Rural round-up

March 9, 2015

Scotsman wins Golden Shears open final:

The competition dubbed the ‘Wimbledon of shearing’ entered a new era at the weekend with the retirement of legend David Fagan and its first ever international winner.

Fagan, the long-standing champion, has 16 Golden Shears wins under his belt, but in the year of his retirement he did not make the final of the open event on Saturday.

Instead, he ended his 35 year career in the semi-finals, leaving the Masterton crowd to witness something the competition has never seen before in the 55 years it has been running.

In front of a full house of 1600 people, plus another 40,000 around the world who watched a live stream of the event, the Scottish national anthem rang out for the first time.

Scotsman Gavin Mutch, who now farms in Whangamomona in the King Country with his family, was initially lost for words at his win. . .

Hunter Downs water scheme a viable proposal – Annette Scott:

Proposers of a new $350 million irrigation scheme in South Canterbury have tagged their preferred option and unveiled the scheme costings.

The scheme proposes to irrigate 40,000ha from the Waitaki River.

Hunter Downs Irrigation chairman Andrew Fraser said its technical and economic feasibility had been confirmed with a second capital call going out before the end of this month. . .

Rules must be obeyed, ECan says – Annette Scott:

Rain that has fallen in the past two weeks has been welcome but has been no drought-breaker for parched Canterbury farmland.

As farmers desperately wait for nature to give them a much needed break, NIWA’s autumn forecast does come under a brighter rainbow for parched pastures and farmer anxiety as worst-decision time approaches.

A serious concern now is an autumn drought, which would be worse because there won’t be enough autumn growth to see livestock through winter. . .

Morrinsville sharemilker wins title –   Gerald Piddock:

Aaron Price is a young, fit, professional married man with a plan.

He is also the 2015 Waikato Sharemilker/Equity Farmer of the Year winner, netting him $22,000 in prizes.

The 29 year old took out the major title at Friday night’s 2015 Waikato Dairy Industry Awards.

It was the fourth time he had entered the contest and had been runner-up twice.

Winning the title helped him achieve a short-term goal. . .

Bald Hills sold to overseas investor – Lynda Van Kempen:

Another Central Otago vineyard is changing hands to an overseas investor – the second this year.

The sale of Bald Hills, owned by Blair and Estelle Hunt, was approved by the Overseas Investment Office (OIO) this week.

The 11ha Bannockburn property has been bought by a Japanese investor, who has set up a company called Beecom (NZ) Ltd. . .

Planting an orchard to build a pre-school:

Planting an orchard as a marketing ploy – hardly from the pages of marketing textbooks but highly effective for the Pukeko Pre-School at Tauwhare, near Hamilton.

The recipients of a grant from Fonterra’s Grass Roots Foundation (as well as from the WEL Energy Trust), the pre-school kicked off its efforts to create a new $300,000 facility with a tree planting exercise late last year.

From the grants, the trust overseeing the new pre-school decided to plant about 45 trees – feijoas, blueberries, peaches, plums, apples, lemon, oranges, mandarins, limes, persimmons and some rosemary. A planting day involving about 40 parents and children saw the trees start their new lives after being purchased from a Te Aroha nursery. . .


Rural round-up

January 13, 2015

Z plant turns meat waste into diesel – Adrien Taylor:

Z Energy has started construction on a south Auckland plant to convert meat waste into biofuel.

The plant will produce 20 million litres of the fuel every year, but Z says that’s just the beginning of a green transition, if consumers want it.

In a University of Auckland lab, Z is developing what it hopes will be a growing part of the fuel mix it offers customers. The New Zealand company is converting waste fat from the meat industry, a green tallow, into a high-grade mineral diesel substitute – clear in colour.

Z says the biodiesel has a carbon footprint less than 10 percent the size of mineral diesel. . .

 NZ fights Illegal fishing in the Southern Ocean:

Foreign Minister Murray McCully today put illegal fishing vessels operating in the Southern Ocean on notice and vowed to take action against their owners.

