Clarity on rules wanted – Yvonne O’Hara:
Beef + Lamb New Zealand continues to seek clarity from the Government on the new Essential Freshwater rules, including requirements concerning low slope maps for stock exclusion, winter grazing regulations and farm plans,chief executive Sam McIvor says.
BLNZ had extensive consultation with about 4500 farmers across the country during the submission process and got a “good measure” of farmers’ views and concerns.
“We did get some positive changes made, particularly around restrictions on land use changes for sheep and beef farms.”
However, there are still three key issues with the rules. . .
Award winner takes value from farm tour – David Hill:
Winning the Zanda McDonald would have been beyond Jack Raharuhi’s wildest dreams when he left school.
“I left school at a very young age and chose the wrong pathway in life — drugs and cars. So my dad put me on one of his friend’s farms for a few months and I absolutely hated it.”
But after a while, Mr Raharuhi found “riding around on a farm bike” wasn’t so bad, so he put his head down, studied hard and worked his way up.
The 27-year-old dairy farm manager for Pamu (formerly Landcorp) recently enjoyed a farm tour around New Zealand last month after winning the 2020 Zanda McDonald Award. . .
When New Yorkers Anders and Emily Crofoot took over Castlepoint Station on the eastern Wairarapa coast in 1998 they had to make some big adjustments, quickly.
Gone were the freezing winters and reliable summer rains – replaced with year-round growth, frequent summer droughts and relentless wind.
The Crofoots quickly discovered that looking after their farm’s soil required a shift from traditional thinking and practice.
Two attempts at sowing pasture in a conventionally cultivated paddock—and two spring gales that blew about a third of the seed straight out to sea each time—convinced them that there had to be a better way to establish pasture in this climate. . .
Zespri weighs up partnership with Chinese kiwifruit growers – Susan Murray:
Zespri is considering co-operation with Chinese kiwifruit growers who are illegally growing New Zealand’s gold G3 kiwifruit.
Since late 2019, unlawful plantings of the variety in China have almost doubled to 4000 hectares.
Growers in New Zealand pay hundreds of thousands of dollars per hectare to grow it and Zespri will continue looking at legal channels to protect its plant variety rights.
But Zespri chief grower and alliances officer Dave Courtney said it had been advised to trial working with the small growers in China, in the hope this would prevent more plantings. . .
The New Zealand potato industry are relieved that the Ministry for Business Innovation and Employment (MBIE) trade remedies team has now launched an investigation into the proven threat of surplus frozen fries being imported into New Zealand.
This MBIE decision was based on the positive evidence the New Zealand potato industry provided in their application completed in September this year, as part of the Potatoes New Zealand (PNZ) Pandemic Industry Recovery Plan.
The application was in response to the threat of increased dumped imports of surplus European frozen fries, to the NZ potato processing sector. The dumping and threat, combined with the effects of supply chain disruption caused by Covid-19, created an extraordinary situation that required investigation. . .
Harvesting downgrade fears allayed – Gregor Heard:
FARMERS throughout the northern cropping zone generally received good news when they returned to their harvesters last week after rain delays, with limited reports of weather damaged grain.
Yields continue to please, while farmers in southern NSW, Victoria and South Australia retain confidence of strong yields, although harvest will be some time off yet for many due to the cool finish to the cropping season allowing crops to mature slowly.
Meanwhile, the Queensland harvest is edging closer to completion, with good quality grain partially making up for slightly disappointing yields.
“A lot of people in my area on the Darling Downs have just about finished their harvest,” said Brendan Taylor, Agforce grains section president. . .