no proprietor – Rhys Chamberlain:

Are you looking for an opportunity, a change, a slower way of life?

Then the Macraes community needs you.

Stanley’s Hotel, a registered historic place, is without a proprietor and the Macraes Community Trust is on the hunt for the community’s next publican.

Trust member Mat O’Connell is keen to get someone signed up to keep the pub open after failing to attract a lessee over the past year. . . 

A2’s successful capital-raising raises $40m for growth – Dene Mackenzie:

The management of A2 Corporation could now focus on delivering growth following the successful capital-raising announced yesterday, Craigs Investment Partners broker Peter McIntyre said.

A2, which markets milk with a protein variant said to have health benefits, raised $40 million in a discounted share placement to help fund working capital in its burgeoning infant formula business.

The Auckland firm sold 58.8 million shares at 68c apiece in the placement, which was over-subscribed. . . 

Changed lives taking new turn – Stephen Bell:

Five years after their lives were irrevocably changed Jo and Bryan Guy are stepping back from farming, ending nearly a century of family involvement in daily milk supply.

“Someone in the family has been responsible for milking the cows every day,” Bryan says.

It started when Cecil and Mary Guy began dairying in Feilding after World War I.

They milked 20 cows year-round to supply milk at the farmgate for local residents.

In 1954 their son Grahame and his wife Winifred bought the farm and continued to milk every day, supplying town milk with fresh liquid for bottling. . . 

From a single vineyard grew a family dynasty – Russell Blackstock:

For 100 years, the Babich family have stayed true to the ideals of their patriarch.

David Babich has a view from his office window to die for. Twenty minutes after battling through traffic from his home in Auckland’s bustling suburb of Pt Chevalier, he is relaxing at his desk at his family firm in a lush city oasis.

The 47-year-old is general manager of Babich Wines, one of New Zealand’s oldest family-owned wineries.

Today he is raising a glass to the company being in business for 100 years. . . 

Bangladeshi scientists ready for trial of world’s first ‘Golden Rice’ – Reaz Ahmad:

Bangladeshi rice scientists are all set to conduct field tests of the world’s first vitamin A-enriched rice, popularly known as Golden Rice, before taking the variety to production phase.

The success in vitamin A-rich rice comes in quick succession of the world’s first three zinc-rich rice varieties that Bangladesh released over the last couple of years.

Upon completing a successful trial of the genetically engineered Golden Rice in its transgenic screen house, Bangladesh Rice Research Institute (BRRI) is now taking the variety — GR-2 E BRRI dhan29 — to confined field trials in the coming Boro season this November. . . .


Rural round-up

24/08/2015

Increased focus on rural depression:

Health Minister Jonathan Coleman and Primary Industries Minister Nathan Guy have today announced increased training for rural health professionals and community leaders to tackle depression in rural communities.

The commitment is the second part of the one-off $500,000 funding boost for mental health initiatives targeted at rural communities announced at Fieldays.

“Raising awareness of mental health issues in rural communities is important, but you also need the professional support with the right skills to help those who are at risk,” says Dr Coleman. . . 

TPP deal to free up world dairy trade would reduce volatility:

DairyNZ chairman John Luxton writes that major TPP players are holding their dairy consumers to ransom

The news that the Trans Pacific Partnership (TPP) deal has not been agreed because of differences over autos, dairy and intellectual property is no surprise to anyone.

Some of the major players have sought to maintain trade protection rather than to reduce it.

It seems incredible that the US dairy industry has so far convinced the US negotiators that they need to be protected from any increase in New Zealand dairy imports into the US. . . 

Back to basics – Annette Scott:

Dwindling demand from dairy has forced cropping farmers to readjust their businesses in a return to traditional practices and markets.

Dairy industry destocking would result in reduced demand for off-farm feed supplies and that would mean greater demand for store lambs, Federated Farmers arable industry chairman Guy Wigley said.

With tongue in cheek he suggested now could be a good time to buy sheep. . . 

Beef + Lamb New Zealand pleased with health and safety changes:

Beef + Lamb New Zealand says sheep and beef farmers will be pleased to hear that most farms are not going to be classed as high risk work places and won’t have to have a health and safety representative, following changes to the proposed Health and Safety Reform Bill.

Responding to suggestions that farmers are getting getting off lightly, Beef + Lamb New Zealand Chairman James Parsons said sheep and beef farms average fewer than two full time employees per farm.

