Rural round-up

17/06/2021

Floods highlight farmers’ vulnerability – Nigel Malthus:

The vulnerability of the roads has become a major concern for Federated Farmers Mid-Canterbury president David Clark over a week into the clean-up following the region’s damaging floods.

Many road closures were still in force several days after the event.

“Delivering grain to the feed mill for us has gone from being a 30km trip to an 80km trip each way,” Clark told Rural News.

“We’ve got the [State Highway 1] Ashburton River bridge severely damaged and the slumping arguably is continuing to get worse,” he adds. . . 

Concern over SNA costs – Neal Wallace:

It will cost an estimated $9 million or $3000 per site for the Southland District Council (SDC) to map significant natural areas in its territory as required by the Government’s proposed biodiversity strategy.

The cost to ratepayers of councils having to identify significant natural areas (SNAs) is starting to materialise, but resistance is growing from private landowners concerned at the imposition on their property rights.

Although the National Policy Statement for Indigenous Biodiversity is not yet Government policy, the Far North District Council is suspending its SNA identification process after protests from Māori landowners, including a hikoi.

The Far North District Council estimates 42% of the district on land owned by 8000 landowners could have areas of high ecological value. . . 

Council pausing SNA identification work – Rebecca Ryan:

The Waitaki District Council is pushing pause on its work to identify significant national areas (SNAs).

Last month, the council sent letters to nearly 2000 landowners about proposed changes to mapping in the district plan review, advising them the new district plan would increase the level of protection for SNAs, “outstanding and significant natural features”, “outstanding natural landscapes” and wahi tupuna (sites and areas of significance to Maori) on their private land. The letters also included maps of the proposed new protective overlays on the properties.

Waitaki landowners hit back at the council, criticising the mapping process and saying the letters did not contain enough information about what the proposed changes meant for them. Many expressed fears about losing productive land and the impacts changes could have on the value of their land.

Waitaki Mayor Gary Kircher announced the pause in the council’s SNA work yesterday. He said there was “too much uncertainty” as the national policy statement for indigenous biodiversity (NPSIB) was still being developed. . .

Zero-injuries goal major investment for Alliance -Shawn McAvinue:

Alliance Group Pukeuri plant manager Phil Shuker takes it personally when anyone gets injured at the meat processing plant, about 8km north of Oamaru.

The days of telling staff “to take a concrete pill and harden up” were over, he said.

Nearly 19 injuries were sustained for every 1million hours worked at Alliance sites across New Zealand.

The injury rate had fallen 80% in the past five years, he said. . . 

Back up the bus! – Sudesh Kissun:

Work together and stop throwing each other under the bus. That’s the message farmers delivered last week to Beef + Lamb New Zealand (BLNZ) at its first roadshow meeting in Glen Murray, Waikato.

About 35 farmers heard BLNZ chief executive Sam McIvor and director Martin Coup outline work being done by BLNZ on their behalf.

However, former Federated Farmers Auckland president Wendy Clark told the meeting that “there was a lot of throwing under the bus” during the Plan Change 1 consultation process.

Plan Change 1, introduced by Waikato Regional Council, is about reducing the amount of contaminants entering the Waikato and Waipā catchments. . .

Project pitches benefits of working with wool – Stewart Raine:

A new initiative focused on the recruitment, training and retaining of shearers and shed hands is expected to help ease the shortage of shearers across Tasmania.

The Wool Industry Workforce Development Project, funded by Skills Tasmania and coordinated by Primary Employers Tasmania, aims to attract young people into the industry.

It will provide coaching and mentoring throughout their developmental journey, and support farmers and contractors to improve workplaces to remove retention barriers. . .

 


Rural round-up

13/03/2020

The challenge for NZ food production is keeping up with the science while Fonterra restores its financial health – Point of Order:

Technology  is  opening  a  whole  new direction for  food production, reports  The  Guardian.

Robotics   and drones are reducing   the need for humans to be on the  land,  while  vertical  farming,  in which  vegetables  can be grown in sunless  warehouses using  LED  lighting, gene editing and metagenics are delivering new definitions of  food.

According to a  recent  report  by the think tank  RethinkX, within  15  years  the rise of  cell-based meat – made  of animal cells  grown in a bioreactor – will bankrupt  the US’s  huge  beef industry,  at the same time  removing the  need to grow soya  and maize  for   feed. . . 

Can new crops crack down on cow methane? Meet the scientists finding out – Alex Braae:

The debate about methane emissions from farming is both ongoing and polarising, and many are pinning their hopes on scientific advances to avoid both de-stocking and climate breakdown. But how effective can these measures actually be? Alex Braae visited a research lab on the front lines of this fight. 

At a sprawling campus on the outskirts of Palmerston North, research is taking place that could shape the future of New Zealand’s rural economy. 

