Rural round-up

31/08/2016

Why the green, green grass of home is simply the best – John Roche, Kevin Macdonald:

New Zealand’s grazing system was once considered “the eighth wonder of the world”.

In the 1970s and 80s, a team at Ruakura led by Dr Arnold Bryant undertook grazing experiments that were to revolutionise the way pasture was managed through winter and spring.

The system matched herd demand through assigning the correct calving date and stocking rate with a store of pasture (ie cover at calving) and crop and an assumed winter growth rate. . . 

Westland ups season forecast payout:

New Zealand’s second biggest dairy co-operative Westland Milk Products today announced a 20 cent increase in its forecast 2016-17 season payout.

The company’s forecast average operating surplus has increased to $4.75 – $5.15 per kgMS while the average cash payout range has increased to $4.55 – $4.95 per kgMS.

Chairman Matt O’Regan says this is a result of a recent uplift in international dairy prices for the range of products Westland produces, along with positive August GDT auction results. . . 

Population of honey bees is growing fast:

New Zealand’s honey bee population is growing rapidly, despite recent reports of its decline, according to Apiculture New Zealand.

The industry body was responding to comments from Lincoln University that give the impression that honey bees are under threat in New Zealand.

The university said New Zealand agriculture stands to lose between $295 and $728 million each year if the local honeybee population continues its ‘current decline’.

“I’m pleased to say that hive numbers are growing rapidly,” said ApiNZ chief executive, Daniel Paul. . . 

Wild bees set to save our honey industry from varroa mite – but they need your help  – Jamie Small:

Plant & Food Research is asking for public help to locate colonies of feral bees, as groundbreaking evidence suggests they may save our honey industry from the devastating varroa mite.

Bee numbers in New Zealand are growing – bucking the international trend – thanks to human intervention controlling varroa, says Dr Mark Goodwin, who leads the organisation’s apiculture and pollination team.

The high price and demand for manuka honey is encouraging apiaries to expand in the face of the colony-killing mite and other threats. . . 

Buyers caught napping by potential milk production decine – Gerard Hutching:

A milk futures broker says whole milk powder buyers have been “caught napping” by a potential shortfall in the product, explaining why the price has risen 28.8 per cent at the last two global dairy auctions.

Director of OM Financial Nigel Brunel said the price hike had been “staggering” and taken everyone by surprise.

“Buyers haven’t been able to source WMP at the right price and have been concerned that New Zealand supply could be well down this season. They have been caught napping in a sleepy sideways WMP market for almost a year,” Brunel said.

As a result the buyers had climbed over each other to source WMP and lifted the price. . . 

New appointment to FSANZ Board:

Jane Lancaster has been appointed to the Food Standards Australia New Zealand (FSANZ) Board, Food Safety Minister Jo Goodhew announced today. Ms Lancaster’s term began on 1 July 2016.

“Ms Lancaster will make a valuable contribution to the FSANZ Board with her background in food science, biotechnology, and strong governance experience. In particular, she has professional experience in food safety, food regulation, and the food industry,” says Mrs Goodhew.

“Ms Lancaster replaces Neil Walker, whose second term on the FSANZ Board expires on 30 June 2016. Mr Walker’s extensive knowledge has been highly valued by both myself and the FSANZ Board over this time.” . . 

Environmental impacts come first in EPA insecticide decision:

The Environmental Protection Authority (EPA) has declined an application to import an insecticide to control pests on onion and potato crops.

The insecticide Grizly Max contains the active ingredients imidacloprid, novaluron and bifenthrin. These active ingredients are already approved for use in New Zealand, but not in a single formulation. The proposed application rate for the neonicotinoid imidacloprid was much higher than other insecticides already available in New Zealand.

At a 19 July hearing, the applicant, Agronica New Zealand Ltd, noted that Grizly Max had proved to be effective against target pests. . . 

New Appointment to Synlait’s Senior Leadership Team:

Quentin Lowcay, General Counsel and Commercial Manager, has joined Synlait’s Senior Leadership Team.

Since joining Synlait in 2013, Quentin’s role has grown to advise the SLT and Board on legal affairs, risk, corporate governance, insurance and commercial matters (particularly customer and supplier relationships). . .

New Zealand King Salmon confirms intention to undertake an IPO:

There may soon be an opportunity for Kiwi investors to own a stake in New Zealand’s estimated $180 million salmon industry.

The world’s largest aquaculture producer of King salmon, New Zealand King Salmon Investments Limited, has today (29 August) confirmed its intention to undertake an initial public offering of shares in New Zealand and a listing on the NZX Main Board and ASX. The proceeds of the offer will be used to repay debt, fund future investment and working capital, and to enable investor Direct Capital and some other shareholders to realise some or all of their investment. . . 

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Rockburn releases limited edition Stolen Kiss Pinot Noir & Rosé:

Rockburn’s Stolen Kiss Rosé enjoys a cult following around country for a couple of years now and the boutique producer from Cromwell now added another way to enjoy the “fruity and saucy side” of Central Otago Pinot Noir with the launch of their limited edition Stolen Kiss Pinot Noir.

Stolen Kiss wines are made from grapes ‘stolen’ from Rockburn’s best Central Otago Pinot Noir. The name alone evokes images of summertime rolling-in-the-clover frivolity and romance. . . 

Substantial Hawke’s Bay winery operation goes on the market for sale:

One of Hawke’s Bay’s best known vertically-integrated wine operations – featuring multiple vineyards, the winery plant and cellar door retail sales outlet – has been placed on the market for sale.

The assets are run under the Crossroads brand – owned by Yealands Estate Wines. The Crossroad’s vineyard and operations being sold encompass three separate vineyards in the bay, along with a plant capable of pressing more than 700 tonnes of grapes and storing the resulting juice in 59 tanks, and a cellar door retail premises which attracts more than 5000 visitors annually.

The Crossroads brand, business and existing stock in bottles, barrels, and tanks, are not part of the sale. . . 


Rural round-up

22/03/2015

Pesticides not behind bee decline – study – Dan Satherley:

Bee numbers have been plummeting since the 1990s, with pesticides usually taking the brunt of the blame.

But a three-year study in the United States has now shown that at real-world dosage levels, bee colonies are remarkably tolerant of insecticides; therefore, there must be something else driving what’s become known as colony collapse disorder.

Scientists at the University of Maryland subjected colonies to imidacloprid, the world’s most commonly used insecticide, and found it had no real effect on colony numbers when used at recommended levels. . .

2015 Dairy Woman of the Year named:

Federated Farmers national board member and provincial president Katie Milne of Rotomanu, Lake Brunner, West Coast, has been named the 2015 Dairy Woman of the Year at the Dairy Women’s Network conference gala dinner in Invercargill tonight.

Milne farms with her partner at Rotomanu, Lake Brunner catchment on the West Coast of the South Island. They have a small high BW Jersey herd of 200 cows.

On a separate run-off the couple rear replacement heifer calves and run a localised contracting operation making silage pits, hay, baleage, effluent spreading from ponds, herd homes and stand-off pads.

The 2015 Dairy Woman of the Year judging panel comprised Mark Heer from DWN gold partner ASB Bank, Sandy Burghan from Global Women New Zealand, DWN trustee Alison Gibb, DWN chair and 2014 Dairy Woman of the Year winner Justine Kidd, and Fonterra representative Janet Rosanowski. . .

 Katie Milne is Dairy Woman of the year:

Federated Farmers President, Dr William Rolleston, says he’s thrilled by Katie Milne winning the 2015 Dairy Woman of the Year Award.

“I’m not surprised Katie won, as she has been a passionate advocate for farmers for a long time and has made some real progress for all of us at both a provincial and national level.”

“Katie has been involved with Federated Farmers since 1991, when as a 23 year old she went along to a provincial meeting with some concerns about the RMA’s impact on her ability to farm. Since then she has moved up the executive ranks, now in her third year as a Federated Farmers Board Member and in her sixth year as the Federation’s West Coast provincial president.” . .

Westland congratulates 2015 Dairy Woman of the Year Katie Milne:

Westland Milk Products is delighted that West Coast dairy farming stalwart Katie Milne has won the 2015 Dairy Woman of the Year Award.

Westland’s Board Chairman Matt O’Regan says the award is fitting recognition for Milne’s passionate dedication to dairying on the West Coast and, through her work with Federated Farmers, as a national advocate for the industry.

“Katie has been a shareholder supplier of Westland Milk Products for more than 20 years,” O’Regan says. “In that time her advocacy for the dairy industry has hugely benefited the Coast, especially in terms of the incredible amount of work she has put into TB prevention and infection control. TB is still a serious issue on the West Coast, with some 35 of the South Island’s 58 infected herds located here. But compare that to a decade ago when there were 253 infected herds in the region.” . .

Markets dismiss 1080 threat – Andrew Hoggard:

The dairy industry is at large pleasantly surprised at the non knee jerk reaction that has happened in the international dairy markets as the result of the 1080 scare.

The reporting to date has been fairly well measured and thus the public has not been spooked.  The market responses seem measured and rational and that is promising, and I want to pat the New Zealand public on the back for acting in a similar fashion.

The only sour notes have been Winston Peters and some of the minor exporters.

Peters put out a supportive statement, stating he believed it was all a hoax.  The next day he got out of bed on the wrong side and bitterly claimed the news came out timed as part of a John Key be-election plot.

Commercial limits for southern blue whiting, Otago rock lobster changing:

Primary Industries Minister Nathan Guy has announced changes to commercial fishing limits in two areas as part of the annual fisheries sustainability review.

“From 1 April 2015 the total allowable catch for the southern blue whiting stock at the Bounty Platform will be decreased to ensure its ongoing sustainability, while the commercial limit for Otago rock lobster will increase,” says Mr Guy.

“Limits for rock lobster (crayfish) will be unchanged in Northland, Gisborne, the Canterbury and Marlborough region, and the Westland and Taranaki region.”

The decisions follow consultation with all stakeholders and careful consideration of scientific advice. . .

Innovative Dairy Farming Couple Wins Supreme in 2015 Northland Ballance Farm Environment Awards:

Pakotai dairy farmers Rachel and Greig Alexander are the Supreme winners of the 2015 Northland Ballance Farm Environment Awards (BFEA).

At a special BFEA ceremony on March 18, the Alexanders were also presented with the Ballance Agri-Nutrients Soil Management Award, LIC Dairy Farm Award, Massey University Innovation Award, and the WaterForce Integrated Management Award.

Their business, Waikopani Holdings Ltd, farms a total of 486ha on two farms (one dairy and the other beef) in the Mangakahia River Valley, about 50km northwest of Whangarei.

Greig and Rachel have farmed the family dairy farm since the mid-1990s and have continued to improve the property and build a very sustainable business. . .

 Yoghurt And Butter ‘as Good as It Gets’:

Yoghurt made from buffalo milk and butter from a boutique producer have been named Champions in the 2015 New Zealand Champions of Cheese Awards.

Forty-five yoghurts and butters were entered in this year’s awards, the first time these categories have been judged alongside cheese.

Made on the shores of the Hauraki Gulf, Clevedon Valley Buffalo Company’s Buffalo Boysenberry Yoghurt has won the very first Green Valley Dairies Champion Yoghurt Award. . .

Resurgent New Zealand Dollar Lowers Wool Prices:

New Zealand Wool Services International Limited’s Marketing Executive, Mr Paul Steel advises that the rapid rise in the New Zealand dollar just prior to the auction saw generally corresponding lowering of local wool prices in many areas apart from fine crossbred fleece and some targeted coarser types.

Of the 18,200 bales on offer 88.4 percent sold.

The weighted indicator for the main trading currencies was up 1.78 percent compared to the last sale on 12th March.

Mr Steel advises that Fine Crossbred Fleece and Shears ranged from firm to 5 percent dearer. . .


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