“As part of a multi-agency operation, the HMNZS WELLINGTON has intercepted two vessels claiming to be flagged to Equatorial Guinea, fishing illegally in the Southern Ocean,” Mr McCully says.

“Fishing in this area is regulated by the Convention on the Conservation of Antarctic Marine Living Resources and New Zealand conducts regular patrols in the Southern Ocean targeting illegal fishing operations.  . .

Hard to fight rural fires without water tanker – Bill Campbell:

Palmerston volunteer firefighters called to send a water tanker to a scrub fire at the weekend had one problem: they no longer have a tanker.

The tanker was taken out of service last month and might not be replaced before July 1, despite East Otago having one of the driest summers on record. . .

Police, farmer at odds over sheep rustling – Sue O’Dowd:

Police and a Stratford sheep farmer are at odds over the disappearance of stock from a backcountry farm. 

Ewes and lambs missing from Backvale Farms at Tututawa, 27km east of Stratford, have been returned by neighbours who found them among their own flocks, Detective Constable Glen Bosson, of Stratford, said. 

But while police believe that may have solved the missing sheep mystery, Backvale Farms spokesman Brendon Back said a further 247 ewes and their lambs were still missing. 

Between 350 and 400 in-lamb romney ewes disappeared from the farm last year between July 28, when there were 1310, and October 20, when there were only 936. . .

Using technology to grow company’s ‘golden goose’ – Gerald Piddock:

New Zealand knows how to produce large amounts of animal protein cheaply.

We excel at it and Waikato company Dairy SolutioNZ and its chief executive Derek Fairweather are leading the country in exporting this knowledge across the globe.

It was, he said, the biggest opportunity for New Zealand in terms of the knowledge economy.

“What knowledge that we have that is really valuable? That knowledge is how to turn grass into protein. We do that better than anyone in the world.”

Exporting New Zealand’s farming knowledge was a growing industry and while people quickly understood the idea, putting it into practise was difficult because farming was a conservative long-term business. . .

Years of dedication rewarded – Annette Scott:

When Jan Wills and her husband Barrie were married they followed the Wills family tradition of showing cattle at the local A&P shows.

The young couple soon realised an opportunity to breed their own cattle and being beef farmers surrounded by dairy farmers they themselves were a breed out on their own, Wills said. 

“We chose the Hereford because the quiet temperament of the breed suited our intensive farming style. With dairy all around us we were beef farmers in a pocket surrounded by dairy and growing. . . .


Rural round-up

September 14, 2014

No need for capital gains tax – experts – Andrea Fox:

Labour’s proposal to introduce a capital gains tax will reduce farmland values and add a new layer of bureaucracy but will give farm business succession planning a positive boost, tax experts say.

However, mostly it would simply duplicate taxes already enshrined in income tax law, they said.

Labour’s election policy promotes a capital gains tax from 2016 on property sales, including farmland, though not the farm family home. 

The party is targeting property speculators in the housing market, but farmers would be affected. . . .

We’re mobile milking – Milking on the Moove:

I’ve been milking for 3 weeks now and it’s been a hectic 3 weeks. I’ve finally got a moment for a quick update.

I’m really happy with how the cowshed is operating. The second hand milking plant runs really well, the cows are walking on to the cowshed happily & I’ve learned how to manoeuvre the cowshed through gateways and up and down hills, while keeping both gateways & the cowshed in one piece.

It’s funny how over the last year I have thought about how to design various parts of the cowshed & pondered every little detail. Yet it only took 10 minutes of the first milking for me realise I had made mistakes with the layout of equipment etc.”>I’ll be honest, the first milking did not go to plan. I have bought 7 Heifer cows. They had just calved and they have never being milked before let alone on a mobile trailer with no yards to contain them. . .

Environment research focus for red meat sector – Sue O’Dowd:

An organisation funded by the country’s sheep and beef farmers is doing its best to help them deal with the juggernaut that is the environment, says a director.

Beef+Lamb NZ (B+L NZ) director Kirsten Bryant was addressing this week’s annual meeting of the Western North Island Farmer Council (WNIFC) in Stratford.

