Rural round-up

October 5, 2019

Reform plans created in silos – Colin Williscroft:

Environmental changes farmers are being forced to deal with were developed separately rather than in conjunction, Beef + Lamb environmental policy leader Corina Jordan says.

At the B+LNZ environment issues roadshow stop in Feilding Jordan said a lot of the work the proposed changes are based on was done in silos, with little or no thought about how they might affect each other or of the cumulative affect of everything happening at once.

“The full impact of the suite has not been considered,” she said.

“That’s not just at a farm level but also a community level.”

Proposals already announced as part of the Government’s Zero Carbon Bill and essential freshwater package will soon be added to by a new biodiversity strategy.

Jordan said it looks like, when coming up with some of the proposals, the experiences of other countries trying to deal with the same problems have not been taken into account either. . . 

Farmers fear the unknown over freshwater water plans – Gerard Hutching:

Farmers are worried about proposed water policy changes, but their concerns are largely based on a fear of the unknown, says Northland dairy farmer Andrew Booth.

In recent weeks social media has been rife with comments from on-edge farmers, and small town halls packed to the rafters as officials have been quizzed over the proposals.

Environment Minister David Parker released them last month, saying the health and wellbeing of water would be put first when making decisions, “providing for essential human needs, such as drinking water, will be second, and all other uses will follow”. . . 

Farmers see authentic strategy – Hugh Stringleman:

Fonterra’s farmers have decried the bad results of 2019 while approving the transparency and logic of the strategy reset, co-operative affairs managing director Mike Cronin says.

Speaking after three of the shareholder roadshow meetings in the South Island he said farmers welcomed the new strategy as authentic and self-explanatory and, therefore, convincing.

“Some want more detail on how we got here but the overall impression is that the strategy is back to basics, co-operative, New Zealand milk and all those good things.” . . 

International wool award for Kiwi:

One of New Zealand’s longest-serving champions for New Zealand wool, John Dawson, has been awarded the prestigious International Wool Trade Co-operation Award.

The award was presented at the 31st Nanjing Wool Market Convention at Qufu in Shandong Province, China.

John Dawson is chief executive of New Zealand Wool Services International and chairman of the National Council of New Zealand Wool Interests.

He was one of just six global wool industry leaders to receive the award and the only New Zealander. . . 

Texel stud happy with Scottish influence – Yvonne O’Hara:

The second crop of lambs on the ground from Scottish genetics are looking good, Texel stud breeder and farmer Brent Busby says.

”They came out with a kilt,” he said.

He and wife Heather own the Cromarty Texel Stud and run 110 pedigree registered Texel ewes on 20ha at Myross Bush, Invercargill, with a further 15ha leased.

”We have finished lambing early and have 170% tailed, (including a set of quads)” he said.

Mrs Busby said they imported semen from Scottish studs in 2018 and inseminated 18 ewes. . .

Sheep farmers ‘astonished’ over live export ban proposal :

Sheep farmers have highlighted their ‘astonishment’ over the government’s proposal to put in a place a live export ban once the UK leaves the EU.

Defra Secretary Theresa Villiers is proposing a ban on live exports of farm animals, stating that livestock should only be slaughtered at their most local abattoir.

A consultation will be created to gather opinion on the controversial proposal.

The National Sheep Association (NSA) has already criticised the plan, saying that it ‘exposes a serious lack of knowledge’ of how the industry works.

The group adds that there is an ‘absence of awareness’ of transport related welfare research. . . 

 


Rural round-up

May 15, 2017

Invercargill dairy farmer wins Dairy Community Leadership award:

It was the call of the land that saw Katrina Thomas return to the farm after 21 years working in the tourism industry in New Zealand and abroad.

Thomas is this year’s Dairy Women’s Network (DWN) Dairy Community Leadership award winner, winning the title out of a group of three nominees which included dairy farmers Alison Ferris, from Te Kuiti, and Cathy Prendergast, from Arohena in Waikato. The awards ceremony was held tonight in Queenstown as part of a gala dinner during DWN’s annual conference.

The award recognises the voluntary role dairy farming women have in leading their communities and sharing their time and skills beyond the farm gate. . .

NZ tea grower wins top award  – Alexa Cook:

New Zealand’s sole commercial tea grower has won gold at the Global Tea Championships in the US.

The Zealong Tea Estate, near Hamilton, was started over 20 years ago with 130 seedlings. It is now a 1.2 million plant operation.

Zealong produces about 20 tonnes of organic loose and bagged green, oolong and black teas a year and exports 75 percent of it to London, France, China and the US. . .

Pukekohe grower wins best young vegetable grower:

Scott Wilcox from Pukekohe has emerged victorious against six other entrants to be named New Zealands Young Vegetable Grower of 2017.12 May 2017

Scott Wilcox from Pukekohe has emerged victorious against six other entrants to be named New Zealand’s Young Vegetable Grower of 2017. .

Winners thrive on a challenge – Hugh Stringleman:

New Zealand’s 2017 Share Farmers of the Year, Christopher and Siobhan O’Malley, had a roller-coaster ride of emotions at the NZ Dairy Industry Awards national finals in Auckland, they told Hugh Stringleman.

Exhiliration was the best word used by Christopher and Siobhan O’Malley to describe their feelings after being named 2017 Share Farmers of the Year, at the third time of entering.

All the time and effort in preparing for the prestigious Dairy Industry Awards had earned national honours, considerable prize money and a big boost along the farm ownership path. . .

DAIRYLIVE: Stream Streamed Live From the Farm:

On Monday morning, Kiwis nationwide can spend some time on a working dairy farm courtesy of live camera streams featuring, amongst other things, paddocks, streams, vistas and of course, cows.

The video streams from four high-definition cameras will go live on DairyNZ’s website at 5am on Monday to coincide with the launch of a report on the work that dairy farmers have been doing to protect their waterways.

The Sustainable Dairying – Water Accord report is a three-year progress update on sector-wide efforts to protect water quality and the environment. It will be formally launched at an event at Te Papa in Wellington on Monday, 2pm. . . 

Weaker dollar moves wool up:

New Zealand Wool Services International Limited’s C.E.O, Mr John Dawson reports that the slightly weaker New Zealand dollar compared to last weeks’ sale helped lift local prices.
Of the 6000 bales on offer, 78.0 percent sold.

The weighted currency indicator was down 1.35 percent week on week. . .

Extra Snow Guns Announced for Start of 2017 Season:

Treble Cone are proud to announce extra snowmaking facilities for the 2017 season, in addition to the new SMI snowmaking system recently commissioned on Upper East Rider. The new snow guns will be added to the fleet as an investment by TCRA (Treble Cone Racing Academy) to support the snowmaking production on all of Treble Cone’s accessible snowmaking terrain and for the training venues Big Skite and Sinclair’s runs.

Guenther Birgmann, Director of TCRA has provided an additional 6 fully automatic SUFAG Snow Guns, which are currently being shipped to New Zealand from America. These will be added to the 5 SuperPuma Snow guns and 9 new hydrants installed over the summer. Completing the snow making capabilities to service Easy Rider from the top of Home Basin all the way down to the base lodge, and providing security around snow cover on all main trails in the Home Basin. . . 

Queenstown’s Nomad Safaris offers more off-road tours than ever before:

Nomad Safaris, Queenstown’s oldest off-road tour company, has introduced two new activities to its adventure menu for 2017.

Established in 1988, Nomad Safaris specialises in small, personalised off-road tours and after substantial investment, now offers more adventures in and around the resort town than ever before.

The new 360° Queenstown tours showcase the region’s spectacular scenery in thrilling style. Visitors climb aboard a powerful, purpose-built UTV (Utility Task Vehicle) and are taken by an experienced and knowledgeable driver-guide onto an exclusively accessed high country sheep station, high above the resort town. . . 


Price of Milk fails fairness test

April 11, 2017

Sunday asked is our love affair with dairy farming over? and promoted this week’s programme as giving the farmers’ side of the story.

It was supposed to provide some balance to the anti-farming stories which have dominated media and it failed.

Jamie Mackay devoted most of yesterday’s edition of The Country to the reaction.

He interviewed Federated Farmers Dairy chair Andrew Hoggard and Waikato-based farm management consultant John Dawson:

Hoggard found the show “frustrating” as he was expecting to see farmers’ “heartfelt” reactions to criticism levelled at them in the media. Instead Andrew says he saw two farms being unfairly compared to each other which he believes would have created an unbalanced view for those not accustomed to farming.

John Dawson has a lot of clients on the Hauraki Plains where Gavin “Flinty” Flint’s farm was filmed in the documentary. He says Flint’s farm is not typical and there was a lack of “penetrating” questions for the farm that Flint’s was compared to.

Central Hawkes Bay sheep and beef farmer Steve Wyn-Harris and Northland dairy farmer Grant McCallum were equally incensed.

Wyn-Harris was looking forward to a balanced show where farmers would finally be able to tell New Zealand their side of the story. Within minutes of watching he says his “heart sank” as soon as he saw shots of Gavin “Flinty” Flint’s farm.

Wyn-Harris is so incensed he has laid a complaint with TVNZ and is fully committed to taking it the Broadcasting Standards Authority if need be. . . 

Sunday’s Facebook page  has hundreds of comments, almost all of which are critical of the show.

It also includes a post from the show’s front man Cameron Bennett saying:

We went to the Hauraki Plains with no agenda. We happened upon (as explained) Gavin Flint and he kindly showed us around. 

Happened upon? That might well be the case, but why didn’t the show use more examples.

DairyNZ chief executive Dr Tim Mackle writes:

. . .Last year when we heard about this documentary, we approached the production company to provide information and we offered them farmers and industry spokespeople to interview. Several were interviewed, but none of their footage or commentary was included in the final cut.

In my job, I’m fortunate enough to see the good work you are doing on your farms, and the amazing connections you have into your communities.

Good dairying must be made more visible, especially to those that are commentating, those in regulation setting positions, and to our neighbours in the cities and towns.

At DairyNZ we are upping the ante in our efforts to engage with the media, the public and special interest groups to tell the real story of dairying.

As farmers living and working on the land, I urge you to continue to keep up the good work. We all have a role to play in the economy of our country, in staff development, in animal welfare and in care for the environment and our waterways.

To inform and change perceptions it is crucial to reach outside your circle of farming and rural friends. Tell it how it really is to people who may not know much about farming life, but enjoy their milk, cheese, yoghurt, ice cream, etc., which arrives on their tables in a container conveniently purchased from the supermarket. Tell them you produce high quality food, and you’re proud of it. . . .

The Price of Milk  showed two atypical farms, took a far tougher approach to one than it did to the other and failed the fairness test.


Rural round-up

February 7, 2017

Sellers withdraw from wool auction as prices plummet – Sally Rae:

Unprecedented levels of wool withdrawn or passed from the market resulted in the smallest offering South Island wool brokers have presented.

Of the original 13,900 bales put up for auction last week, 2100 were withdrawn on the day as sellers chose to hold, as prices were now well below long-term sustainable levels for wool growers, New Zealand Wool Services International chief executive John Dawson said.

