Edmonds Cookery Book

10/10/2009

In my extensive collection of recipe books there are bigger, better illsutrated books with more exotic recipes.

But the one which has stood the test of time, to which I go back for basic, tried and true recipes is the old, spiral bound Edmonds Cookery Book.

It was first printed in 1955, my edition was printed in 1980.

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Post 10 in the post a day for New Zealand Book Month challenge.

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Deborah at In A Strange Land has psoted on Slinky Malinky by Lynley Dodd.


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