Increasingly, B+L NZ was turning its attention to helping farmers manage the challenges of the environment.

“It’s like digging a hole and throwing money into it,” she said.

“But it’s not a conversation we can avoid. We want outcomes that are great for sheep and beef farmers and to show leadership around environmental responsibilities.” . . .

 WEL change opens door to PWC shareholding – Jackie Harrigan:

Wool Growers are no longer the only group allowed to own shares in wool investment holding company Wool Equities Ltd (WEL).

A special WEL meeting on Friday changed the constitution to allow share ownership by any entity engaged in wool activities, including woolgrowers, grower groups, trading entities, and wool processors.

The change was sought to allow WEL to issue 5% of its equity to grower group Primary Wool Co-operative (PWC) for $50,000. . .

Scholarship win scores US beef industry conference – Gerald Piddock:

King Country rural professional James Bryan will travel to the United States next month after being selected as an ambassador at this year’s Five Nations Beef Alliance conference and young leaders programme.

Bryan beat 13 other applicants to win the Beef + Lamb New Zealand scholarship, which covered the full cost of travelling to and attending the conference, to be held in Corpus Christi and Austin, Texas in October.

The scholarship is offered annually to New Zealanders aged 22-32, who are working in, and have a passion for, the beef industry. . .


Rural round-up

September 1, 2014

Agri-careers promoted – Sally Rae:

Agriculture is ”far more than milking cows and drafting sheep”.

That was the message from Jacqueline Rowarth, professor of agribusiness at Waikato University, to a group of Dunedin secondary school pupils last week.

”It’s everything that New Zealand does because New Zealand business is agribusiness … Our whole lifestyle is from what we export,” she said. . . .

Effluent making power, hot water :

Dairy effluent could be used as a source of heat and electricity on Southland dairy farms.

If trials are successful, the dairy farming waste product could become a valued resource in the future.

Monitoring at two farms in Dacre and Pukerau has shown that anaerobic digestion of dairy farm effluent in unheated effluent ponds, is consistently producing large volumes of methane, even during the cold conditions of the Southland winter. . .

Retiring Fonterra director looks for new challenges  – Gerald Piddock:

Jim van der Poel has lived and breathed Fonterra for more than a decade.

But after serving on the board of the country’s biggest company for 12 years, the Waikato farmer will step down as a director at Fonterra’s annual meeting in November.

A board member since 2002, van der Poel was immensely satisfied with the role he played in Fonterra’s development over the past decade. . .

No excuse now – Richard Rennie:

The right kit, the right market conditions, and high-quality supply mean there will be no excuses for Fonterra’s executive not to deliver higher dividends and milk prices to its shareholders.

Large-scale south Waikato farmer Ian Elliott believes that after last week’s $1.2 billion investment announcement into plant and Chinese market ventures, the company should be poised to achieve its full potential for New Zealand and farmer shareholders.

“Having investment into plants that can produce higher value products removes that last barrier to achieving the optimum returns for farmers,” Elliott said. . .

Time to leverage export dominance

Fonterra has given its value-creation wheel a strong crank by announcing more processing plant construction at home and a new joint venture with Beingmate, the No 1 infant formula company in China.

Its borrowing intentions of $1.2 billion will increase the debt:equity ratio to 45%.

At home it needs to expand peak processing capacity and avoid the constraints which cost farmers about $900 million last season in foregone revenue. . .

Council approves dam funds –

Hawke’s Bay Regional Council has approved an advance of $3.1 million to the Hawke’s Bay Regional Investment Company (HBRIC) to cover the period until financial close on the Ruataniwha Water Storage Scheme.

The decision was made in a public-excluded session of Wednesday’s council meeting and supported by all councillors present.

Given the lodging of appeals to the High Court on the proposal, financial close for the scheme will no longer occur by September 30, with the best estimate now March 31 next year.

All investment funds contributed by the council in this development phase are part of its overall financial contribution to the Ruataniwha Water Storage Scheme.  . . .