The balance of the offering of 11,819 bales had 64% sold, and the remainder was passed in, Mr Dawson said.

Even the grower resistance could not halt further price slippage for crossbred wool, with lamb’s wool and poorer style fleece again being the most affected, PGG Wrightson Wool’s South Island sales team. . . 

Farmers say plan to regulate privately owned bush is heavy handed – David Burroughs:

Farmers have accused the New Plymouth District Council of “confiscating their land rights” with a plan to regulate areas of privately owned native bush.

Nearly 200 farmers from North Taranaki and further afield filled the Urenui Community Hall on Thursday night to listen to the council’s proposal on Significant Natural Areas (SNAs), with many of them speaking out against the proposal.

Under the plan, around 361 areas would become legally protected, with farmers needing a resource consent to make changes to them, such as building a track or making a hut. 

But many of the farmers said they already took care of the land without the need for regulation and bringing in the new rules was heavy handed of the council. . . 

Marlborough shearer ‘sorted’ for international competition – Mike Watson:

Crutching 1000 lambs could prove the ideal warm up for Marlborough shearer Sarah Higgins as she heads to the All Nations shearing championships in Invercargill.

Higgins is the sole Marlborough shearer competing at the All Nations event which has drawn 400 entries.

“It’s part of my practise run towards the championships,” she said. . . 

Water restrictions affect irrigators too:

They’re as much a part of the traditional kiwi summer as burnt sausages and backyard cricket and despite their late arrival, water restrictions are now in place in most regions. While most of us can accept that our carefully-tended lawn will soon become a pocket square of brown dirt, we tend to get a little bit upset when just down the road we see irrigators operating.

“It’s natural for people to question it” said IrrigationNZ CEO, Andrew Curtis. “But what they often don’t understand is that irrigators operate under the same regulatory regime that town water supplies do, and that town water supplies actually have a priority – irrigators always get restricted from taking water from a river or aquifer long before towns do.”

However, in urban areas, household restrictions are driven by the infrastructure’s capacity to supply; no town water supply system is built to cope with peak demand,  which is everyone watering their garden at the same time in the height of summer. . . 

Pupils take on farm study:

St Hilda’s Collegiate Schoolpupils have been getting their heads around lamb weights.

The Dunedin school was among 26 nationwide to trial a red meat profit partnership programme last year, aimed at engaging primary and secondary school pupils in farming.

The resources, including assessments within the programme, have received the New Zealand Qualification Authority quality-assured assessment materials trademark, and the programme could be used to gain NCEA credits. It will be rolled out to further schools this year.

St Hilda’s head of maths, John Bradfield, said the school had coincidentally been looking for dairy farming data at the time the RMPP programme “popped across the radar”. . . 

It’s a dog’s life as trial season begins – Sally Rae:

Dog trial season is under way, with a big week ahead in May for the Otago centre.

The South Island championships will be held at Warepa, in South Otago, starting on May 1.

The centre’s first trial for the season was held recently at Lowburn and entries were well up on last year.

It was a particularly good couple of days for members of the Omakau-Earnscleugh Collie Club, who featured among the prizewinners.

Duncan Campbell, from Earnscleugh Station, won the long head with Zip, while his father, Alistair, was third in the straight hunt with Ra. . .

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Rural round-up

January 13, 2017

Global milk production downturn bodes well – Simon Hartley:

The global downturn in milk production bodes well for New Zealand’s dairy farmers for much of 2017 and is increasing the likelihood of a boost in estimated payouts.

Between the key whole milk powder prices rising 45% during the past six months and six of the seven major dairy-producing countries reporting production declines, Rabobank’s dairy quarterly report paints a reasonably positive outlook for 2017.

However, recovery may become the catchphrase of the current season, as opposed to outright profitability, and the US currency may yet have a major impact, and on various markets.

Co-author Rabobank dairy analyst Emma Higgins said the recent rally in global dairy prices heralded further positives as global efforts to increase overall production would take time. . . 

A woman valued and connected within the dairy industry – Anne Boswell:

Anne Boswell talks to an Atiamuri dairy farmer who can’t sit still, busy with family, friends, land and organisations helping farming women succeed.

Connection – to one’s family, friends and like-minded people – is fundamental to personal wellbeing but can be challenging for farmers, says Atiamuri dairy farmer and Dairy Women’s Network trustee Karen Forlong.

“Fundamentally we are hard-wired to need to belong to something, to feel a connection to something over and above ‘I am what I work at’,” she says. 

“Farming’s a business, but it’s so much more than that, and equally, the success of my farm does not define me as a person.” . . 

Ryan looks forward to challenges:

The New Zealand Farm Environment Trust’s new General Manager James Ryan is looking forward to the challenges the new job will bring.

Christchurch-based James Ryan, a former policy manager with DairyNZ, was appointed in October this year.  

He says the Trust will play a crucial role in guiding farmers through an era of increasingly complex sustainability issues. . . 

Fonterra & LIC Set to Release Farm Performance System – Agrigate:

Fonterra and Livestock Improvement Corporation (LIC) are in the final stages of developing an online tool, Agrigate, designed specifically to help farmers improve their farm performance through the use of their existing data.

Agrigate has been developed by the two farmer-owned co-operatives to make it easier for farmers to:

• access key information about their farming business in one place

• identify areas where they can benchmark their performance on a scale that they have not been able to in the past

• make smarter and faster decisions

• manage their environmental information (e.g. nutrient management) . . 

NZ commodity prices rise for eighth month, buoyed by dairy recovery – Rebecca Howard

(BusinessDesk) – New Zealand commodity prices rose in December, the eighth consecutive monthly gain, as dairy prices continued to improve.

The ANZ Commodity Price Index advanced 0.7 percent in December to 277.3 and was up 16.5 percent on an annual basis. In New Zealand dollar terms the index increased 2 percent in the month and rose 9.4 percent on an annual basis as the kiwi eased against the greenback and the British pound.

Dairy was the standout performer as tight global milk supplies and improved Chinese import demand continued to be the main drivers, said ANZ agri economist Con Williams. . . .

Comvita expects to realise $30M from sale of Medihoney, shares in US partner – Sophie Boot:

(BusinessDesk) – Comvita, the manuka honey products company, has sold its Medihoney brand to US partner Derma Sciences for about $19 million, and will reap a further $11 million selling Derma shares in a takeover offer of the Nasdaq-listed company.

The gross proceeds of the Medihoney deal will amount to US$13.25 million, with a US$5 million earnout payable on sales milestones being achieved, Comvita said in a statement to the NZX. Comvita also owns 1.1 million shares in Derma Sciences, which announced on Jan. 10 that it will be acquired by Nasdaq-listed Integra LifeSciences for US$7 per share by the end of March. That values Comvita’s stake at about $11 million, it said. . . 

Fonterra extends sway over Aussie dairy industry with Bellamy’s ‘poison pill’ – Brian Robbins:

Fonterra is in the box seat to control the future of Australian company Bellamy’s Organic under an effective “poison pill” arrangement that can be triggered if a shareholder group controls more than 30 per cent of Bellamy’s capital.

The troubled infant formula group outlined details on Wednesday of a new arrangement with Fonterra that allows the New Zealand group to terminate a key supply deal if a shareholder group controls more than 30 per cent of the Tasmanian company’s capital.

The disclosure, along with news of the replacement of Laura McBain, the chief executive of Bellamy’s, by another senior executive, Andrew Cohen, on an interim basis, came as part of a trading update to investors. . . 

Tasmanian dairy company Bellamy’s CEO Laura McBain to leave after price plummet – Caitlin Jarvis:

Launceston-headquartered dairy company Bellamy’s has replaced chief executive Laura McBain.

The embattled baby formula company announced to the Australian Securities Exchange (ASX) that Andrew Cohen has been appointed acting chief executive.

The announcement was made by the organic dairy company’s chairman Rob Woolley. . . 

Bid to heritage list Brumbies – John Ellicott:

Brumbies may be protected for their cultural heritage value in new legislation being drawn up and already, according to the proponents, met with approval by NSW Nationals leader John Barilaro.

With  the expected release soon of the new Wild Horse Management Plan, lobby groups are fighting to preserve substantial brumby populations in national parks, especially  in Kosciuszko National Park.

The Snowy Mountains Bush Users Group wants to prevent a culling of brumbies, which may form part of the new management plan – with ground shooting touted as the most likely form of control. . . 

North And South Island Wool Auctions Receive Varied Support:

New Zealand Wool Services International ltd’s CEO Mr John Dawson reports that the wool auctions in the North and South Islands this week produced considerable price variations for comparative types with the North Island levels well below the South’s.

Of the 19500 bales on offer, 7804 percent sold with the weighted currency indicator, compared to the last sale on 21st December was 1.62 percent higher, adding more downward pressure on local prices.

Mr Dawson advises that the South Island sale compared to when last sold on 15 December saw; . .. 

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Only a farm kid ‘gets’ this.


Rural round-up

December 9, 2016

Farmers urged to report all crime:

 

A Federated Farmers survey shows the rural sector is plagued by thieves, rustlers and poachers but not enough farmers are reporting their losses.

Farmers need to get smarter about security, and work more closely with police to deter and catch offenders, Federated Farmers rural crime portfolio leader Rick Powdrell says.

More than 1,000 farmers from all over New Zealand responded to the on-line survey, with 26 per cent saying stock had been stolen from them in the last five years. More than 3% had been hit by stock thieves five times or more since 2011. . . 

Police investigating theft of 70 hay bales from farm near Wanaka – Rhys Chamberlain:

Otago Lakes Central police are on the hunt for thieves who made off with 70 bales of hay worth about $350 in total.

A police media spokeswoman said the theft occurred on the corner of Partridge Rd and St Ninians Way near Hawea Flat between 8pm Sunday and 7am on Monday.

There was no indication of the method used to take the bales and there appeared to be no witnesses, she said.

“The victim has no idea how they [hay bales] were taken.” . . 

Blue Sky Meats urges shareholders to wait for more information on Binxi takeover – Tina Morrison:

(BusinessDesk) – Blue Sky Meats has recommended shareholders wait for more information from the board on the future prospects of the meat processor before deciding on a takeover offer from China-based Heilongjiang Binxi Cattle Industry Co, which is at the top of an independent valuation range.

NZ Binxi (Oamaru) Foods, a subsidiary of the Chinese company referred to as Binxi Cattle Group, is offering $2.20 per share for the 86.5 percent of Blue Sky that it doesn’t already own. Independent adviser Campbell MacPherson values Blue Sky’s shares between $1.93 and $2.21 apiece, according to a report sent to shareholders yesterday. . . 

The Isaac Conservation and Wildlife Trust is seeking a tenant for its dairy farm:

The Isaac Conservation and Wildlife Trust seeks a tenant for the 80 hectare dairying operation in McLeans Island Road, Harewood – directly opposite Harewood Golf Course. The lease marketing campaign is being undertaken by Bayleys Canterbury, with tenders closing on December 14.

