Bambosh – deceptive language, nonsense or hokum; humbug; silliness and revelry.
Naked, bleeding and frozen: man’s quick thinking saves him from floodwaters – Charlie O’Mannin:
A South Canterbury man’s clear thinking left him naked and cold but alive, after he was swept into floodwaters in the early hours of Monday morning.
David Blair had not slept for 24 hours as he went between his farm and another property he owns in Pit Rd, Arundel, a rural community near Geraldine, 45 minutes before dawn on Monday morning.
Floodwaters were flowing directly under his property and Blair had been working to clear debris that might block the flow. As the flow increased, he decided he needed to take off a board under the house which was being blocked up with flotsam.
Blair drove back to his house to get a pinch bar on his quad bike. On his return he parked in the same place on the road he had previously, put his brakes on, and got off his bike. . .
Help with roads, rivers and rubble a priority as farmers take stock of flood devastation – Martin van Beynen and Charlie Gates:
Farmer Darryl Butterick has lost five of his sire stags but his neighbour’s cows were the top of his many worries as he surveyed flood damage to his beef, deer and sheep farm in Greenstreet, about 20 minutes inland from Ashburton.
The one-year-old heifers from the neighbouring farm of Paul Adams had been swept onto his property by flood waters, and began to appear as the water continued to recede.
Unfortunately most were dead, many caught in trees.
Butterick said removing the dead heifers was a priority as they would contaminate ponds of water on the farm as they decomposed. Stock were drinking the water and people were working in it. . .
Winter feed concerns after floods – Sally Rae:
Severe flooding in Canterbury poses a risk for the new dairy season’s production outlook.
In Westpac’s latest dairy update, senior agri-economist Nathan Penny said many farmers had lost winter feed during the floods and feed stores were already low given earlier dry conditions.
While that might not necessarily impact production levels from spring, any additional adverse weather events certainly would, Mr Penny said.
The new season officially began on Tuesday and final production data for the 2020-21 season was still to be released, but recent data suggested the season had ended on a strong note. . .
Changes forced on them turning out for the best – Alice Scott:
While they may not be farming sheep or milking cows, Warren McSkimming and his wife Jodie have tight connections to the Maniototo, where Mr McSkimming grew up.
Pre-Covid they were running successful businesses servicing the tourism sector. Post-Covid, they have had to dust themselves off and carry on.
Mr McSkimming was born and raised in Oturehua. He has fond memories of a free-range childhood on the family farm and plenty of backyard cricket. He represented the Otago Volts for 12 years and had stints for the New Zealand Under-20 side and New Zealand A team.
“I never got that elusive black cap,” he said. . .
Fast rise to fame for young farmer – Peter Burke:
He’s only been in the dairy industry for just over a year, but that hasn’t stopped 26-year-old Quinn Morgan from taking out the Ahuwhenua Young Māori Dairy Farmer of the year award.
Morgan is in his first season of farming, working as a farm assistant for Sam and Kate Moore on their 155ha farm in Otakiri near Whakatane, where they milk 570 cross breed cows.
The other two finalists were Anahera Hale and Ben Purua. Morgan says he felt humbled at winning the award. He says not everyone gets such a good start as he did – especially getting such good employers.
It was a big week for him and his wife Samantha and he is grateful for the opportunities. . .
Rural butcher Basil Stewart is a bit of a Northland identity.
Stewart, who runs the Ohaeawai Butchery with his wife, Christine, started learning his craft when he was 18 and worked for the former owner Wyn Penney three times at three different locations before taking over the business in 2010.
He has worked for 32 years in the building, which is at the hub of Ohaeawai. The small village is at the junction of State Highway One and State Highway 12 about 11km east of Kaikohe.
The building was built in the early 1940s and its high ceilings and building features are evocative of the period. . .
Oh dear, government rhetoric isn’t matched by performance yet again:
Newshub can reveal just over 60 percent of a group labelled ‘high-risk’ by the Government are yet to receive their first vaccination to protect them against COVID-19.
They include frontline health workers, those in long-term care, and older Māori and Pacific people.
And only half of another high-risk group – those who live with border workers or managed isolation and quarantine (MIQ) employees – have received their first jab. . .
When it comes to getting vaccinated against the virus, the public messaging has been clear: we’re exceeding Government goals and doing well. When it comes to getting vaccinated against the virus, the public messaging has been clear: we’re exceeding Government goals and doing well. . .
But Newshub has obtained Ministry of Health data that tells a different story when it comes to some of our highest-risk groups.
“I think we’ve seen a lot of self-congratulatory talk by the Government,” said Otago University public health professor Nick Wilson.
“We should be really pushing the vaccination programme at a much faster rate.” . .
The government’s claim to have gone hard and early in its response to Covid-19 was debatable.
The glaring gap between what they say and what’s happening with the vaccination roll-out is even worse – it’s both slack and late.
That poses a health risk to everyone who is unprotected and leaves us all with the threat that, like Taiwan and Victoria, we could be subjected to another lockdown.