 

 

 


Rural round-up

July 17, 2014

Shock treatment makes waves – Sally Rae:

It has been an electrifying experiment.

A research team at the University of Otago has been using short bursts of high-voltage electricity in a bid to improve the tenderness of red meat.

The research, in conjunction with Alliance Group and led by Dr Alaa El-din Bekhit, of the university’s food science department, has been cited as having the potential to open up new opportunities for lifting returns on lower-value carcass cuts. . . .

Landowners want history kept alive:

A Taranaki Maori landowner of an award-winning farm wants tribal descendants to know about the land’s history, not just its success.

Te Rua o te Moko farm near Hawera won this year’s Ahuwhenua Trophy recognising Maori excellence in farming.

The farm is made of four land blocks, one of which was confiscated by the Crown in 1863 and is being held in a land bank. It is due to be given back as part of the Ngaruahinerangi iwi Treaty of Waitangi settlement. . .

Landcorp’s huge dairy plans start to take shape

Three new dairy farms that have been converted from forestry will begin milking for the first time in the new season as part of Landcorp’s large-scale dairy development near Taupo.

The state-owned enterprise has converted nine farms from forestry in partnership with landowner Wairakei Pastoral. In total, the nine dairy units encompassed 5300ha and milked 13,000 cows, chief executive Steven Carden said. Based on its current timetable, Landcorp hoped to have everything completed by 2020. To date, the project has cost $87 million.

“We have four this year, four the next year and four the year after. When the whole thing is finished we are looking at 24 farms and around about 30,000 cows across 25,700ha of land.”  . . .

Knock-on effects of less beer drinking – Sonita Chandar:

Fewer people are drinking beer and farmers are getting a hangover.

As beer consumption falls, breweries require less malt and malting companies need less barley from farmers.

The change in Kiwis’ drinking habits is being felt at the Marton malting factory of MaltEurop NZ.

Operations manager Tiago Cabral says some barley growers are likely to feel the effect more than others.

“We will need less barley and will have to contract less tonnage from our growers,” he says. . . .

2014 Beef + Lamb New Zealand Sheep Industry Awards Finalists Announced:

The finalists have been announced for the third Beef + Lamb New Zealand (B+LNZ) Sheep Industry Awards.

About 300 people are expected to attend the awards dinner – which recognise top-performing New Zealand sheep breeders – on 6 August in Napier.

Five industry-related awards will be presented. In addition to the Sheep Industry Trainer of the Year, Individual or Business Making a Significant Contribution to the New Zealand Sheep Industry and the Sheep Industry Innovation Award, two new awards have been added: the Sheep Industry Science Award, recognising a project, business or person undertaking science that is having a positive impact on farming now, and the Sheep Industry Supplier Award, which recognises a farmer supplier nominated by processors for consistently meeting company specifications and other key performance indicators. . .

CRV Ambreed appoints artificial insemination expert to Tasman, Marlborough area role:

Dairy farmer, breeder and artificial insemination expert Nigel Patterson has been appointed field consultant for the CRV Ambreed team, in which he will be managing the Nelson, Marlborough, Murchison area.

CRV Ambreed’s South Island sales and services manager Mark Duffy said the company was delighted to have someone with such a strong background in dairy join the team.

“Nigel has over 26 years’ experience in the dairy industry, including running his own pedigree Jersey herd, share milking, providing testing services and supporting farmers through artificial insemination (AI),” said Mr Duffy. . . .

New Zealand’s leading analytical testing laboratory celebrates 30 years:

In July 1984 a young Waikato scientist by the name of Roger Hill left a small soil testing laboratory in Cambridge to launch his own in Hamilton.

Roger and his wife Anne’s initial business intention, he says, was simply to “have a go” on their own.

Yet three decades later the company, well-known nationally and internationally as Hill Laboratories, is the largest privately owned testing laboratory in the whole of New Zealand. . .

Ballance signs up record shareholders:

A record number of farmers from around the country have secured shareholdings in Ballance Agri-Nutrients in time to receive a rebate on their fertiliser purchased from the farm nutrient co-operative in September this year.

