Water plan, rates draw farmers’ ire – Hamish MacLean:
Court costs for water plan changes at the Environment Court could easily run into the millions and should be paid from Otago Regional Council reserves, Federated Farmers says.
The farmer group also slammed rates increases proposed by the council yesterday.
Regional councillors heard submissions on their 2021-31 long-term plan in Dunedin, Queenstown, and via videoconferencing in the first day of two days of scheduled hearings yesterday.
About 560 submissions were received, and about 100 people and organisations wanted to deliver their submission verbally. . .
As part of B+LNZ’s commitment to attracting talented and motivated young people into the red meat sector, we co- funded the Leaving School magazine received by senior school students in every secondary school throughout the country. In this story, young and eager farm worker, Alex De’Lay shares his passion for farming and advice to school leavers.
This story was published in the Leaving School magazine which gets distributed for free to senior school students in every secondary school throughout New Zealand.
Working on a farm in Southland has been a positive change of lifestyle for English-born Alex De’Lay.
He arrived from his home in Northumberland, England in October 2017 on a working holiday.
It seems nothing can stop his commitment to farming and learning as much as he can about the industry – not even losing an eye in an accident involving a firework just three weeks after he arrived in New Zealand. . .
Agribuisness career the goal – Shawn McAvinue:
Southern students considering careers in the red meat processing and exporting sector were among the Meat Industry Association scholarship recipients for 2021. In a series, reporter Shawn McAvinue asks them about their study and their future plans. This week, he speaks to Otago University student Dominic Morrison (18), of Queenstown.
University of Otago student Dominic Morrison is targeting a career in agribusiness — in between “jumping and twirling” in an all-male ballet troupe.
The first-year law and economics student used his $5000 Meat Industry Association scholarship to pay for his stay at residential hall Selwyn College on campus in Dunedin.
The price to stay in the hall includes the cost of a ballet uniform. . .
Industry advocacy far from muted!– Andrew Morrison, Jim van der Poel, and Andrew Hoggard:
Agricultural organisations are often at the pointy end of criticism.
We exist to act in the best interests of our farmers – as individuals and the sector’s future as a collective. That can be a hard balancing act. To secure a future where the sector thrives and supports our communities and the New Zealand economy, we have to advocate with government.
We all know dairy, sheep and beef sectors have seen their fair share of regulatory changes in recent times. That’s tough and we all know it brings challenges which are confronting and not always welcome.
In the face of significant proposed change, we have advocated clearly for policies that work on the farm. Are we going to win them all? No. And have the outcomes been perfect? No.
Weather adds to trial and tribulations at sheep dog comp – Hugo Cameron:
Man’s best friend has been battling through rain, wind and snow to get the job done at the national Sheep Dog Trial Championships in Southland this week.
More than 500 dogs and 300 trainers were vying for the top spot at the almost week-long trials, hosted on a farm north of Gore by the Greenvale club.
Southland Dog Trial Association spokesperson Maria Hurrell said, despite some rough conditions, everyone had been having fun.
The week had been plagued by frost, rain, “cold, bitterly” wind, and some snow – but that hadn’t stopped competitors from flocking to Greenvale from around the country, she said. . .
As the worst mouse plague in decades continues to ravage farms across New South Wales and southern Queensland, large numbers of mice are travelling south and making their way into Victoria.
Don Hearn owns a beef cattle farm and vineyard just east of Barham, in New South Wales near the Victorian border.
He said over the past three to four weeks, mice numbers had increased on his property and were causing damage.
“It’s certainly not as bad as a little further north, but with most plagues, they start in the north and work their way south.” . .