The dairy operation is part of the revenue activities of the Trust, which administers an expansive 1100 hectare flora and fauna sanctuary adjacent to Christchurch International Airport.

The Trust is a well renown not-for-profit wildlife organisation and is currently the only facility in the world breeding orange-fronted parakeets in captivity, and the only facility outside of the Department of Conservation to breed the rare black stilt and New Zealand shore plover bird species. It runs one of New Zealand’s most expert incubation and hatchery for rare breed chicks. . . 

  Anchor launches new range of premium products in China:

At its Annual General Meeting today Fonterra announced the launch of a new range of premium Anchor products in China, in response to the ongoing growth in demand for safe, high-quality dairy nutrition.

The new ‘Upline’ range features two new UHT milk products. LiveUp is a high-protein milk with 50 per cent more protein than standard UHT (at 5.7 grams of protein per 100ml), while NaturalUp is made from certified fresh organic New Zealand milk that meets Chinese and New Zealand organic standards.

Fonterra Greater China President, Christina Zhu, said the new products . . 

Mixed results for wool:

New Zealand Wool Services International Ltd’s CEO Mr John Dawson reports that the North Island auction comprising 9400 bales, which was 2000 bales above anticipated roster, saw a 93 percent clearance with a continuation of targeted buying. With price levels at lowest levels for several seasons, buying activity from some sectors has been stimulated for specific types, resulting in price lifts for target wools, however there were further reductions for out of favour types.

The weighted indicator for the main trading currencies was 1.03 percent up on last week, having minimal impact locally.

Mr Dawson advises compared to last North Island selection on 1st December; . . 

British wool a thriving industry thanks to running the last marketing board in the country Julia Bradshaw:

Every sheep is different, so every fleece is different, you open one up and never know what you’re going to get,” says Ian Brooksbank, a senior head grader for the British Wool Marketing Board (BWMB) – the country’s last surviving agricultural commodities co-operative.

Brooksbank works at its North of England depot, a massive warehouse on the outskirts of Bradford, next to the headquarters of the marketing board. There, he and a team of workers grade and package fleeces from the surrounding counties. Grading takes huge skill, and Brooksbank has years of experience. “I started here in 1990 when I was 16, just pushing the skeps,” he says as he touches the fleece in front of him, pulling out and inspecting the fibres to see how strong and uniform they are.


Rural round-up

September 9, 2016

It’s a demographic time-bomb: dairy farms in crisis as youngsters shun milk because health professionals ‘treat it as an enemy’  – Dave Burke:

  • Consumption of dairy products has dropped among young people
  • A new ‘three-a-day’ campaign is due to be launched to promote the nutritional benefits of milk, butter and cheese
  • The warning was sounded by David Dobbin, chief executive of United Dairy Farmers
  • He said health professionals are largely to blame for the slump

Britain’s dairy farmers are facing a crisis due to falling demand – because health professionals are treating milk and dairy products ‘as the enemy’, an expert has warned.

David Dobbin, chief executive of United Dairy Farmers – a co-operative group of producers – said younger generations are drinking far less milk than their parents and grandparents did. . . 

Predator Free 2050 vision supported by DOC-Kiwibank partnership:

Conservation Minister Maggie Barry has welcomed a new partnership between DOC and Kiwibank which will contribute towards New Zealand’s goal of becoming predator free by 2050.

The partnership announced today focuses on DOC’s conservation dog programme and the remarkable canines using their unique noses to tackle predators and help our native species.

“Specially-trained dogs are truly one of conservation’s best friends, and they will play a crucial role in our plans to make New Zealand predator free by 2050,” Ms Barry says.

“My own North Shore electorate often sees the popular Pai and Piri, two terriers who are excellent ratters, working at our ferry terminals. . . 

Changes to commercial fishing limits:

Primary Industries Minister Nathan Guy has announced changes to management controls for 25 fish stocks as part of the regular twice yearly fisheries sustainability review.

“All these decisions make the best possible use of the latest scientific information to ensure sustainable stocks whilst maximising the benefits for all users – customary, recreational and commercial,” says Mr Guy.

A key change is a significant increase to the catch limit for Snapper 7 (covering the top and west coast of the South Island) with recreational catch increasing from 90 to 250 tonnes, and commercial from 200 to 250 tonnes. . . 

Environment Commissioner congratulates Minister on strong decision for longfin eels:

The Parliamentary Commissioner for the Environment has congratulated the Minister for Primary Industries, Hon Nathan Guy, on his decision to make big reductions in the catch limits for longfin eels in the South Island.

“It’s great to see the Minister making this very positive move towards ensuring the long-term sustainability of the longfin eel,” said Dr Jan Wright.

New catch limits announced by the Minister today effectively amount to a suspension of commercial fishing for longfins in four of the six management areas in the South Island, and a reduction of the allowable catch in the remaining two. . . 

DWN joins forces with Deosan:

Dairy Women’s Network has signed on a new dairying partner in Waikato-based company Deosan this month.

Dairy Women’s Network chief executive Zelda de Villiers says the Network is thrilled to work alongside Deosan, a New Zealand owned business specialising in udder health, dairy hygiene and liquid mineral products, to offer its 9300 members market-leading advice and education in the space.

In the coming months, Deosan will be presenting a series of free educational workshops on udder health and mastitis prevention to DWN members in key regions throughout the country as part of their agreement with the Network. . .

Global experts set to share selenium wisdom:

New Zealand farmers, producers and animal health professionals (veterinarians, nutritionists, feed companies), are being urged to take advantage of a free one-day seminar to help boost animal health and productivity.

Focusing on the essential key mineral, selenium, the seminar presents world-renowned experts, Professor Peter Surai and Dr. Kevin Liu, sharing the latest global research and developments in selenium nutrition and supplementation.

Attendees will learn first-hand about the importance of selenium as an antioxidant in modern New Zealand intensive animal production.  . . 

Hamilton farm girl’s on-line search for love – Ryan Bridge:

If you’re looking for love but lead a busy life then you’ll be able to relate to Marcella Bakker.

Ms Bakker’s a farmer and all-round good sort from Hamilton who’s become quite famous online thanks to her search for a man.

She posted a message on the NZ Farming website asking for men to contact her if they were interested in a date and Story went to answer the call. . . 

‘Modern day farm chick’ puts face to agriculture – Ray Mueller:

“Don’t expect to change the world but at least change the world for one person.”

That’s the vision which inspires Annaliese Wegner, who has dubbed herself “modern day farm chick,” for her social media blogs in which she tries to counter and correct “the bad and false information” about dairying and agriculture that “consumers eat up.”

Wegner posts on Facebook, Instragram and Twitter and participates in the AgChat Foundation in order to “share our story.” That story is rooted in her experiences at the 550 Holstein cow herd near Ettrick in Trempealeau County, where she and her husband Tom and his parents Jeff and Betty Wegner are the partners in Wegnerlann Dairy LLC. The younger Wegners met when they were students at the University of Wisconsin-River Falls. . . 

Wool market subdued:

New Zealand Wool Services International Ltd’s C.E.O John Dawson reports that the South Island auction offering a wide range of microns and types, saw varied interest as a resurgent New Zealand dollar and limited overseas buying combined to undermine local price levels.

The weighted indicator for the main trading currencies lifted 2.69 percent compare to last week.

Of the 10454 bales on offer only 55 percent sold with many growers not prepared to accept current price levels.

Mr Dawson advises that compared to the last South Island offering on 25th August. . .

 


Rural round-up

July 31, 2016

World trends that will influence future farming – Pita Alexander:

The oldest son in a farming family has returned home from a trip overseas after completing his degree at Lincoln University.

Before coming back to the farm and making a career of farming the son spent a year in Australia, North America and Europe. He wanted to obtain a picture of where farming might be heading during his tenure.

Among his many observations in a report he prepared for his family were the following:

– A formal licence to farm is looking like a certainty for New Zealand within the next 10 – 15 years and the banks may lend at lower interest rates with this certificate.

–  Killing farm animals before they are fully grown is getting some air time in some countries.

– Traceability from the farmer to the eating and buying consumer is already present, but is going to get more complicated and will hopefully bring more value to the farmer.

–  About 25-30 per cent of the world’s food production ends up being wasted and not eaten  – this will have to be improved upon well before 2050. . . 

ASB punts on Fonterra sticking with $4.25 milk price – Jamie Grey:

ASB Bank is punting on Fonterra leaving its 2016/7 farmgate milk price forecast unchanged at $4.25 a kg of milk solids when the co-operative releases a market update on Monday.

However the risks were “skewed” to a figure as low as $3.90/kg because of a consistently strong New Zealand dollar, ASB rural economist Nathan Penny said in a research note.

Penny said it was still early days in the season, which started on June 1, and that there was plenty of time for dairy prices to rise. . . 

More research is needed if farming is to progress – Jacqueline Rowarth:

Climate variability, farm gate prices for food and fibre, and increased concerns about the environment are combining to create unsustainable farm systems.

Alternatives need careful evaluation before decisions are made in an attempt to avoid unintended consequences.

The latter can be worse than the current state – Brexit, for example. 

Increased warm temperatures, drought, floods and long cold springs mean that farmers are adapting systems to cope. Use of supplementary feed has been part of the development of resilient farm businesses, but the urban perspective is that costs have increased without an increase in income. . . 

Resistance or resilience – which best characterises the red meat sector? – Allan Barber:

The Red Meat Sector Conference held in Auckland on Monday did not have one single theme, but a series of themes across the day, starting with the question ‘resistance or resilience?’ Past history suggests the answer might most logically be both rather than a choice between the two options.

In his introductory remarks MIA chairman John Loughlin said the volatile global situation contrasted with a relatively stable environment at home with a predictable meat industry, while Beef + Lamb chairman James Parsons highlighted the need to reduce on farm costs while achieving incremental gains across the supply chain. . . 

Queenstown tracks to get ratepayer funding:

Queenstown’s council has agreed to pay to maintain 11 walking and biking tracks being developed across two high country stations.

The Queenstown Lakes District Council yesterday agreed to pay $10,000 a year to maintain the existing and planned tracks, which will go across Glencoe and Coronet Stations.

The land is partially owned by the Crown under pastoral lease, and partially by Soho Properties, which has entered into an agreement with the Queen Elizabeth II Trust to protect the land. . . 

Better baits and better trapping – Kate Guthrie:

Peanut butter has long been used as a lure for rats. Possums have a fondness for the scent of cinnamon. But are they the all-time favourite foods of rats and possums? Researchers at Victoria University of Wellington used chew cards to check out what really tickles the tastebuds of two of our more common urban pest species. Home trappers might like to give these food lures a go too…

Many tests of trap lures are done with laboratory animals, but in this project the researchers compared food-based products on free-ranging, wild rats and possums. They assessed the chew card results for attractiveness and consumption and found that wild rats preferred cheese, milk chocolate, Nutella and walnut to the peanut butter standard. Possums statistically preferred apricot and almond to cinnamon. . . 

