Rural round-up

July 6, 2014

Young Farmer named for 2014:

David Kidd has beaten seven finalists over three days of competition to become the 2014 Young Farmer of the year.

In the 46 years of the contest’s history, Mr Kidd is the first Northern region finalist to take the title.

His father Richard Kidd was third in a young farmer competition in 1984.

Mr Kidd joked his inspiration for competing was to better his father and said he’ll be rubbing it in when he sees him. . .

Evil among us – farm community closes ranks – Rebecca Ryan:

The quiet and friendly community of Ngapara has been shaken.

Neighbours are watching out for neighbours, new chains and locks have been placed on gates and security cameras on fence posts, some residents are unable to sleep at night and farmers are requiring help to carry out basic farm work – all fearful after a mass killing of more than 215 sheep on two different properties in the area, two weekends in a row.

They are all hopeful the culprit, or culprits, do not return this weekend.

Police believe the killings may be linked and a firearm was used in both. . .

Dairy head to focus on environment – Gerard Hutching:

Newly elected Federated Farmers dairy chairman Andrew Hoggard said focusing on the environment was one of his two main priorities.

The other was to deal with the issue of labour standards.

A Feilding dairy farmer, Hoggard said it frustrated him that farmers were always trying to play catch up when it came to dealing with environmental issues.

He acknowledged there was a “real issue” of water quality being affected by dairying.

“Cows urinate and that’s got a lot of nitrogen in it, but a lot of people perceive there’s a pipe coming out of a cow shed and into a river. There are a few ratbags but things are in place for farmers to do the right thing. I don’t defend those who don’t,” he said. . .

Firm finds cunning niches – Emma Rawson:

From a mechanism that cleans up geese poop, to small parts for a Fisher & Paykel baby incubator – the range of machinery designed and manufactured by Dannevirke company Metalform is about as broad as it gets.

But the products have one thing in common: they provide solutions to problems deemed too small for the big international manufacturing giants to produce.

Solving Canada’s geese waste issue might not be big business for an agricultural giant like John Deere, but for family-owned Metalform, its Tow and Collect product has been a winner.

Tow and Collect is being used in North American towns to clean up after Canadian geese, which leave a large volume of mess on golf courses and parks during their migration. . .

Fieldays set to get even bigger – Andrea Fox:

National Fieldays will offer up to 100 extra exhibitor sites next year and a new dairy innovation centre is in the pipeline.

Chief executive Jon Calder said the new sites were part of a master plan for the Mystery Creek Events Centre and would maximise the central exhibition space area.

Large-scale exhibitors who have been seeking a new area are likely to benefit but Calder said the flow-on effect for all exhibitors of an improved design and layout would be positive.

The planned dairy innovation centre, which might not be ready until 2016, would be based on a pavilion model in Canada and would bring together in one area exhibits devoted to the dairy industry, including a herd of cows, live robotic milking, interactive plant and equipment displays, and effluent systems, Calder said. . .

Fonterra targets audience of two billion – Hugh Stringleman:

Fonterra intends to be a dairy co-operative that makes a difference in the lives of two billion people by 2025, chief executive Theo Spierings says.

It was already the world’s largest milk processor and dairy exporter and now it wanted to be a globally relevant co-operative, Spierings said.

Growth in demand was forecast to exceed dairy product supply growth by 3% each year in the massive markets of China and India from now until 2020, he said.

India’s forecast compound annual growth rate was 10% and China’s 7%, whereas their supply growth rates were 7% and 4% respectively. . . .

Life in the saddle – Pip Courtney:

PIP COURTNEY, PRESENTER: In the bush, no-one likes a skite. But while modesty’s an admirable trait, it’s kept many with fascinating lives from writing their memoirs.

Alwyn Torenbeek’s a good example. Despite an extraordinary life, it took years of badgering from his family before the 77-year-old retired drover agreed to put pen to paper.

At just 21, he was Australia’s bronc-riding champion, known for his bravery, natural talent and cheeky showmanship. But his biography is about more than fame. There’s adventure, tragedy, romance and mateship, and that indomitable bush trait, endurance.

An endurance riding camp has its own pace. There’s plenty of time to catch up with mates and swap stories, some of them tall.

At Alwyn Torenbeek’s camp, you’re assured of a yarn or five. . .

Good calving nutrition can better support calving season

With calving season just around the corner, the Dairy Women’s Network (DWN) and SealesWinslow have teamed up to educate dairying women around the importance of good calf nutrition.

Ballance Agri-Nutrients, through its animal nutrition business, SealesWinslow, will be running a series of interactive calf nutrition days across nine locations in New Zealand during June and July.

Mike Stephens, dairy category manager for Ballance Agri-Nutrients said the sessions will provide participants with practical, hands-on skills to raise healthy calves and, in the long term, build healthier and more profitable herds. . .


Rural round-up

July 4, 2014

Red Meat Profit Partnership tries to answer crucial question – Allan Barber:

Analysis of the objectives and methodology of the RMPP suggests the programme has highlighted the most important issue facing the red meat sector. Briefly stated, it is to work out why there is still such a significant gap between the top farmers and those in the middle of the pack and to lift the average closer to the top performers.