“Can you imagine the farm manager and the shepherd standing on a hill and electing the health and safety representative? Not classifying farms as high risk doesn’t exempt farm businesses from any liability under the Health and Safety Reform Bill. But the amendment does recognise some basic practicalities of implementing the legislation on farms.” . . 

A2 Milk eyes infant formula for sales growth after ASX listing costs result in loss – Fiona Rotherham:

(BusinessDesk) – A2 Milk Co sees more upside for infant formula, which underpinned full-year sales growth for the specialty milk marketing company, although costs for a secondary listing on the ASX resulted in an annual loss. The shares dropped 9.1 percent.

The Auckland-based company reported a net loss of $2.09 million in the year ended June 30, compared to a profit of $10,000 a year earlier. That included a $1.68 million charge relating to its ASX listing. Revenue jumped 40 percent to $155 million and earnings before interest, tax, depreciation, amortisation and one-time costs rose 35 percent to $4.18 million, reflecting a record performance in Australia.

The shares sank 7 cents to 70 cents, the lowest level in a month. . .

Rural Infrastructure needs to be a priority:

The government appears to be on the same page as Federated Farmers, with their announcement of their 30 Year Infrastructure Plan today.

Anders Crofoot, Federated Farmers Infrastructure Spokesperson says “Rural infrastructure will need to be a priority in looking at addressing the inefficiencies in infrastructure investment and planning.”

Federated Farmers supports the intent to better understand where the critical demands are and to make better decisions from that knowledge, but remain wary of what that strategy means for rural communities. . .

Water New Zealand welcomes Government’s 30 year infrastructure plan:

Water New Zealand welcomes the Government’s initiatives for better developing and maintaining New Zealand’s 3 waters infrastructure announced today as part of the 30 Year Infrastructure Plan 2015.

Water New Zealand is a strategic partner of the Treasury’s National Infrastructure Unit which produced the report*.

“New Zealand’s urban centres are rapidly growing and it is very encouraging to see that Central Government is facing the infrastructure challenges head on with an increased focus on developing a better understanding of water related infrastructure assets,” said John Pfahlert, CEO of Water New Zealand. . .

Science turns to sheep for answers on human health –  Sarah Stewart:

If you’ve ever tried to lose a few kilos you probably know all about fat and carbs.

But did you know you can learn a lesson or two from sheep?

A group of Kiwi scientists are finding they have much more to tell us about our health than we might think.

The saying ‘ you are what you eat’ has been around for years.

But there may in fact be a chance your health is actually determined by what your parents or even grandparents ate.

There is also a chance what you eat could affect what illnesses your kids get. . . 

Collaboration Key for Canterbury Dry Land Farmers:

In the last couple of months over 250 farmers and their advisors have attended a range of workshops, field events and presentations across four sub-catchments in the Hurunui Waiau Zone – which fits within the area of the Canterbury Water Management Strategy.

The workshops included initial work around developing, designing and forming a ‘Collective’ for dry land farmers, linked to the Beef+Lamb NZ Farm Environment Plan and broader environmental programmes. Under the Hurunui Waiau River Regional plan, ‘for farmers to continue to farm without a consent from 1 January 2017,’ they will be required to be a member of a Collective or Irrigation Scheme. In addition, the Collective will need to develop an approved Environmental Management Strategy. . . 


Rural round-up

31/07/2014

Vet helps sheep death probe – Rebecca Ryan:

Oamaru police want some ”definitive answers” on the cause of death of about 215 sheep in Ngapara, and will get a second opinion from a forensic vet.

Last month, about 195 sheep were killed on Peter and Janine Stackhouse’s farm, and about 20 sheep were found dead on Wendy and John Dodd’s property, about 1.5km away, the following weekend. . .

Changes to East Coast erosion grant scheme:

Associate Primary Industries Minister Jo Goodhew has announced changes to the funding programme supporting East Coast landowners with erosion issues.

“The Gisborne region has a severe erosion problem. A quarter of the land is susceptible to severe erosion, compared with only eight per cent of all land in New Zealand,” says Mrs Goodhew.

“Since 1992 landowners have been able to use the funding programme to help treat soil erosion, but 60,000 hectares of eligible land remains prone to erosion across the region. It is clear landowners need a more user friendly funding programme to help them tackle this issue.”

