Tenter – a framework on which fabric can be held taut for drying or other treatment during manufacture; a frame or endless track with hooks or clips along two sides that is used for drying and stretching cloth; a person who stretches cloth on a tenter; to stretch cloth on a tenter; a tenterhook; a person in charge of something, especially factory machinery; one who lives in or occupies a tent.
The New Zealand agriculture, land use and forestry sector has been ranked No 1 of 32 nations for the way it is getting to grips with climate change issues.
“With environmental NGOs and commentators regularly pointing the finger of blame at our farmers it’s pleasing to see an independent and in-depth assessment tell a very different story,” Federated Farmers President Andrew Hoggard said.
For its just-published Net Zero Readiness Index (NZRI), global consultancy KPMG examined 103 indicators of commitment and performance on decarbonizing in 32 countries, which together are responsible for around three-quarters of global emissions.
It ranked our overall national performance at No 9, with Norway, the UK and Sweden taking out the top three places. . . .
Rising costs eat into dairy payout – Tim Cronshaw:
Rising costs are taking some of the fun out of a high payout forecast for Mid Canterbury farmers.
Farmers still recovering from June floods are facing on-farm inflation that is pushing out the break-even point.
Fonterra’s unchanged forecast for a milk price range is $7.25 to $8.75, with a mid-point of $8.
Federated Farmers Mid Canterbury dairy chairman Nick Giera said most farmers would end up with five years of strong payouts if this held up. . .
Networking, events, working bees, and socialising are back on the calendar for Young Farmers on the West Coast.
The brand-new Westland Young Farmers’ Club has been launched for anyone from rural communities in the district aged 15 to 31-years-old to join.
Tasman Regional Chair Cheyenne Wilson said the decision was made to form a new Club to service the West Coast, based in Greymouth, after a number of people expressed interest about getting involved.
“This is really exciting for all young people on the West Coast because you don’t have to work on a farm to join as a member, you could work in any part of a rural community or just want to sign up to make new friends,” she said. . .
Incumbent Directors Peter McBride, John Nicholls and Leonie Guiney have been announced as the Independently Assessed Candidates for the 2021 Fonterra Directors’ election. This year there are three Board positions up for election.
The three incumbent Directors are seeking re-election and chose to participate in the Independent Assessment Process. The Panel’s assessment of Peter, John and Leonie will be included in the voting pack and as re-standing Directors they automatically go through to the ballot. No other candidates put themselves forward for the Independent Assessment Process. . .
Persistent labour shortages and rising shipping costs has forced produce grower and exporter T&G Global to lower its full-year profit expectations.
The company is now forecasting earnings of between $4 million and $10m, compared with $16.6m a year ago.
It said the disappointing outlook reflected updated forecasts in the results of a number of T&G business units.
They include apples, due to shipping challenges and associated impacts on pricing and costs, particularly in the northern hemisphere. . .
Organic Dairy Hub (ODH), the only farmer-owned organic co-operative in Aotearoa, has announced Te Aroha farmer Gavin Fisher will be joining the team as its official Farmer Ambassador.
Fisher has been a key figure in creating a shift towards organic farming in the dairy industry, paving the way for other organic dairy farmers after becoming one of the first farmers to supply Fonterra with organic milk, explains Clay Fulcher, ODH Chief Executive.
“With over 20 years of organic farming experience, Gavin is an absolute expert in organic and regenerative farming, and his role as ambassador gives us the opportunity to educate and advise our other farmers on best practices in these areas – with no cost to them. We expect that our farmers will see a vast difference through the rest of this farming season,” says Fulcher. . .
It’s taken far too long but at last we know that people who aren’t vaccinated won’t be as free as those who are:
If you are not vaccinated, there will be everyday things you will miss out on, the prime minister says. . .
“It will become very clear to people that if you are not vaccinated there will be things that you miss out on, everyday things that you will miss out on,” Ardern told Morning Report.
Exactly what those things are has yet to be specified.
“It’s about both rewarding people who have gone out and done the right thing but also keeping away people who are less safe.” . .
Ardern said the government is drawing some distinctions though, they don’t want an environment where people can’t access necessary goods and services to maintain their lives.
“We can’t say someone can’t get health services, medical needs, pharmacies, food.” . .
If the government is going to be this tough, will it allow people who can’t, or don’t want to, have the Pfizer vaccine to have an alternative?
And will they give employers much needed advice on what their legal rights and responsibilities over vaccinated and unvaccinated staff are?
Some businesses are already notifying clients that they won’t allow their staff to work in premises where there are unvaccinated people.
There is no legal problem with that.
But what if employers have staff who won’t be vaccinated?
The government has declared that all education and health staff must be vaccinated. The court ruled that Customs had the right to sack a border worker who wouldn’t get vaccinated.
Which, if any, other employers have the legal right to require their staff to be vaccinated?
If the government knows it’s not telling. Unless and until it does make a ruling employers are lost in a legal minefield.