Techno-lucerne: getting the best out of bulls – Kate Taylor:
Driving into the sweeping park-like driveway of a Takapau farm, the last thing you think of is bulls. Kate Taylor found out why.
Nothing spells out spring more than lambs and daffodils.
You won’t find many woolly creatures on the Central Hawke’s Bay farm of Angus and Esther Mabin, apart from the ones keeping the grass down in the home paddock.
You will find daffodils though. Thousands of them planted across more than 8ha by Angus’ Mum Railene over 40 years and now sold as a fundraiser for CHB Plunket. Every September, giant-sized daffodil signs grace the side of SH2 south of Waipukurau and locals and visitors swarm to the farm known as Taniwha.
“It’s all hands on deck at this time of year. I tend to go and hide on the farm though… thistle spraying is a highly-productive occupation for me in September,” Angus laughs. . .
Thinking Of Starting a Micro Dairy. Don’t Do It! – Milking on the Moove:
I’ve been selling milk from my micro dairy for over 1.5 years now. I started with 7 cows and I’m now milking 55 cows and selling milk all over Christchurch to some of the top cafe’s and restaurants.
I’m selling direct to the public as well and we are about to start supplying supermarkets too.
So things are going well. At least from the outside it looks successful.
Internally, it feels like a complete shit show in which I’m only just hanging on.
I now employ 2 full time staff and I literally work 14 hours a day 6 days a week. Which is exactly the opposite of what I set out to achieve. . .
Marlborough companies ordered to remove grape byproduct – Mike Watson:
A Marlborough man with the goal of becoming the world’s most sustainable wine producer has again been ordered to remove a dump of grape byproduct after it leached into a waterway.
Peter Yealands was handed an abatement notice by the Marlborough District Council to remove grape marc after thousands of tonnes were dumped on leased farmland on the eastern Wither Hills, south of Blenheim, during this year’s harvest.
He was previously issued an abatement notice by the council in 2014 for grape marc sites on six properties in Seddon. . .
What happened when the apple dropped – Rob Mitchell:
Rob Mitchell talks to a scientist whose chance encounter with an apple took her into food science and engineering.
“A trail of serendipity.” That’s how Auckland academic Bryony James describes her career so far.
It’s a trail that began in Cornwall, England, and has taken her halfway round the world to an idyllic five-acre property in the Waitakere Ranges and a prominent role as deputy dean of the Faculty of Engineering in the city’s university.
Much to the benefit of the New Zealand dairy industry and the wider economy.
Between those two points the path has been diverted and redirected by a distaste for British politics, a chance meeting in a student pub, an awkward coffee in a McDonald’s and the nudge of a Newtonian apple.
Let’s start in the pub. . .
Agcarm and Apiculture New Zealand have announced the release of a campaign to increase awareness of the importance of keeping bees safe by using agrichemicals responsibly.
The campaign highlights the need for farmers and beekeepers to work together to manage the use of agrichemicals near hives. A flyer and poster have been produced on how to protect bees from unintended exposure to agrichemicals as well as tips on reducing risks to bees.
Agcarm chief executive Mark Ross says “bees are extremely good pollinators of crops, so contribute substantially to New Zealand’s multi-billion dollar agricultural economy.” . .
What’s up with my #60 Acres? Uptown Farms:
I love the emails I have been getting asking about #My60Acres! The summer has gotten away from me so before we get much closer to harvesting I wanted to share with you some more from the growing season!
If I had to describe this growing season in one word it would be “blessed”. After the initial cold spell right after planting, we have had rain and temperatures that are ideal for growing corn – at least right here. Some of our neighbors have had way too much rain – some as much as 10+ inches in 24 hours, and some of our neighbors are too dry. But we have gotten very timely rains in manageable amounts.
Unfortunately, the corn prices are reflecting the good growing conditions much of the corn belt is experiencing and even with good yields it’s going to be a very hard season financially. . .
Queenstown-based Mount Cook Alpine Salmon (MCAS) has announced the purchase of South Canterbury salmon company, Aoraki Smokehouse Salmon Ltd.
Both companies operate Freshwater King Salmon farms on the South Canterbury hydro canals in the MacKenzie district.
MCAS has a current production of just over 1000 tonnes of salmon and Aoraki produces just under 600 tonnes of salmon a year.
“The purchase is a logical step in the growth of the business with the majority of MCAS production going to high-end overseas customers, while Aoraki’s production, particularly its sought-after smoked salmon products, is highly regarded in the domestic market,” says MCAS Chief Executive, David Cole. . .
The Environmental Protection Authority (EPA) has declined an application for the insecticide Exirel to be also used as an aerial spray to control stock crop pests.
DuPont Limited applied to extend the use of Exirel to allow aerial spraying over uneven terrain and during wet conditions. Exirel contains the active ingredient cyantraniliprole, and is already approved for ground-based use to control caterpillars and aphids in fodder brassica crops, such as turnips, swede, forage, rape and kale. . .
No farmers, no food, no future.