The programme has undergone a transformation as a result of two reviews by the Ministry for Primary Industries (MPI) in 2011 and 2012, and consultation held earlier this year. . .

 

Director election for DairyNZ:

Nominations will open next month for a new farmer-elected director for DairyNZ’s board following the resignation of current board member Barbara Kuriger.

DairyNZ board chairman John Luxton says Mrs Kuriger, who is from Taranaki, is standing down from the board to dedicate herself to her new role as the National Party candidate for the Taranaki-King Country electorate in the September General Election.

“Barbara has served on dairy industry boards for 11 years and has made a significant contribution through her links with the Dairy Women’s Network. She was the first person to win the Dairy Woman of the Year title in 2012 and was a founding member of DairyNZ’s board when it was formed in 2007. She has been a passionate advocate for driving improvements in our industry’s training systems. She has also worked hard to increase understanding between urban and rural communities. . . .

Dairying’s legal footprint continues to improve:

Federated Farmers is happy to see the legal footprint of New Zealand’s dairy industry continue to improve based on figures obtained by The Dominion Post.

“We are very happy to see prosecutions heading in the right direction,” says Dr William Rolleston, Federated Farmers President.

“While 21 prosecutions is 21 too many, we need to remember that there are some 12,000 dairy herds in New Zealand. In pure percentage terms it is 0.175 percent of all herds.
“It affirms our view that there is a genuine change of culture in farming. A decade ago the main topic would be stocking rates but today it is dominated by environmental factors.

“When you’ve got weather beaten dairy farmers in their late 50’s comparing notes on riparian plantings and ground sensors, you know there’s a cultural change afoot. . .

Fonterra and Abbott working together in China – Keith Woodford:

Fonterra’s recent announcement that it will partner with the multinational Abbott in the development of its next hub of China dairy farms is significant on two counts. It affirms Fonterra’s previously announced intentions to press ahead with further farm hubs in China now that the second hub in Shanxi Province is under way. That means that Fonterra retains its confidence about long term prospects in China. The announcement also means that Fonterra has found a top notch partner for some of its China operations.

Fonterra is already a supplier to Abbott of base powder ingredients for its Asian infant formula factories, but the new co-investment in China heralds a much closer relationship. On the surface it looks like an ideal match.

Fonterra’s expertise lies in producing high quality milk and in the first stage processing thereof. Abbott’s expertise lies in value-added nutritional products and marketing these to health conscious consumers.  . .

New model predicts pasture response to nitrogen:

A new model that can more accurately predict pasture responses to nitrogen is now available for farmers throughout the country.

The model is the first product resulting from farm nutrient co-operative Ballance Agri-Nutrient’s $19.5 million, seven year Clearview Innovations Primary Growth Partnership programme, jointly funded by the Ministry for Primary Industries.

Backed by sound science and extensive research, N-Guru™ is decision support software, designed in partnership with AgResearch, to improve the efficiency of nitrogen use on New Zealand pastoral farms. . .

Future of horticulture industry looks bright as national vege champion prepares for Young Grower of the Year 2014 final:

One of New Zealand’s top young vegetable growing talents will go head-to-head next month for the title of Young Grower of the Year 2014.

Brett Parker, from Pukekohe, beat six other young vegetable growers from across the country to be crowned the Young Vegetable Grower 2014 in April.

Brett will be looking to impress judges as he goes up against three regional Young Fruit Grower finalists for the national title in the final, run by Horticulture New Zealand in Christchurch on 14 August. The three young fruit growers, from the Nelson, Hawke’s Bay and Bay of Plenty regions will also compete for the Young Fruit Grower of the Year 2014 title, at the same time. . .


Rural round-up

19/04/2014

Dairy NZ says won’t be water ‘whipping boy’ any more –   Lynn Grieveson:

Dairy NZ says the dairy industry is no longer willing to be the “whipping boy” for any decreasing water quality of New Zealand’s streams and rivers, while Fish and Game has called for a public inquiry into the water quality issue.

Both groups appeared before Parliament’s Local Government and Environment Select Committee on Thursday to discuss the Parliamentary Commissioner for the Environment’s report on water quality, which described the problem of nitrogen leaching into waterways.