Farmers need to be bank ready:

With the dairy pay out remaining stubbornly low and equity positions becoming more precarious many farmers are seeing more of their bank manager, according to Crowe Horwath’s Head of Corporate Agribusiness, Hayden Dillon.

Dillon is quick to point out that this increased level of contact isn’t always a bad thing and proactive discussions between banker and farmer are an important step to take in dealing with the current financial pressures both parties are facing.

However, it can be intimidating for some and a recent Federated Farmers’ survey found that one in ten farmers were feeling an ‘undue’ level of pressure from their bank. . . 

#431AM top ten calving tips:

We asked our #431AM farming community how to get through #calving16.

Here are some of our farmers’ top tips for the calving season. Thanks to everyone who contributed!

We’d love to hear your #calving16 tips – hit us up on Twitter, Facebook or Instagram using #431AM. 

 

  • Eat well, sleep well, know your body’s limits. Good communication amongst your team and don’t let things get to you. It’s farming, it’s life and things go wrong. It’s how you manage the situation that counts. Being negative will make time go so much slower, and above all think of our girls. We get days off during the season but they don’t, without our girls we are grass growers. Richard H
  • We have 3 meetings a day. We have a work safe meeting to work out what safety gear we will need before we’re out the door. Yesterday with snow on the ground it was too dangerous for workers to leave the house. You have to have more meetings. 1 a day is not enough. Ann-Maree G
  • Take time to get off farm, even for an hour. Keep in touch with others, especially when things are at their toughest. Chances are others are also feeling the burn. Sue M
  • Set a roster, keep the fridge stocked with food snacks, have morning meetings with coffee and snacks and last thing at night after milking. Ask what people want to discuss at tomorrow’s meeting and what was their highlights and/or best achievements for the day. Geoff M . . .

 

South Island Wool Bounces:

New Zealand Wool Services International LTDs CEO Mr John Dawson reports that despite a strengthening NZ dollar, the varied selection at this week’s South Island auction attracted strong support.

Of the 7700 bales on offer 85 percent sold.

The weighted currency indicator was up 2.06 percent compared to the previous week’s auction.

Mr Dawson advises that a selection ranging from 21 micron merinos to 42 micron coarse wools with a cross section of styles and lengths provided attractive options to buyers which overrode the possible negative impact of the stronger dollar compared to the similar South Island offering on 14 July. . . 

Fine wines of New Zealand revealed:

Six of the nation’s leading independent wine experts have come together to create “The Fine Wines of New Zealand” – a list of the country’s most prestigious wines.

A selection panel comprising Masters of Wine Alastair Maling, Michael Brajkovich, Sam Harrop, Simon Nash and Steve Smith along with Master Sommelier Cameron Douglas has agreed on the list for 2016 which includes 47 wines representing seven varietals.

This group of leading New Zealand wine experts met several times in late 2015 and in the first half of 2016 to define the criteria that had to be met for a wine to earn the prestigious Fine Wine of New Zealand status. One of the key criteria is consistency, with a wine having had to have been produced to an exceptional standard for a minimum of five consecutive years. . . 


Rural round-up

July 22, 2016

Agriculture could be included in Emissions Trading Scheme – Kate Gudsell:

The Treasury has raised the possibility of agriculture being included in the Emissions Trading Scheme (ETS) after years of being exempt from charges.

The move is suggested in a March Treasury briefing to Finance Minister Bill English and his two associates Steven Joyce and Paula Bennett.

The briefing outlines the financial risk the government faces from scrapping the one-for-two scheme – a 50 percent subsidy for polluters which meant they paid half the value of their greenhouse gas (GHG) emissions. . . 

Local government needs you:

With nominations for this year’s local authority elections opening on Friday, Federated Farmers is calling on farmers and other business-minded people to consider standing for election.

Federated Farmers’ Local Government spokesperson Katie Milne said it’s  vitally important that we get good candidates to put themselves forward.

“Being a councillor is a challenging role but farmers can make a real difference on councils as they can inform and educate their colleagues and staff about what happens on-farm. . .

Battle for our Birds 2016 operations begin:

The largest pest control operation in New Zealand’s history has been launched today by Conservation Minister Maggie Barry.

Battle for our Birds 2016 will protect our nation’s most vulnerable native species from the potentially catastrophic explosion of rats and stoats in New Zealand forests as a result of a beech mast event.

At an event at Bob’s Cove near Queenstown today Ms Barry announced aerial 1080 drops have been confirmed for 19 sites covering more than 720,000 hectares of high value land. . . 

Meat exporters facing foreign exchange headwinds:

Meat Industry Association Chief Executive Tim Ritchie says uncertainty in the EU as a result of Brexit is one of the causes of a higher exchange rate, which will significantly affect prices our exporters receive in the European market. This, in turn, affects the prices meat processors can pay farmers for their livestock. Volatility in exchange rates has already had a significant impact on meat exporters, which led to eroded margins in the last season.

This year, the volatility looks like it will get worse. A year ago, a NZD was worth 0.43 GBP, but is currently 0.53 GBP, with the NZD rising sharply against the GBP since the Brexit referendum.  . . 

Rabobank Global Wine Quarterly Q3: Opportunities for wine supply and trade in South-East Asia:

Markets in South-East Asia are calling out to be explored, as opportunities in the region lie beyond China and Japan. Meanwhile, the short South American harvests and the Brexit are leading developments in global wine supply and trade, according to the Rabobank Global Wine Quarterly Q3 2016.

‘Other’ Asia

Headwinds for wine consumption in South-East Asia still dominate the outlook in the near term, however opportunities are nevertheless apparent, and some positive longer term fundamental drivers are present should the necessary catalysts set them in motion.. . .

LIC full year result 2015-2016:

Farmer-owned co-operative, Livestock Improvement Corporation (NZX: LIC), has announced its result for the year ending 31 May 2016.

The financial result is summarised below with background information attached to NZX, including Chairman Murray King’s letter to LIC shareholders.

Revenue: LIC revenue from ordinary activities was $205 million and including other income from grants, totals $211 million, 9% down on the total $232 million achieved during 2014-2015. Lower milk prices have impacted on-farm buying decisions, as many farmers look to reduce costs and indeed go into survival mode through the difficult financial times facing dairy farmers. . .

How the EU Budget is spent – Common Agricultural Policy – Gianluca Sgueo, Francesco Tropea and Marie-Laure Augere-Granier:

With 52% of the European Union (EU) territory classified as predominantly rural, more than 170 million hectares of agricultural land, and 113 million people (nearly one quarter of the EU population) living in rural areas, the Common Agricultural Policy (CAP) represents one of the largest shares of expenditure from the EU budget. The CAP pools European Union resources spent on agriculture to protect the viable production of food, the sustainable management of natural resources, and to support rural vitality.

The CAP consists of two ‘pillars’, the first includes direct payments (i.e. annual payments to farmers to help stabilise farm revenues in the face of volatile market prices and weather conditions) and market measures (to tackle specific market situations and to support trade promotion). The second pillar concerns rural development policy and it is aimed at achieving balanced territorial development and sustaining a farming sector that is environmentally sound, as well as promoting competitiveness and innovation. . .  (Hat Tip – Utopia)

Wool Market Steady:

New Zealand Wool Services International Limited’s CEO, Mr John Dawson reports that the North Island Wool Auction received revived support this week with an improved 81 percent of the 5700 bales selling.

The weakening NZ dollar across the board saw the weighted currency indicator fall 4.22 percent. Despite these positive factors, local prices were still below last week’s South Island auction, but only marginally under the last more comparative North Island selection. . .


Rural round-up

July 8, 2016

Sheep industry recognises top performance:

The sheep industry celebrated its best and brightest at the Beef + Lamb New Zealand Sheep Industry Awards in Masterton last night.

This is the fifth year the industry’s top performers have gathered to acknowledge outstanding contributors in genetics, science and commercial lamb production.

Amongst the award recipients were Northland sheep breeder Gordon Levet, who was recognised for his long-term work breeding towards worm resistance, while Hawkes Bay farmers James and Jane Hunter won the Blackdale Stud Sheep Industry Supplier of the Year. . . 

Amethyst the foundation jewel of Hereford family – Kate Taylor:

Five generations of one family have sat at the head of NZ Herefords. Kate Taylor went to Akitio, southeast of Dannevirke, to meet the latest one.

Akitio farmer Philip Barnett has followed in the footsteps of his father, grandfather, great grandfather and great, great grandfather to become president of NZ Herefords.

Barnett and wife Lyn own the Kaitoa Hereford Stud, which traces its origins back to the importation of a cow called Amethyst in 1882.

It is a cow family that still remains a linch pin of the stud more than 130 years later, along with the Kaitoa Lady, Princess and Leonora cow families. . .

Bobby calf welfare: everyone has a role to play:

As the dairy industry’s spring calving kicks off, the Bobby Calf Action Group (BCAG) is reminding everyone who handles calves of the important role they have to play.

“The rubber hits the road now, it’s up to everyone across the supply chain to meet the required standards of care for bobby calves this season,” says Ministry for Primary Industries Deputy Director General, Scott Gallacher.

Eight organisations make up the BCAG which was formed at the end of 2015 to accelerate and add to existing measures aimed at ensuring everyone involved with bobby calves applies best practice in their handling and care. . . 

Dairy farms that survive the current downturn will be leaner, more agile and resilient – Rees Logan:

Two difficult seasons of below-average dairy payouts, and a third being forecast, have delivered a big wake-up to the dairy farming industry.

The average payout for the current and last two seasons is approximately $4.55 (including dividend) against DairyNZ’s estimated average breakeven payout required by farmers of $5.25. This means three seasons where most farmers have had to take on additional debt just to survive.

Dairy farmers have been forced to take a ruthless approach to expenditure and to switch their focus from production to profitability in a bid to cut debt. . . 

Irrigation 101 to upskill professionals:

A beginner’s guide to irrigation will be offered in Hawke’s Bay next month for professionals who need to better understand the sector to help their dealings with farmers.

The Irrigation Fundamentals course is a two day workshop offered by IrrigationNZ to introduce non-farmers to the principles of irrigation management. The course, particularly targeted at frontline staff of organisations and businesses that provide services to the irrigation industry, will take place in Hastings on 3rd and 4th August.

Rural advisors, environmental consultants and regional council staff are among those who have attended the course so far in the South Island. . . 

NZ venison prices rise amid tight supply as farmers rebuild herds -By Tina Morrison:

(BusinessDesk) – New Zealand meat processors are having to pay more to secure supply of local venison to service their overseas contracts as farmers retain their breeding hinds to rebuild herds.

Spot prices for a 60-kilogram AP stag have hit $7.85/kg, up from $6.60/kg this time last year and the highest level for this time of year since 2011, according to AgriHQ. Venison production dropped 36 percent in May from the year earlier month, and is down 23 percent in the processing season so far, from Oct.1 through May 31, according to AgriHQ. . . 

Bright fisheries future:

New Zealand fisheries are in good heart, with great potential for the future, Seafood New Zealand Chief Executive Tim Pankhurst said today.