Ballance’s rebate and dividend in the 2013 financial year averaged a record $65 per tonne.

Nearly 1000 farmers signed up to become shareholders for the 2014 financial year which ended on 31 May. . .

Reduce winter nitrogen loss – Bala Tikkisetty:

Winter is a time when farmers should take special care to protect both profits and the environment from the effects of increased nitrogen leaching at this time of year.

Applications of nitrogen fertilisers in winter are generally least effective for promoting grass growth.

That’s because slow growth of pasture and drainage from increased seasonal rainfall can result in nitrate leaching directly from fertiliser before plants can take it up. The nitrogen can then make its way to waterways where it can stimulate nuisance algal growth. . .


Rural Round-up

June 29, 2014

Far North Iwi take over station lease:

A Far North iwi has taken over the lease for land it will take ownership of in a Treaty of Waitangi settlement next year.

Ngati Kuri has held a blessing for Te Paki Station, at Te Rerenga Wairua, to mark taking over the lease of the 3300ha sheep and cattle station.

Ngati Kuri trust board chair Harry Burkhardt said many kaumatua and kuia worked on the farm, and the blessing was a process they wanted as a way of acknowledging the history connected to the land. . .

Sheep intestines to China do a runner – Gerard Hutching:

New Zealand’s $160 million sheep intestine trade with China is in a mystery temporary halt as officials work through access issues.

The intestines – familiarly known in the trade as “green runners” but in export parlance as casings – are used to make sausages and a variety of other products.

The total global value of the trade to New Zealand is $300 million. . .

Aspire to dairying’s heights, drystock farmers told – Gerald Piddock:

Sheep and beef farmers have to stop viewing the dairy industry as competition, a meat industry leader says.

Dairying had set the benchmark for success, and there were some valuable lessons that drystock farmers could learn from their dairying counterparts, Beef + Lamb chairman James Parsons told farmers in Taumarunui.

Sheep and beef farmers should not be jealous of the dairy industry and should celebrate its success and contribution to the national economy, he said.

“They are humming along really well, and as New Zealanders, we should be really proud that we have a really strong dairy sector.” . . .

Dog teams ready to patrol

Five new biosecurity dog detector teams are about to start work.

Four are in Auckland and one in Christchurch, where they will sniff out exotic pests and diseases that pose biosecurity threats.

Kim Hughes and labrador Enya, Lucy Telfar with beagle Clara, Gerrie Stoltz with Snoop and Mikaella Pearce, who has yet to be assigned a dog, are in Auckland while Kimberley Sell and labrador Helga are in Christchurch. . . .

LiC bulls win awards –

Two LIC bulls have taken out this year’s sire of the season awards from the Jersey and Holstein-Friesian breed societies.

William SIA Duetto was named Jersey New Zealand’s J T Thwaites Sire of the Season and Hazael Dauntless Freedom was awarded Holstein-Friesian NZ’s Mahoe Trophy. . .

ECAL: In wool we trust:

At the Design Miami/ Basel fair this June will be the satellite exhibition In Wool We Trust by ECAL/ University of Art and Design Lausanne. Led by designers Ronan Bouroullec and Camille Blin, the project is the result of a one-week student workshop from the Master in Product Design program. The installations celebrate the numerous qualities of Merino wool in an unconventional way. The exhibition was supported by The Woolmark Company, the world’s leading wool textile organisation, and Mover Sportswear, a pioneer in designing ski garments combining wool and technical fabrics. . . .


Rural round-up

April 27, 2014

‘Incredibly high’ NZ land prices divert Aquila to Australia – Agrimoney:

The “incredibly high” prices of New Zealand dairy farms have prompted Aquila Capital to switch its investment drive to Australia, where the dairy sector offers “the best risk-adjusted returns in global agriculture”.

The alterative asset manager, which in all sectors has assets approaching $10bn, said it was in agriculture keeping dairy as its priority investment area, citing the support to the market from strong growth in Asian consumption.