Chairman of DairyNZ John Luxton, standing in for Rick Pridmore, Dairy NZ’s Strategy and Investment Leader for Sustainability, said some of our most polluted streams and rivers were in urban areas. . . .

 

China, food and NZInc – Ketih Woodford:

The latest statistics show that New Zealand exports to China continue to surge. In the 12 months to February 2014, milk powder and beef exports each more than doubled, sheep meat sales increased by 80%, and log sales increased by 65%. Overall, exports to China increased from $7.1 billion to 10.9 billion, comprising 22% of total exports.

This overall percentage figure is not in itself a record. Both before and during the 1960s we were much more dependent than this on Britain, and in 1989 our exports to Japan reached 18% of total exports, before declining to the current figure of less than 6%. Nevertheless, the sheer speed of the increase in exports to China is causing concern both to commentators and the industries themselves.

I see no point in worrying about increasing reliance on China as a market destination. It is a simple reality that trade with China is going to increase a lot further yet. As long as the Chinese continue to pay more than other markets, then that is where the products will go. . .

 Good turn-out of forestry conference – Joanna Grigg:

Gray skies did not dampen the enthusiasm of 280 foresters and tree enthusiasts at the recent New Zealand Farm Forestry Association conference in Marlborough.

Field trips were a big part of the four-day programme, organised by the Marlborough Tree Growers Association.

An eclectic group of farmers, corporate foresters, scientists, and plant people had the chance to see radiata pine forests in the Marlborough Sounds, eucalyptus for durable post-production, amenity plantings for farms, and machinery to harvest trees safely on steep land. . .

Lorneville rendering plant commissioned:

LEADING MEAT processor and exporter Alliance Group has completed commissioning the second stage of its $25 million new rendering plant at Lorneville near Invercargill.

The plant produces high quality meat meal sought by pet food manufacturers and for animal feeds, as well as tallow for use in a range of applications from cosmetics to biofuels. The products are exported to international markets such as China, North America, Europe and Asia.

It incorporates the latest technology including a Press Dewatering System, which uses less energy and produces high quality products. The process, is virtually “zero waste”, resulting in high product yields and low wastewater output. . .

Food safety professional development:

AN INCREASINGLY sophisticated food industry stemming from the globalised nature of food production also means more complex issues around food safety and security.

With New Zealand’s heavy reliance on exporting primary produce, this demands robust knowledge and constant up-skilling in the processes and requirements of food safety and security by industry professionals.

Lincoln University, through its Centre for Food Research and Innovation, is now running a series of ongoing professional development courses for those in the food industry. . .

New DairyNZ director appointed:

A new independent director has been appointed to the board of dairy farming industry body, DairyNZ.

DairyNZ board chairman John Luxton says Peter Schuyt has been appointed to replace independent director John Spencer who has stepped down after his term on the board. “I thank John for his excellent contribution to both DairyNZ and to the New Zealand dairy industry over many years.”

John says Peter will be a valuable addition to the board.

“We have three independent directors as well as five farmer-elected members. Peter will bring some broad experience to the table as he is an independent director for a broad range of New Zealand businesses,” he says. . .

Aquaculture New Zealand welcomes Supreme Court decision:

Aquaculture New Zealand has welcomed the long awaited Supreme Court decision clearing the way for three new salmon farms in the Marlborough Sounds.

“It has been a long, expensive and uncertain process to get to this point,” said Aquaculture New Zealand Chairman Bruce Hearn.

“Hopefully we are now at a point where New Zealand King Salmon can proceed with their growth plans and get on with what they do best – sustainably producing the world’s best salmon. . .


Do the left really want to manage the dollar

13/06/2013

The dollar is declining in value which makes it easier for exporters but increases the cost of imports:

. . . The kiwi has been retreating in the face of a strong US currency, and Dairy New Zealand chairman John Luxton says that’s good news for farmers.

Mr Luxton says every 1 cent fall in the US/New Zealand dollar cross rate increases dairy earnings by about 10 cents per kilogram of milk solids.

Consumers, though, will pay more for imported products like televisions, and the Automobile Association believes petrol costs will rise further. . .

A lower dollar decreases spending power.

Letting that happen as a result of market forces is one thing, actively intervening to force the value down is another.

Would the Opposition parties, which all criticise the government for not intervening in currency markets, really want to start playing with the dollar and be responsible for cutting people’s spending power by making the cost of imports rise?