He was speaking at the Marine Societies of New Zealand and Australia conference at Victoria University of Wellington, which has attracted more than 350 marine scientists from both countries.

Pankhurst says the outlook for the New Zealand seafood industry is bright.
“We are not going to run out of fish.”

“We have a seafood sector that is in good heart. Our stocks are sustainable – it’s not just the fishing industry saying that, the science supports it, and the world wants what we produce – and aquaculture is expanding.” . . 

NZ King Salmon reviewing capital options as IPO rumoured – Paul McBeth:

(BusinessDesk) – New Zealand King Salmon Investments says it’s reviewing its capital options to support the development of three new farms in the Marlborough Sounds after Australian media reported the company was looking at an initial public offering.

The Nelson-based salmon farmer and processor hired Credit Suisse and First NZ Capital to test investor interest in Australia and New Zealand for a dual-listing on both sides of the Tasman, valuing the company at $200 million, the Australian Financial Review’s Street Talk column reported. . . 

NZ Yarn Appoints New CEO:

Colin McKenzie has been appointed as the new CEO for Christchurch based NZ Yarn Ltd, effective Monday, 4 July.

NZ Yarn manufactures and markets high quality wool spun yarns for the carpet industry worldwide.

McKenzie was most recently CEO and Managing Director of Cavalier Corporation. He has extensive experience in the textile and manufacturing sectors, and for companies servicing local and export markets.

NZ Yarn is 100% New Zealand owned by Carrfields Primary Wool and several independent investors, who bought it from receivers in 2014. . . 

Global Uncertainity Affects Wool Market:

New Zealand Wool Services International Limited’s C.E.O, Mr John Dawson reports that the ongoing fallout from the Brexit result, continued minimal activity from China and a strong New Zealand dollar have compounded to make significant inroads into local wool values.

The weighted currency indicator compared to last sale lifted 0.66 percent, however against the GBP the New Zealand dollar strengthened a further 4.4 percent making a shift of over 13 percent since the Brexit announcement. Market sentiment is bearish as many clients take a cautious approach during this unsettled period. . . 


Rural round-up

March 11, 2016

Speech to MPI Internal Science Conference – Dr William Rolleston:

Ladies and Gentlemen

Thank you for providing me the opportunity to address you today.

In my view you couldn’t have chosen a more important topic as your theme for today.

“Our Science” represents the essence of what you do for the primary industry. Remember you are the Ministry for Primary Industries.

This name was not chosen lightly and it indicates not only where your purpose lies but also the strength that New Zealand has. That strength is biology – we are good at medicine and we are good at agriculture.

Biology depends on science. Our health depends on science, our environment depends on science and our economy depends on science. . . 

Federated Farmers welcomes cut in Official Cash Rate:

Federated Farmers has welcomed the Reserve Bank’s decision to cut the Official Cash Rate by 25 basis points to 2.25 percent.

“It’s now up to the banks to pass this cut on to mortgage holders, and we urge them to do so on behalf of all New Zealand farmers,” Dr Rolleston said. . . 

New requirements for the sale of raw milk to consumers come into force:

New requirements about the sale of raw (unpasteurised) milk to consumers have now come into force.

The requirements follow an extensive consultation and review process and strike a balance between managing the risks to public health while recognising that there is a strong demand for raw milk from both rural and urban consumers, says the Ministry for Primary Industries Deputy-Director Regulation and Assurance, Scott Gallacher.

The new requirements recognise that raw drinking milk is a high risk food, carrying an increased risk of food poisoning relative to pasteurised milk. . . 

New wood products partnership launched:

The formal launch today of the Specialty Wood Products Research Partnership, marks a new chapter for the forestry sector in New Zealand, Associate Primary Industries Minister, Jo Goodhew says.

“I welcome the launch of this new partnership, and the ground-breaking research that will be undertaken. Forestry is a key export earner for New Zealand that is worth around $5 billion annually, and employs nearly 20,000 people” Mrs Goodhew says.

The research project, entitled “New Regional Value Chains for Specialty Wood Products Matching Species, Site, Processing, Product and Market”, is part of a seven year partnership between central government and industry. It aims to investigate the development of new wood products from specialty species. . .

Wool Stays Steady:

New Zealand Wool Services International Limited’s C.E.O, Mr John Dawson reports that the South Island offering of 7,800 bales saw good competition with 88 percent selling.

The weighted currency indicator came down 0.98 percent compared to the last sale on 3rd March, however the US dollar was practically unchanged with the NZ Dollar softening against the Euro, Stirling and Australian currencies.

Mr Dawson advises that Fine Crossbred Fleece and Shears were generally firm to slightly dearer. . . 


Rural round-up

February 26, 2016

A Fonterra thought experiment: where to from here? – Keith Woodford:

Since the turn of the century, New Zealand dairying has been growing rapidly. Currently, the industry produces about 75% more milk than back in 2000. However, the world of New Zealand dairying is now changing and the growth tide has turned.

The forces of change are both economic and environmental.

In the short term, it will be economic factors that determine production. This year we are already seeing North Island but not South Island production decline. There is a strong likelihood that overall production will decline further next year as many farmers try to manage their cash flows by reducing cow numbers and bring support stock back on-farm. . . 

Dairy Industry’s $38b debt problem:

The future of the dairy industry in this country is looking depressing as farm debt reaches $38 billion, an agribusiness consultant says.

Minister for Primary Industries Nathan Guy has met with three major banks to discuss the dairy debt, as a Federated Farmers poll last week found more than one in 10 are now under pressure from banks over their mortgages.

Mr Guy said the banks told him they would be standing by struggling dairy farmers, and he believed the medium- to long-term outlook for the sector was incredibly rosy.

But agribusiness consultant Alison Dewes was not so sure. . . 

Hastings Orchardists Claim Top Title in East Coast Ballance Farm Environment Awards:

Resilient, innovative and hard-working growers Graham and Marian Hirst are Supreme winners of the 2016 East Coast Ballance Farm Environment Awards.

At a Ballance Farm Environment Awards (BFEA) ceremony on February 25, the couple also collected the CB Norwood Distributors Ltd Agri-Business Management Award, East Coast Farming for the Future Award (as sponsored by the Hawke’s Bay Regional Council and the Gisborne District Council), Massey University Innovation Award and the PGG Wrightson People In Agriculture Award.

BFEA judges said the Hirsts have committed themselves “in good and bad times” to their business and industry, describing them as “a hard-working couple using their individual strengths to create a strong team that balances innovation with production strengths”. . . 

Agcarm President Mark Christie to the Agcarm Summer Conference:

I’ve mentioned data protection in every speech to every Agcarm conference I’ve ever spoken to since I became President of Agcarm.

So I can’t break with a well-established tradition now. In fact, the four years of me standing in front of you discussing data protection is just the tip of the iceberg. Agcarm has persisted in trying to rectify New Zealand’s dismal data protection regime for well over a decade now.

To demonstrate how far we’ve come and the tenacity Agcarm has had over this issue, I will read to you an excerpt from an Agcarm newsletter to members dating back to August 2001: . . .

Novel approach to get farmers to trust their gut:

Lincoln University researcher Dr Peter Nuthall has a question for farmers.

“How many times do you find yourself thinking about how can you make your farm more successful?”

His answer lies in developing your ability to understand or know something based on your well- informed intuition.

Dr Nuthall says farms are run on intuition every day: every farmer makes a myriad of decisions based on it.

“Successful farm management is totally dependent on the quality of the farmer’s inherent intuition.” . . 

South Island Wool Sale Firms:

New Zealand Wool Services International Limited’s C.E.O, Mr John Dawson reports that apart from Lambs Fleece, the market lifted generally 1 to 4 percent compared to the sale on 18th February.

Of the 8,600 bales on offer 89 percent sold.

The weighted currency indicator firmed 0.61 percent having little impact.

Mr Dawson advises that emerging new business and shipping requirements for older contracts combined to lift the market for the selection of mainly good style wools. . . 


Rural round-up

January 29, 2016

Hard to see where sheepmeat solution will come from – Allan Barber:

Not surprisingly farmers are dissatisfied with the state of the sheepmeat market. The impact of drought has brought about a near 20% increase in the kill for the first quarter in a season where the full year lamb kill is forecast to be 1.7 million lambs below last year.

Consequently this season, already characterised by a falling schedule, will come to an early finish. Meat processors will need to manage their capacity and seasonal plant closures very carefully if they are to avoid incurring unwanted costs. From the farmers’ point of view, uneconomic prices for lambs are accompanied by a lack of killing space for ewes, of which there are plenty waiting for capacity to free up. . . 

Another tough season ahead for farmers:

DairyNZ chief executive Tim Mackle says the on-farm cash income of farmers from all milk production this season will be under $4 per kgMS as a result of today’s news from dairy co-operative Fonterra that it is dropping its forecast Farmgate Milk Price to $4.15 per kgMS.

“That’s because some extra Fonterra payments for this season are shifting forward out of the 2015/16 season into 2016/17. Very little was carried over from 2014/15.

“This will have ongoing effects on farmers’ cashflows, their business equity and their ability to keep managing debt. The reduced milk price announcement today means our industry is facing a reduction in dairy revenues by around $800 million. That means $67,000 less in cash revenue for the average farm producing 150,000 kgMS. . . 

Farm scarce wildlife to take profits from poachers – Stephen Franks:

Cheaper DNA identification could soon end lucrative illegal trading in protected New Zealand wildlife. All it needs are some careful law changes. Maori could once again routinely feast on (farmed) kereru, without risk to wild populations.

Current law prohibits buying and selling threatened species. That is meant to prevent profiting from poaching. Illegal supply to meet legal commercial demand could strip wild breeding populations. But the prohibitions perversely increase the scarcity value that makes poaching lucrative.

Now DNA technology can cheaply and quickly identify the family of individuals in a population. It could tell which are descended from an authorised commercially bred line and which are from the wild population. . .

New Zealand wine exports reach record $1.5 billion high:

New Zealand wine exports have reached a new record high of $1.54 billion for the 2015 year, up 14% on 2014 according to New Zealand Winegrowers.

‘The new record level of wine exports is an outstanding achievement for New Zealand wine exporters and testifies to the strong global demand for our wines,’ said Philip Gregan, CEO of New Zealand Winegrowers.

New Zealand wine is exported to more than 90 countries, and is New Zealand’s 6th largest export good. . . 

Man plans tractor trek after wife’s death:

Ten vintage tractors will travel the length of New Zealand next month to raise awareness and money for Hospice New Zealand.

Auckland man Phil Aish came up with the idea after the death of his wife Janice 15 months ago.

The Tractor Trek will begin in Bluff on 22 February and end almost a month later on 18 March in Cape Reinga.

Mr Aish said some tractors had been bought in Southland and some were being freighted to Bluff before the big trip. . . 

Purple haze proves a hit – Sally Rae:

Blake Foster has contemplated putting a warning sign on State Highway 80 that reads ‘‘caution, purple distraction ahead”.

