A Hawke’s Bay sheep and beef farmer is emphasising the importance of having a buffer of feed to get through tough seasons.
Bruce Goldstone farms 4000 breeding ewes, 1000 hoggets and 450 cattle on 1045 hectares at Putorino, north of Napier.
He started running short of feed for his livestock as a drought gripping the entire North Island early last year continued to worsen.
Goldstone turned to the national feed coordination service, funded by the Ministry for Primary Industries (MPI), for help. . .
Trek has kept him coming back for 29 years – Mary-Jo Tohill:
Gold fever hits Otago and South Canterbury as the annual Otago Goldfields Cavalcade gets under way this weekend, finishing in Twizel on March 6. Among the participants is Catlins farmer Marty Miller (79) who is saddling up for the 29th time. He talks to Mary-Jo Tohill.
Marty Miller gingerly eases himself into the saddle.
This year will be the Owaka farmer’s 29th Otago Goldfields Cavalcade.
He has had a bit of back trouble in the past few weeks and has been on a stick, not to mention painkillers. . .
Mānuka honey producers have been reaping the profits of selling pots of gold in recent years, but now there’s a surplus of non-mānuka varieties as beekeepers stockpile, hoping prices will recover. The NZ Herald’s Jane Phare looks at why the country is oozing with honey, in this Herald Premium article.
It was always a Kiwi staple, honey on toast in the morning, a spoonful to help the medicine go down. It was sweet, yummy and affordable.
Then, the so-called magical health benefits of mānuka honey became known worldwide causing export sales to take off. As the mānuka honey story reached fever pitch, so did the prices. Honey producers were earning upwards of $100 a kilo, selling little pots of dark golden nectar.
Today, monofloral mānuka honey is still a good earner at $55/kg compared to less than $20/ kg, and in some cases as low as $5/kg, for non-mānuka varieties like the staple clover honey. . .
Records fall at Lawrence dog sale – Shawn McAvinue:
Farmers were loving bidding for working dogs as records were broken in South Otago on Valentine’s Day.
The highest price paid for working dog at the Lawrence Gymkhana Club dog sale was $8700 for huntaway Lace.
The 3-year-old bitch was sold by Ali Brenssell.
Mr Brenssell, of Ardgowan, north of Oamaru, said he was “very happy” with the sale.
“She was well worth the price.” . .
Massey University student Sophie Ridd is this year’s recipient of Ravensdown’s Hugh Williams Memorial Scholarship.
The 19 year-old is about to start her second year of study towards a Bachelor of Agricultural Science at Massey University’s Palmerston North campus. She says the scholarship will reduce her financial burden and open up new opportunities for her to pursue tertiary study at higher levels.
“I am absolutely stoked to receive this support as it will enable me to pursue my passion even further.”
The Hugh Williams Memorial Scholarship provides the recipient with $5,000 per year for each year of a student’s undergraduate study in agriculture or horticulture disciplines at Lincoln or Massey University. The recipient will also be offered the opportunity for paid holiday work at Ravensdown if available. . .
First, deep breath.
Soy, pea, almond, cashew, potato, oat, hemp, peanut, lactose-free, coconut, rice, flax, pistachio, banana, “plant,” hazelnut, quinoa, annnnnnnd unless there’s another alternative milk out there (and there’s probably another alternative milk out there), that’s all the alternative milk out there.
Then, to further leave you winded, within each of these styles of non-dairy milk alternatives, there exists several brands each marketing that they’re somehow better for you than whatever dreck the competitors offer. . .