That wouldn’t just affect luxuries, it would also affect necessities including fuel, health supplies and food.

How would they explain that to people who are already struggling to make ends meet?


Rural round-up

17/03/2013

Alumni awards honour Luxton:

DairyNZ chairman John Luxton has been honoured by Massey University at its Distinguished Alumni awards.

Luxton, QSO, a former MP and current Dairy NZ chairman, received the supreme honour, the Sir Geoffrey Peren Medal.

Named after Massey’s founding principal, the award recognises a graduate who has reached the highest level of achievement in business or professional life or who has been of significant service to the university, community or nation. . .

Alliance confident about lamb sales in northern markets

Southland-based meat processor the Alliance Group is quietly confident of a better season for meat sales in the pivotal Easter trade in northern hemisphere markets.

The last shipments of the company’s meat products for the Easter markets left New Zealand early in February and were still in transit, said chief executive Grant Cuff.

“We’ve only had early indications from those markets, but we’re more optimistic this Easter than we were last Easter,” he said.

Lamb prices were very high in northern hemisphere markets last Easter and customers were more pessimistic, with high unemployment and a lot of uncertainty around the world. . .

Working on quality – Terri Russell:

Southland meat processor Alliance Group is working on new initiatives after a visit from leading British retailer Marks and Spencer last month.

It was the retailer’s first visit since agreeing on an exclusive supply deal late last year. Marks and Spencer representatives visited the company’s Lorneville plant, near Invercargill, to look at processing techniques and product specifications.

Alliance Group, in partnership with Marks and Spencer, will work together to improve shelf life and quality of product.

Alliance Group general manager marketing Murray Brown said the initiatives offered opportunities for farmer-suppliers. . .

Five star treatment for Camelot cows – Michelle Nelson:

In the shadow of the Mid Canterbury foothills lies a modern-day Camelot, where something magical is happening – huge super cows are milked by robots, and a dedicated team of humans attends to their every need.

Camelot Robotic Dairy Farm is owned by the Beeston family’s Blumoon Trust, and is a place where animal welfare and sustainable farming practices are kept at the forefront of decision making.

At 26, Frances Beeston manages the state-of-the-art robotic dairy farm, home to the Blumoon Holstein Fresian and Triann Brown Swiss studs. She says life doesn’t get much better.

The daughter of Bryan and Annette Beeston, Frances grew up with elite dairy cows, and wasted little time thinking about where her future lay.

“I worked on the farm with Mum and Dad when I was a kid. I had pet calves and loved going out at night to check on cows at calving – I always loved the lifestyle,” she says. . .

Alien weeds feared in imported hay – Terri Russell:

Southland farmers aren’t sending hay north to support drought-ravaged farms – and they would only accept North Island hay if they were “desperate” for the feed.

Truckloads of Canterbury hay have been sent to farmers in the North Island this week to underfed livestock in the drought-affected north.

While transport costs and dry conditions meant Southland farmers had shown no interest in sending hay north, industry leaders said if the situation was reversed farmers would need to be vigilant about hay coming to Southland. They did not want unwanted weeds in the hay to spread through the region. . . .

DoC tries to leave none behind – Tim Fulton:

Canterbury conservator Mike Cuddihy has a favourite song lyric, “I’ll be holding all the tickets and you’ll be owning all the fines”. Tim Fulton meets a top manager at the Department of Conservation.

Some trophy hunters shoot the bull tahr but leave the females behind to breed in great numbers, Mike Cuddihy has noticed.

His incidental comment on wild game captures his view of responsibility for the “huge canvas” of the environment.

DoC will happily work behind the scenes in conservation but the onus goes in all directions, the Canterbury regional manager says.

In the South Island high country, where DoC is a large landowner rubbing shoulders routinely with farmers, the bush-talk has been of a fractious relationship. . .


Rural round-up

24/01/2013

Govt expects money back from irrigation investment – Marie McNicholas:

A promise of $400 million for direct taxpayer-stakes in new regional irrigation schemes comes with a crucial caveat: the Government expects to get its money back.

It has decided to spend the first $80 million setting up a new Crown company to provide bridging finance for irrigation projects to encourage hesitant private investors to take the plunge.

It is the first tranche from the $400 million pool the National-led Government had already earmarked for taking equity stakes in new irrigation infrastructure. . .