For visitors to the Mackenzie district can now stop and smell the lavender – all 99,000 or so plants of it.

Situated on the Mt Cook highway, New Zealand Alpine Lavender is the largest certified organic lavender farm in the southern hemisphere. . . 

Wool Eases Slightly:

New Zealand Wool Services International Limited’s C.E.O, Mr John Dawson reports that the combined North and South Island wool auctions saw targeted buying with some categories firm to slightly dearer and others marginally easier.

Of the 19,800 bales on offer 93.7 percent sold.

The weighted indicator for the main trading currencies remained similar to the last sale on 21th January, softening by 0.23 percent. . . 

Beef + Lamb New Zealand appoints new CEO:

Beef + Lamb New Zealand has appointed Sam McIvor as its new Chief Executive Officer. He will also have the role of CEO of the New Zealand Meat Board.

Beef + Lamb New Zealand Chairman James Parsons said McIvor is an experienced CEO who brings a range of strategic thinking and management experience to support both organisations’ work for sheep and beef farmers, and the broader sector.

McIvor is currently the Group General Manager Farm Operations at Ospri and he has held the roles of CEO Preston Corp Ltd and CEO of New Zealand Pork. . . 


Rural round-up

January 15, 2016

The year ahead for agri-food – Keith Woodford:

The year ahead is going to be challenging for many of New Zealand’s farmers. There are no quick solutions for either dairy or sheep. Amongst the bigger industries, only kiwifruit and beef have a positive outlook. The wine industry could go in either direction this year. Among the smaller industries, manuka honey could be the one to watch.

Dairy
The year has started badly for dairy, with whole milk powder down 4.4% at the early January auction. For me, this number came almost as a relief. It could have been a lot worse. . . 

More cows stolen in Mid-Canterbury – Audrey Malone:

More than 100 dairy cattle disappeared without a trace from three Mid Canterbury farms during December.

A farm in Alford Forrest has lost 52 Friesian bull calves, while a farm south of Hinds lost 17 grown dairy cows.

It followed news that 36 cows disappeared from Mayfield farm over a two week period in December.

The farm owners are puzzled 

Jill Quigley, who owns the Mayfield farm with husband David, said rural Mid Canterbury was not a good place anymore.

“It just looks a little suspicious,” she said. . . 

New A2O section opened

A group of 40 people celebrated another milestone in The Alps 2 Ocean Cycle Trail in Duntroon yesterday afternoon.

Waitaki Mayor Gary Kircher officially opened the 28km section from Kurow to Duntroon – now totally off-road – in a short ceremony in the Waitaki Valley town. Mr Kircher said the trail would be a boon for the town’s economy, but also allowed locals to show ‘‘how proud people are of their community”. . . 

Hat tip: Utopia

High country meets town in rural games – Jill Galloway:

How far can you throw and catch a raw egg, throw a gumboot or spit a cherry stone? For that matter, how fast can you put up a fence or shear a sheep?

These skills will be tested when country comes to town in the New Zealand Rural Games at Queenstown next month.

Games founder Steve Hollander was in Palmerston North on his way to help run the events.

He said rural people from this area would take part in shearing and fencing.

Hollander said the games were about entertaining people, and no event was more than two hours long. He expected 8000 people over the two day event.  . . 

Lewis Road Creamery eyes China as potential export market – Fiona Rotherham:

(BusinessDesk) – Lewis Road Creamery, the premium dairy brand company, will make a final decision this year whether to export, most likely fresh organic milk into China’s Shanghai. It’s also planning to release a number of product extensions and has already moved beyond dairy products into baked goods.

The Auckland-based brand saw 340 percent growth in retail sales to $40 million of its butter, cream, organic milk, and flavoured milk products during 2015, the year of what founder Peter Cullinane calls “the chocolate milk frenzy”.

His big decisions this year include whether to get serious about exporting and how far to extend the product range beyond dairy. For the past couple of months it has been trialling sales of Lewis Road Bakery premium kibbled grain bread in 12 Auckland retail outlets. . . 

Activity Steps up in 2016 Dairy Awards:

Those entrants who used their summer holiday to prepare for the 2016 New Zealand Dairy Industry Awards could have an advantage, as activity gears up in this year’s competitions.

The awards, which oversee the Share Farmer of the Year, Dairy Manager of the Year and Dairy Trainee of the Year competitions, received 452 entries prior to Christmas.

General Manager Chris Keeping says information events for entrants and sponsors are being held in some of the awards’ 11 regions over the next couple of weeks. . .

Wool Steady

New Zealand Wool Services International Limited’s C.E.O, Mr John Dawson reports that this week’s auctions held in both centres saw slightly different price movements between them, however overall the local market remained firm.

Of the 16,500 bales on offer, 95.6 percent sold. . . .

NZ Tractor Trek:

A cavalcade of Vintage Tractors, Jeeps and Trucks trekking 2600km from Bluff to Cape Reinga over 26 days.

Raising funds for hospices throughout New Zealand. . .

 


Rural round-up

December 4, 2015

Moving stock to cope with dry conditions:

Canterbury and other parts of the country are continuing to struggle with dry conditions. The need to offload stock, particularly store lambs from farms is intensifying and it may be necessary to get large numbers of lambs to the North Island to help ease the pressure.

Federated Farmers are trying to get a handle on the numbers we may have to deal with and if there are farmers in other parts of the country with surplus feed who may be interested in taking on lambs to finish. . . 

Katie Milne reflects on her role before new Dairy Woman of the Year nominations open:

Dairy Women’s Network will be taking nominations for the 2016 Dairy Woman of the Year Award from 1 February until 11 March 2016.

Sponsored by Fonterra, the Dairy Woman of the Year award recognises an outstanding woman who has significantly contributed to the dairy industry with passion, drive, innovation and leadership.

The Dairy Woman of the Year is announced annually at the national Dairy Women’s Network conference, which in 2016 is being held on 4-5 May in Hamilton.

Current Dairy Woman of the Year Katie Milne attributes her recent win in the rural category of the New Zealand Women of Influence Awards to her Dairy Woman of the Year title, along with her role as Federated Farmers national board member. . . 

Dairy Awards Receives 452 Entries:

A total of 452 entries have been received in the 2016 New Zealand Dairy Industry Awards, a pleasing result given the economic climate in the industry.

The awards have also undergone significant change for the 2016 awards programme, with entry criteria changing for all three competitions resulting in two of the competitions sporting new names.

“Given this we are really happy with the result and we are pleased with the balance of entries across the three competitions,” General Manager Chris Keeping says. . . 

Ngāi Tahu Holdings confirms new joint venture:

Ngāi Tahu Holdings Board Chairman Trevor Burt is pleased to announce a new joint venture with the family-owned company, Watson & Son, one of New Zealand’s largest mānuka honey producers.

Ngāi Tahu will own 50% of Wairarapa-basedv which focuses on the production and distribution of premium mānuka honey products; and 50% of ManukaMed, a related company focused on the medical applications of mānuka honey. . . 

Notice of hearing for herbicide with two new active ingredients:

The Environmental Protection Authority (EPA) advises a hearing is scheduled for an application to import for release the herbicide GF-2687. This herbicide contains two active ingredients that are new to New Zealand, halauxifen methyl and florasulam. It is intended to be used for the control of broadleaf weeds in cereal crops, including wheat and barley.

The application from Dow AgroSciences (NZ) Ltd is for a wettable granule herbicide containing two ingredients that have not previously been approved under the Hazardous Substances and New Organisms (HSNO) Act and which are not components in any approved formulations. The submission period was from 8 June 2015 to 20 July 2015. . . 

Elite Ram and Ewe Sale Results:

The Canterbury A&P Association Elite Ram and Ewe Sale, held Friday 27 November, attracted a quality line up, with 231 Rams and 11 Ewes entered into the sale. With 144 rams selling, the average sale price was $1861 and $250 for ewes with 6 selling; total sales of $269,500 were recorded.

The highest price was reached by a Clifton Downs Southdown Ram (Chris Medlicott, Waimate), selling for $16,000.

Other top prices were as follows: Corriedale – $2900 (Wattlebank, GR and RW Wilson, West Melton); Hampshire – $3100 (Blue View, Gudex Family, Ashburton); Romney – $2400 (Gatton Park, DA & SJ Wyllie, Ashburton); Poll Dorset – $2000 (Brooklands, A&P McIlraith, Leeston); Border Leicester – $4000 (Hermiston, GJ Letham, Ashburton); Texel – $4000 (Hemingford, SEJ & V Holland, Culverden); South Suffolk – $4200 (Inver, SJ Sinclair, Ashburton); Suffolk – $6700 (Stoneylea, AW & JH Adams, Christchurch). . . 

Ceres Organics Addresses Californian Drought Impacts on Almond Crops:

NZ organics company Ceres Organics is spearheading action to diversify the world’s organic almond supply and take pressure off Californian almond growers, in response to one of the most severe droughts in California’s history.

Currently, California provides 80 per cent of the world’s almonds and with the drought affecting supply, the price of almonds has risen 40 per cent globally. Ceres Organics is one of the biggest suppliers of organic products across Australasia with around 400 products in the range and at least 40 of these contain organic almonds.

Managing Director of Ceres Organics Noel Josephson said the drought in California highlighted the issues associated with having mono-crops and the need for global crop-diversification. . . 

Wool Generally Steady

New Zealand Wool Services International Limited’s C.E.O, Mr John Dawson reports that the more versatile and stylish South Island selection on offer this week saw most types well supported, despite a slightly firmer New Zealand dollar.

Compared to the last sale on 26th November the indicator for the main trading currencies was up 1.05 percent only having minimal impact in some quarters.

Mr Dawson advises that compared to the last time sold on 19th November, Merino Fleece 20.5 microns and finer were firm to 1.5 percent easier with 21 to 23.5 microns 1 to 3 percent dearer. . . 

Narrabri mega train rolls into the record books – Mike Foley:

BIG train, big gain: That’s the aim for the longest grain train to haul wheat to port in Australia.

The train, rivalling the coal industry’s heaviest efforts, hauled out of Narrabri this morning and unloads at Newcastle Agri Terminal (NAT) tonight, its cargo bound for South East Asia.

Longer trains deliver bigger loads and squeeze more value from the scant rail slots available on the coal-laden Hunter Valley line.

The massive train – which is 1.3 kilometres long – is snaking across the North West farming districts and over the Great Dividing Range to port. . . 

NZ Farming's photo.

Proud to be a farmer supporting animal welfare.


Rural round-up

November 20, 2015

Aquaculture and red meat producers share South Island’s top agricultural prize:

For the first time ever, the prestigious Lincoln University Foundation’s South Island Farmer of the Year competition has been awarded to two entrants, with a North Otago red meat producer and a Marlborough green-lipped mussel grower sharing the top prize.

Announcing the unexpected result at the finals this evening at Lincoln University, the competition’s chief judge Nicky Hyslop told the audience that the judges were unable to separate the two top performers, Richard and Annabelle Subtil of Omarama Station, and Marlborough’s Clearwater Mussels (John Young Managing Director).

Clearwater Mussels is a greenshell mussel producer with 90 mussel farms ranging from 2.5 to 80 hectares supplying a variety of food and pharmaceutical markets.

Primarily a sheep and beef property with some smaller scale hydro and tourism operations, Omarama Station also has scientific reserves and Department of Conservation and QEII Trust covenants on the property. . . 

Fonterra exits Dairy Farmers of America joint venture, retains supply deal – Paul McBeth:

(BusinessDesk) – Fonterra Cooperative Group, the world’s biggest dairy exporter, plans to sell its stake in the DairiConcepts ingredients joint venture with Dairy Farmers of America for some $196 million, after deciding it didn’t fit the company’s strategy.

The Auckland-based cooperative will sell its 50 percent stake in DairiConcepts to partner DFA on Dec. 31, ending a 15-year venture where Fonterra contributed key ingredients to the US dairy and cheese flavours business, while the American cooperative supplied a number of cheese and cheese-powder assets, it said in a statement. Fonterra signed a long-term supply agreement as part of the sale. . . .

Regions benefiting from rural broadband:

Connectivity is growing rapidly in the regions with more New Zealanders than ever before now able to access faster rural broadband, Communications Minister Amy Adams says.

The latest quarterly report for phase one of the Rural Broadband Initiative (RBI) build as at 30 September 2015 shows 271,000 rural addresses can connect to the network.

“With 35.6 per cent uptake across the network, RBI is making sure that New Zealanders living in our rural and remote areas can enjoy the benefits of faster, better internet,” Ms Adams says.

“The RBI is making a genuine difference to farmers, schools, hospitals and health centres in rural areas as well as families and households.” . .  .

Pacific urged to invest more in Agriculture:

The Secretariat of the Pacific Community is encouraging governments in the region to put more emphasis on developing their agricultural sectors.

The team leader of SPC’s Pacific agriculture policy project Vili Caniogo says more than 80 percent of the region’s people live in rural areas but this is not reflected in government policies. . . 

Wool lifts:

New Zealand Wool Services International Limited’s C.E.O, Mr John Dawson reports that a slightly easier New Zealand dollar and limited wool volumes combined with steadier enquiry, saw most categories well supported.

Of the 5,700 bales on offer, 92 percent sold.

The weighted indicator for the main trading currencies compared to last sale weakened 0.94 percent, helping underpin local prices. . . 

Old school ties to historic home on the market for sale:

A historic home converted from a country school that comes complete with rugby posts and a swimming pool, and boasts an Olympian among its former students, has been placed on the market for sale.

The former site of Richmond Downs School is located in Walton, 15km from Matamata. For more than 80 years it served the community, with former students including Olympian hurdler Lynette Massey. Due to dwindling numbers, the school closed in 2004. . . 

Leading South Island cucumber growing operation for sale is pick of the bunch:

A successful Canterbury horticultural operation, which is the leading supplier of telegraph cucumbers in the South Island has been placed on the market for sale.

Located at 38 Madeleys Road in Clarkville, North Canterbury, the property combines an established telegraph cucumber business and four-bedroom dwelling on 4.05 hectares. It has been placed on the market for sale as a going concern with Bayleys Canterbury, via a deadline sale closing on November 26, unless sold prior. . . 


Rural round-up

October 2, 2015

Chinese deal vital, SFF says – Sally Rae:

Silver Fern Farms could be facing insolvency if shareholders do not approve a 50:50 joint venture with Chinese company Shanghai Maling.

Voting has opened on the proposal before a meeting of shareholders at Dunedin’s Forsyth Barr Stadium on October 16.

Shanghai Maling, a subsidiary of state owned food giant Bright Food Group, is proposing to take a 50% stake in Silver Fern Farms, in return for an investment of $261million. . . 

Hold off on Silver Fern vote, farmers urged –  Sally Rae:

Farmers are being urged to hold off voting on the Silver Fern Farms joint venture deal with Shanghai Maling, with hints that ”concrete” alternatives will emerge.

Voting is under way and closes at 10.30am on October 14, before a special meeting in Dunedin on October 16, where two resolutions will be voted on.

As well as the Shanghai Maling proposal, the meeting will also consider the shareholder resolution, promoted by Heriot farmer Allan Richardson and John Cochrane, from Clinton, seeking full analysis of the benefits and risks of a merger with Alliance Group. That resolution was not supported by Silver Fern Farms’ board. . . 

Bright lets sparks fly – Alan Williams:

Bright Dairy group is an excellent strategic investor in Synlait Milk, the latter’s chairman Graeme Milne says.

“It’s more than just money they bring.

“They’ve got the knowledge and capability to help us make good decisions.”

Shanghai Maling, the proposed new investor for Silver Fern Farms, is part of the wider Bright Dairy-Bright Foods group. . . 

Super-drone sprayer comes with risks -Robin Martin:

The first unmanned helicopter certified to spray chemicals in New Zealand could ultimately save back-country farmers thousands of dollars but it comes with a hefty price tag – and a safety warning. 

The Yamaha RMAX is a beast by drone standards, powered by a 260cc engine and weighing in at close to 100 kilograms.

Yamaha business development manager Geoff Lamb and his team put the chopper through its paces for a gathering of curious farmers, spraying contractors and radio-controlled aircraft enthusiasts at a Lepperton farm in Taranaki this week. . . 

Fonterra boss offers $4m salary freeze:

The chief executive of Fonterra has asked for his multi-million dollar salary to be frozen this year as the co-operative goes through major cost cuts and slashes hundreds of jobs.

Theo Spierings requested the freeze on his base salary on the same day Fonterra announced it was slashing hundreds more jobs as part of a business shake-up, taking total layoffs to 750.

That came just days before the company released its annual result.

A spokesman said Mr Spierings went to a meeting of Fonterra’s people, culture and safety committee on 21 September and requested that his base salary of about $4 million for the 2015/16 year be frozen. . . 

Nutrient loss under the spotlight:

New Zealand’s shift from a pasture-based model to high feed-input dairy farms will come under the microscope in a joint research project involving Ballance Agri-Nutrients, AgResearch, DairyNZ and Tatua, in partnership with the Government’s Sustainable Farming Fund initiative.

The two year project, led by AgResearch’s Dr Stewart Ledgard, will use case study farms varying in intensity of feed use to examine effects of their system changes over the last decade on emissions, production and profit as well as testing options for improving their sustainability.

“Locally there is strong interest in understanding implications for water quality of dairy intensification through increased use of supplementary feeds and how effects can be minimised, while internationally there is a desire for food products to be produced with efficient use of resources and reduced wider environmental impacts”, says Dr Stewart Ledgard. . . 

Aussies nab heaviest fleece record:

Well it’s official New Zealand has been fleeced by the Australians ..who now hold the world record for the heaviest fleece shorn off a merino.

The Australians were quick to yell they had found a wild merino near Canberra in early September with a fleece which weighed in at 40 kilograms.

Otago’s ‘Shrek the sheep’ held the record up until last year when another wild merino – dubbed Big Ben – was found in the Mackenzie Country with a fleece weighing 28.9 kgs. . . 

Steady wool market:

New Zealand Wool Services International Limited’s C.E.O, Mr John Dawson reports that the more restricted wool type offering in the North Island sale of 6,165 bales saw a 97 percent clearance and a generally steady market.

The weighted indicator for the main trading currencies firmed 1.66 percent compared to the last sale on 24th September only impacting on the finer end of the offering.

Mr Dawson advises that the stronger New Zealand dollar and limited interest in the Fine Crossbred longer wools saw prices ease 2 to 4 percent with shorter types better supported with pries 1 to 3.5 percent softer in local terms. . . 


Rural round-up

September 26, 2015

Beef exports hit $3 billion in record season:

The value of total goods exported was $3.7 billion in August 2015, up $197 million (5.6 percent) compared with August 2014, Statistics New Zealand said today. Meat and fruit exports led the rise.

Beef exports continued to rise, up 46 percent ($61 million) in August 2015 compared with the same month last year. The beef export season runs from 1 October to 30 September.

“With one month to go in the 2014/15 beef export season, beef exports are at a new high of $3 billion,” international statistics senior manager Jason Attewell said. “So far this season, 404,000 tonnes of beef have been exported, and if we export at least 18,000 tonnes next month we’ll surpass the peak 2003/04 season for quantity exported.” . . 

June floods cost the primary sector $70 million says MPI:

The Ministry for Primary Industries (MPI) has today released a report on the economic impacts to the primary sector of the heavy rain and flooding that affected the western North Island in June.

The total on-farm cost of the June storm affecting Taranaki and Horizons regions has been assessed at approximately $70 million with up to 800 rural properties affected.

MPI Director of Resource Policy, David Wansbrough, says the greatest impact of the storm was on sheep and beef farms, due to landslides and damage to infrastructure.

“Around 460 sheep and beef farms were affected, some with significant levels of infrastructure damage and lost productive capacity. The on-farm economic impact to sheep and beef farms is estimated to total $57.6 million. . . 

People power:

When Lyn Neeson, who farms near Taumaranui, saw the Whanganui and Ohura rivers rise rapidly in June, she figured this spelled trouble for farmers downstream and she was right. 

Since July she has been working four days a week in Whanganui as the coordinator for the RST. She has the task of assessing the reports coming to her from farmers and people such as Harry Matthews and Brian Doughty who know the region and the farmers. 

A major problem is damage to fences, she says. . . 

Origin of Beef Informs Shopper Decisions:

Consumer research shows 89 per cent of supermarket shoppers in key international beef markets consider “country of origin”, when deciding which beef product to purchase.

Beef + Lamb New Zealand chief executive Scott Champion says this insight informs how the organisation works on the ground to boost sales of New Zealand origin beef.

“We use a three-pronged approach that gives consumers reasons to buy New Zealand beef ahead of other countries. We tell the New Zealand story – including environment and animal welfare aspects – and highlight our food safety systems, as well as the health and wellbeing attributes of New Zealand beef.” . . .

Dissapointing 2014/15 result for farmers, encouraging signs for coming season:

Fonterra Shareholders’ Council Chairman, Duncan Coull, said the final payout for the 2014/15 season of $4.65 for a fully shared-up Farmer is a disappointing result for the Co-op’s Farmers.

Mr Coull: “While it is encouraging to see the improvement in Fonterra’s performance in the second half of the season Farmers will be disappointed with the 25 cent dividend which was at the lower end of their expectations.

“Farmers had an expectation the business would have been able to take greater advantage of the low Milk Price environment.”

Mr Coull was encouraged by the Co-op’s improved second-half performance which saw many parts of the business operate at a high level. . . 

Wool Market Firm:

New Zealand Wool Services International Limited’s C.E.O, Mr John Dawson reports that the South Island sale this week saw a strong market with steady support.

Of the 9,250 bales on offer 84.4 percent sold.

The weighted indicator for the main trading currencies was down 0.72 percent compared to the last sale on 17th September, helping hold up local price levels.

