Rural round-up

23/08/2013

United stand taken on dairy cattle cruelty:

Following yesterday’s conviction of a dairy herd manager in Ashburton, Federated Farmers, DairyNZ and the New Zealand Veterinary Association, share the same stance on animal cruelty. Breaking tails is absolutely unacceptable and has no place in the New Zealand dairy industry.

“I have no idea why someone working on a dairy farm would believe that breaking tails makes cows easier to work with,” says Willy Leferink, Federated Farmers Dairy Chairperson.

“We’ve seen several instances of this unacceptable practice as of late and it defies logic and stockmanship.

“First, it causes the animal pain and distress meaning they are not going to be a peak performer. Secondly, cows are not clueless. They will become leery of farm staff making them much harder to handle and to work with. . .

Meat industry reforms this year  unlikely:

The chances of getting any big meat industry changes in place for the new season are looking increasingly unlikely, as meat companies continue talks on where they might head with restructuring.

The meat industry excellence group, which is pushing for reforms to create a more consolidated and profitable sector, has set up a formal body and appointed a couple of business and legal advisors.

But it’s waiting on meat companies now to see if they come up with any workable solutions from on-going talks. . .

Fonterra Endorses Border Testing Practices:

Fonterra today confirmed that it fully endorses and complies with the practice of country of origin and country of destination testing for all of its products.

Fonterra’s Group Director of Food Safety and Quality, Ian Palliser, said that testing across each point of the supply chain is best practice for Fonterra and for all global food businesses.

“Testing food products before they leave New Zealand, and again when they arrive at their port of destination, provides essential food safety assurance. It also enables rigorous testing by both New Zealand and the destination country, while the product is still fully within Fonterra’s supply chain.

“There are times when test findings differ between country of origin and country of destination. This can be due to a variety of reasons, including changes in product conditions during shipment, and different laboratories and testing methodologies. In these situations, the product is held, and the relevant companies and regulators work together to agree next steps,” Mr Palliser said. . .

Mesh cover highly effective at keeping pests off potatoes:

A team of researchers at Lincoln University say they are impressed with the results from a trial of a mesh cover that’s used to protect crops from insect pests.

The effectiveness of a mesh crop cover at protecting potatoes from the Tomato-Potato Psyllid was tested in a recent trial.

Future Farming Centre head Charles Merfield said the mesh was incredibly effective. It kept 99% of the psyllid out from under the mesh despite a plot of potatoes infested with psyllid being just a couple of metres away. . .

Farmax announces winner of inaugural Lincoln University scholarship:

Second year Lincoln University PhD student, Geoffrey Smith, has been awarded a $5,000 scholarship from Farmax to advance his research into the strategic use of the drought-tolerant species lucerne as an alternative or complementary forage to ryegrass for Canterbury dairy farms.

Farmax General Manager, Gavin McEwen, said Smith’s research stood out for the selection panel because while it was focussed on Canterbury, it had the potential to create significant benefits for all New Zealand pastoral farmers. . .

Young Rancher Selected For Five Nations:

Beef + Lamb New Zealand (B+LNZ) has selected Lauren McWilliam as the “young rancher” to represent New Zealand at next month’s Five Nations Beef Alliance in Brisbane.

The Alliance is a private entity involving the national organisations that represent beef cattle producers in Australia, Canada, Mexico, New Zealand, and the United States. It develops strategies to encourage growth in global beef trading, while also addressing any mutual concerns of members.

As one of the five member organisations, B+LNZ, assisted by New Zealand Young Farmers, selects a young rancher (aged 23 to 31) to attend the Alliance’s annual meeting. Lauren will join other young ranchers in Brisbane from 8-13 September. They will include New Zealand’s representatives from the past two years, Richard Morrison and Peter Fitz-Herbert, both of Hunterville. . .


Rural round-up

03/04/2013

Planning: our rural romance mustn’t stop us building homes:

This evening many of us may find escape by watching the first of 42 hours of the BBC’s chronicle of 100 years of rural life, The Village, set in the lushly dramatic countryside of Edale and Hayfield in the Peak District.

A few of us – 165,095, in England and Wales, to be precise – might be doing so in the comfort of a second home, deep in the heart of Cornwall, perhaps, facing rolling green fields with not another dwelling in sight.

Yet, whatever the romantic view of our green and pleasant land, in fact and fiction, in our towns and cities, an all too real crisis of space and homes is already upon us.

As rents rise, mortgages are elusive and home ownership for increasing numbers of young people becomes a distant dream, the refusal to concede so much as an inch of greenfield terrain by organisations such as the National Trust appears less and less reasonable. . .

Focus on rural crime – Jill Galloway:

In a first, crime prevention advocate Crimestoppers is launching a campaign aimed at giving rural communities greater confidence to speak up about suspicious or criminal activity.

It is called “Shut the gate on rural crime”, and is supported by New Zealand rural insurer FMG and New Zealand Post.

Chief executive of Crimestoppers Jude Mannion said there were about 50 calls a day from all around New Zealand – urban and rural areas.

“Things like stock theft are now more professional and organised than they were. And in rural areas there are fewer people and that brings a problem of isolation.” . .

City docs ‘go rural’:

HEALTH Minister Lawrence Springborg’s plan to turn Beaudesert Hospital into a training facility for rural doctors has been given a positive prognosis from young city GPs keen on taking their much-needed medical skills bush.

The urban based doctors were recently at the South East Queensland medical facility for a ‘Go Rural Queensland – a day in the life of a rural doctor’ workshop run by Health Workforce Queensland.

While Beaudesert might only be a one-hour’s drive from Brisbane, the town’s medical services still operate in a rural context that would appear foreign to how services are delivered in the city, according to Health Workforce Queensland CEO Chris Mitchell. . .

Feed dispenser takes top award – Gerald Piddock:

A dispenser that provides dairy cattle with a daily dose of mineral supplements has taken top honours at the South Island Field Days innovation awards.

Called the Conedose, the machine dispenses molasses mixed with mineral supplements to cattle in the dairy shed.

It was designed by Southland-based company Winton Stock Feed and won the class one New Zealand-made farm machinery award at the South Island Field Days at Lincoln.

The Conedose dispensed non-soluble minerals, which other feeders could not do, Winton Stock Feed operations manager Paul Jackson said. . .

Mesh covers could beat TPP – Gerald Piddock:

A simple mesh cover could be the answer to halting one of the country’s most devastating tomato and potato pests.

The covers are being trialled at the Lincoln University Future Farming Centre to see if they stop the tomato potato psyllid (TPP) from invading the plants.

The results so far look extremely promising despite the trials being in their first season, centre head Charles Merfield says. . .

Beef, Lamb & Chelsea: A Recipe For Success:

In an exciting new partnership, Beef + Lamb New Zealand has today announced a partnership with Chelsea Winter, winner of Master Chef New Zealand 2012.

Winter’s recipes will be gracing butchery shelves and supermarket in abundance from this month.

Winter is joining the team as the face of mEAT magazine, Beef + Lamb New Zealand’s free, quarterly guide to beef and lamb.

“This is a really exciting partnership and we have had so much fun developing fresh new recipes to complement the new-look mEAT magazine, which I am sure readers are going to love,” says Winter. . .

Richie Mccaw Visits Fonterra’s Sri Lanka Operations:

Fonterra’s global ambassador Richie McCaw has gained an up-close view of Fonterra in Sri Lanka last week during a two day tour of the Co-operative’s operations in the country.

McCaw said it was great to see first hand how Fonterra was growing its business in the region.

“It’s my first time in Sri Lanka and it made me realise how big Fonterra and Anchor are in the region. You drive through Colombo and see Anchor signs everywhere – it’s amazing that Sri Lankan kids are drinking the same milk that I grew up on in Canterbury.

“You sometimes forget that Fonterra’s got such a global reach. The kids and farmers that I met during the trip all told me that Fonterra and Anchor are a big part of their lives – not only because of the products Fonterra supplies but because the Co-op has become part of the community over the last 35 years,” said McCaw. . .

From here via Campaign for Wool we have tartan sheep:

One of our favourite April Fools Day hoaxes has to be the Tartan Sheep: The London Times ran a photo of "tartan sheep" said to have been bred by Grant Bell of West Barns, East Lothian. However, the Times warned, "Before you complain of being fleeced, check out the baa-code for today's date." http://www.museumofhoaxes.com/hoax/af_database/permalink/tartan_sheep


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