Budget boost to irrigation funding welcomed as ‘circuit breaker’:

 “New Zealand is extraordinarily water rich, but we only capture and use about two per cent of annual water runoff, which is absolutely miniscule by international standards,” Water New Zealand Chief Executive, Murray Gibb said in welcoming the decision announced today by outgoing Primary Industries Minister, David Carter. He said Government would earmark $80 million to fund irrigation schemes in the 2013 Budget.

 “Large scale off-farm harvesting, storage and distribution water infrastructure for irrigation comes with a hefty price tag. The funding announced today is likely to be a deal maker, bringing planned schemes to fruition. This has to be good news for the New Zealand economy Murray Gibb says. . .

DairyNZ supports Government irrigation funding decision:

DairyNZ has welcomed the Government’s decision to support regional-scale water infrastructure which will ultimately speed up the delivery of irrigation schemes.

The Government announced today that it will create a company to act as a bridging investor for regional water infrastructure. In addition, $80 million will be set aside in the 2013 budget for water infrastructure projects.

DairyNZ Chairman, John Luxton, says the decision bodes well for the future of dairy farming and its contribution to the economy.

“The dairy industry is committed to sustainable use of water and will be releasing a new Sustainable Dairying Water Accord as well as a wider sustainable farming strategy. But, for continued development of the industry, we need to have confidence that the necessary big regional investments will happen.” . . .

Fonterra Welcomes Irrigation Investment Commitment:

Fonterra Co-operative Group has welcomed today’s announcement by the Primary Industries Minister, David Carter confirming an $80m investment in this year’s Budget for irrigation and water storage infrastructure.

Managing Director Co-operative Affairs, Todd Muller, said the investment announcement, coupled with the establishment of a Crown vehicle to co-invest in water schemes, was an important step towards boosting agricultural productivity and exports.

“Water is fundamental to dairying and agricultural productivity. Enabling a mix of public and private funding will give investors the necessary confidence to push ahead with schemes at the regional level.

“We will see benefits flow through in increased production and export earnings and we will also see the environmental benefits which will come from improved water flows. . .

Put farm safety first this summer:

The first occupational agricultural death in 2013 has the Ministry of Business, Innovation and Employment and Federated Farmers asking farmers to put safety first in 2013 to bring down the farm toll.

“Five people died doing agricultural work last summer,” says Ona de Rooy, the Ministry’s General Manager Health and Safety Operations.

“As summer is a busy time on the farm it is vital to make safety a top priority.”

“Long hours of work in the heat and sun can lead to fatigue, impair judgement and increase the likelihood of an accident taking place,” Ms de Rooy says. . .

Comvita buys Aussie groves to expand olive extract output:

Comvita, which uses produces health products from manuka honey and olive leaves, has bought an 85 hectare organic olive estate with potential to expand its production of olive leaf extracts by 130 percent over the next five years.

The price paid for Organic Olives (Aust) by Comvita’s Australian subsidiary is undisclosed. The estate comprises some 7,000 certified organic olive trees, with room for further plantings, and is in Coominya, on the shores of Lake Wivenhoe in south-eastern Queensland . . .


Rural round-up

23/01/2013

Urgent inquiry after horse meat found in burgers – Cassandra Mason:

Food watchdogs in Britain have launched an urgent inquiry into beef produce after a number of products were found to contain horse meat.

Frozen burgers from processing plants in the UK and Ireland and on shelves at major retail chains like Tesco, were found to contain horse DNA, with some patties containing up to 29 per cent horse meat.

An investigation by British and Irish governments, food authorities and the companies involved is now underway. . . .

Awards the “tip of the iceberg”:

The Ballance Farm Environment Awards have gone from strength to strength as a showcase for sustainable farming and are more important than ever before.

“This is recognised by farmers and more of them are entering the awards each year which is continually raising the bar for other farmers,” says Ballance Chief Executive Larry Bilodeau.

“What’s important about the awards is that they do more than just acknowledge success. They are creating a growing pool of farmers who demonstrate great environmental leadership who are happy to share their advice and experience.” . . .

Federated Farmers welcomes cabinet reshuffle:

The announcement that the Hon. David Carter has been promoted to Speaker of the House and that Hon. Nathan Guy will take over as the Minister for Primary Industries is welcomed by Federated Farmers.