Mr Dawson advises that in line with other Merino growing markets, local prices for Merino Fleece 18 to 23.5 microns compared to when last sold on 10th September, saw a slight easing with prices 2 to 6 percent cheaper. . . 

Waikato modelling results show high costs to farmers and region:

DairyNZ is encouraging Waikato dairy farmers to get involved in regional policy development processes after the release of new information highlighting the potential for high costs to their businesses.

Commenting on new modelling released<http://www.waikatoregion.govt.nz/Community/Whats-happening/News/Media-releases/Models-look-at-potentially-very-large-costs-of-improving-water-quality/> today by a group of technical experts, DairyNZ’s strategy and investment leader for productivity, Bruce Thorrold says the analysis shows there is potentially a very high economic and community cost to the region of changing land use and management practices. Estimates range from $1.2 billion to $7.8 billion depending on the degree of improvement in water quality modelled.

“That’s not surprising given the size and importance of the pastoral industry in the Waikato,” he says. . .

Best Sauvignon Blanc in the World for Rapaura Springs in London:

Rapaura Springs Marlborough Sauvignon Blanc 2015 has impressed the judges and taken home the Sauvignon Blanc Trophy at the prestigious International Wines and Spirits Competition (IWSC) in London.

The IWSC was established in 1969 and is one of the world’s pre-eminent wine competitions, held in high regard with consumers and wine trade alike. The formidable reputation of its judging process, and judges themselves, set the standard for wine competitions globally. . . 


Rural round-up

August 7, 2015

Rabobank Report: Moving Globally; What role will China play in the global beef market?:

Rabobank sees great potential in China’s beef market, and believes that Chinese investors will play an influential role in the global beef market over the next decade. According to Rabobank’s latest report, Moving Globally: What role will China play in the global beef market?, China’s beef demand will grow an additional 2.2 million tonnes by 2025. Driven by the weak domestic production, but with strong demand, the beef sector will likely become the first agricultural sector where China has high integration with the rest of the world and Chinese investors are expected to play an influential role in the global beef market.

In addition to the volume gap, China’s beef market also demonstrates potential for value-added and branded beef products. Strong demand from the food service and retail market channels provides opportunities for both Chinese and foreign companies in the further processing sector. . .

 

Fonterra’s restructure more about poor strategy than milk price – Allan Barber:

When Fonterra was formed back in 2001, there was a great sense of optimism about the potential for a New Zealand dairy company to compete on a truly global scale. The industry’s infighting and parochialism would be a thing of the past and the clear intention was to use the greater efficiencies and scale to create a substantially better performing business model.

The big question 14 years down the track is whether that objective has even remotely been achieved. Fonterra is the world’s leading exporter of milk products and the fourth largest dairy processor, so achievement to date appears consistent with the objective. But for many observers there was another, more ambitious expectation: to establish an internationally competitive value added business to compare and compete with Nestle and Danone. . .

Dairy sector needs to work together to manage downturn:

National accounting and business advisory firm Crowe Horwath is calling on all stakeholders in the dairy industry to work together to help the sector get through the current difficult period of lower milk solid prices.

On the back of dairy companies announcing a string of forecast milk price downgrades and prices continuing to plunge at the Global Dairy Trade (GDT) auctions, predictions are the current hard times for the dairy sector could potentially last another 18 months to two years.

Crowe Horwath says given the scale of the challenge now being faced by the industry, doing nothing is not an option for anyone involved, including farmers, banks, farm consultants and business advisors. . .

 

Fish & Game Calls for Fonterra to Lift Its Game After Pollution Conviction:

Fish & Game says Fonterra needs to lift its game after the dairy giant was fined $174,000 for several pollution offences under the Resource Management Act.

The Bay of Plenty Regional Council prosecuted Fonterra for polluting the and other waterways after several wastewater system failures at Fonterra’s Edgecumbe dairy plant.

The offences occurred several times between September 2014 and April 2015.

Fonterra pleaded guilty to six charges and was sentenced in the Tauranga District Court by Judge Smith. . .

 

I’m worried! I’m sympathising with organic farmers over a land use conflict! – Jim Rose:

Writing this blog of sound mind and sober disposition, I still have considerable sympathy with two organic farmers over a land use conflict they have with the neighbouring gun range.

Local land use regulations allows a gun club to set up 600 m away with competitive shooting days all day for 88 days a year. That is a voluntary self restraint. They could hold shooting competitions every day of the year. The local land use regulations allow the use of guns on rural land. The gun club used this absence of a prohibition on the use of guns in the frequency of use to set up a gun range to fire guns all day long on rural land. . . .

Market Continues to Show Strength:

New Zealand Wool Services International Limited’s General Manager, Mr John Dawson reports that a continuing upward trend at today’s South Island wool sale saw prices increase.

The weighted indicator for the main trading currencies decreased from 0.6314 to 0.6181, down 2.1 percent. The US dollar rate was down to .6520 from .6670 which meant increased prices in NZC terms.

Of the 5,564 bales on offer 5,260 sold, a clearance of 95 percent. . .

 

Matariki Forestry Group announces recapitalisation:

Matariki Forestry Group (“Matariki”) today announced a NZ$242 million capital infusion from Rayonier Inc., its largest shareholder. This injection of capital will be used for the repayment of all outstanding amounts under its existing NZ$235 million credit facility and for general corporate purposes.

Upon completion of this capital infusion, Rayonier’s ownership in Matariki will increase from 65% to approximately 77% and the Phaunos Timber Fund ownership will be reduced from 35% to approximately 23%. The capital infusion is subject to certain closing conditions including New Zealand Overseas Investment Office approval and is expected to close by year end. Matariki will realise interest cost savings of approximately NZ$15 million annually as a result of the recapitalisation. . .

 

NZARN says strategic feed approach key to farmer viability:

Nutrition experts have entered the milk price payout debate saying that a strategic approach and optimising home grown and supplementary feed resources are key to long-term viability.

The New Zealand Association of Ruminant Nutritionists (NZARN) urges farmers, in an article published on their website (www.nzarn.org.nz) to benchmark themselves against the best performing farms to identify areas for improvement.

Dr. Julian Waters, NZARN Chairman says, “Maximising utilisation of home grown resources such as pasture, silage and crops should be the basis for a profitable business, with a sound strategy to incorporate supplements to increase efficiencies when home grown feed is limited.” . . .

 Internet Provider Puts Farmers’ Wellbeing First:

New Zealand internet provider, Wireless Nation, further demonstrates its commitment to the rural sector in a new agreement with Farmstrong, an initiative to promote wellbeing for all farmers and growers across New Zealand.

Wireless Nation’s zero-rated data agreement means that its Satellite Broadband customers can access Farmstrong’s website without the data counting towards their data cap.

Wireless Nation’s technical director, Tom Linn says he is passionate about making internet connectivity easier for people living in rural areas. . .

New Forests agrees to purchase Marlborough timber plantations from Flight Group:

New Forests today announced that it has reached agreement to purchase approximately 4,200 hectares of freehold land and softwood plantations from the Flight Group. The plantations consist of radiata pine and are located in the Marlborough region of New Zealand’s South Island.

The agreement forms part of a larger transaction by Flight Group, including the purchase of the Flight Timbers sawmilling assets by Timberlink, an Australian timber products processor that is also an investee company of New Forests. Completion of the plantation purchase by New Forests is subject to approval by the Overseas Investment Office. . .

 


Rural round-up

July 31, 2015

Westland Milk cuts payout further as dairy prices fall – Suze Metherell:

(BusinessDesk) – Westland Milk Products, New Zealand’s second-largest dairy cooperative, cut its forecast milk payout to farmers by 10 cents for the current season and for next season’s by $1, in the face of sustained weakness in global dairy prices.

The Hokitika-based company will pay $4.80 to $4.90 per kilogram of milk solids for the 2014/15 season, with the final payout to be determined at the September board meeting, it said in a statement. The forecast payout for the 2015/16 season was slashed to between $4.60 and $5/kgMS, from a previously band of $5.60 to $6/kgMS.

The advance rate for this season remains at $4.80/kgMS, although the 2015/16 season rate was revised to $3.80/kgMS from $4.40/kgMS. . .

 

Light at the end of the paddock for dairy farmers – Jason Walls:

The New Zealand dollar is poised to shed more value against the US by the start of next year and dairy prices may only be at the current level temporarily.

This is good news for farmers, says ASB Bank rural economist Nathan Penny, who forecasts the New Zealand dollar will be at 61c against the US by the beginning of 2016.

He says the one of the biggest factors to this will be the US interest rate hike later this year. . .

Speech to Horticulture New Zealand Conference Award Dinner:

Good evening. Thank you Julian Raine, Horticulture New Zealand President, for that introduction. It is a pleasure to join you this evening in recognising excellence and future leaders of the horticulture industry.

I would particularly like to acknowledge outgoing Chief Executive Peter Silcock for all his contribution to the industry over the past 30 years.

Tonight I want to talk to you briefly about the long-term value that can be created by recognising talent and growing leaders.

A growing industry

Horticulture is a top performing primary industry. In the year to June 2015, export revenue reached $3.897 billion. This is up $602 million from 2012, a total of over 18 percent growth over four years. . .

 

Dairy modules hitting the spot for DWN members:

Dairy Women’s Network has received feedback on how its latest professional development offering is being perceived by its members – with impressive results.

The network launched its new Dairy Modules programme for the first time in November 2014 and has since had the programme evaluated by the renowned Net Promoter Score system, confirming world class standard. . .

 

Bayer Wairarapa Young Viticulturist of the Year 2015 announced:

A great win for Mark Langlands from Te Kairanga as he becomes the Bayer Wairarapa Young Viticulturist of the Year 2015. Contestants battled it out at Te Kairanga Vineyard with their final challenge being to deliver a speech to a key audience in the evening at the Martinborough Village Cafe.

Contestants completed a wide range of activities including questions on trellising, vine management, pests & diseases, budgeting, tractor maintenance and irrigation as well as having an interview and a quick fire buzzer round. . .

 

Wool Firms:

New Zealand Wool Services International Limited’s General Manager, Mr John Dawson reports that despite a slightly stronger New Zealand dollar wool prices were firm to slightly dearer. With less wool available due to weather affecting shearing and vacation related shipping requirements this has helped underpin prices.

The weighted indicator for the main trading currencies increased 0.99 percent week on week.

Of the 7,905 bales on offer 96.2 percent sold. . .

 

PERRIAM on national stage at New Zealand Fashion Week 2015:

Luxury merino fashion brand PERRIAM has been selected for a special showcase on wool in fashion at the prestigious New Zealand Fashion Week (NZFW) in August.

PERRIAM is among some of the country’s iconic labels chosen for the Choose Wool show, taking to the runway with Sabatini, twenty-seven names, Tanya Carlson, Hailwood, Liz Mitchell and Wynn Hamlyn on Tuesday, August 25.

Curated by leading Kiwi stylist Anna Caselberg, who is known for her work with NZ wools, Choose Wool represents an important aspect of the NZ fashion industry. . .

 


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