It is here that the grasslands facility of crown research entity AgResearch is based. And it is here where one of the most important scientific questions in the country is being thrashed out – can science help meaningfully lower the methane emissions of cows and sheep?  . .

Wairarapa ‘heading into a drought’ – Fed Farmers – Marcus Anselm:

Wairarapa farmers are seeking central government backing as the threat of a drought moves closer.

Dry conditions in neighbouring Manawatū and Tararua and other nearby areas have led to Minister of Agriculture Damien O’Connor confirming a “medium sized adverse event” for the regions.

“Many parts of the country are doing it tough due to a substantial lack of rain,” O’Connor said. . .

Parched conditions in Hawke’s Bay hitting hard amid calls for drought declaration – Anusha Bradley:

Hawke’s Bay farmers and leaders are urging the government to declare a drought as parts of the region experience the driest period on record.

Central Hawke’s Bay and Hastings were the worst hit with farmers saying the lack of water had not only hit summer crops but winter feed was now at risk if it did not rain soon.

For some parts of Hawke’s Bay, the four months between November and February have been the driest in 50 years. . .

Drought for North Island, Chatham Islands, part of South unlocks $2m relief funding :

The entire North Island, parts of the South Island and the Chatham Islands have been declared as being in drought by Agriculture Minister Damien O’Connor.

O’Connor said the large-scale adverse event declaration, announced this morning, would unlock up to $2 million of funding to help farmers and growers from now until June 2021.

Medium-scale drought declarations had already been announced in Northland, Auckland and Waikato, Gisborne, Manawatū, Rangitīkei, and Tararua – but this new classification covers the entire North Island along with Tasman, Marlborough, Kaikōura, North Canterbury and the Chathams. . .

Moves to make horticultural water available to Kaikohe residents – Susan Botting

Far North District Council is aiming to tap into new government-funded Kaikohe water storage to permanently supply the mid-north town.

Far North District Council (FNDC) mayor John Carter said the council had already been working with Government and Northland Regional Council (NRC) on using the water from storage to be built in the North through the region’s $30 million Provincial Growth Fund project.

Carter said FNDC wanted to set up a scheme like had been developed for Kerikeri in the 1980s. This had been developed with the dual purpose to permanently provide water for horticulture and Kerikeri township. . .

Straight Off The Tussock chapter 1 – Tim Fulton:

Broomfield in North Canterbury was a quiet pond, but Jack was the stone that skipped across it.

 I was constantly in trouble. My father Gordon was away most of the time, always busy, so I rarely saw him.

And my mother Winifred, well, she was 45 when I was born and totally incapable of looking after children, so during the day I was usually left to my own devices. One of the first things I did on the farm was paint one of our white calves red with house paint. I’d noticed how the calves got marked at certain times of the season so I painted the whole calf. Terrible job they had getting the paint off…nearly killed it. Another time, father had shorn about 20 wethers ready to go to market. Back in the 1920s you had to brand your sheep for shearing, but he’d left these ones alone because they were going to be sold about three weeks later. I decided they hadn’t been branded properly so I got the dog and away I went; mustered them into the top paddock, down the road into the yards, into the front pen of the shearing shed and proceeded to brand them. As far as I could tell there wasn’t a space left on them untouched. Well, that was the last time I was in the pen with a branding iron. Father was so ashamed of the sheep he kept them stuck out of sight in the paddock until they were ready to shear again. I could have only been three or four…

After the bushfires, what now? – Roger Franklin:

The usual controversy about fuel reduction burning in forested parks and reserves has erupted in the wake of the “Black Summer Bushfires” (as they have become known) in NSW, Qld and Victoria. Predictably, two broad camps formed up on opposite sides of the blackened and shrivelled no-man’s land that, until a few months ago, had been beautiful eucalypt forests and havens for wildlife.

On one side are the land and bushfire managers, land owners and volunteer firefighters, people who deal with fire in the real world. They are all calling for more prescribed burning, knowing that it will  mitigate bushfire intensity, making fires easier and safer to control.  Loud in opposition are the green academics and environmentalists, usually supported by the ABC, claiming that fuel reduction does not work, and even if it did, this would be a pyrrhic victory, because the burning would have destroyed our fragile biodiversity. . . 

Meat and dairy sales surge in December quarter:

Meat and dairy boosted the total volume of manufacturing sales to its strongest quarterly rise in six years, Stats NZ said today.

The volume of total manufacturing sales rose 2.7 percent in the December 2019 quarter, after a flat September 2019 quarter, when adjusted for seasonal effects. It was led by a 7.9 percent lift in meat and dairy products manufacturing sales, following falls in the two previous quarters.

“This quarter’s rise is the largest increase in total manufacturing sales volumes in six years,” business statistics manager Geraldine Duoba said. . .

 


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