When the Red Meat Sector Strategy identified behind the farm gate specifically as a major area of potential improvement, there was much mumbling about why the industry structure wasn’t being more usefully exposed as the area most in need of improvement. But figures released by the B+LNZ Economic Service show this isn’t the case. . .

 Out of cow muck comes magic – Emma Rawson:

Although it has grizzly beginnings in the blood and gore of the meatworks, there is a fairytale element to the story of biomaterials company Southern Lights.

A little like the Brothers Grimm’s goblin Rumpelstiltskin, who spun straw into gold, the Napier company transforms cow byproducts which would otherwise be destined for pet food and fertiliser into extremely lucrative Type 1 polymeric collagen.

At about $50,000 a kilogram it is no exaggeration to say the polymeric collagen is worth its weight in gold – only a few thousand shy of the price of bullion. . .

Award for science professor:

Lincoln University plant science professor Derrick Moot has won an award recognising the successful application of research or experience to an aspect of animal production.

Prof Moot was presented with the New Zealand Society of Animal Production’s Sir Arthur Ward Award at the society’s 74th annual conference on Tuesday night.

Prof Moot has been identifying plant pasture species which will survive and thrive on the dry East Coast, and developing ways to incorporate them into mostly sheep and beef farming systems – but also some dairying ones.

Lucerne ticked most of the boxes as it was a legume which fixed nitrogen from the atmosphere, was high in protein and energy and also had a deeper rooting system than other pastures, he said. . .

Filthy pigs? Not on our patch … – Sue O’Dowd:

The proud co-owner of a Taranaki piggery is so confident about its cleanliness that he sometimes walks around in it in his socks.

Ron Stanley, of Oaonui, is frustrated at this week’s television portrayal of a Canterbury piggery. Filmed earlier this year, the footage showed squalid conditions, severe overcrowding, and suffering animals.

The Stanley Piggery co-owner found the footage disturbing.

“That’s not the way we keep our animals,” he said. “I always say if I can’t come over to the piggery in my socks on a dry day, then there’s a problem. . .

Farm buildings to be exempt from assessment:

Farm buildings are to be exempt from the requirements for assessments under the Government’s earthquake-prone buildings policy, Building and Construction Minister Dr Nick Smith and Primary Industries Minister Nathan Guy announced today.

“The Government is not satisfied that the risks posed by farm buildings justify the cost of every building being assessed. These buildings have a low occupancy rate and there is no record of a fatality caused by a farm building collapsing in an earthquake,” Dr Smith says.

The Building (Earthquake-prone Buildings) Amendment Bill requires all buildings to be assessed in the next five years and for those under 34 per cent of the building standard to be upgraded within a period of 15 years, with a further 10-year extension available for heritage buildings. The Bill currently excludes residential buildings except those that are multi-storey and contain more than two homes. . .

Farmers welcome windfall from wind farms – Gerard Hutching:

Wind turbines west of Wellington are not only changing the landscape, they are also transforming landowners’ bank balances.

“They’re music to my ears, actually,” says Ohariu Valley sheep and beef farmer Gavin Bruce, who has a 440-hectare property with eight turbines.

All told there are 88 turbines on two Meridian Energy wind farms: 62 on the West Wind farm, situated on both Meridian’s own property as well as on Terawhiti Station, south of Makara; and 26 on the Mill Creek wind farm on four properties in the Ohariu Valley. . .

Driving safety home to farmers:

Rural retailers are backing government’s safety message to farmers.

The Environmental Protection Authority (EPA), in partnership with Agcarm and WorkSafe New Zealand, is launching a campaign to increase awareness about the importance of wearing the right safety gear when using farm chemicals.

The campaign directly addresses the “she’ll be right” attitude toward using safety gear.

Agcarm distributor members across New Zealand will display posters and distribute flyers with practical tips about safety gear. . .

US Company churns out cloned cows

In the meadow, four white-haired Shorthorn heifers peel off from the others, raising their heads at the same time in the same direction. Unsettling, when you know they are clones.

From their ears dangle yellow tags marked with the same number: 434P. Only the numbers that follow are different: 2, 3, 4 and 6.

The tag also bears the name of the company that bred them and is holding them temporarily in a field at its headquarters in Sioux Centre, Iowa: Trans Ova Genetics, the only large US company selling cloned cows.

A few miles away, four Trans Ova scientists in white lab jackets bend over high-tech microscopes in the company’s laboratories. They are meticulously working with the minute elements of life to create, in Petri dishes, genetically identical copies of existing animals. . . .

You Won’t Believe What This Guy Did With Old Farm Scrap Metal. Seriously, WOW:

Farmers of South Dakota, if you see John Lopez going through your garbage, please let him continue to do so. In his hands, what was unfixable or unwanted to you becomes art. Not just any art, though. Big, striking sculptures that celebrate the American Old West. The kind of stuff you’d probably like! At the very least, you’ll be impressed by his work. Who wouldn’t be? . . .


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