“[This] might lead to a potential demand overhang for dairy products of as much as 5bn litres by 2020,” said Detlef Schoen, head of farm investments at German-based Aquila, citing analysis of OECD data. . . .

Opinion: New Zealand dairy investment isn’t such a bad bet – Agrimoney:

I was most interested in the comments by Aquila on Agrimoney.com comparing returns from Australian and New Zealand dairy farms.

Aquila made some interesting points in favour of Australia. However, I believe that New Zealand remains the better target for investment.

Land price comparatives

Land prices – whether one country’s land prices are higher or lower than another country’s is neither here nor there. It is the current and expected long term sustainable economic returns that matter and on this basis New Zealand dairy land prices quite justifiably need to be higher than Australia’s. . . .

Environmental pressure threat to pasture farming – Gerry Eckhoff :

The publication of passionate articles extolling the virtues of a given system or company needs to be tempered with a dose of reality.

One such article was by Leonie Guiney, under the headline “We abandon pasture farming at our peril – returning farmer” (FW, February 24).

I would agree with the sentiment expressed, but the real reason for the move to herd homes and/or the emotive factory farming of dairy cows – environmental pressure – was not even mentioned by Ms Guiney.

One of the major causes is so well known but is almost impossible to fix.

That is the urine patch, which deposits the equivalent of 1000 kilograms a hectare. . .

Export lamb prices offset fall in volume – Alan Williams:

Higher export lamb values have more than offset a fall in volume in the first half of the trading year, with prices continuing to rise.

The average value per tonne of product rose 14% over the six months to March 31, compared with a near 9% lift in the first three months ended December 31, Beef + Lamb New Zealand data show.

Mutton average values also rose 14% over the period, building on a 5% lift in the first three months.

“What we’re seeing is an increase in value, growing faster as time went on,” B+LNZ chief economist Andrew Burtt said.

Despite the relatively high NZ dollar, the “macro” economic environment was favourable and the outlook for prices still strong, he said. . . .

No confidence vote for straw in dairy cows – Sue O’Dowd:

Dairy farmers who add straw to their cows’ diet would be better off taking up yachting, says a rumen specialist.

Lincoln University expert Jim Gibbs spoke to about 100 farmers at DairyNZ’s FeedRight roadshow at the Westpac Taranaki Agricultural Research Station (WTARS) at Hawera last week.

Gibbs said adding straw to a pasture-based diet was a waste of money. Not one study showed an increase in milk production when straw was added.

“You’re replacing something that has an ME (metabolisable energy) of 12 with one that has an ME of 6 or 8. You’ll see either a loss of production or no change. . .

North Island-wide facial eczema warning – Gerald Piddock:

North Island farmers have been warned to check their stock for signs of facial eczema following a sharp jump in spore numbers from the fungus that causes this disease among livestock.

The disease is caused by spores from the fungus Pithomyces chartarum, which live in pasture and produce a spore containing a toxin that causes liver and bile-duct damage to livestock when eaten.

The high spore counts were the result of high soil temperatures and recent wet weather, AsureQuality facial eczema monitoring co-ordinator Leo Cooney said.

”There is a combination there that is a recipe for disaster.” . . .

Love transcends language bar – Charlotte Squire:

A Mongolian and Kiwi couple living in Golden Bay have literally created their own love language.

Golden Bay born Zoe Leetch met her future husband Enkhnasan Chuluunbaatar in 2008 on a Mongolian goldmine on the northern edge of the Gobi Desert. The pair, who then worked together on the mine, taught each other English and Mongolian, and eventually created their own unique language blend of the two languages.

These days they live in Golden Bay with their young son Tushinbayar Enkhnasan. Enkhnasan, who is known as Nasa, is now a busy sheep shearer, who came second in the intermediate section of the Golden Bay A&P Show sheep shearing champs. It took some time for Nasa, who grew up in a family of nomadic herders, to become a Kiwi sheep shearer. . .


Follow

Get every new post delivered to your Inbox.

Join 1,590 other followers

%d bloggers like this: