Federated Farmers believes the final Climate Change Commission report released today will need to be backed up with significant investment in improving access to science and technology on farm, and the people needed to operate it.
Back in February Feds was relatively upbeat about the report and the challenges it posed for New Zealanders, and their government. But there were areas where Feds felt the analysis and the science was not reliable.
As was said back in February, Feds is wary of any policy direction which assumes tougher regulation will force behaviour change.
“To expect landowners to make land use changes based on the weight of regulation they face, rather than market forces, is unreliable and unlikely to deliver lasting improvements,” Andrew says. . .
The Independent Climate Change Commission’s final advice to Government has kept the 2030 methane reduction target at 10 percent, but the job ahead remains a big ask for dairy farmers, according to DairyNZ.
“It is now up to the Government to deliver a credible emissions reduction plan for New Zealand – and the investment in tools and support required to achieve it,” said DairyNZ chief executive, Dr Tim Mackle.
“A 10 percent reduction for biogenic methane will be incredibly challenging for farmers, but we are committed to playing our part and reducing emissions alongside the rest of the economy.
“We are pleased the goalposts haven’t shifted from the Zero Carbon Act and farmers now have certainty they need to make long-term investment decisions. . .
The Climate Change Commission’s advice that New Zealand must cut gross carbon dioxide emissions is encouraging, but still far too many exotic trees are forecast to be planted on productive farmland, says Beef + Lamb New Zealand.
“While we still need to carefully read 400-odd pages of the final advice, we support the Commission telling the Government that New Zealand must reduce its reliance on forestry offsets, in particular from pinus radiata,” says Sam McIvor, chief executive of B+LNZ.
“However, the recommended levels of carbon removed by trees is still too high and will lead to swathes of New Zealand sheep and beef farmland being converted to pine trees.
“This will have significant negative impacts for sheep and beef farming and rural communities with knock-on effects for every New Zealand household. . .
“The Climate Commission’s recommendations that stock number need to be slashed means a million cows will be slaughtered”, said Owen Jennings, Manager of F.A.R.M. – Facts About Ruminant Methane.
“No amount of fancy words and promises hides the grim reality that of the 6.2 million cows currently producing the country’s wealth a million will end up butchered. In fact the Commission and now the Government admit it may be more”.
“F.A.R.M challenges Rod Carr or Minister Shaw to state how much warming will be slowed or stopped by this dastardly move. The cold reality is that they can only truthfully answer ‘none’. . .
Horticulture New Zealand is pleased that the Climate Change Commission has recognised that land use change to horticulture can help New Zealand respond to climate change, while at the same time providing people with fresh, healthy food.
‘We’re pleased that in its final report to the Government, the Climate Change Commission has increased its estimate of how much land could be converted to horticulture, from 2000 hectares a year to 3500 hectares a year,’ says HortNZ Chief Executive, Mike Chapman.
‘If horticultural can expand more, it will reduce some of the emission reductions required by other parts of the primary sector, and also reduce reliance on forestry offset, which the report acknowledges, ultimately passes the responsibility for achieving reductions to future generations.
‘The report recognises that in order for horticulture to achieve its full potential, investment will be needed to remove barriers such as water availability and access to labour.’ . .
Catherine Beard, Executive Director of ExportNZ says ExportNZ fully supports New Zealand reducing emissions to net zero by 2050, but emphasises this needs to be an affordable journey to ensure our manufacturers, food producers and exporters maintain their competitiveness internationally.
“New Zealand needs to transition to a low carbon emissions future along with the rest of the world and we already have a great advantage with our high percentage of renewable electricity.
“ExportNZ supports the use of the Emissions Trading Scheme (ETS) to cap emissions, allowing trading to find the least cost emission reduction.
“Changes already made to the ETS will ensure the price of units will steadily increase and that free allocations to emission intensive trade exposed businesses will reduce. This will send a price signal to energy users to increase efficiency, lower emissions and offset the ones that are too expensive to reduce until the low emissions technology is available. . .