“This is not surprising news; we have known for some time that David Carter was likely to be promoted to Speaker,” Federated Farmers National President Bruce Wills says.

“David has built up a great working relationship with Federated Farmers and the rest of the agricultural sector in his time, as first the Minister of Agriculture and Forestry and, post ministry amalgamation, as Primary Industries Minister. We have a great deal of respect for what he has achieved for our industry over the past four years. . .

DairyNZ welcomes new Ministerial appointments:

Industry-good body DairyNZ has welcomed the appointment of Levin dairy farmer Nathan Guy to the position of Minister for Primary Industries.

DairyNZ Chairman John Luxton says the dairy industry is leading a renewed focus on responsible and competitive dairy farming, with a new Sustainable Dairying; Water Accord about to be released and a Strategy for Sustainable Dairy Farming under development and going to be launched in May.

“We know the Minister has first-hand knowledge of dairy farming and its challenges – and will be able to engage easily with farmers and talk their language,” he says. “That’s a huge plus when you are doing that job.” . .

Meanwhile down on the farm – Quilting Orchardist:

Meanwhile down on the farm….orchard actually things have been busy……yesterday and today and possibly still tomorrow we are picking avocados ( 2nd pick for the season )( there may yet be a 3rd pick in April! !!) 3 hydraladas; 2 ground pickers ( R and me ) one tractor driver R.  We have Lisa and Gavin back as our lada drivers. ( we asked for them as they do an excellent job ) . .

Freedman Eyeing Up Second $1,000,000 Karaka Million:

Last year’s $1 million New Zealand Bloodstock Karaka Million winning trainer – Australian-based Anthony Freedman – is in search of another Karaka Million title with Minaj who arrived in New Zealand last week and had her first gallop on Ellerslie’s track this morning.

Freedman has so far stuck to last year’s winning formula, having also galloped Ockham’s Razor (Any Suggestion) at Ellerslie a few days prior to the colt winning the 2012 running in emphatic fashion.
A two-year-old filly by Commands, Minaj (ex Ms Seneca Rock) has had two starts in Australia, winning her debut at Flemington by 2.5 lengths before running fourth at Mornington on 12 January. . .


Rural round-up

23/12/2012

DairyNZ Chairman to speak at Oxford Farming Conference:

New Zealand dairy farming will be front and centre at a prestigious farming conference being held in Oxford in England from January 2-4, 2013.

DairyNZ Chairman John Luxton has been invited to give his personal perspective on the New Zealand dairy farming experience at the Oxford Farming Conference examining the role of farming within British society.

Mr Luxton is one of a number of speakers lined up to present on a range of topics, including a seminal piece of work which quantifies the non-direct contributions farming makes to British society in a financial context and an Oxford Union Debate on economies of scale in agriculture. . .

Boilogicals showing worth trust member says – Tim Fulton:

The Rotorua Lakes and Lands Trust, a joint venture between Te Arawa Federation of Maori Authorities and Pakeha farmers, has spent at least a decade studying nutrient management around the Central Plateau and is convinced that biological systems are a worthwhile tool against nutrient leaching.

Now all the trust wishes for is greater funding and sustained expertise to win more people over.

Farmers who have turned to biological systems are often anxious about the increased use of synthetic fertilisers that has caused economic and environmental concerns. Fertiliser costs and problems with water quality typically shape as the major problems. . .

Rural women at heart of regional support:

New Zealanders have big hearts.  A new report on philanthropy shows New Zealanders gave about $2.67 billion to charitable and community causes during 2011, a level of generosity that was boosted by sympathy for people affected by the Christchurch earthquakes.

Rural Women were at the forefront of that generosity. The “big ticket item” supporting Cantabrians has been the Aftersocks™ campaign. Rural Women sold 19,000 pairs, raising more than $130,000 for the Christchurch Mayoral Fund.

While the funky black and red striped socks featuring the February 22 seismic shake grabbed headlines and orders from around the world, behind the scenes Rural Women members were quietly getting on with a host of other projects that helped make their communities a better place to live, or gave some deserving cause a boost. . .

Favourable season boosts September quarter primary exports:

Higher volumes of exports resulting from last year’s favourable production season have boosted primary sector revenue this past quarter.

The Ministry for Primary Industries (MPI) today released its report of production and trade statistics for the September 2012 quarter.

