Passion drives business – Sally Rae:
When Anna Miles leads a potential young racehorse around the sales ring, she always thinks of her grandfather and how proud he would be.
As a young girl, Ms Miles would accompany him to race meetings at Riccarton, as he owned racehorses.
She became captivated with “the colour, the sound, the excitement and the thrill” of thoroughbred racing and that passion eventually turned into a career.
Through much hard work, Ms Miles and her husband Michael Simpson have transformed 12ha of bare land on the outskirts of Waimate into a boutique equine facility. . .
At Idealog, we regularly celebrate our design community’s brilliance. Admittedly, we also get a twisted sort of pleasure out of making our annual design challenge harder and harder each year – but that’s because we want to ensure the community continues to think outside the box. Thanks to our friends at Icebreaker, we sent out a box of very raw wool fibre to some talented humans in a range of design disciplines and tasked them with recreating an everyday object using wool. Here’s what wool product company Naturesclip came up with – a replacement for bubble wrap, OceanWool.
Fonterra’s strategic reset is up against headwinds – Keith Woodford:
Fonterra’s Q3 results for 2018/19 show that Fonterra is running into headwinds with its strategic reset. That is not to suggest the current policy is necessarily flawed. Rather, it reflects the pickle that Fonterra has got itself into in recent years. It’s hard turning around a big ship.
The general media has focused on three headline messages. The first is that estimated milk price to farmers for this season just ending has dropped by 10c to between $6.30 and $6.40 per kg milksolids (fat plus protein).
The second message is that the initial estimate for the coming season is only $6.75, whereas most were expecting to see a ‘7’ at the start of the 2019/20 figure. . .
Synlait Milk’s (NZX: SML; ASX: SM1) opening forecast base milk price for the upcoming 2019 / 2020 season is $7.00 kgMS.
Synlait also announced its’ forecast base milk price for the 2018 / 2019 season has increased from $6.25 kgMS to $6.40 kgMS.
“The increase to $6.40 kgMS for this season is due to recovering dairy commodity prices since our last update in January 2019,” says Leon Clement, Synlait’s CEO. . .
Southland Water and Land Plan adversely targets farmers – Darryl Sycamore:
The Southland Water and Land Plan adversely targets farmers, writes Federated Farmers Southland senior policy adviser Darryl Sycamore.
You can have whatever you want – as long as you pay for it.
So when you don’t pay, what can you expect?
Costs are skyrocketing for Federated Farmers as we prepare for Environment Court Hearings on the proposed Southland Water and Land Plan.
Tens of thousands of dollars have already been spent on several years of submissions and hearings on this plan.
Southland Federated Farmers has identified 27 aspects of the plan that will adversely affect farming in Southland. . .
A team of Brazilian researchers have fitted sheep with diapers as part of a study to help maximise farm production.
The Agricultural Research and Rural Extension Company is carrying out the study, in which the sheep’s pasture intake rate is measured in a range of different grass lengths.
The sheep are fitted with a microphone which monitors pasture eaten, while the nappies are fitted to measure the weight of the animal’s faeces to see how much grass has been ingested. . .
In what is seen to be a major shift in the New Zealand organics industry, Organic Solutions has acquired Brydone Growers of Oamaru. Brydone Growers, one of the oldest and largest organic growers in the South Island, is a the only South Island organic grower of many brassica and leafy crops in addition to their organic potato crops famous throughout New Zealand.
“The demand for organics is outstripping supply. Securing a stable source of organic vegetables for our Thai food operations is a cornerstone of our growth strategies. Queenstown and now Timaru are hungry for organic Thai food, and they grow hungrier by the day.” said James Porteous, Director and Founder of Organic Solutions. . .
Whatungarongaro te tangata toitū te whenua
As people disappear from sight, the land remains
With artisan wine-making, stories of the land where the wine comes from, and labels inspired by traditional tukutuku patterns, Tohu Wines has launched Tohu Whenua, a new series of single vineyard wines.
Each varietal within the Whenua series carries the name of the vineyard it originates from – either Whenua Awa, in Upper Awatere Valley, Marlborough or Whenua Matua in Upper Moutere, Nelson. . .