Greenie groups who seek to bolster their fundraising campaigns by using dairy farmers as their favourite target need to read the Water Accord report released today.
Federated Farmers Dairy Industry chairman Andrew Hoggard says the Sustainable Dairying: Water Accord ‘Three Years On’ report underlines how seriously dairy farmers take their environmental responsibilities.
“None of us are claiming we’re perfect, or that there is no problem with dairy’s impact on waterways. But the latest report shows the strenuous and ongoing efforts the vast majority of dairy farmers are making to lessen their environmental footprint,” Mr Hoggard says.
The level of compliance for dairy effluent systems is at its highest ever, at a shade under 95 percent. . .
Primary Industries Minister Nathan Guy has welcomed the latest progress report of the Sustainable Dairying: Water Accord project, showing dairy farmers have now fenced off over 97 per cent of waterways.
“The Water Accord is a voluntary project led by the industry to improve farming practices and water quality. This Year Three update shows a range of targets have been achieved, including stock exclusion from 26,197 km of measured waterways which is the equivalent of Auckland to Chicago and back again,” says Mr Guy.
“99.4 per cent of regular stock crossing points on dairy farms now have bridges or culverts to protect local water quality, and over 10 million dollars has been spent on environmental stewardship and farmer support programmes. . .
Climate change report indicates challenges for NZ agriculture – Allan Barber:
GLOBE-NZ, a group of 35 MPs from all the main parties, has released a report by UK firm Vivid Economics which lays out various scenarios for New Zealand to meet the target of zero emissions by 2050. Business New Zealand and the Sustainable Business Council have both welcomed the cross party initiative, saying it gives confidence there will be collective and coordinated action towards meeting the target. It will also help to achieve commitments under the 2030 Paris climate change agreement to reduce emissions to 20% below the 2005 level.
The report, Net Zero in New Zealand, acknowledges this country’s unique characteristics: a significant amount of renewable energy, large share of land sector emissions (i.e. methane from sheep and cattle) and a large forestry sector. . .
Waikato farmers have developed an innovative app that aims help farmers meet their health and safety obligations and streamline communication to those who come to farm.
Husband and wife Horsham Downs dairy farmers Megan Owen and Jason Ham teamed up with Hamilton-based tech company Bridge Point to create the cloud-based app Orange Cross, which launched in late 2016.
Orange Cross will be showcased at the Innovation Centre at Fieldays from June 14-17. . .
Federated Farmers is looking forward to working with Marlborough District Council on building more awareness and good practices around stock movement on local roads.
This follows a recent review of the council’s Traffic Bylaw which found current guidelines as being sufficiently “practical and enforceable”.
“It’s very pleasing to see the council have taken on board our feedback and listened to the local community,” says Sharon Parkes, Federated Farmers’ Marlborough Provincial President.
“Many farmers rely on the ability to use public roads in rural areas to move stock between different parts of their farming operations, while clear, workable bylaws assist everyone in their application and use. . .
Last Friday saw an outstanding turnout by local forestry companies, contractors and transport operators from throughout the lower South Island of New Zealand. The function was the 2017 Southern Wood Council Forestry Awards.
The Council, representing all major forest owners and most of the major wood processing companies in Otago and Southland ran the 2017 Awards programme in conjunction with the country’s industry training organisation, Competenz. . .
A boutique highly productive vineyard supplying grapes to one New Zealand’s largest contract winemakers has been placed on the market for sale.
Zaccarat Vineyard in Renwick on the outskirts of Blenheim consists of some eight hectares of grape plantings – encompassing 6.55 hectares of sauvignon blanc vines and 1.43 hectares of pinot noir. . .