Primary sector export revenue at $7.12 billion for the quarter was up 4.7 percent on the previous September quarter, and at $32.43 billion for the year to September was up 0.5 percent on the previous year. . .

PGW to set up showcase in China – Alan Wood:

PGG Wrightson is developing an agricultural showcase with majority shareholder Agria in a “hi-tech” industrial park in western China.

The agricultural showcase would serve as a strategic platform for the firms to expand agri-tech business and broader collaboration between China and New Zealand, the companies said.

New Zealand’s experience in the field of animal husbandry, agricultural co-operative societies and information systems would be applied in the showcase.

PGG Wrightson and Agria said they had signed a memorandum of understanding with a Chinese administrative authority for the Yangling Agricultural High-Tech Industries Demonstration Zone. . .

Beef + Lamb New Zealand election in Western North Island:

Two nominations have been received for the Farmer Director position in Beef + Lamb New Zealand’s Western North Island electorate.

They are Kirsten Bryant (incumbent) of Fordell and John McCarthy of Ohakune.

Farmers in this electorate must be on the Beef + Lamb New Zealand electoral roll by 5 pm on Wednesday 23 January 2013 to be eligible to vote. They must also have owned (on 30 June 2012) at least 250 sheep, or 50 beef cattle or 100 dairy cattle. . .

New plates and tastes at Gibbston Valley Winery’s Vintner’s Kitchen

Renowned Central Otago winery Gibbston Valley Winery is launching a Vintner’s Kitchen experience from today (Friday December 21), offering visitors a ‘taste’ of the multi-award-winning experience.

Gibbston Valley Winery CEO Greg Hunt said the new Vintner’s Kitchen tasting and café area was designed to provide a casual, friendly and welcoming space for visitors at any time of the day.

“It’s aimed at those who might not have the time to stay for lunch, want to combine wine tasting with a small plate of matching food, or are simply looking for a coffee or a cold drink,” he said. . .

New Appointment to AGMARDT General Manager Position

AGMARDT has secured the services of a well-respected and knowledgeable agricultural businessman. The Chairman of the AGMARDT Board of Trustees, Jeff Grant, is pleased to announce the appointment of Mr Malcolm Nitschke to the position of General Manager.

Mr Nitschke comes from a strong background in the agricultural sector and brings with him a vast wealth of knowledge gained during his extensive time as an Agri Banker, and latterly as Head of Lending Services Agri, at ANZ and formerly National Bank, as well as owning his own farm at Marton. . .


Dairy welfare code leaves no doubt

21/02/2010

The Animal Welfare (Dairy) Code of Conduct which has been released by Agriculture Minister David Carter provides guidelines for minimum standards which are exceeded on most farms.

Unfortunately a very few farmers don’t treat their stock as they should and the code leaves no doubt about what is required.

The new code covers all areas of dairy cattle management from stockmanship and husbandry practices, to food and water, shade and shelter, and health.  This is the first time such a code has been issued. 

“It aims to encourage all those involved in the farming of dairy cattle to adopt the highest standards of handling and care,” says Mr Carter.

“Like all codes of animal welfare, this is particularly directed at the worst players in the industry, not the best ones.”

The Minister has asked for separate advice on the long-term housing of dairy cows, like that proposed for the Mackenzie basin, because it wasn’t an issue when the code was being developed.

DairyNZ says the outcome based approach in the code is common sense.

DairyNZ Chairman John Luxton said the new code will strengthen the regard in which our industry is held internationally.

“Our approach to welfare and stockmanship is widely respected because it is backed by the world’s best science, which farmers fund through their DairyNZ industry levy,” Mr Luxton said.

“Our dairy farmers have a history of taking proactive steps to keep ahead of the demands of our international consumers, which is why we have that respect. This code is another positive step.”

DairyNZ Chief Executive Dr Tim Mackle said the major improvement to the new code is its focus on outcomes for animals and the recommended best practices to show farmers how they can keep ahead of minimum standards.

“This new code reinforces the welfare outcomes we want for our cows, without being prescriptive, and it points farmers to recommended best practices.”

There is no excuse for ill-treating animals and unfortunately just one example of less than optimal animal welfare could taint the whole industry. The code will leave no-one in any doubt about what is required and anyone who disregards it will face penalties under the Animal Welfare Act.


<span>%d</span> bloggers like this: