Onus put on everyone to keep safe on farms – WorkSafe – Brittany Pickett:
The responsibility of farmers to ensure safety on farms remains mostly unaltered with the new health and safety legislation, says WorkSafe NZ chief executive Gordon MacDonald.
The Health and Safety at Work Act comes into effect on April 4.
The new act puts the responsibility onto almost everyone on a farm to ensure the health and safety of themselves and the people around them.
They must be accountable and identify hazards and risks, taking steps to prevent them from happening, and hold regular training and reviews of incidents with frequent health and safety audits. . .
Resources to back up health and safety laws – Sally Rae:
Helping people through the “demystification” of health and safety is not about having endless ring binders on the shelf gathering dust, WorkSafe chief executive Gordon MacDonald says.
Instead, there are great resources available and implementation of the new Health and Safety at Work Act (HSWA) next week was an opportunity for people to review what their own approach was to health and safety.
For the farming community, it was not a question of “eliminating risks from life or getting obsessed by paper cuts”; it was about stuff that caused life-changing and life-ending injuries to people, Mr MacDonald said. . .
‘A cool bit of science’ – Sally Rae:
AgResearch scientist Sara Edwards is on a quest to help find out why the reproductive performance of hoggets is so poor.
Dr Edwards is reproduction team leader, based at Invermay, where a hogget trial has been conducted over two years at the research centre’s farm, near Mosgiel.
Much work had been done to try to improve the efficiency of hogget lambing using management practices.
Hoggets produce about half the lambs mature ewes do but the underlying question remained as to what was going wrong, Dr Edwards said. . .
Life on the ridge of sighs – Kate Taylor:
Adrian Arnold glances at the sky and wonders out loud if the flurry of raindrops will come to anything.
Even the slightest hint of rain is enough to send a farmer scurrying back to the woolshed in the middle of shearing to make sure he has enough sheep under cover – in this case, the remainder of 600 two-tooth ewes due for a campylobacter vaccine after shearing.
Adrian grew up at Kaiwaka, north-east of Napier, and has been farming the family’s 425ha property with wife Kim since 1987. . .
Understanding European dairy – Keith Woodford:
In working out the long term positioning for the New Zealand dairy industry, we have to ask ourselves four big questions:
• What will happen in China?
• What will happen to oil prices?
• What will happen in America?
• What will happen in Europe?
In this article I will focus on Europe.
The need to shed some myths
To understand the fundamental changes that are occurring in European dairy, we need to first shed some myths. Dominant among these myths is that the European industry only survives because of subsidies. . .
There are 10,011 fewer pest rabbits on Central Otago farms thanks to the annual Great Easter Bunny Hunt.
The 328 hunters who took part in the annual event assembled in Pioneer Park in Alexandra at midday today for the count and prizegiving and a team called Down South took top honours for a second consecutive year with a kill of 889 rabbits.
Team leader Brett Middleton from Winton says the team has been competing for six years and in four of them it has been in the top five. . .